Oatmeal Bread Recipe No Flour
GLUTEN FREE OATMEAL BREAD
This is a very simple yeast bread recipe from Allergy Cooking With Ease, with no other flours than oat flour (grind oats in your blender). It turned out a little like a sponge bread in texture, but had a nice flavor and did not crumble when slicing. Has a bit of a sweet flavor (I used honey). I have tried a few gluten free breads, and this one turned out great on the first try. Didn't rise as much as I liked, but I'm wondering if that's because I used regular yeast, not quick-rise.
Provided by WI Cheesehead
Categories Yeast Breads
Time P1DT7h30m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Mix together the warm water, sugar or honey and yeast and let themixture stand for abotu 10 minutes or until foamy.
- Stir together the dry ingredients in a large stand mixer bowl; Add the yeast mixture and oil and beat the dough for 3 minutes at medium speed.
- Scrape the dough from the beaters and sides into the bottom of the bowl and cover the bowl with a towel.
- Let rise in a warm place for 1 to 1 1/2 hours.
- Beat the dough again for 3 minutes.
- Oil an 8x4-inch loaf pan and coat the inside with oatmeal. Put dough in the pan and allow to rise in a warm place for about 20 minutes, or unitl it barely doubles.
- Preheat oven to 350° F and bake the loaf for about 75 minutes, loosely covering with foil after the first 15 minutes to prevent excessive browning.
Nutrition Facts : Calories 124.1, Fat 4.3, SaturatedFat 0.6, Sodium 101.1, Carbohydrate 19.7, Fiber 2.9, Sugar 0.7, Protein 3.7
OATMEAL BREAD I
Dough needs to rise overnight.
Provided by DeeDee
Categories Bread Yeast Bread Recipes Whole Grain Bread Recipes Wheat Bread
Time P1DT2h45m
Yield 30
Number Of Ingredients 10
Steps:
- Combine oats, molasses, oil, salt and boiling water. Let cool to about 105 degrees F.
- Dissolve the yeast in the warm water and let stand for 5 minutes or until creamy. Stir the yeast into oat mixture and mix well. Add whole wheat flour, 2 cups bread flour, and the eggs. Mix until well combined.
- Stir in enough of the remaining flour to make a soft dough. Turn dough out to a floured counter and knead for about 10 minutes. Place the dough in a well-greased bowl and cover with greased plastic wrap. Let the dough rest in the refrigerator overnight.
- Preheat oven to 375 degrees F (190 degrees C). Grease 3 regular loaf pans and 4 mini loaf pans.
- Transfer the dough onto a floured surface and divide it into 4 pieces. Shape the dough into loaves and place them in the pans, seam-side down. Let rise until doubled, about 90 minutes. Bake in the preheated oven until the loaves are golden brown and sound hollow when tapped, about 30 minutes.
Nutrition Facts : Calories 68.4 calories, Carbohydrate 9.1 g, Cholesterol 12.4 mg, Fat 3.1 g, Fiber 0.9 g, Protein 1.6 g, SaturatedFat 0.5 g, Sodium 85.4 mg, Sugar 3.1 g
More about "oatmeal bread recipe no flour"
10 BEST OATMEAL BREAD WITHOUT WHEAT FLOUR RECIPES - YUMMLY
10 BEST OATMEAL BREAD WITHOUT FLOUR RECIPES | YUMMLY
3 Cereals Bread Hoje para Jantar. sunflower seeds, peanut oil, rye flour, corn flour, linseed, warm water and 8 more.
From yummly.com
From yummly.com
10 BEST OATMEAL BREAD WITH NO FLOUR RECIPES - YUMMLY
EASY OATMEAL BATTER BREAD WITHOUT FLOUR - RESTLESS CHIPOTLE
NO KNEAD OATMEAL BATTER BREAD - NANA'S LITTLE KITCHEN
2020-01-14 Cover the mixing bowl with a towel and let rise for 45 minutes. Using the wooden spoon again, stir the batter down. Turn into a small round (1 1/2 quart) pyrex bowl that has been sprayed with oil. (A regular loaf pan can also be used or an 8x8 square pan). Let rise, uncovered until the dough has roughly doubled.
