Mmmm Bacon Vodka Recipes

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BACON INFUSED VODKA



Bacon Infused Vodka image

Here's the perfect (and easy-to-make) gift for the true bacon connoisseur in your life. Try a dirty martini with your first batch, and mix up more bottles for gift giving all year long.

Provided by Inspired Taste

Categories     Gifts & Decor

Time 6h45m

Yield 10

Number Of Ingredients 6

1 bottle (750 ml) vodka
3 pint-size mason jars with lids
4 slices thick-sliced bacon
Mesh strainer
Cheesecloth or coffee filter
Funnel

Steps:

  • Divide vodka evenly among mason jars; reserve vodka bottle.
  • In 10-inch skillet, cook bacon over medium heat until crisp. Remove bacon and reserve for another use. Reserve 2 tablespoons bacon drippings; discard any remaining drippings.
  • Add 2 teaspoons drippings to vodka in each jar. Cover jars tightly with lid; shake well. Let stand at room temperature 6 hours.
  • Place jars in freezer for 30 minutes. Line mesh strainer with cheesecloth; set strainer in large bowl. Strain vodka in strainer (any bacon drippings should remain in cheesecloth). Use funnel to pour strained vodka back into original bottle. Store in cool, dark location for up to 6 months.

Nutrition Facts : ServingSize 1 Serving

MMMM BACON VODKA!



Mmmm Bacon Vodka! image

Make and share this Mmmm Bacon Vodka! recipe from Food.com.

Provided by anme7039

Categories     Beverages

Time P21DT5m

Yield 1 jar, 10 serving(s)

Number Of Ingredients 3

3 slices bacon
crushed black peppercorns (optional)
vodka

Steps:

  • Fry up three strips of bacon.
  • Add cooked bacon to a clean pint sized mason jar. T.
  • rim the ends of the bacon if they are too tall to fit in the jar and add optional crushed black peppercorns.
  • Fill the jar up with vodka. Cap and place in a dark cupboard for at least three weeks.
  • At the end of the three week resting period, place the bacon vodka in the freezer to solidify the fats.
  • Strain out the fats through a coffee filter to yield a clear filtered pale yellow bacon vodka.
  • pour into bottles and enjoy.

Nutrition Facts : Calories 31.1, Fat 3.1, SaturatedFat 1, Cholesterol 4.6, Sodium 56.6, Protein 0.8

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