ORANGE DREAMSICLE LUSH
Everyone's favorite childhood ice cream treat becomes a sophisticated potluck dessert in this refreshing and creamy lush. Betty Crocker™ sugar cookie mix makes a perfect cookie crust, which gets topped with layers of creamy vanilla pudding, orange Jell-O® gelatin and Cool Whip whipped topping, then garnished with mandarin oranges for added flair. It's guaranteed to be the favorite dessert at any potluck, and we recommend making it in a glass baking dish so everyone can see the pretty layers in its presentation.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 6h40m
Yield 18
Number Of Ingredients 11
Steps:
- Heat oven to 375°F. Make and bake drop cookies as directed on pouch. Cool completely, about 30 minutes.
- In food processor, process half of the cookies to coarse crumbs. Remove to medium bowl. Continue to process remaining cookies to coarse crumbs; add to bowl. Stir in melted butter until well blended. In ungreased 13x9-inch (3-quart) glass baking dish, press cookie crumb mixture firmly in bottom. Set aside.
- In small bowl, place gelatin, and add boiling water; beat with whisk until blended. Stir occasionally about 2 minutes or until mostly dissolved. In medium bowl, beat dry pudding mixes and milk with whisk about 2 minutes or until thick. Stir in dissolved gelatin. Let stand 5 minutes, stirring occasionally.
- In large bowl, beat cream cheese and powdered sugar with electric mixer on medium speed until smooth, scraping down side of bowl frequently. Beat in 2 cups of the whipped topping. Spread over cookie crust.
- Pour pudding mixture over cream cheese layer; spread evenly over top. Drop remaining whipped topping by spoonfuls over pudding layer; carefully spread until even. Refrigerate 5 hours.
- When ready to serve, sprinkle orange segments on top. Cut into 6 rows by 3 rows. Cover and refrigerate any remaining pieces.
Nutrition Facts : Calories 410, Carbohydrate 55 g, Cholesterol 50 mg, Fat 3 1/2, Fiber 0 g, Protein 4 g, SaturatedFat 12 g, ServingSize 1 Serving, Sodium 410 mg, Sugar 41 g, TransFat 1/2 g
NO-BAKE ORANGE CREAMSICLE CHEESECAKE
This No-Bake Orange Creamsicle Cheesecake is a nostalgic bite of bright orange and creamy vanilla, reminiscent of those long-gone summer days of your childhood.
Provided by Jamie @ LoveBakesGoodCakes
Categories Dessert
Time 20m
Number Of Ingredients 10
Steps:
- Pulse vanilla wafers in a food processor until it resembles crumbs. Add 1/2 cup granulated sugar and melted butter, pulsing to combine.
- Spray a 9-inch springform pan generously with cooking spray and press mixture into the bottom of the pan and slightly up the sides. Chill in the freezer for at least 30 minutes.
- In a large mixing bowl, beat together cream cheese and 1 cup granulated sugar with a hand-held mixer until smooth and creamy. Set aside.
- In a separate bowl, whisk together orange jello and boiling water until dissolved and set aside.
- In a separate medium bowl, whip heavy cream, vanilla extract, confectioners sugar, and orange zest until stiff peaks form. Combine half of the whipped cream mixture with the orange jello mixture and the other half with the cream cheese mixture.
- Alternate spreading each mixture into the pan, starting with the cream cheese mixture and ending with whipped cream. Chill in the fridge for at least 4 hours or overnight before serving.
Nutrition Facts : Calories 327 calories, Carbohydrate 41 grams carbohydrates, Cholesterol 43 milligrams cholesterol, Fat 18 grams fat, Fiber 0 grams fiber, Protein 2 grams protein, SaturatedFat 10 grams saturated fat, ServingSize 1, Sodium 107 milligrams sodium, Sugar 32 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 7 grams unsaturated fat
ORANGE CREAMSICLE DESSERT BARS
This no-bake layered dessert made with orange Jell-O, cream cheese and whipped cream has all the flavors of the classic orange ice cream treat!
