OHIO-STYLE BEER CHEESE
Steps:
- Melt the butter in a medium pot over medium heat. Whisk in the flour and saute for 1 minute. Stir in the garlic and cook for about 1 minute. Whisk in the beer and mustard and cook, stirring, for a few minutes until the mixture begins to simmer and thicken. Whisk in the grated cheese a little at a time. Once all the cheese has been added, continue to cook, whisking, until the sauce is smooth and just beginning to bubble, another 5 to 7 minutes. Whisk in the heavy cream and season with salt and pepper. Transfer to serving bowl and serve with soft or hard pretzels.
THE BEST BEER CHEESE
Tried about 5 different beer cheese recipes, and just couldn't find exactly what I was looking for. I finally found one on the McCormick website, I believe, that I jazzed up a bit. Wonderful with pretzels!
Provided by C in PA
Categories Cheese
Time 25m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- In food processor, blend cheddar, cream cheese, beer, worcestershire, chili powder, mustard, red pepper, and garlic.
- Blend for 5 minutes, or until creamy.
- Add in parsley, blend 1 more minute.
- Pour into bowl, cover, and chill in refrigerator.
- Cheese will firm.
BEER CHEESE SAUCE (FOR EVERYTHING)
How to make beer cheese sauce you can put on everything from pasta to burgers and nachos.
Provided by Craft Beering
Categories Cooking with Beer
Time 20m
Number Of Ingredients 7
Steps:
- Toss the cheese with the flour or starch and set aside.
- In a large sauce pan over medium-low heat melt the butter and saute the minced garlic just until it is fragrant and begins to soften.
- Move the pan away from the heat temporarily and slowly add the beer, stirring constantly. Return to the stove ring, and simmer for 2-3 minutes to reduce Add the heavy cream and oregano and simmer for another 2-3 minutes.
- Remove from the heat and slowly begin to incorporate the prepared cheese, about a handful at a time, stirring as you go. Once all the cheese has melted into the sauce you can place it back over a stove ring on low heat for a final thermal boost, about 1 minute. Stir again and enjoy while warm.
Nutrition Facts : Calories 607 calories, Carbohydrate 13 grams carbohydrates, Cholesterol 142 milligrams cholesterol, Fat 48 grams fat, Fiber 1 grams fiber, Protein 28 grams protein, SaturatedFat 28 grams saturated fat, ServingSize 1, Sodium 772 milligrams sodium, Sugar 1 grams sugar, TransFat 1 grams trans fat, UnsaturatedFat 15 grams unsaturated fat
OLD KENTUCKY BEER CHEESE
I love to make this cheese. I make it a lot around Christmas for gifts, but it's great any time of the year.
Provided by southern chef in lo
Categories Spreads
Time 20m
Yield 15 serving(s)
Number Of Ingredients 7
Steps:
- Cut cheese into cubes, place in food processor; process until smooth. Add garlic, Worcestershire sauce, mustard, and Tabasco, blend well.
- Add the beer a little at a time while blending cheese, until the cheese is a good firm spreading consistency (too much beer will make cheese fluffy so pour a little at a time).
- Stir in salt and refrigerate.
- Serve with slices of pumpernickel or crackers--great with cold beer.
More about "old chicago beer cheese recipes"
RECIPES - HALL'S BEER CHEESE
From beercheese.com
BEER CHEDDAR CHEESE PRETZEL DIP (COLD SPREAD) - ALEKA'S GET …
From alekasgettogether.com
BEER CHEESE DIP - CULINARY HILL
From culinaryhill.com
BEER CHEESE DIP FOR PRETZELS RECIPE | CHEFDEHOME.COM
From chefdehome.com
WWW.PINTEREST.COM
TRIED AND TRUE COOKBOOK: OLD CHICAGO'S ARTICHOKE DIP - BLOGGER
From triedandtruecookbook.blogspot.com
OLD ENGLISH BEER CHEESE DIP RECIPES - STEVEHACKS
From stevehacks.com
HOFBRAUHAUS BEER CHEESE RECIPE - THERESCIPES.INFO
From therecipes.info
HOMEMADE PRETZEL BITES WITH BEER CHEESE DIPPING SAUCE RECIPE
From theinspiredhome.com
HOMEMADE BEER CHEESE - A KENTUCKY FAVORITE - EAT AT HOME
From eatathomecooks.com
PUB STYLE BEER CHEESE DIP - FAMILY FRESH MEALS
From familyfreshmeals.com
HOW TO MAKE OUR COPYCAT APPLEBEE'S BEER CHEESE RECIPE - TASTE …
From tasteofhome.com
OLD CHICAGO PRETZEL BITES WITH BEER CHEESE SAUCE
From national.restaurant
CREAMY BEER CHEESE SAUCE - THE CHUNKY CHEF
From thechunkychef.com
CALORIES IN OLD CHICAGO BEER MUSTARD CHEESE SAUCE FOR APPETIZERS ...
From calorieking.com
OLD CHICAGO BRATWURST PRETZEL BITES WITH BEER MUSTARD CHEESE SAUCE
From national.restaurant
HOME - OLD CHICAGO
From oldchicago.com
BEER CHEESE: EASY TO MAKE & SO HEARTY & FLAVORFUL!
From bakingamoment.com
EASY BEER CHEESE DIP RECIPE - HOW TO MAKE BEER CHEESE DIP
From thepioneerwoman.com
MENU - OLD CHICAGO
From oldchicago.com
OLD CHICAGO MAC AND CHEESE - MAC AND CHEESE CLUB
From macandcheeseclub.com
OLD ENGLISH BEER CHEESE RECIPE - ALL INFORMATION ABOUT HEALTHY …
From therecipes.info
BEER AND CHEESE DIP RECIPE | MYRECIPES
From myrecipes.com
OLD ENGLISH CHEESE BEER DIP RECIPES - STEVEHACKS
From stevehacks.com
BEER CHEESE DIP - PUB-STYLE {VIDEO} - TIDYMOM®
From tidymom.net
BEER CHEESE RECIPE (STOVETOP VERSION) | KITCHN
From thekitchn.com
BEST BEER CHEESE RECIPE —HOW TO MAKE CREAMY BEER CHEESE
From goodhousekeeping.com
BEER CHEESE DIP RECIPE - HOW TO MAKE PRETZEL BEER CHEESE DIP
From delish.com
10 BEST VELVEETA BEER CHEESE DIP RECIPES | YUMMLY
From yummly.com
CHEDDAR BEER CHEESE DIP FOR PRETZELS - YOUTUBE
From youtube.com
EASY BEER CHEESE DIP - QUICK AND DELICIOUS! - COOKTHESTORY
From cookthestory.com
GUINNESS BEER CHEESE DIP RECIPE - CHISEL & FORK
From chiselandfork.com
HISTORY: OLD STYLE IS NOT CHICAGO'S BEER AND OTHER CHICAGO BEER ...
From thenewchicagoan.com
BEER CHEESE RECIPE | LEITE'S CULINARIA
From leitesculinaria.com
CHICAGO BEER BURGERS RECIPE - FOOD NEWS
From foodnewsnews.com
BEER CHEESE SAUCE | COOKING WITH BEER | BEER CUISINE
From chefs-table.homebrewchef.com
CHICAGO BEER BURGERS - BIGOVEN.COM
From bigoven.com
PRETZEL CHEESE DIP FOR PRETZELS (BEER CHEESE SAUCE)
From westviamidwest.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love