From nanaslittlekitchen.com
From nanaslittlekitchen.com
SAVORY OAT FLOUR BREAD - HUNGRY HOBBY
2019-02-11 In a large bowl whisk together honey, eggs, nondairy milk, and salt. Add baking soda and baking powder to oat flour in the processor. Process or hand mix for 10 seconds. Stir in ground flax into the oat flour. Next, add the flour mixture to …
From hungryhobby.net
From hungryhobby.net
OATMEAL BREAD RECIPE (HEALTHY & EASY!) - DON'T WASTE THE CRUMBS
2020-09-10 Instructions. In a stand mixer bowl, combine yeast, water, and sugar and let sit until foamy. Add salt, oil, oat flour, 3 cups bread flour and vital wheat gluten. Mix until a sticky dough forms. Gradually add the remaining flour, 1/2 cup at a …
From dontwastethecrumbs.com
From dontwastethecrumbs.com
RICE BREAD GLUTEN FREE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com
From recipeschoice.com
OLD-FASHIONED OATMEAL CAKE RECIPE | THE RECIPE CRITIC
2022-05-14 In a medium bowl add the oats and boiling water. Let stand while the rest of the batter is prepared. In a large bowl beat the butter and both sugars on medium high until light and fluffy. Add the eggs and mix until combined. In a medium bowl whisk together the flour, baking soda, salt, cinnamon, and nutmeg together.
From therecipecritic.com
From therecipecritic.com
IRISH SODA BREAD WITH OATS - THERESCIPES.INFO
World's best No Yeast Bread - Irish Soda Bread | RecipeTin Eats trend www.recipetineats.com. Preheat oven to 220°C/430°F (200°C fan). Line tray with baking paper. Whisk both flours (not Extra Flour), baking soda and salt in a bowl. Add buttermilk, stir until it's too hard to stir anymore.
From therecipes.info
From therecipes.info
THE BEST CRUSTY NO-KNEAD OATMEAL BREAD - BAKED GREENS
2018-01-04 Instructions: Put all ingredients into a large bowl and stir with a wooden spoon until combined. The dough will be sticky. Cover the bowl with plastic wrap or a clean kitchen towel and let sit in a warm place at room temperature for 1-2 hours, or until about doubled in size. Once risen, stir the dough again to roughly form a ball, cover, and ...
From bakedgreens.com
From bakedgreens.com
3 INGREDIENT HEALTHY OAT BREAD (NO YEAST, FLOUR, SUGAR, …
2021-04-13 Instructions. Preheat oven to 350°F. Grease and line an 8 x 4 inch baking loaf pan with parchment paper. If you don't have this size baking pan see notes for other options. In a large mixing bowl add oat flour and baking powder. Whisk …
From kirbiecravings.com
From kirbiecravings.com
HOMEMADE OATMEAL BREAD RECIPE| THE RECIPE CRITIC
2022-02-23 Place into a greased 9×5 inch bread pan. In a small bowl mix together the egg and water to make the egg wash. Brush it over the top of the loaf and sprinkle lightly with rolled oats. Cover with a clean kitchen towel and set in a warm place to rise for 1-1 ½ hours, until the loaf has crested the pan by about 1 inch.
From therecipecritic.com
From therecipecritic.com
OAT FLOUR BREAD - GLUTEN FREE OATMEAL BREAD RECIPE
2021-04-05 Place 2 1/2 cups whole rolled oats in a blender or food processor and process into a fine flour. To the oat flour add the remaining liquid ingredients, blending until smooth. Add 1 additional cup of rolled oats and pulse briefly to combine. Pour into a greased 8X4 pan and bake for 50-55 minutes.
From mamagourmand.com
From mamagourmand.com
10 BEST OATMEAL BREAD WITH NO FLOUR RECIPES - FOOD NEWS
3. Let rise: Transfer dough to a greased bowl and cover with a dish towel or plastic wrap.Allow to rise until double in size, about 1 hour. 4.
From foodnewsnews.com
From foodnewsnews.com
OATMEAL BREAD - FLY-LOCAL
Place, seam side down, in greased 8-1/2 x 4-1/2-inch loaf pan. Cover; let rise in warm, draft-free place until doubled in size, about 45 to 60 minutes. If desired, gently brush top of loaf with cold water and sprinkle with 1 tablespoon oats. Bake in preheated 375°F oven for 30 to 35 minutes or until done. Remove from pan; cool on wire rack.
