Oven Baked Catfish Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BAKED CATFISH



Baked Catfish image

Make and share this Baked Catfish recipe from Food.com.

Provided by Hey Jude

Categories     Catfish

Time 45m

Yield 8 serving(s)

Number Of Ingredients 12

8 skinned catfish fillets
1 cup breadcrumbs
1 cup grated parmesan cheese
3/4 cup chopped fresh parsley
1/2 teaspoon dried oregano
1/4 teaspoon dried basil
1 teaspoon paprika
2 teaspoons salt
1 teaspoon black pepper
1/2 lb butter, melted
lemon wedge
parsley sprig

Steps:

  • Preheat the oven to 375°F.
  • Lightly coat a 13x9-inch baking dish with oil cooking spray.
  • Pat the fish dry.
  • Combine the dry ingredients in a shallow bowl and stir well.
  • Dip the catfish in the melted butter and roll in the bread crumb mixture.
  • Arrange the fillets in the prepared baking dish.
  • Bake uncovered for 20-30 minutes or until the fish flakes easily.
  • Garnish with lemon wedges and parsley sprigs.

ZESTY BAKED CATFISH



Zesty Baked Catfish image

This catfish combines common pantry seasonings for a taste that's anything but basic. -Karen Conklin, Supply, North Carolina

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 2 servings.

Number Of Ingredients 9

1 teaspoon canola oil
1 teaspoon lemon juice
2 catfish fillets (6 ounces each)
1-1/2 teaspoons paprika
1/2 teaspoon dried tarragon
1/2 teaspoon dried basil
1/2 teaspoon pepper
1/4 teaspoon salt
1/8 teaspoon cayenne pepper

Steps:

  • Combine oil and lemon juice; brush over both sides of fillets. Combine the remaining ingredients; rub over both sides of fillets. Place in an ungreased 15x10x1-in. baking pan., Bake, uncovered, at 350° for 10-15 minutes or until fish flakes easily with a fork.

Nutrition Facts : Calories 259 calories, Fat 16g fat (3g saturated fat), Cholesterol 80mg cholesterol, Sodium 386mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 1g fiber), Protein 27g protein.

OVEN BAKED CATFISH



Oven Baked Catfish image

A savory seasoned recipe for Oven Baked Catfish that is on the table in less than 30 minutes. Made with a splash of white wine, salted butter, smoked paprika and more, this recipe is a great addition to your weeknight routine.

Provided by Buy This Cook That

Categories     Main Course

Time 30m

Number Of Ingredients 9

1 tablespoon olive oil
2 pounds catfish fillets (about 4 large boneless fillets)
1/2 teaspoon sea salt
1/2 teaspoon black pepper
1 teaspoon smoked paprika
2 teaspoons fresh parsley (finely chopped)
2 tablespoons fresh chives (chopped)
2 tablespoons salted butter (cut into small pieces)
4 tablespoons dry white wine

Steps:

  • Preheat oven to 350 degrees. Coat a shallow baking sheet with the olive oil.
  • Rinse the catfish fillets and pat dry. Evenly sprinkle both sides with the sea salt, black pepper, and smoked paprika.
  • Place the seasoned fillets onto the baking sheet, flat side down. Top evenly with the fresh parsley and chives.
  • Top the catfish with small pieces of butter and drizzle the wine over each fillet.
  • Bake for 20 minutes. Remove from the oven and serve hot with your favorite variety of Village Harvest Rice.

Nutrition Facts : ServingSize 1 g, Calories 311 kcal, Protein 37 g, Fat 15 g, SaturatedFat 5 g, Cholesterol 146 mg, Sodium 439 mg

CATFISH BAKED IN FOIL



Catfish Baked in Foil image

Provided by Food Network Kitchen

Categories     main-dish

Time 40m

Yield 4 servings

Number Of Ingredients 10

1 cup couscous (preferably whole wheat)
2 tablespoons extra-virgin olive oil
3/4 teaspoon smoked paprika
Kosher salt and freshly ground pepper
4 6-ounce skinless catfish fillets
2 lemons (1 thinly sliced, 1 juiced)
1/3 cup roughly chopped fresh parsley or mint
1 medium red onion, thinly sliced
1 cup cherry tomatoes, halved
2 cloves garlic, finely chopped

