Old Fashioned Simple Meatloaf Recipes
THE BEST OLD FASHIONED MEATLOAF RECIPE YOU WILL EAT
This old-fashioned meatloaf recipe has been passed down for a few generations and is still one of my favorites meatloaf recipes ever! See why!
Provided by Marissa
Categories Dinner
Time 1h15m
Number Of Ingredients 11
Steps:
- First, in a large bowl combine eggs and milk then stir in breadcrumbs. Next add onion parsley, salt, sage, and 1/8 teaspoon pepper. Mix them together a few times then add in the beef and mix well. I suggest using your hands, and this is how I was taught, it mixes faster and better than using a spoon of any kind.
- Shape your meatloaf into a 'loaf' shape if not using a bread pan, though I suggest you do, or use the mini loaf pan I mentioned above. Then go ahead and bake in a 350-degree oven for 50 minutes. Then make sure to spoon off excess fat.
- Mix together the ketchup, sugar, and dry mustard, mix it well then spread over the top of the meatloaf.
- Then return to the oven for 10-15 minutes. This makes about six servings.
Nutrition Facts : ServingSize 1 grams, UnsaturatedFat 0 grams unsaturated fat
EASY OLD FASHIONED MEATLOAF
No fancy ingredients here... Not like we need another meatloaf recipe, but I figured I'd should post my Grandma's for people like me who like a quick easy meatloaf without a lot of fuss. Most of the meatloaves I saw here had things I'd never even consider putting in a meatloaf! :) At times I will substitute the onion with approx. 1/4 cup dried onion flakes. I also have substituted the garlic with garlic powder. I've never tried making it with horseradish. (I was a notoriously picky eater as a kid so I don't think Grandma put it in when I came to visit either.) I usually don't bother beating the egg... (Boy do I sound lazy! Don't tell Mom! LOL!) I've only recently started putting ketchup on the top before baking, so I don't think it's necessary to keep the meatloaf moist. Mom used to use her own dried bread crumbs, but I use the plain storebought kind. I haven't been adventurous enough to try any flavored bread crumbs... Make sure lean ground beef is used otherwise the meatloaf can get too greasy and/or bubble over the pan while baking. I also recommend checking the center to make sure it's done. On occasion it has taken over an hour to bake.
Provided by nranger7
Categories Meat
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Thoroughly mix all ingredients.
- Shape in loaf pan.
- Cover with more ketchup if desired.
- Bake one hour at 350 degrees.
Nutrition Facts : Calories 244.1, Fat 12.2, SaturatedFat 4.8, Cholesterol 97, Sodium 861.5, Carbohydrate 8.1, Fiber 0.4, Sugar 4.3, Protein 24.3
OLD-FASHIONED, SIMPLE MEATLOAF
This recipe was passed down to me from my grandmother. When I was a child she would ask what I wanted for dinner and I almost always said meatloaf. She would always let me do the finishing touch...adding the tomato sauce. The ingredients are few, so it is easy and simple to do...no fancy stuff, and no need to run to the store at the last minute.
Provided by kitchen_mom
Categories Meat
Time 45m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350.
- Crumble ground beef into a bowl and salt and pepper it to taste.
- Add the diced onion, egg, 1/8 to 1/4 of a cup of the tomato sauce, and the saltine crackers. Start with a few saltines at a time and continue adding until you get the desired firm, but moist consistency.
- Getting it too firm will keep it from being moist.
- Form into a loaf, place in a baking dish with a lid, then top with enough tomato sauce to cover the top and sides of the loaf.
- Cover, and bake in a 350 degree oven for 45 minutes to 1 hour.
- Baking time will vary depending on your oven.
Nutrition Facts : Calories 348.9, Fat 20.1, SaturatedFat 7.3, Cholesterol 130, Sodium 552.9, Carbohydrate 16, Fiber 1.4, Sugar 3, Protein 24.9
OLD-FASHIONED MEATLOAF - A.K.A BASIC MEATLOAF
This classic meatloaf recipe will be a family favorite for years to come. Mix ground beef, onion, bell pepper, and a few more ingredients to create a tasty blend for your meatloaf. Serve with your favorite sides.
