O Henry Bars With Rice Krispies Recipes

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O' HENRY BARS



O' Henry Bars image

Very good bars.

Provided by Dee

Categories     Desserts     Cookies     Bar Cookie Recipes

Yield 12

Number Of Ingredients 6

4 cups rolled oats
1 cup packed brown sugar
1 cup butter
½ cup white corn syrup
1 cup semisweet chocolate chips
¾ cup peanut butter

Steps:

  • Preheat oven to 350 degrees F (180 degrees C).
  • Mix the oats, brown sugar, butter or margarine, and white corn syrup. Pat into a 10 x 15 inch pan. Bake for 10 to 15 minutes. Do not over bake.
  • Melt chocolate chips and peanut butter. Spread over baked crust while hot. Cut into bars right away.

Nutrition Facts : Calories 508.2 calories, Carbohydrate 58.8 g, Cholesterol 40.7 mg, Fat 29.4 g, Fiber 4.5 g, Protein 8.4 g, SaturatedFat 14.2 g, Sodium 199.7 mg, Sugar 30.8 g

O'HENRY RICE KRISPIE BARS



O'Henry Rice Krispie Bars image

These are a Christmas staple in my house. I remember standing on a chair and making these with my mother when I was probably 5 or 6. They're easy, yummy, and keep well for an extended period of time. They also freeze well. Prep time is set up time, Cook time is how long it takes to get the mixture in the pan. (I live at high altitude, this will be slightly shorter at lower altitudes)

Provided by CookbookCarrie

Categories     Bar Cookie

Time 25m

Yield 24 serving(s)

Number Of Ingredients 6

1 cup white corn syrup
1 cup white sugar
1 1/3 cups creamy peanut butter
6 cups Rice Krispies
1 (6 ounce) package chocolate chips
1 (6 ounce) package caramel-flavored bits

Steps:

  • Bring syrup and sugar to just shy of a rolling boil.
  • Remove from heat and add peanut butter.
  • Stir until well blended.
  • Pour over rice crispies and mix well.
  • Pat into a 9x13 inch pan.
  • Frost with melted chocolate and caramel chips that have been mixed together.
  • Cool and cut.
  • Tips: Put the rice crispies in a large pan (a canner?) that you have greased before adding the peanut butter mixture.
  • Also put some butter on your fingers before patting the mixture into the cake pan.

Nutrition Facts : Calories 217.8, Fat 9.5, SaturatedFat 2.8, Sodium 141.9, Carbohydrate 32.5, Fiber 1.3, Sugar 17.9, Protein 4.3

OH HENRY BARS (RICE KRISPIE BARS) RECIPE



Oh Henry Bars (Rice Krispie Bars) Recipe image

Provided by á-7288

Number Of Ingredients 6

1 C. corn syrup
1 C. white sugar
6 oz. chocolate chips
6 oz. butterscotch chips
2 C. peanut butter
4 C. or a little more rice krispies

Steps:

  • Boil 1 minute corn syrup and sugar. Then add peanut butter and rice krispies. Cool. Top with melted chocolate chips and butterscotch chips.

O'HENRY BARS



O'Henry Bars image

Remember these candy bars??? This is a copy/clone of the bar from the good ole days. Enjoy and remember!!!;-))

Provided by CoffeeB

Categories     Bar Cookie

Time 15m

Yield 9 bars

Number Of Ingredients 5

1 cup sugar
1 cup light corn syrup
2 cups crunchy peanut butter
6 cups corn flakes
1 (12 ounce) package chocolate chips

Steps:

  • Mix Sugar and corn syrup together in a large pan on stove and bring to a boil.
  • Remove from heat and add peanut butter.
  • Pour cornflakes into a large bowl.
  • Pour hot mixture over top and mix well.
  • Press into a greased 8x8 pan.
  • Melt chocolate chips in microwave.
  • Spread over cornflake mixture.

Nutrition Facts : Calories 779.8, Fat 40.2, SaturatedFat 11.4, Sodium 441.5, Carbohydrate 104.1, Fiber 7.3, Sugar 59.7, Protein 16.6

O' HENRY BARS WITH RICE KRISPIES



O' Henry Bars with Rice Krispies image

These bars are from my mom's cookbook and a hit with everyone. At work potlucks my co-workers request this everytime!

Provided by Kristiina Salazar @krissalazar

Categories     Chocolate

Number Of Ingredients 6

1 cup(s) white sugar
1 cup(s) white karo syrup
1 1/2 cup(s) peanut butter
6 cup(s) rice krispies
1 package(s) nestle chocolate chips
1 package(s) nestle butterscotch chips

Steps:

  • Heat until ready to boil: sugar and karo syrup, take off burner. Add: peanut butter and mix until smooth. Pour over rice krispies in a large bowl and mix. Press into 9x13 buttered pan. Melt chocolate chips and butterscotch chips, frost bars.

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