Steps:

  • Preheat the oven to 425 degrees F. Lay a 2 1/2-foot-long sheet of aluminum foil on a baking sheet, letting the ends hang off. Lay another sheet of foil perpendicular on top. Rinse the couscous in a fine-mesh sieve under cold water. Mix the olive oil, paprika and 3/4 teaspoon each salt and pepper in a small bowl. Pile the couscous in the center of the foil; toss with 1/2 tablespoon of the seasoned oil and spread in an 8-inch-square layer.
  • Brush the fish fillets on both sides with 1 tablespoon of the seasoned oil and arrange side by side on top of the couscous. Toss the lemon slices, parsley, red onion, tomatoes, garlic and the remaining 1/2 tablespoon seasoned oil in a bowl, then scatter evenly over the fish and couscous. Drizzle with 2/3 cup water, then bring the opposite ends of the foil together, fold over and crimp closed to make a sealed packet. Transfer the foil packet (on the baking sheet) to the oven and bake 25 minutes.
  • Open the foil packet; divide the fish among plates. Toss the couscous and vegetables; serve with the fish. Sprinkle with the lemon juice.

Nutrition Facts : Calories 429, Fat 21 grams, SaturatedFat 4 grams, Cholesterol 80 milligrams, Sodium 219 milligrams, Carbohydrate 30 grams, Fiber 5 grams, Protein 31 grams

BAKED CATFISH



Baked Catfish image

Provided by Food Network

Categories     main-dish

Time 25m

Yield 2 servings

Number Of Ingredients 9

Two 7- to 8-ounce catfish fillets
4 ounces butter
4 ounces dry white wine
1 tablespoon lemon juice
1 teaspoon finely chopped garlic
1 teaspoon chopped cilantro
Salt to taste
Pepper to taste
Paprika

Steps:

  • Season fish with salt and pepper. Place fish in oval casserole dish. Melt 4 ounces butter in small sauce pan. Add wine and remaining ingredients, except the paprika. Simmer about 2 minutes. Remove from heat and spoon over fish. Now sprinkle paprika over fish. Bake fish in 375 degree oven for 10 to 12 minutes, or until the fish is done.

CRISPY BAKED CATFISH



Crispy Baked Catfish image

Looking for a seafood dinner? Then check out this crispy and baked catfish recipe - a delicious dinner that's ready in 30 minutes!

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 30m

Yield 4

Number Of Ingredients 8

1 pound catfish, flounder or other delicate-texture fish fillets
1/4 cup yellow cornmeal
1/4 cup dry bread crumbs
1 teaspoon chili powder
1/2 teaspoon paprika
1/2 teaspoon garlic salt
1/4 teaspoon pepper
1/4 cup French or ranch dressing

Steps:

  • Heat oven to 450°. Spray broiler pan rack with cooking spray. If fish fillets are large, cut into 4 serving pieces.
  • Mix cornmeal, bread crumbs, chili powder, paprika, garlic salt and pepper. Lightly brush dressing on all sides of fish. Coat fish with cornmeal mixture.
  • Place fish on rack in broiler pan. Bake uncovered 15 to 18 minutes or until fish flakes easily with fork.

Nutrition Facts : Calories 235, Carbohydrate 14 g, Cholesterol 75 mg, Fiber 1 g, Protein 28 g, SaturatedFat 1 g, ServingSize 1 serving, Sodium 450 mg

HERB BAKED CATFISH



Herb Baked Catfish image

Catfish covered in a variety of herbs and butter sauce.

Provided by jordanw

Categories     Seafood     Fish     Catfish

Time 30m

Yield 4

Number Of Ingredients 10

4 (6 ounce) fillets catfish fillets
2 tablespoons dried parsley
¾ teaspoon paprika
½ teaspoon dried thyme
½ teaspoon dried oregano
½ teaspoon dried basil
½ teaspoon ground black pepper
2 tablespoons lemon juice
1 tablespoon butter, melted
¼ teaspoon garlic powder

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Arrange catfish fillets in a 9x13-inch baking dish. Combine parsley, paprika, thyme, oregano, basil, and black pepper in a small bowl; sprinkle herb mixture over fish. Mix lemon juice, butter, and garlic powder in another bowl; drizzle butter mixture over fish.
  • Bake in preheated oven until fish is easily flaked with a fork, about 20 minutes.