Provided by Paula Deen
Time 5m
Yield 5
Number Of Ingredients 11
Steps:
- Preheat oven to 375 °F.
- Mix ground beef, salt, pepper, onion, bell pepper, egg, tomatoes and oats together well and place in a baking dish. Shape into a loaf.
- Topping:
- Mix ketchup, brown sugar and mustard and spread on loaf. Bake for 1 hour.
OLD FASHIONED OZARKS MEATLOAF
This is the best meatloaf of them all! This is made with love and lots of Ozarks flair! Use fresh-ground meat, fresh eggs and homemade breadcrumbs for the best flavor.
Provided by km
Categories Main Dish Recipes Meatloaf Recipes Pork Meatloaf Recipes
Time 1h45m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- In a large bowl, mix together the ground beef, sausage, eggs, 1/2 cup ketchup and bread crumbs until well blended. Pat into a 9x5 inch loaf pan. Spread 2 tablespoons ketchup over the top.
- Bake for 1 hour and 30 minutes in the preheated oven. Drain off some of the fat once in a while to keep spattering to a minimum. Enjoy!
Nutrition Facts : Calories 524.8 calories, Carbohydrate 9.2 g, Cholesterol 176.4 mg, Fat 41.4 g, Fiber 0.2 g, Protein 27.8 g, SaturatedFat 15.3 g, Sodium 740.7 mg, Sugar 5.5 g
OLD-FASHIONED MEATLOAF FOR TWO
Steps:
- 1. Preheat the oven to 350°F. Place the chuck, onion, parsley, 2 tablespoons of the chili sauce, the Worcestershire, salt, and pepper in a bowl. Toss together lightly.
- 2. Form the meat into a 5-inch by 3-inch oval loaf in a small baking pan. Spread the remaining tablespoon of chili sauce all over the surface of the meatloaf. Bake for 30 minutes, or until cooked through. Do not overbake.
CLASSIC MEAT LOAF
It's not fancy, and it doesn't use exotic ingredients...but this is quite simply the best old-fashioned meat loaf I've ever made.-Mary Rea, Orangeville, Ontario
Provided by Taste of Home
Categories Dinner
Time 1h30m
Yield 8-10 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, pour milk over bread. Add egg, onion, chili sauce, Worcestershire sauce, salt, pepper and hot pepper sauce; mix thoroughly. Add ground beef; mix well. Shape meat mixture into an 8x4-in. oval. , Bake in a shallow pan at 350° for 1-1/4 hours or until no pink remains. Drain.
Nutrition Facts : Calories 183 calories, Fat 8g fat (3g saturated fat), Cholesterol 78mg cholesterol, Sodium 390mg sodium, Carbohydrate 7g carbohydrate (2g sugars, Fiber 1g fiber), Protein 19g protein.
More about "old fashioned simple meatloaf recipes"
OLD FASHIONED MEATLOAF RECIPE - THE COUNTRY BASKET
Preheat oven to 375 degrees F. Combine oats, salt, pepper, and sage in a medium bowl. Add milk, egg, mustard, Worcestershire sauce, and onion, and stir until well blended.
From thecountrybasket.com
From thecountrybasket.com
CLASSIC MEATLOAF RECIPE | QUAKER OATS
Heat oven to 350°F. In large bowl, combine all ingredients, mixing lightly but thoroughly. Shape meatloaf mixture into 10 x 6-inch loaf on rack of broiler pan. Bake 50 to 60 minutes or until meatloaf is medium doneness (160°F for beef, …
From quakeroats.com
From quakeroats.com
CROCK POT OLD FASHIONED MEATLOAF - RECIPES THAT CROCK!