Provided by Danelle
Time 25m
Number Of Ingredients 9
Steps:
- Mix graham cracker crumbs and butter and press onto bottom of an 8-inch square pan. Refrigerate until ready to use.
- In a small bowl, microwave juice for about 1 minute on high. Add to gelatin mix in small bowl; stir 2 minutes until completely dissolved.
- Gradually add to half the cream cheese in a medium bowl, beating with mixer after each addition until blended.
- Whisk in 1 cup Cool Whip. Spread over crust. Freeze while preparing next layer.
- Beat remaining cream cheese and milk in a separate medium bowl until blended.
- Add dry pudding mix; beat 2 minutes.
- Stir in remaining Cool Whip and orange zest. Spread over gelatin layer. Refrigerate for at least 3 hours before serving.
HOMEMADE ORANGE CREAMSICLE POPSICLE RECIPE
Everyone will love this Orange Creamsicle Popsicle recipe. The fresh orange and whipping cream make this popsicle recipe so creamy.
Provided by Eating on a Dime
Categories Dessert
Time 10m
Number Of Ingredients 5
Steps:
- Add oranges, orange juice and sugar to a food processor and process for 20 seconds. Add vanilla and whipping cream and process for 60 seconds. If mixture is thick, but not stiff, it's ready. If it's still quite runny, process for another 60 seconds.
- Spoon into mold and freeze 4-6 hours or overnight. Remove from freezer and let set on the counter for 2-5 minutes and remove from the mold. If necessary, run the mold under hot water for about 30 seconds to loosen the popsicles.
Nutrition Facts : Calories 140 kcal, Carbohydrate 9 g, Fat 11 g, SaturatedFat 6 g, Cholesterol 40 mg, Sodium 11 mg, Sugar 8 g, ServingSize 1 serving
NO-BAKE ORANGE CREAMSICLE CHEESECAKE
Perfect for those summer days when it's too hot to cook, this creamy orange desserts is made with Jello, cream cheese and whipped cream, all on a sweet graham cracker crust.
Provided by Danelle
Categories Desserts
Time 6h20m
Number Of Ingredients 8
Steps:
- In a medium bowl, combine the graham cracker crumbs and melted butter. Press into the bottom of a 9-inch springform pan. Freeze while you prepare the cheesecake filling.
- In a medium bowl, stir together the Jello and boiling water until Jello is dissolved. Set aside to cool for 10 minutes.
- With an electric mixer, beat the cream cheese and one cup powdered sugar until smooth. With mixer on low, slowly pour the Jello mixture into the cream cheese mixture, beating until smooth. Fold in the orange zest.
- With an electric mixer, beat the heavy cream and remaining 3 tablespoons powdered sugar until stiff peaks form. Fold into the orange cream cheese mixture until well incorporated. Spread the mixture evenly over the prepared crust.
- Chill for 6-8 hours, or until set. Top with additional whipped cream before serving, if desired.
Nutrition Facts : Calories 513 calories, Carbohydrate 17 grams carbohydrates, Cholesterol 137 milligrams cholesterol, Fat 47 grams fat, Fiber 0 grams fiber, Protein 7 grams protein, SaturatedFat 28 grams saturated fat, ServingSize 1, Sodium 379 milligrams sodium, Sugar 10 grams sugar, TransFat 1 grams trans fat, UnsaturatedFat 15 grams unsaturated fat
ORANGE CREAMSICLE SMOOTHIE
This creamy orange smoothie has no added sugar and a secret ingredient. It tastes just like you are biting into a creamsicle! The family is sure to love this one!
Provided by Alyssa Rivers
Categories Drinks
Time 5m
Number Of Ingredients 5
Steps:
- In a blender, combine the orange juice and milk. Cut the banana into slices and add it to the blender along with the vanilla.
- Top with the ice cubes and blend until smooth.