Nutrition Facts : Calories 170.8 calories, Carbohydrate 1.9 g, Cholesterol 102 mg, Fat 6.7 g, Fiber 0.7 g, Protein 24.6 g, SaturatedFat 2.8 g, Sodium 89.6 mg, Sugar 0.3 g

CAJUN BAKED CATFISH



Cajun Baked Catfish image

This well-seasoned fish nets me compliments from family and friends whenever I serves it. The fish is moist and flakey, the coating crisp, crunchy and flecked with paprika. -Jim Gales, Milwaukee, Wisconsin

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 2 servings.

Number Of Ingredients 8

2 tablespoons yellow cornmeal
2 teaspoons Cajun or blackened seasoning
1/2 teaspoon dried thyme
1/2 teaspoon dried basil
1/4 teaspoon garlic powder
1/4 teaspoon lemon-pepper seasoning
2 catfish or tilapia fillets (6 ounces each)
1/4 teaspoon paprika

Steps:

  • Preheat oven to 400°. In a shallow bowl, mix the first 6 ingredients., Dip fillets in cornmeal mixture to coat both sides. Place on a baking sheet coated with cooking spray. Sprinkle with paprika., Bake until fish begins to flake easily with fork, 20-25 minutes.

Nutrition Facts : Calories 242 calories, Fat 10g fat (2g saturated fat), Cholesterol 94mg cholesterol, Sodium 748mg sodium, Carbohydrate 8g carbohydrate (0 sugars, Fiber 1g fiber), Protein 27g protein. Diabetic Exchanges

OVEN-FRIED CATFISH



Oven-Fried Catfish image

This recipe is a great alternative to pan-fried catfish. A combination of cornmeal and a variety of spices gives this recipe a savory kick in less than 30 minutes.

Provided by Mrs. Hermes

Categories     Seafood     Fish     Catfish

Time 25m

Yield 6

Number Of Ingredients 11

1 ½ pounds catfish fillets
½ cup yellow cornmeal
1 teaspoon paprika
1 teaspoon dried thyme
1 teaspoon salt
½ teaspoon celery seed
½ teaspoon onion powder
½ teaspoon garlic powder
½ teaspoon ground black pepper
½ cup skim milk
cooking spray

Steps:

  • Preheat the oven to 425 degrees F (220 degrees C). Line a baking sheet with aluminum foil and coat with cooking spray.
  • In a shallow dish, stir together the cornmeal, paprika, thyme, salt, celery seed, onion powder, garlic powder, and pepper. Dip the catfish fillets in milk, then place them into the cornmeal mixture and coat liberally; place on the greased baking sheet. Coat the tops of the fillets with cooking spray until wet.
  • Bake for 15 minutes in the preheated oven, or until fish is easily flaked with a fork.

Nutrition Facts : Calories 206.9 calories, Carbohydrate 11 g, Cholesterol 53.8 mg, Fat 9 g, Fiber 0.8 g, Protein 19.4 g, SaturatedFat 2.1 g, Sodium 458.5 mg, Sugar 1.4 g

OVEN-BAKED LEMON CATFISH



Oven-Baked Lemon Catfish image

You can use about 1 tablespoon fresh dill in place of the dried if desired. I add in about 3 tablespoons grated Parmesan cheese to the breadcrumb mixture but that is optional. This is also good with other meaty fish fillets too! Double the recipe for more than 4 fillets.

Provided by Kittencalrecipezazz

Categories     Catfish

Time 35m

Yield 4 fillets

Number Of Ingredients 11

1/2 cup mayonnaise
1/4 cup buttermilk
1 teaspoon grated lemon rind
3 tablespoons fresh lemon juice
1/2 teaspoon dried dill (or to taste)
2 -4 teaspoons fresh minced garlic (or to taste)
4 large catfish fillets
1 1/2 tablespoons seasoning salt (or to taste)
1/2 teaspoon black pepper
1/4 teaspoon cayenne pepper (can use more)
1 1/4 cups dry breadcrumbs (use fine breadcrumbs)

Steps:

  • Set oven to 425 degrees.
  • Line a baking sheet with foil then spray foil with nonstick cooking spray.
  • In a bowl mix the fine dry breadcrumbs with seasoned salt black pepper and cayenne.
  • In a bowl combine the mayo, buttermilk, lemon rind, lemon juice, dill and garlic until well combined.
  • Brush the fillets on both sides with the mayo mixture.
  • Coat evenly with the breadcrumb mixture.
  • Place the fillets into prepared baking sheet.
  • Sprinkle with more seasoned salt and black pepper if desired.
  • Bake for about 20-22 minutes or until the fish flakes with a fork.