2016-06-06 Mix together all of your ingredients in a bowl. Spray your crock pot with cooking spray. Press your ground beef mixture into your crock pot and make a groove down the middle. Top with as little or much ketchup as you desire. …
From recipesthatcrock.com
From recipesthatcrock.com
OLD FASHIONED MEAT LOAF RECIPE - RECIPETIPS.COM
COOK. 1. 5 hrs. Preheat oven to 350°F. Lightly grease a 9"x5" loaf pan. In a large bowl, combine ground beef, egg, oatmeal, chopped onion, and seasonings. Form mixture into a loaf and place in the prepared pan. Cover top of uncooked meat …
From recipetips.com
From recipetips.com
THIS IS THE BEST MEATLOAF RECIPE EVER | ALLRECIPES
2017-04-17 April 17, 2017. Last week, home cooks across the country went searching for the best meatloaf recipe, and found it in The Best Meatloaf I've Ever Made. It was our most-saved recipes last week; more than 1,000 fellow …
From allrecipes.com
From allrecipes.com
10 BEST OLD FASHIONED MEATLOAF KETCHUP RECIPES
2022-07-13 Old Fashioned Meatloaf Recipes, Food and Cooking. ground beef, bread crumbs, white vinegar, sweet peppers, worcestershire sauce and 10 more.
From yummly.com
From yummly.com
GRANDMA'S OLD-FASHIONED MEATLOAF RECIPE - THE SPRUCE …
2021-10-17 Preheat the oven to 350 F. Featured Video. Heat the oil in a large skillet over medium heat. Add the chopped celery and onion; cook until the vegetables are tender, or for about 7 to 9 minutes, stirring frequently. In a …
From thespruceeats.com
From thespruceeats.com
OLD FASHIONED MEATLOAF (OVEN RECIPE) - RECIPES THAT …
2020-02-27 Instructions. Preheat your oven to 375 degrees. Mix together all of your ingredients in a bowl. Spray your baking pan with cooking spray. Press your ground beef mixture into your baking pan and make a groove …
From recipesthatcrock.com
From recipesthatcrock.com
MEATLOAF RECIPE WITH OATMEAL - THE SEASONED MOM
2020-04-09 How to Reheat Meatloaf: Preheat the oven to 250 degrees F. Place the meatloaf in an oven-safe baking dish and add 1 tablespoon of beef broth or water. Cover the dish with foil and bake for 25-30 minutes, or until meatloaf is …
From theseasonedmom.com
From theseasonedmom.com
SIMPLE CLASSIC OLD FASHIONED MEATLOAF RECIPE
2021-10-02 Step 3: In a large bowl, add the ground beef, sauteed vegetables, catsup, mustard, eggs, thyme, Worcestershire Sauce, salt and pepper. Step 4: Mix ingredients. Step 4: Using …
From highlandsranchfoodie.com
5/5 (2)Total Time 1 hr 30 minsCategory Main Course BeefCalories 222 per serving
From highlandsranchfoodie.com
5/5 (2)Total Time 1 hr 30 minsCategory Main Course BeefCalories 222 per serving
- Heat fry pan over medium high heat. Add oil until hot. Add onion and celery and cook until tender. About 5-6 minutes. Add garlic and cook until fragrant. Remove from heat.
- In a large bowl add the ground beef, salt, pepper, onion, celery, garlic mixture, catsup, mustard, Worcestershire, thyme, eggs and panko. With your hands blend mixture until well mixed.
- In a small bowl, combine the catsup, mustard, Tabasco and brown sugar to make the glaze. Stir well until blended.
RECIPES OLD - GCS.PROFESSIONISTISPETTACOLO.TN.IT
2022-07-18 cold unsalted butter, cut into cubes; 1/2 cup (4 fl This is a complete guide to making old fashioned meals like you remember growing up, from old fashioned dinner recipes to vintage desserts and more Egyptian Breath Mints – Kyphi (κυ̑φι), Kupar, Kapet Egyptian Breath Mints – Kyphi (κυ̑φι), Kupar, Kapet. At present time (2012), this is a 207-year-old meatloaf …
From gcs.professionistispettacolo.tn.it
From gcs.professionistispettacolo.tn.it
OLD FASHIONED SKILLET MEATLOAF RECIPE - DEAR CRISSY
2017-01-16 Preheat oven to 350 degrees. 2. In a large bowl whisk the eggs. Add the onion, salt, pepper, 1 cup ketchup and the Worcestershire sauce to the eggs stir until blended. Add the ground beef and the oats mix well using a wooden spoon or your hands ( I used my hands). 3.
