Pepper Cabbage Slaw Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

GRANDMA'S PEPPER SLAW



Grandma's Pepper Slaw image

This is my grandmother's recipe for sweet and sour cabbage slaw that couldn't be simpler to make! My family loves it as a side dish for grilled burgers and hot dogs, but it works equally well in winter time with roast pork, or beef.

Provided by Carol Reese Hardbarger

Categories     Salad     Coleslaw Recipes     No Mayo

Time 1h30m

Yield 32

Number Of Ingredients 6

1 medium head green cabbage, shredded
2 green bell peppers, diced
salt to taste
1 cup vinegar
1 ½ cups sugar
2 tablespoons celery seed

Steps:

  • Toss the cabbage and bell pepper together in a large bowl. Season the mixture liberally with salt; stir. Allow to sit 45 minutes; drain and return to the bowl.
  • Bring the vinegar and sugar to a boil together in a saucepan. Immediately remove from heat and stir into the cabbage mixture. Add the celery seed; mix thoroughly. Chill completely before serving.

Nutrition Facts : Calories 46.6 calories, Carbohydrate 11.5 g, Fat 0.1 g, Fiber 0.9 g, Protein 0.5 g, Sodium 6 mg, Sugar 10.5 g

CABBAGE & PEPPER SLAW



Cabbage & Pepper Slaw image

Make and share this Cabbage & Pepper Slaw recipe from Food.com.

Provided by Abe ray

Categories     Fruit

Time 30m

Yield 12 smal bowls, 12 serving(s)

Number Of Ingredients 5

1 large head cabbage
3 medium green peppers
1 cup sugar
1 cup vinegar
1 cup water

Steps:

  • grate cabbage & peppers into a large bowl.
  • combine other ingreadriants in a small bowl & stir until sugar has dissolved.
  • pour liquid over cabbage & pepper and mix throughly.
  • chill until read to serve.

CABBAGE-PEPPER SLAW



Cabbage-Pepper Slaw image

Top Chicken Tomatillo Tostadas with this flavorful slaw.

Provided by Martha Stewart

Categories     Food & Cooking     Salad Recipes

Yield Makes enough for 3 servings

Number Of Ingredients 8

2 oranges
1/2 cup apple cider vinegar
2 teaspoons sugar
2 tablespoons vegetable oil
Coarse salt and freshly ground pepper
1/2 head red cabbage, thinly sliced on a mandoline
1 red bell pepper, stemmed, seeded, ribs removed, and julienned
1/2 cup fresh cilantro leaves

Steps:

  • Slice the top and bottom of both oranges with a paring knife. Set one of the flat sides on your work surface. From top to bottom, following the curve of the fruit, cut away peel and white pith. Trim off any remaining pith. Holding the orange over a bowl, cut along both sides of each segment, staying close to the membrane, to release. Repeat process with remaining orange; set segments aside.
  • In a large bowl whisk together vinegar and sugar until well combined. Slowly whisk in vegetable oil and season with salt and pepper. Add cabbage, pepper, orange segments, and cilantro; toss to coat. Keep slaw refrigerated until ready to use, up to 2 hours.

THREE-PEPPER SLAW



Three-Pepper Slaw image

Serve this rainbow slaw alongside burgers, or toss with tuna or shredded chicken.

Provided by Martha Stewart

Categories     Food & Cooking     Salad Recipes

Time 10m

Number Of Ingredients 7

1 tablespoon white-wine vinegar
1 teaspoon Dijon mustard
2 tablespoons extra-virgin olive oil
Coarse salt and ground pepper
4 medium bell peppers (1 red, 1 yellow, 2 green), stemmed, seeded, and thinly sliced lengthwise
1 celery stalk, halved crosswise and thinly sliced lengthwise
1/4 teaspoon chopped fresh thyme leaves

Steps:

  • In a large bowl, whisk togethervinegar, mustard, and oil; seasonwith salt and pepper. Add bellpeppers, celery, and thyme; tossto combine. Season to tastewith salt and pepper and serve.