Nutrition Facts : Calories 487.2, Fat 23.1, SaturatedFat 4.4, Cholesterol 113.2, Sodium 659.7, Carbohydrate 33.7, Fiber 1.8, Sugar 5, Protein 34.5

More about "oven baked catfish recipes"

BEST BAKED CATFISH RECIPE - HOW TO MAKE BAKED CATFISH
best-baked-catfish-recipe-how-to-make-baked-catfish image
2019-03-02 Directions. Preheat oven to 425° and drizzle 2 tablespoons oil on a large baking sheet. On a large plate, combine cornmeal and Cajun seasoning. …
From delish.com
5/5 (19)
Total Time 25 mins


OVEN BAKED CATFISH RECIPES | DEPORECIPE.CO
2021-01-14 Epicurus Com Recipes Baked Catfish A La Meuniere. Baked Catfish Nuggets Recipe 5 Ing Dinner. Oven Fried Catfish Beardtastic Recipes. Delicious And Healthy Un Fried Catfish The Red Painted Cottage. Whole Catfish Baked In Foil The Oven Top Meal. Baked Catfish Recipes Crab Stuffed Foodgasm.
From deporecipe.co


CRISPY OVEN-FRIED CATFISH RECIPE | SOUTHERN LIVING
Step 3. Place 3 cups crushed cornflakes in a shallow dish. Dredge catfish fillets in cornflakes, pressing cornflakes gently onto each fillet. Place fillets on a rack coated with cooking spray in a roasting pan. Step 4. Bake catfish fillets at 425° for 30 to …
From southernliving.com


HOT EATS AND COOL READS: CRISPY OVEN BAKED CATFISH NUGGETS RECIPE
2014-11-15 Directions: Combine catfish nuggets, buttermilk, hot sauce, mustard and black pepper in a ziploc bag. Mix to combine. Refrigerate for 30 minutes to 1 hour. Drain and discard marinade. Preheat oven to 350 degrees. In a shallow dish, combine bread crumbs and seasonings. Coat each catfish nugget with bread crumb mixture and arrange in a single ...
From hoteatsandcoolreads.com


BAKED LEMON CATFISH IN FOIL RECIPE - THE SPRUCE EATS
2021-12-19 For this recipe, you need sturdy sheets of foil larger than the length of the fish to make tight packets in which the fish is going to steam and bake. A mixture of cooked green onions, celery, carrots, parsley, margarine, and seasonings sits on top of the raw fillets. Also topped with lemon slices, the fillets go into the oven for 30 minutes.
From thespruceeats.com


OVEN FRIED CATFISH | PAULA DEEN
Let sit for 15 minutes. Meanwhile, heat oven to 475 °F. Coat a sheet tray with the olive oil. Add to the oven and heat while you prep the remaining ingredients. Whisk together the flour, cornmeal, and crab boil in another casserole dish. Remove the catfish from the buttermilk, letting excess drip off, and dredge on both sides with the cornmeal ...
From pauladeen.com


CRISPY BAKED CATFISH RECIPE | EATINGWELL
Step 1. Preheat oven to 450°F. Line a large rimmed baking sheet with foil and top with a wire rack. Coat the rack with cooking spray. Advertisement. Step 2. Stir cornmeal, flour and Cajun-Creole seasoning blend together in a large shallow dish. Whisk egg …
From eatingwell.com


8 BAKED CATFISH RECIPES THAT NEVER DISAPPOINT - COOKING …
2021-10-28 Check out these eight delectable oven-baked catfish recipes that won’t leave you disappointed. 1. Broiled catfish. If you’re wondering how to bake catfish, then this broiled dish is an excellent place to start! The recipe is packed with garlic, white pepper, thyme leaves, and creole seasoning. The lemon wedges and parsley get added at the ...
From cookingchew.com


