Olive Garden Salad And Dressing Copycat Recipes

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COPYCAT OLIVE GARDEN SALAD DRESSING



Copycat Olive Garden Salad Dressing image

This Copycat Olive Garden Salad Dressing brings that smooth and zesty flavor home to toss into your favorite green salad. It's simple and quick to make with nearly universal appeal!

Provided by Rachel Farnsworth

Categories     Salad

Time 5m

Number Of Ingredients 10

1/2 cup mayonnaise
1/3 cup red wine vinegar
1/3 cup lemon juice ((about 1 lemon))
1 tablespoon extra-virgin olive oil
1 teaspoon dried parsley
1 teaspoon dried basil
1/2 teaspoon dried oregano
1/2 teaspoon garlic powder
1/4 teaspoon salt
2 tablespoons grated parmesan cheese ((optional))

Steps:

  • In a small bowl whisk together mayonnaise, red wine vinegar, lemon juice, olive oil, parsley, basil, oregano, garlic powder, salt, and parmesan cheese (if using).
  • Pour into a salad dressing container. Store in an airtight container in the fridge for up to 4 weeks.
  • An Olive Garden Salad is generally served as a bed of Romaine lettuce topped with red onion, tomato, whole pepperoncinis, kalamata olives, croutons, grated Parmesan cheese, and freshly cracked black pepper.

Nutrition Facts : ServingSize 3 tablespoons, Calories 162 kcal, Carbohydrate 2 g, Protein 1 g, Fat 17 g, SaturatedFat 3 g, Cholesterol 9 mg, Sodium 243 mg, Fiber 1 g, Sugar 1 g

COPYCAT OLIVE GARDEN SALAD DRESSING RECIPE



Copycat Olive Garden Salad Dressing Recipe image

Who doesn't love Olive Garden's salad? Now you can make your favorite salad dressing whenever you want with this Copycat Olive Garden Salad Dressing Recipe!

Provided by Corey Valley

Categories     Dressing

Time 10m

Number Of Ingredients 12

1 packet Italian Dressing Mix
3/4 cup oil (vegetable/canola)
1/4 cup olive oil
1 Tablespoon mayonnaise
1/3 cup white vinegar
1/4 cup water
1/2 tsp sugar
1/2 tsp dried Italian seasoning
1/2 tsp salt
1/4 tsp pepper
1/4 tsp garlic powder
OPTIONAL: 1/4 cup shredded or grated Romano & Parmesan cheese to sprinkle on top of your salad

Steps:

  • Using a whisk or dressing mixer, mix all ingredients until thoroughly combined. Refrigerate for at least an hour to marinate flavors.
  • Use right away, or can be stored in and airtight container, in the refrigerator for about 3 weeks.

Nutrition Facts : Calories 174 kcal, Fat 19 g, SaturatedFat 1 g, Sodium 113 mg, ServingSize 1 serving

OLIVE GARDEN SALAD DRESSING COPYCAT



Olive Garden Salad Dressing Copycat image

Recreate the Olive Garden Salad dressing at home.

Provided by Stephanie Manley

Categories     Salad

Time 20m

Number Of Ingredients 10

1/2 cup mayonnaise
1/3 cup white vinegar
1 teaspoon vegetable oil
2 tablespoons light corn syrup
2 tablespoons grated Parmesan cheese
2 tablespoons grated Romano cheese
1/4 teaspoon garlic salt, or 1 garlic clove, minced
1/2 teaspoon dried Italian seasoning
1/2 teaspoon dried parsley flakes
1 tablespoon lemon juice

Steps:

  • Combine all the ingredients in a blender until well mixed.
  • If this is a little too tart for your own personal taste, add a little extra sugar.
  • Store dressing in an airtight container.

Nutrition Facts : Calories 102 kcal, Carbohydrate 3 g, Fat 9 g, SaturatedFat 1 g, Cholesterol 6 mg, Sodium 101 mg, Sugar 3 g, ServingSize 1 serving

OLIVE GARDEN SALAD (COPYCAT)



Olive Garden Salad (Copycat) image

My whole family loves Olive Garden's Salad! There are already a couple of recipes here for the dressing, so here is a recipe for the salad itself.

Provided by Halcyon Eve

Categories     Greens

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 9

1 (12 ounce) bag iceberg garden salad
1/4 small red onion, sliced paper-thin
6 -12 pitted black olives
6 mild pepperoncini peppers
1 -2 small roma tomato, sliced
1/2 cup crouton
Italian dressing (or use a recipe for Olive Garden's House Dressing)
freshly grated parmesan cheese, to taste
fresh ground black pepper, to taste

Steps:

  • In a large glass or wooden salad serving bowl, toss together the lettuce mix, onion slices, olives, pepperoncini, tomatoes, and croutons. Add dressing and toss to combine.
  • Serve with fresh Parmesan cheese and black pepper to taste.

OLIVE GARDEN SALAD DRESSING COPYCAT



Olive Garden Salad Dressing Copycat image

Olive Garden Salad Dressing is one of the best things at the restaurant, and now you can make it at home! Instead of having to go to the restaurant, you can have this tasty dressing anytime you crave it!

Provided by Alyssa Rivers

Categories     Dressing

Time 5m

Number Of Ingredients 5

1 packet Italian dressing mix or homemade Italian Salad Dressing Mix
3/4 cup olive oil
1/3 cup white vinegar
1/4 cup water
2 Tablespoons Mayonnaise

Steps:

  • In a medium sized bowl whisk Italian dressing mix, olive oil, white vinegar, water and mayonnaise.

Nutrition Facts : Calories 68 kcal, Carbohydrate 1 g, Protein 1 g, Fat 8 g, SaturatedFat 1 g, TransFat 1 g, Cholesterol 1 mg, Sodium 8 mg, Sugar 1 g, ServingSize 1 serving

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