From fleischmannsyeast.com
From fleischmannsyeast.com
NO KNEAD HONEY OATMEAL BREAD | COOKIES AND CUPS
2021-04-28 Instructions. In a small saucepan bring 1 cup of the water to a boil. Stir in the butter, honey, oats, and salt and remove from the heat. Allow the mixture to cool until it reaches a temperature of 110°F – 120°F. Heat the remaining water to a temperature of 110°F – 120°F.
From cookiesandcups.com
From cookiesandcups.com
NO-KNEAD OAT BREAD | KING ARTHUR BAKING
Garnish by sprinkling a handful of oats on top. If baking a round loaf, slash a hash mark pattern (#) on top. Place the pan into a cold oven. To keep the bread's bottom crust from burning, set the rack in the middle, not at or near the bottom. Set the oven temperature to 450°F. Bake the bread for 45 to 50 minutes, then remove the lid and ...
From kingarthurbaking.com
From kingarthurbaking.com
BACK-OF-THE-BAG OATMEAL BREAD | KING ARTHUR BAKING
Beat the egg white with the cold water. Brush the beaten white all over the top crust (you won't need it all), then sprinkle with the rolled oats. To bake the bread: Bake the bread for 35 to 40 minutes, until it's golden brown. If the bread appears to be browning too quickly, cover it lightly with aluminum foil for the final 10 minutes of baking.
From kingarthurbaking.com
From kingarthurbaking.com
OATMEAL BREAD RECIPE - TASTES BETTER FROM SCRATCH
2020-05-01 1. Soak the oats: Add oats and butter to the bowl of a stand mixer or to a large mixing bowl. Heat milk to a simmer and pour on top, stirring to combine. Set aside for about 1.5 hours. Mixture should be at room temperature. 2. Make bread: Add honey, warm water, instant yeast, salt to the bowl and stir well to combine.
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
[BEGINNER RECIPE] OATMEAL MOLASSES BREAD - CROSBY'S MOLASSES
2016-01-28 In a large bowl combine butter, salt, and rolled oats. Pour the 2 cups of boiling water over the rolled oats mixture. Cool to lukewarm. In a small bowl combine 1 …
From crosbys.com
From crosbys.com
2 INGREDIENT NO FLOUR FLATBREAD (NO YEAST!) - THE BIG MAN'S WORLD
2020-04-22 Mix. Spray/coat a non-stick pan with cooking spray. Before turning the heat on, pour the batter into the pan. Using the back of a spoon or a spatula, spread into a thin circle (6-8” diameter). Turn on the heat to medium-high. Cook for 2-3 minutes or until you can see dry patches on the top surface.
From thebigmansworld.com
From thebigmansworld.com
OATMEAL QUICK BREAD NO FLOUR - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Oatmeal Quick Bread No Flour are provided here for you to discover and enjoy. Healthy Menu. Healthy Dinner Recipes Sorghum Recipes Healthy Is Wok Cooking Healthy ...
From recipeshappy.com
From recipeshappy.com
4 INGREDIENT HEALTHY BANANA OATMEAL BREAD (NO FLOUR, REFINED …
2021-01-19 Line an 8 x 4 inch loaf pan with parchment paper. Add bananas, eggs, oats and baking soda into a blender (in that order). If using maple syrup, also add it in at this time. Blend on high speed until you have a smooth batter.
From kirbiecravings.com
From kirbiecravings.com
OATMEAL BREAD {HEALTHY AND OLD FASHIONED RECIPE} - WELLPLATED.COM
Instructions. In a medium bowl, combine the bread flour, oats, kosher salt, and shortening. Set aside. In a large mixing bowl (or the bowl of a standing mixer), add water and yeast. Let stand 3 to 5 minutes. Stir in the egg, molasses, and half of the flour mixture.
From wellplated.com
From wellplated.com
FLOURLESS OATMEAL BANANA BREAD (GLUTEN-FREE) - THE ROASTED ROOT
2020-06-25 Instructions. Preheat the oven to 350 degrees F and line a 9” x 5” loaf pan with parchment paper. Place the rolled oats in a blender and blend on medium speed until a flour forms (this only takes about 20 to 30 seconds. Remember, it is fine if the flour is somewhat gritty). Transfer the oat flour to a mixing bowl.
