Party Rye Hors Doeuvres Recipes

PARTY RYE HORS D'OEUVRES

Party Rye Hors D'oeuvres image

These little darlings are a great starter to a dinner party or just as a snack for those hungry teenagers. Easy, yet very impressive.

Provided by A Good Thing

Categories Lunch/Snacks

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 5

Ingredients

1 cup cheddar cheese, grated
2 tablespoons mayonnaise, not Miracle Whip
1/3-1/2 cup black olives, finely chopped
2 tablespoons onions, finely chopped
rye bread (party cocktail or sandwich slices)

Steps:

Preheat oven to 350 degrees F.
Mix cheese, olives, onions, and mayonnaise (just enough mayo to get to spreading consistency).
Spread mixture on slices of rye bread (not too thin).
Place bread on baking sheet and bake in hot oven until cheese melts, about 5 -7 minutes.
Devour! But be careful -- it will singe the roof of your mouth if you're not careful. (;.

Nutrition Facts : Calories 157.4, Fat 13, SaturatedFat 6.5, Cholesterol 31.6, Sodium 310.1, Carbohydrate 3.3, Fiber 0.4, Sugar 0.8, Protein 7.2

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