From dearcrissy.com
From dearcrissy.com
OLD-FASHIONED BEEF LOAF – A HUNDRED YEARS AGO
2018-04-29 Beef Loaf. Preheat oven to 375° F. Thoroughly combine all ingredients in a mixing bowl. Shape meatloaf in a 9″ X 13″ or similar-sized baking dish (or put in a large bread pan). Place in oven, and bake until done (approximately 1 hour). If desired, serve with gravy. To make gravy, put meat drippings from the baking pan in a small skillet.
From ahundredyearsago.com
From ahundredyearsago.com
OLD-FASHIONED MEATLOAF RECIPE | EATINGWELL
Pulse oats in a food processor to form a coarse meal. Transfer to a large bowl and set aside. Pulse mushrooms in the food processor until minced, 10 to 15 pulses. Step 3. Heat 1 Tbsp. oil in large nonstick skillet over medium-high heat. Add onion, bell pepper, and garlic; cook, stirring occasionally, until tender, 3 to 4 minutes.
From eatingwell.com
From eatingwell.com
GRANDMOTHER'S OLD FASHIONED MEATLOAF {COOKED IN A CAST IRON …
It makes the perfect meatloaf sandwich! Preheat oven to 350 degrees F. Spray a 9 or 10-inch cast iron skillet with a nonstick cooking spray; set aside. In a large bowl, combine all the above ingredients, except for the water and ketchup, and mix until well blended. Be careful not to handle the meat mixture too much.
From cookingwithk.net
From cookingwithk.net
OLD-FASHIONED SKILLET MEATLOAF RECIPE - DIY JOY
Step 1. In a small mixing bowl, beat the egg well, add in half of the bbq sauce, then add the ketchup, minced garlic, onion powder, salt, and pepper, mix them together until incorporated. Prepare a large mixing bowl then place the ground beef in it, pour the sauce mixture, crumbs of saltine crackers, chopped onion, and chopped bell peppers.
From diyjoy.com
From diyjoy.com
OLD FASHIONED RECIPE FOR MEATLOAF - DARN GOOD RECIPES
Preheat oven to 375⁰F. Mix main ingredients thoroughly by hand. Place into a greased loaf pan or iron skillet. 1 lb ground beef, 1 tbsp brown sugar, ½ tsp salt, ½ tsp garlic powder, ¼ tsp ground black pepper, 1 large egg, 1 slices bread, ¼ medium sweet onion. Bake at 375⁰ in center rack about 50 minutes.
From darngoodrecipes.com
From darngoodrecipes.com
OLD-FASHIONED SOUTHERN MEATLOAF RECIPE - THE SPRUCE EATS
2022-07-05 In a large bowl, combine the ground beef with the crushed saltines, onion, green pepper, egg, paprika, garlic powder, salt, thyme, black pepper, 1/3 cup of ketchup, milk, and Worcestershire sauce . The Spruce Eats / Diana Chistruga. Pack the meat mixture into the loaf pan or shape it and place it on the baking pan.
From thespruceeats.com
From thespruceeats.com
OLD FASHION MEATLOAF RECIPE (IT WAS GRANDMA'S) - BELLY LAUGH LIVING
2017-09-27 Preheat oven to 375. Coarsely Chop Green Pepper, Red Pepper and Onion. In a large bowl mix together Ground Beef, Sausage, Eggs, Green Pepper, Red Bell Pepper, Onion, Ketchup, Bread Crumbs, Salt and Pepper. Mix together (works best if you use your hands). Form the mixture into a loaf size form.
From bellylaughliving.com
From bellylaughliving.com
THE BEST CLASSIC MEATLOAF - THE WHOLESOME DISH
2016-11-21 Preheat oven to 350° Fahrenheit. In a large bowl, add the beef, bread crumbs, onion, milk, egg, 2 tablespoons ketchup, worcestershire sauce, parsley, salt, garlic powder, and pepper. Use your hands to mush and mix these ingredients together until well combined.*. Add the meat mixture to a loaf pan.