Nutrition Facts : Calories 90 kcal, Carbohydrate 18 g, Protein 2 g, Fat 1 g, SaturatedFat 1 g, Cholesterol 3 mg, Sodium 15 mg, Fiber 1 g, Sugar 13 g, ServingSize 1 serving
ORANGE CREAMSICLE RECIPE
The easiest recipe for homemade orange creamsicle pops. Only a few simple ingredients Give you with a creamy orange vanilla flavored popsicle that is perfect for summer! A healthier version the entire family will love.
Provided by Jesseca
Categories Desserts
Time 4h5m
Number Of Ingredients 4
Steps:
- Combine all of the ingredients into a blender. Pulse until smooth and fully combined.
- Pour into a popsicle mold.
- Freeze 30-40 minutes.
- Once somewhat solid, but not completely, push a popsicle stick into the center.
- Freeze 4 additional hours or until solid.
Nutrition Facts : ServingSize 1 g, Calories 57 kcal, Carbohydrate 12 g, Protein 2 g, Cholesterol 1 mg, Sodium 19 mg, Sugar 11 g
ORANGE CREAMSICLE WHIP DESSERT
Another delicious dessert salad. **this is a net picture**
Provided by Karla Everett
Categories Other Desserts
Time 1h
Number Of Ingredients 6
Steps:
- 1. Bring water to a boil , add pudding and jello and stir well.
- 2. Return to a boil and remove from the heat ; cool.
- 3. Once cooled add the cool whip and mandarin oranges.
- 4. Refrigerate at least 1 hour to set and chill.
THIS ORANGE CREAMSICLE SALAD IS THE PERFECT NOSTALGIC DESSERT
Orange Creamsicle Salad is basically a popsicle in a bowl. Here's how to make easy orange fluff or dreamsicle dessert recipe with mandarins, Jello and Cool Whip
Provided by Krista Marshall
Categories Dessert
Time 40m
Yield 4-6
Number Of Ingredients 7
Steps:
- In a large bowl, combine Jell-O and boiling water. Mix well to dissolve. Add cold water. Chill for 20 minutes. Whisk in pudding mix until smooth. Chill for 10 minutes, until thickened. Fold in Cool-Whip, oranges and marshmallows. Chill until set, about an hour. Garnish with extra oranges and marshmallows.
Nutrition Facts :
More about "orange creamsicle dessert recipes"
CREAMY ORANGE DREAMSICLE DESSERT - SIX CLEVER SISTERS
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26 EASY ORANGE DESSERTS - INSANELY GOOD RECIPES
From insanelygoodrecipes.com
5/5 (2)Published 2021-03-02Category Desserts, Recipe Roundup
- Orange Olive Oil Donuts. Try these for dessert or as a delicious breakfast treat! Impress your family with these baked orange donuts. The soft citrus flavor is the perfect base for this moist cake donut.
- Orange Crush Pound Cake. Take this traditional pound cake recipe and give it a makeover with a cup of Orange Crush soda! Not only does the soda give this cake some extra sweetness, but it also lends its orange flavor!
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ORANGE CREAMSICLE DESSERT - THE MIDNIGHT BAKER
From bakeatmidnite.com
Cuisine AmericanTotal Time 2 hrs 15 minsCategory Desserts, SaladsCalories 314 per serving
- Add package of gelatin to a medium bowl. Pour in boiling water and stir until gelatin is dissolved. Stir in the frozen orange juice concentrate; stir till that’s dissolved.
- Drain 1 can of mandarin oranges; add the sections to the gelatin. Add the pineapple–the entire can including the juice. Stir.
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- Orange Julius Creamsicle Cake. This is one of my favorite recipes. It tastes just like an orange creamsicle, and the cake is so moist that it melts in your mouth.
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- Orange Creamsicle Bars. Photo Credit: www.bakingbeauty.net. These orange bars are filled with delicious, chewy goodness and topped off with a fluffy cream cheese frosting that tastes just like an ice creamsicle!
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- Orange Creamsicle Yogurt Pops. Photo Credit: www.chocolatemoosey.com. These refreshing pops are only 4 ingredients away and they make a perfect summer snack for the kids.
- Orange Creamsicle Salad. Photo Credit: www.simplystacie.net. This Orange Creamsicle Salad is a sweet and fluffy summertime favorite that's perfect for any meal!