From theroastedroot.net
From theroastedroot.net
HOMEMADE OATMEAL BREAD RECIPE - THE SPRUCE EATS
2021-03-04 The Spruce. Form the dough into a ball and place in a clean, oiled bowl, turning once to coat. The Spruce. Cover the bowl with plastic wrap and place in a warm spot (70 to 85 F) until doubled in bulk, about 1 hour. The Spruce. Shape the bread into a sandwich loaf and place it in the pan. The Spruce.
From thespruceeats.com
From thespruceeats.com
10 BEST OAT FLOUR BREAD NO WHEAT RECIPES | YUMMLY
The Best Gluten-free Buckwheat Flour Bread (egg-free) Food by Mars. sugar, water, avocado oil, dried yeast, eggs, apple cider vinegar and 4 more.
From yummly.com
From yummly.com
10 BEST OATMEAL QUICK BREAD NO FLOUR RECIPES - YUMMLY
2022-04-29 cheddar cheese, unbleached flour, oatmeal, maple syrup, melted butter and 5 more 3 Cereals Bread Hoje para Jantar peanut oil, warm water, rye, whole wheat flour, oatmeal, baker's yeast and 8 more
From yummly.com
From yummly.com
NO FLOUR OAT BREAD - ALL INFORMATION ABOUT HEALTHY RECIPES AND …
No-Knead Oat Bread - King Arthur Baking tip www.kingarthurbaking.com. Set the oven temperature to 450°F. Bake the bread for 45 to 50 minutes, then remove the lid and continue to bake for another 5 to 15 minutes, until the bread is deep brown, and an instant-read thermometer inserted into the center registers about 205°F.Remove the bread from the oven, turn out onto …
From therecipes.info
From therecipes.info
OATMEAL BREAD NO FLOUR - CREATE THE MOST AMAZING DISHES
Easy Baby Shower Food Menu 30 Best Easter Appetizers Easy Recipes Easy Frog Leg Recipe
From recipeshappy.com
From recipeshappy.com
NO-KNEAD OATMEAL BREAD (OATMEAL, YEAST, FLOUR) - LIFE'S LITTLE …
2020-11-14 In total, there are only 5 ingredients in this bread: flour, yeast, salt, oatmeal, and water. 3 cups all-purpose flour, plus extra for dusting. 1/4 teaspoon dry active yeast. 1 1/2 teaspoons kosher or sea salt. 1 cup whole grain oats (you can substitute quick oats) 1 3/4 cups water. the bread dough just after turning onto a floured surface ...
From lifeslittlesweets.com
From lifeslittlesweets.com
OATMEAL BREAD | KING ARTHUR BAKING
Sprinkle 1 cup rolled oats in a closely packed single layer onto a baking sheet or piece of parchment. Roll the top of each loaf (and rolls) in the oats, and place in (or on) the pan. Repeat with the remaining loaf and rolls. To make a cinnamon-raisin oatmeal loaf: Roll one loaf portion of the dough into a rough 8” x 10” rectangle.
From kingarthurbaking.com
From kingarthurbaking.com
OATMEAL BREAD RECIPE NO FLOUR : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes Recipes With Beans Vegetarian ...
From recipeschoice.com
From recipeschoice.com
NO FLOUR OATMEAL BREAD - RECIPES | COOKS.COM
Preheat oven to 350°F. Grease and lightly flour two 9x5x3-inch loaf pans. In ... 3 months. Allow loaves to cool for 45 minutes before wrapping.
From cooks.com
From cooks.com
EMERGENCY OATMEAL BATTER BREAD - NO YEAST. NO FLOUR. - YOUTUBE
When you can't get to the store or you can't get the supplies you need this batter bread is the answer. Easy to make, it starts with old fashioned oats that ...
From youtube.com
From youtube.com
NO KNEAD OATMEAL BREAD - RED STAR® YEAST
Using a paddle attachment, blend on low speed for 30 seconds. Add eggs; beat on medium speed for 3 minutes. In a stand mixer bowl, add warm water and yeast. Let rest 5 minutes. Add shortening, egg and molasses. Whisk to combine. Add 1/2 of the flour mixture; beat 2 minutes on medium speed using the paddle attachment.