From thewholesomedish.com
From thewholesomedish.com
OLD-FASHIONED MEATLOAF RECIPE | MYRECIPES
Instructions Checklist. Step 1. Melt butter in a medium nonstick skillet over medium heat; add celery and onion, and sauté 7 minutes or just until tender. Advertisement. Step 2. Stir together celery mixture, ground beef, 1 tablespoon Worcestershire sauce, breadcrumbs, and next 5 ingredients in a large bowl.
From myrecipes.com
From myrecipes.com
OLD-FASHIONED MEATLOAF RECIPE | SOUTHERN LIVING
Step 3. Bake at 350° for 45 minutes. Stir together remaining 1 tablespoon Worcestershire sauce, tomato sauce, tomato paste, and 1 tablespoon ketchup until blended; pour evenly over meatloaf, and bake 10 to 15 more minutes or until no longer pink in center. Let stand 10 minutes before serving. Step 4.
From southernliving.com
From southernliving.com
OLD FASHIONED MEATLOAF RECIPE WITH OATMEAL - GRANNY'S IN THE …
2021-01-15 Add egg, milk, tomato sauce, salt, pepper, and chopped vegetables to the blender. Pulse to chop vegetables into smaller pieces. Add liquid/vegetable mixture to mixing bowl with ground beef and oats. Use your hands to combine everything. Allow to sit for about 15 to 30 minutes so the oats can absorb some of the liquid.
From grannysinthekitchen.com
From grannysinthekitchen.com
OLD FASHIONED MEATLOAF !! - WHYRECIPENOW
2021-08-15 Preheat the oven to 350°F. step 1: Place the beef and pork in a large mixing bowl. Add the garlic, onion, celery, and parsley, but don’t mix with the meat yet. step 2: In a separate bowl, whisk the egg and milk together until blended. Add the breadcrumbs, salt, and pepper and stir to combine. step 3:
From whyrecipenow.com
From whyrecipenow.com
OLD FASHIONED MEATLOAF RECIPE – MY ROI LIST
2022-06-20 Instructions. Mix the meatloaf ingredients together well. Divide into two loaves and bake in bread loaf pans or a cake pan. Bake for an hour. Remove from oven. Mix the glaze ingredients together in a small bowl and drizzle over meatloaf. Return to the oven for 5 …
From myroilist.com
From myroilist.com
OLD-FASHIONED MEATLOAF AUTHENTIC RECIPE | TASTEATLAS
Old-fashioned Meatloaf. Step 1/3. Combine all the ingredients using your hands and preheat the oven to 350˚F. Step 2/3. Transfer them into a greased 9x5x3-inch loaf pan. If you wish, spread 3 tbsp of ketchup over the top. Step 3/3. Bake for 90 minutes. Cool slightly, then remove from the baking pan and slice.
From tasteatlas.com
From tasteatlas.com
OLD-FASHIONED MEATLOAF RECIPE | MRFOOD.COM
2018-05-17 Preheat oven to 350 degrees F. Coat a 9- x 5-inch loaf pan with cooking spray. In a large bowl, combine ground beef, onion, green pepper, egg, bread crumbs, 3/4 cup ketchup, and the black pepper. Using your hands, mix ground beef mixture well and place in loaf pan. Bake 1 hour. Spoon on remaining ketchup, sprinkle with brown sugar, and bake 10 ...
From mrfood.com
From mrfood.com
SOUTHERN MEATLOAF RECIPE - TASTE OF SOUTHERN
2020-06-07 Bake at 350F degrees for 40 minutes. Pour the sauce over the top of the meatloaf, spread with a spoon to cover the top. Continue to bake, 15 to 20 minutes longer until meatloaf is done. Internal temperature should reach 160 degrees. Remove pan from oven, set on wire rack to cool and rest for 10-15 minutes.
From tasteofsouthern.com
From tasteofsouthern.com
THE BEST OLD FASHIONED MEATLOAF WITH A SIMPLE MEATLOAF RECIPE
2022-03-05 Mix glaze ingredients, ( ketchup, vinegar and brown sugar) in a small bowl. Brush glaze mixture on the entire meatloaf and leave about half of it on top of the meatloaf, saving the rest for later. Place in preheated oven and bake for about 60 minutes until juices run clear and the center temperature is 160 degrees F.