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- Orange Creamsicle Gummies. Photo Credit: joyfilledeats.com. The kids will love taking these easy gummies to school in their lunchboxes. With a simple recipe and an hour, you'll be able to enjoy the delicious taste of those fabulous creamsicle ice pops that remind many people of childhood summers.
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4.4/5 (7)Total Time 15 minsCategory DessertCalories 4625 per serving
- Combine the graham cracker crumbs and the melted butter in a bowl and press them into the bottom of a 9-inch spring form pan.
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OUR BEST ORANGE DESSERTS - THE SPRUCE EATS
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Author Cathy Jacobs
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- Orange Meringue Pie. Move over, lemon meringue. There's a new citrus pie in town! Use a pre-baked pie shell for this delicious one-crust pie with a refreshing orange curd filling and a pillowy meringue topping.
- Orange Rolls. Brighten up any weekend or holiday breakfast with these orange rolls. These cinnamon-roll style pastries feature a delicious orange marmalade filling.
- Cranberry Orange Bread Pudding. Bread pudding is comfort food at its best. Make this scrumptious version flavored with orange juice and zest and studded with dried cranberries as the perfect ending to fall and winter holiday dinners.
- Orange Truffles. Make these easy divinely decadent chocolate truffles that sing with bright orange flavor to treat guests at your next dinner party. As with most truffles, these require several extended chilling periods, so be sure to give yourself enough time when making them.
- Orange Creamsicle Pie. Whip up a creamy no-bake Creamsicle pie for cookouts and summer dinners. It's easy to make in minutes, by combining orange gelatin with fluffy whipped cream and tangy orange marmalade inside an easy graham cracker crust.
- Blood Orange Panna Cotta. Panna cotta is a custardy molded Italian dessert traditionally flavored with vanilla. Brighten the flavor and color of the cooked cream with highly-fragrant blood oranges for a stunning end to any dinner party.
- Orange Coffee Cake with Cinnamon Topping. Satisfy your sweet tooth with this delicious orange coffee cake with a buttery cinnamon-orange topping. This recipe uses shortening instead of butter in the batter for an ultra-tender, crumbly cake.
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ORANGE DREAMSICLE DESSERT - RECIPE DETAILS - FATSECRET
From fatsecret.com
4/5 (4)Category DessertsServings 6Calories 123 per serving
- Add sugar free pudding (dry mix) to already prepared Jell-O, mix with wire wisk or electric beater til smooth. Mixture will only be slightly thick.
- Fold entire tub of whipped topping (fat free if available) like Cool Whip into Jell-O/pudding mixture until mixed with no white showing.
ORANGE CREAMSICLE DESSERT | THM: S - NORTHERN NESTER
From northernnester.com
Servings 9Total Time 5 hrsEstimated Reading Time 2 mins
- Pre-heat oven to 350 F. Melt butter and 1 Tbsp of xylitol together. Remove from heat and stir in almond flour. Press into an 8x8 or 9x9 baking dish. Bake for 12-15 minutes or until golden. Cool.
- For the filling, warm whipping cream and sweetener over medium-low heat until sweetener is dissolved. Do not boil.
- Soften gelatin in water in a separate bowl for 5 minutes. Scrape gelatin mixture into cream and stir until completely dissolved. Whisk in Greek yogurt, orange extract, and optional food coloring. Pour filling over crust and refrigerate for at least 4 hours or overnight.
WHITE CHOCOLATE ORANGE CREAMSICLE TRUFFLES | A SUMMER ...
From omgchocolatedesserts.com
4.7/5 (6)Estimated Reading Time 4 minsCategory DessertTotal Time 3 hrs
- In a small sauce pan melt butter, add heavy cream and stir to combine, then stir in salt, orange extract and food coloring and stir again to combine, set aside.
- Over a double boiler melt chopped white chocolate, stirring casually until smooth and completely melted. DO NOT over heat the chocolate!!! It takes some time to melt completely, but do not heat above 105F (if touched with finger, it will feel about the same temperature as your body), or the chocolate will separate and be unusable.
