Most Dangerous Chocolate Cake In The World Recipes

MOST DANGEROUS CAKE RECIPE IN THE WORLD

Most Dangerous Cake Recipe in the World image

And why is this the most dangerous cake recipe in the world? Because now we are all only 5 minutes away from chocolate cake at any time of the day or night!

Provided by chocolatecup

Categories Dessert

Time 5m

Yield 1 Mug, 1-2 serving(s)

Number Of Ingredients 8

Ingredients

4 tablespoons cake flour (plain, not self-rising) or 4 tablespoons all-purpose flour (plain, not self-rising)
4 tablespoons sugar
2 tablespoons baking cocoa
1 egg
3 tablespoons milk
3 tablespoons oil
3 tablespoons chocolate chips
1 dash vanilla flavoring

Steps:

Use a microwaveable coffee mug.
Add dry ingredients to mug, and mix well.
Add the egg and mix thoroughly.
Pour in the milk and oil and mix well.
Add the chocolate chips and vanilla flavouring. . and mix again.
Put your mug in the microwave and cook for 1 minute or until middle is slightly ferm at 1000 watts. The cake will rise over the top of the mug, but don't be alarmed!
Allow to cool a little, and tip out onto a plate if desired. EAT!
This can serve 2 if you want to feel slightly more virtuous.

Nutrition Facts : Calories 956.1, Fat 58.7, SaturatedFat 14.4, Cholesterol 217.9, Sodium 98.8, Carbohydrate 104.8, Fiber 6, Sugar 68.2, Protein 14

DANGEROUS MUG CAKE

Dangerous Mug Cake image

And why is this the most dangerous cake recipe in the world? Because now we are all only 5 minutes away from chocolate cake at any time of the day or night! *After reading the first few reviews, I realized that when I had originally made it, I had been using self rising flour! So, I've since updated the recipe and add the baking powder and salt that was missing... not surprisingly, it turned out much better! We always top ours with whipping cream or a scoop of vanilla ice cream!

Provided by Likkel

Categories Dessert

Time 10m

Yield 1 serving(s)

Number Of Ingredients 10

Ingredients

4 tablespoons flour
1/2 teaspoon baking powder
1/8 teaspoon salt
4 tablespoons sugar
2 tablespoons baking cocoa
1 egg
3 tablespoons milk
2 tablespoons oil (you can use melted butter or margarine instead)
3 tablespoons chocolate chips (optional)
1/8 teaspoon vanilla

Steps:

You will also need: 1 coffee mug.
Spray inside of mug lightly with cooking spray.
Add dry ingredients to mug, and mix well . Add the egg and mix thoroughly.
Pour in the milk and oil and mix well.
Add the chocolate chips (if using) and vanilla, and mix again.
Put your mug in the microwave and cook for 3 minutes at 1000 watts.
The cake will rise over the top of the mug, but don't be alarmed! Allow to cool a little, and tip out onto a plate if desired or you can eat it right out of the mug and a scoop of ice cream is a nice way to top this dessert off.
You can put all the dry ingredients into snack size zip lock bags and tuck them into a mug (along with this recipe) to give it as a gift. Just make sure that the cup is microwave safe and holds 1 1/2 cup.

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