From myroilist.com
From myroilist.com
MOM'S OLD-FASHIONED MEATLOAF - CIAO CHOW BAMBINA
2018-10-29 Heat the oven to 350 F. Grease a baking pan. Set aside. In a large mixing bowl, combine the ground beef with the eggs, bread crumbs, 1 cup of ketchup, diced onion, salt and pepper. Place the meat mixture in a baking pan and shape it into a loaf. Drizzle the top with ketchup and salt and pepper.
From ciaochowbambina.com
From ciaochowbambina.com
OLD FASHIONED MEATLOAF - 101 COOKING FOR TWO
2022-02-06 Officially, use a wooden spoon. Move the meat mixture into the baking pan, shape, and cover the top with ¼ cup ketchup. Place in the preheated oven and cook to an internal temperature of 160° — about 1 to 1 ¼ hour for a two-pound meatloaf. Remove from the pan for serving after a 10 minute rest.
From 101cookingfortwo.com
From 101cookingfortwo.com
A TOTALLY VINTAGE MEATLOAF RECIPE - DELISHABLY
Preheat oven to 325˚F. In a large bowl mix together the ground beef, egg, bread crumbs, salt and pepper, and the chopped onion. Mix these ingredients well. Place the ground-beef in a loaf pan, make an indent long-ways down the middle of the loaf (like a loaf of bread) *RECOMMENDED* Instead of placing in a loaf pan, let the loaf stand freely on ...
From delishably.com
From delishably.com
MEATLOAF RECIPE - OLD FASHIONED RECIPES
Add ground beef and mix thoroughly. Place meat in a 9 1/2" x 5" loaf pan and bake in a preheated oven 350 F. for 1 hour or until inside of meatloaf no longer shows any pink color. Remove from oven, drain fat, and spread ketchup on top. Return to oven and bake another 10 minutes.
From old-fashion-recipe.com
From old-fashion-recipe.com
OLD FASHIONED MEATLOAF - RECIPES NEED
Stir to coat the oats and let sit for about 15 minutes to soak up the milk. Add in the ground beef, eggs, onion soup mix, garlic, worcestershire sauce, ketchup and pepper. Use you hand and mix it all together working the oats into the meat. Once it’s all pulled together place it in a 9 x 9 baking pan and form into a loaf about 1 & 3/4″ thick.
From recipesneed.com
From recipesneed.com
OLD RECIPES - CIT.APT.SIENA.IT
2022-07-18 Here in the ChefSteps kitchen, Development Chef Nick Gavin gets all kinds of nostalgic for the most famous of cake doughnuts, the old-fashioned Incredible Foods, Solteties, & Entremets Best 7 Layer Dip Recipe - How To Make 7 Layer Dip (delish Boiled eggs and pickled relish were optional Old-Fashioned Meatloaf Dokkan Support Units Wiki Old-Fashioned …
From cit.apt.siena.it
From cit.apt.siena.it
OLD FASHIONED MEATLOAF - COUNTRYSIDE CRAVINGS
2021-09-10 Instructions. Preheat oven to 350 degrees F. In a large bowl combine the onion, garlic, milk, oats, egg, salt and peppers. Let sit for 5 minutes to soak up the liquid. Add in the ground beef and mix gently with your hands, just until combined (this should only take about 30 seconds, really!)
From countrysidecravings.com
From countrysidecravings.com
SIMPLE AND EASY MEATLOAF RECIPE - YOUTUBE
Nothing says comfort food better than a good old fashioned meatloaf recipe. This meatloaf is not a complicated dish. In fact, my recipe has the most basic, s...
From youtube.com
From youtube.com
GRANDMA'S BEST MEATLOAF RECIPE - BLESSED BEYOND CRAZY
Instructions. Preheat oven to 350 degrees F. Place all of the ingredients for the meatloaf into a large mixing bowl. Stir until mixture is well combined.
From blessedbeyondcrazy.com
From blessedbeyondcrazy.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love