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Nigella Lawson Pea Mint And Avocado Salad

Main Recipe

NIGELLA LAWSON PEA MINT AND AVOCADO SALAD

this is a recipe from how to eat by nigella lawson.



nigella lawson pea  mint and avocado salad image

Time: 20 minutes

Number Of Ingredients: 8

Ingredients: extra virgin olive oil,white wine vinegar,caster sugar,mint,peas,salad leaves,chicory lettuce,avocados

Steps:

  1. first make the dressing: put the oil and vinegar and a pinch of sugar into a large bowl and then put in a decent handful of chopped mint
  2. stir well so all is amalgamated
  3. cook the podded peas for a short time in salted boiling water , just so they are ready , but not soft
  4. taste after 2 minutes and then keep tasting
  5. pour peas in colander and then straight away into the bowl of dressing and let steep for an hour or up to a day
  6. just before serving , stir in about a packetful of mixed salad , the chicory which has been separated into it leaves and the avocado , which should be cut into bite size chunky slices
  7. you may need to drizzle a bit more oil after tossing
  8. serve this on a big plate
  9. sprinkle with more mint
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