RECIPE FOR BAKED CATFISH IN THE OVEN - THERESCIPES.INFO
Southern-Style Oven-Fried Catfish - Allrecipes. Preheat an oven to 425 degrees F (220 degrees C). Grease a 13x9 glass baking dish with the oil, and set aside. Step 2 Rinse the catfish fillets, and pat dry. In a shallow bowl, combine the cornmeal, creole …
From therecipes.info


BAKED WHOLE CATFISH - LOW CARB AFRICA
2019-05-11 Start by preheating your oven to 400 F. Blend the bell pepper, habanero pepper, onions, ginger, garlic, salt, and herbs together till pureed. Pour in a bowl and set aside. Make shallow slices on the fish, about 3 to 4 on both sides. Do not cut through to the other side as we still need the fish to be somewhat whole.
From lowcarbafrica.com


OVEN-BAKED CATFISH WITH TARTAR SAUCE RECIPE | MYRECIPES
Step 1. Sprinkle fish fillets with salt; place in a large shallow dish or heavy-duty zip-top plastic bag. Pour in hot sauce; cover or seal, and chill 2 hours, turning occasionally. Advertisement. Step 2. Remove fish from marinade, and dredge in cornmeal. Place fish on a lightly greased rack in a baking pan. Step 3.
From myrecipes.com


OVEN-FRIED CATFISH - PAULA DEEN MAGAZINE
Cover and refrigerate for 30 minutes. Preheat oven to 450°. Line a large rimmed baking sheet with foil, and place a wire rack on top. Spray rack with cooking spray. Place cornflake crumbs in a shallow dish. Remove fish from buttermilk, and sprinkle both sides with Creole seasoning and salt.
From pauladeenmagazine.com


BAKED — RECIPES — THE CATFISH INSTITUTE
12, ½-inch cubes Fontina cheese. 1 cup panko. Vegetable oil for frying. PREHEAT the oven to 375° F. PLACE the catfish on a sheet tray, drizzle each side lightly with olive oil, and season with salt and pepper. BAKE for 12 minutes, remove from oven and allow to cool slightly before flaking into a large bowl.
From uscatfish.com


BAKED CATFISH WITH HERBS RECIPE - LANA’S COOKING
2018-09-24 Preheat the oven to 350 degrees. Combine the parsley, salt, paprika, thyme, oregano, basil and pepper in a small bowl. Sprinkle over both sides of catfish fillets. Place the fillets on a baking pan that has been coated with non-stick cooking spray. Add the melted butter, lemon juice and garlic powder to a small bowl.
From lanascooking.com


HOW TO COOK EASY BAKED FRESH CATFISH RECIPE AT HOME
Preheat oven to 425 degrees F. Line your baking pan with parchment paper. In a large plate, combine cornmeal or breadcrumbs with Cajun seasoning, salt, and pepper. Coat the catfish fillets with the mixture. Arrange the catfish fillets on the lined baking pan with parchment paper and drizzle both sides with olive oil.
From kitchenatics.com


BAKED CATFISH WITH TOMATO SAUCE | MEATEATER COOK
2021-09-20 Evenly sprinkle the SPG blend on the top and bottom of your catfish then aggressively cover the filets with the Submarine spice blend. Smear tomato sauce over the top of each slab. Bake in the oven at 400°F for 15 to 20 minutes. Remove from the oven and drizzle lemon juice over the top.
From themeateater.com


OVEN BAKED CATFISH - MY WINDOWSILL
2019-06-10 Instructions. Use a non-stick pan or lightly grease the bottom of a tray or pan. Place catfish on tray. Spread melted butter on top of catfish. Season with Old Bay seasoning, Sea Salt, pepper, onion or onion powder, garlic powder, etc. Bake at 425 for 15 minutes. Turn fish over and bake until done - about 5-10 more minutes.
From mywindowsill.com


HOW TO COOK WHOLE CATFISH IN THE OVEN | LIVESTRONG
Step 4. Cut three 1/2-inch-deep diagonal slits on each external side of the fish, using a sharp knife. Scoring the fish helps distribute the heat so the fish cooks evenly.
From livestrong.com