- Gently stir in lukewarm butter and heavy cream mixture into melted chocolate. NOTES!!!Butter and heavy cream mixture should be approximately the same temperature as melted chocolate before you combine them.
- Cool slightly, cover with plastic wrap and refrigerate for 2-3 hours (or until firm enough to roll the balls).While it’s cooling, you can take it from the fridge, stir with a fork, cover again with plastic wrap and place back into the fridge.
ORANGE CREAMSICLE KETO DESSERT { LOW CARB | GF } - TRINA KRUG
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4.3/5 (3)Total Time 45 minsEstimated Reading Time 5 minsCalories 337 per serving
- In a medium sauce pan, warm heavy whipping cream over medium-medium-high heat until hot but not boiling.
ORANGE CREAMSICLE CUPCAKES WITH ... - EASY DESSERT RECIPES
From easydessertrecipes.com
Ratings 7Calories 465 per servingCategory Cake
- In a large bowl, using a hand mixer or stand mixer, cream together the sugar and butter until light and fluffy. Separate the eggs, if not done already, and add in the egg whites and vanilla to the butter mixture. Add in the flour, baking powder, and salt and mix well. Slowly add in the milk, mixing as you pour, and mix everything until well combined.
- Scoop out 1 cup of batter and pour it into a small bowl. Add the orange extract and food coloring to this batter and mix until combined. The amount of food coloring is your preference. I personally used 2 drops of gel food coloring. Set aside.
- Scoop the plain batter and fill 12 cupcake liners evenly. Then, top each of the 12 cupcakes with a scoop of the orange batter. Bake for 20-25 minutes, until a toothpick comes out clean. Cool completely.
27 EASY ORANGE DESSERTS – THE KITCHEN COMMUNITY
From thekitchencommunity.org
5/5 (1)Published 2021-08-25
- Orange Pound Cake. Orange pound cake is a total classic! This yummy cake is the perfect dessert for any occasion. It’s light, fluffy, and packed full of flavor.
- Orange Parfait. If you’re in the mood for homemade ice cream – but don’t have an ice cream machine, this orange parfait recipe will be your new go-to recipe!
- Glazed Orange Rolls. Cinnamon rolls who? These glazed orange rolls are heaven-sent and make a dreamy dessert that your friends will be sure to remember!
- Orange Shortbread. Beautifully buttery and fragrant, an orange shortbread is not a dessert you’ll want to miss out on. This recipe uses basic ingredients such as butter, flour, sugar, and egg alongside vanilla extract and citrus zest, so this shortbread couldn’t be easier to make.
- Chocolate Orange Brownies. It doesn’t get much more indulgent than chocolate brownies, and these chocolate orange brownies are no exception! If you are a chocolate lover, these chewy and gooey brownies are nothing short of mouthwatering.
- Citrus Fruit Salad. If you are looking for a light dessert, why not try this citrus fruit salad? This 3-ingredient fruit salad with pomegranate, oranges and grapefruit not only makes a refreshing dessert, but it is also a super colorful addition to your table for the summer season.
- Dark Chocolate Orange Cookies. What could be better for dessert than cookies? Dark chocolate orange cookies, of course. These cookies are chewy on the outside, but soft on the inside, just like a cookie should be!
- Orange Sorbet. Orange sorbet is a refreshing alternative to ice cream, and this one only uses 3 simple ingredients! It couldn’t be easier to make. Sorbet is the perfect way to cool down on a summer day!
- Cranberry Orange Bread Pudding. Bread pudding is the perfect, warming dessert around the holidays, and this cranberry orange variation is sure to spread some holiday cheer.
- Orange Creamsicle Pie. Nothing beats the rich taste of a creamsicle, so what about a creamsicle pie? It combines a delicious creamy filling with a buttery, graham cracker base.
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5/5 (1)Calories 143 per servingCategory Dessert, Salad, Side Dish
- Whisk in vanilla instant pudding mix until smooth. Refrigerate for 15-20 minutes until slightly thickened
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