From redstaryeast.com
From redstaryeast.com
OATMEAL BREAD- NO KNEAD SOURDOUGH RECIPE - HOMEMADE FOOD …
2021-02-14 Score the boule across the top both directions to allow rising. ( or use your own method to score) This is our milk and honey sourdough bread scored as directed. lift the boule on the parchment paper and set it carefully into the HOT dutch oven. Cover and bake 20 minutes. Reduce oven temp to 400 degrees F.
From homemadefoodjunkie.com
From homemadefoodjunkie.com
OATMEAL BREAD RECIPES - THE BREAD EXPERIENCE
If you aren’t able to find oat flour in the store, you can make your own oat flour by processing 1 1/4 cups rolled oats in a food processor until finely textured. This will yield 1 cup. The flour will be a little coarser than commercial oat flour but will still work in bread recipes.
From breadexperience.com
From breadexperience.com
NO WHEAT OATMEAL BREAD RECIPES | SPARKRECIPES
Fabulous Homemade Oatmeal and Whole Wheat Bread. Found a "starter" recipe on ALL RECIPES from J.Drury- Fabulous homemade Bread. I tweaked it to include only whole wheat. My pans are 9.25x5.25x2.75. Chances are your pans are smaller and you will be able to make more than 4 loaves. The original recipe made 6 -8x4 loaves.
From recipes.sparkpeople.com
From recipes.sparkpeople.com
YEAST FREE BREAD - HONEY OAT QUICK BREAD RECIPE - CELEBRATING …
2016-01-07 Sprinkle 1 tablespoon oats in the pan. Tip the pan back and forth to coat the sides and bottom with oats. In a large bowl, stir together white whole-wheat flour, all-purpose flour, baking powder, baking soda, and salt. In a separate bowl, use a fork to beat 1 cup oats, yogurt, egg, oil, and ¼ cup honey until well blended.
From celebratingsweets.com
From celebratingsweets.com
CLASSIC FARMHOUSE OATMEAL BREAD - THE SEASONED MOM
2021-01-20 Combine the oats, sugar, shortening and salt in a large bowl. Pour scalded milk over the oat mixture. Add the softened yeast to the oat and milk mixture. Gradually add flour until a soft dough forms and the mixture pulls away from the sides of the bowl. Knead for 8-10 minutes, or until the dough is smooth and elastic.
From theseasonedmom.com
From theseasonedmom.com
OATMEAL BREAD NO FLOUR : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes Recipes With Beans Vegetarian ...
From recipeschoice.com
From recipeschoice.com
GLUTEN FREE HONEY OAT BREAD RECIPE WITHOUT YEAST
2018-11-05 Instructions. Preheat oven to 350°F (180°C). Line a 9×5-inch loaf pan with foil and spray with cooking spray. In a bowl, whisk together oat flour, baking powder, baking soda, and salt. In a separate bowl, beat rolled oats, oil, yogurt, egg, and honey until well-combined. Add milk and stir to integrate.
From mindovermunch.com
From mindovermunch.com
HONEY OATMEAL BREAD | KING ARTHUR BAKING
Cover the pan loosely with lightly greased plastic wrap. Allow the dough to rise at room temperature for 1 3/4 to 2 hours, till it's crowned about 1 1/2" over the rim of the pan. Towards the end of the rising time, preheat the oven to 350°F. Brush the top of the loaf with milk, and sprinkle with oats. Bake the bread for 20 minutes.
From kingarthurbaking.com
From kingarthurbaking.com
HEALTHY BANANA OATMEAL BREAD (NO FLOUR, NO SUGAR)
2015-04-23 Healthy Banana Oatmeal Bread - this delicious bread is made in the blender without flour or refined sugar. Enjoy a slice for breakfast or as a snack. Yum! Healthy Banana Oatmeal Bread This Healthy Banana Oatmeal Bread is delicious, hearty and super soft. It contains no flour or refined sugars. When you taste it, you won't even know the difference. …
From livingsweetmoments.com
From livingsweetmoments.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