10 BEST BAKED CATFISH FILLETS RECIPES | YUMMLY
2022-05-03 Baked Catfish Pecan Meuniere with Spicy Sauteed Greens From a Chef’s Kitchen light butter, garlic, greens, salt, hot sauce, red wine vinegar and 17 more Baked Mediterranean Catfish Delta Pride Catfish
From yummly.com


WHOLE CATFISH BAKED IN FOIL IN THE OVEN - THE TOP MEAL
2020-10-18 Make marinade. Mix soy sauce, mustard and sour cream and rub the catfish with it, try to get marinade into the slits and inside the cavity. Slice lemon very thin and stick slices into the slits. Place fish on top of veggies. cover the baking dish with foil and put in …
From thetopmeal.com


OVEN BAKED CATFISH - ALI IN THE VALLEY
2020-11-11 Preheat oven to 350 degrees. Coat a shallow baking sheet with the olive oil. Rinse the catfish fillets and pat dry. Evenly sprinkle both sides with the sea salt, black pepper, and smoked paprika. Place the seasoned fillets onto the baking sheet, flat side down. Top evenly with the fresh parsley and chives.
From aliinthevalley.com


RECIPE: CRISPY OVEN-BAKED CATFISH - MY SOUTHERN HEALTH
2017-03-08 Instructions. Pour the beer and hot sauce in a large Ziploc bag and add the fish. Marinate in the refrigerator for 30 minutes. Preheat oven to 400 degrees. Remove the fish from the bag and discard the marinade. Put the cornmeal on a plate and dredge the fish in it to thoroughly coat it on both sides.
From mysouthernhealth.com


30-MINUTE BAKED CATFISH - HEALTHY RECIPES BLOG
2021-11-11 Dip each catfish fillet in the melted butter, then dredge in the almond meal mixture, pressing to make sure the coating adheres. Place the coated fish fillets on the prepared roasting rack. Spray the fillets with oil. Bake them for 15 minutes, until crisp and golden on the outside and tender and opaque inside.
From healthyrecipesblogs.com


OVEN BAKED WHOLE CATFISH FISH - THERESCIPES.INFO
Oven Baked Whole Catfish - Recipes | Cooks.com trend www.cooks.com. Pour the butter over the fish and bake, uncovered, until the fish flakes, 15 to 18 minutes. Spray a ... Pam. Arrange the catfish fillets in one layer in ... in oven and bake 10 minutes. In saucepan, melt ... liquid from the baked fish into the sauce and ... and parsley and serve.
From therecipes.info


EASY BAKED CATFISH WITH LEMON GARLIC BUTTER
Place 2 Heartland Catfish fillets, frozen or thawed, on a foil-lined baking sheet. Squeeze juice from half a lemon over the fillets. Place 2 pats of butter on each fillet. Top with minced garlic. Season each fillet with roasted garlic seasoning, salt and pepper. Add diced roasted red peppers on top of each fillet. Sprinkle fried onions onto ...
From heartlandcatfish.com


OVEN-BAKED CATFISH RECIPE | RECIPELION.COM
Stir the stuffing and paprika on a plate. Beat the egg in a shallow dish with a fork or whisk. Dip the fish into the egg. Coat the fish with the stuffing mixture. Place the fish onto a baking sheet. Drizzle the fish with the butter. Bake at 400°F. for 20 minutes or …
From recipelion.com


OVEN-BAKED CATFISH - PEPPERIDGE FARM
Ingredients & Directions. Stir the stuffing and paprika on a plate. Beat the egg in a shallow dish with a fork or whisk. Dip the fish into the egg. Coat the fish with the stuffing mixture. Place the fish onto a baking sheet. Drizzle the fish with the butter. Bake at 400°F. for 20 minutes or until the fish flakes easily when tested with a fork.
From pepperidgefarm.com


CAJUN-BAKED CATFISH RECIPE | MYRECIPES
Combine first 3 ingredients. Dredge catfish fillets in cornmeal mixture; place fillets, skin sides down, on a greased baking sheet. Advertisement. Step 2. Combine Cajun seasoning and seasoned salt; sprinkle over fillets. Drizzle with butter. Step 3. Bake at 400° for 30 minutes or until golden and fish flakes with a fork. Garnish, if desired.
From myrecipes.com


OVEN-BAKED CATFISH - FROZEN FISH DIRECT
Preheat oven to 350 degrees. Spray a broiler pan with cooking spray. Meanwhile, pour the stuffing and paprika over a plate. Beat the egg lightly in a medium-sized bowl. Dip the fish in the egg first. Then, coat the fish with the stuffing mixture. Arrange fish fillets in a single layer on the prepared pan. Drizzle the catfish with the melted butter.
From frozenfish.direct


CAJUN STYLE OVEN BAKED CATFISH | RECIPE | KITCHEN STORIES
Step 1 / 2. Preheat oven to 425° and drizzle 2 tablespoons oil on a large baking sheet. On a large plate, combine cornmeal and Cajun seasoning. Season catfish with salt and pepper, then dredge fish in seasoned cornmeal, pressing to coat.
From kitchenstories.com


MORE USEFUL INFORMATION AT 9JAFOODS.COM - THERECIPES.INFO
Baked Catfish in the Oven: A Healthy Low Carb Recipe ... top 9jafoods.com. Baked catfish is oven-roasted and garnished with herbs and peppers for a tasty, healthy, low carb dish! Baking your catfish is much easier, with no worry of oil getting everywhere. And I propose to cook the catfish, baked whole in the oven. Catfish is a staple in ...
From therecipes.info


EASY OVEN BAKED CATFISH RECIPE - YOUTUBE
Here is my simple but delicious Oven-Baked C... Are you looking for a healthy baked fish recipe that would be a snap to get prepped and on the table super-fast?
From youtube.com


OVEN-FRIED CATFISH - TASTE OF THE SOUTH
2017-03-26 Instructions. Preheat oven to 425°. Pour oil into a large rimmed baking sheet, swirling to coat. Place in oven until very hot, about 4 minutes. Meanwhile, in a small bowl, combine mayonnaise, mustard, salt, and pepper; spray 1 side of fish with cooking spray. Turn fish over; brush with mayonnaise mixture.
From tasteofthesouthmagazine.com


10 BEST SOUTHERN BAKED CATFISH RECIPES | YUMMLY
2022-04-29 Oven Baked Catfish Soul Food And Southern Cooking cayenne pepper, corn flake crumbs, egg, garlic, onion, catfish and 1 more Healthy Herb-Baked Catfish Nuggets Food.com
From yummly.com


BAKED CATFISH NUGGETS RECIPE | 5 INGREDIENT DINNER
2021-03-13 Instructions. In a shallow dish, mix together cornmeal, Cajun seasoning, garlic powder, and salt. Place a catfish nugget in the cornmeal dish. Coat completely. Remove to a lined baking sheet. Repeat for remaining fish. Bake at 400° for 17-20 minutes, until fish is cooked through, golden, and flaky.
From thegraciouswife.com


HOW TO BAKE CATFISH FILLETS BEST RECIPES
Baked Lemon Pepper Catfish. Ingredients. Instructions. Preheat oven to 400*. In a small bowl melt the butter in the microwave, typically 10 seconds. Add in the pepper and the lemon juice then stir. Use a foil lined baking dish and spray with nonstick cooking spray.
From findrecipes.info


HOW LONG TO BAKE CATFISH IN OVEN AT 350? - TIPS AND TRICKS IN …
It takes 20 to 25 minutes to bake catfish in the oven at 350 degrees Fahrenheit, depending on the size of the fish. Overall, our goal is to make the fish soft and flaky. It is ideal to bake the fish for 15 minutes first and then check on it. If it is not flaky …
From kitchentiptricks.com


HOW TO MAKE OVEN BAKED CATFISH – CORNMEAL CRUSTED!
2016-10-13 Instructions. Pre-heat oven to 425 F. Place 1c cornmeal in a bowl. Dredge each piece of catfish to coat. Season with S&P. Place dredged & seasoned fish on a baking sheet and bake for 10-12 minutes (for thinner fish) up to 16-18 minutes (for thicker fish). Don't forget: we love your food pics!
From prepdish.com


Related Search