Nutrition Facts : Calories 94 g, Fat 7 g, Fiber 2 g, Protein 1 g, SaturatedFat 1 g

SLAW-FILLED PICKLED PEPPERS



Slaw-Filled Pickled Peppers image

Categories     Pepper     Summer     Cabbage     House & Garden

Number Of Ingredients 9

12 medium-sized green peppers
1 pound cabbage
1/2 teaspoon powdered cloves
4 teaspoons salt
4 teaspoons celery seed
3 tablespoons mustard seed
4 teaspoons cinnamon
3 quarts cider vinegar
3 cups sugar

Steps:

  • Cut a 1/2" slice from the stem end of the peppers and reserve. Carefully remove and discard seeds. Cover the peppers with well-salted cold water and let stand overnight. The next day, drain the peppers. Chop the cabbage fine, and mix with cloves, salt, celery seed, mustard seed and cinnamon. Fill the peppers with this mixture, replace end slices and tie in place. Place the peppers upright in a crock or large jars. Bring the vinegar and sugar to a boil and pour over the peppers. Place a plate or lid on top of the peppers, weight the plate, and cover the crock. Leave in a cool place for 3 weeks before using so that the flavors have time to mellow.

SWEET PEPPER SLAW



Sweet Pepper Slaw image

A tasty cabbage, onion, and red, yellow and green pepper slaw from a magazine clipping. Make-ahead; cover and refrigerate for up to 24 hours. Keeps well in the refrigerator. Great for picnics and pot lucks. Use a mandolin to thinly slice vegetables or use the fine slice blade of a food processor. I usually add a couple teaspoons of sugar to the dressing mixture but that is just personal preference.

Provided by foodtvfan

Categories     Onions

Time 20m

Yield 8 serving(s)

Number Of Ingredients 9

2 cups cabbage, green, shredded (or use Napa cabbage)
1 cup red onion, thinly sliced
1 red pepper, thinly sliced
1 yellow pepper, thinly sliced
1 green pepper, thinly sliced
2 tablespoons white wine vinegar
2 tablespoons olive oil
1/2 teaspoon salt
1/2 teaspoon pepper

Steps:

  • In a large bowl, combine shredded cabbage, red onion, and red, yellow and green peppers.
  • Add vinegar, oil, salt and pepper.
  • Toss to coat.
  • Refrigerate until ready to serve.

CABBAGE SLAW



Cabbage Slaw image

This recipe proves that homemade coleslaw doesn't have to mean a lot of fuss. You can make it in a moment's notice and serve it with a variety of foods.

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 6 servings.

Number Of Ingredients 9

1 medium head cabbage (about 2-1/2 pounds)
1 carrot
1 cup mayonnaise
2 tablespoons milk
2 tablespoons vinegar
3 tablespoons sugar
1 teaspoon salt
1/2 to 1 teaspoon pepper
1/2 to 1 teaspoon celery seed

Steps:

  • In a food processor or by hand, coarsely chop the cabbage and carrot. In a small bowl, combine the mayonnaise, milk, vinegar, sugar, salt, pepper and celery seed. Stir into the cabbage mixture. Chill until serving.

Nutrition Facts :

BELL PEPPER SLAW



Bell Pepper Slaw image

Try this recipe when you want to round out a small-serving meal with a crisp, creamy slaw without a week's worth of leftovers.-Angela Andrews, Whitby, Ontario

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 2 servings.

Number Of Ingredients 11

2 teaspoons butter
2 teaspoons all-purpose flour
1 egg yolk
1/3 cup half-and-half cream
2 teaspoons cider vinegar
1 teaspoon sugar
1/4 to 1/2 teaspoon ground mustard
1/8 teaspoon salt
1/8 teaspoon pepper
1 cup finely shredded cabbage
2 tablespoons each diced sweet red pepper, green pepper and celery

Steps:

  • In a small saucepan, melt butter; stir in flour until smooth. In a small bowl, whisk egg yolk and cream; gradually add to butter mixture. Stir in the vinegar, sugar, mustard, salt and pepper. Bring to a boil, stirring constantly, until thickened and bubbly (the dressing will be very thick). , In a small serving bowl, combine the cabbage, peppers and celery. Add warm dressing and toss to coat. Cover and refrigerate for at least 2 hours.

Nutrition Facts : Calories 151 calories, Fat 11g fat (6g saturated fat), Cholesterol 137mg cholesterol, Sodium 223mg sodium, Carbohydrate 9g carbohydrate (5g sugars, Fiber 1g fiber), Protein 4g protein.

CALIFORNIA COLESLAW



California Coleslaw image

A sweet summer slaw filled with fresh vegetables. It tastes better the second day after the vegetables have soaked in the marinade.

Provided by ALEXPE

Categories     Salad     Coleslaw Recipes     No Mayo

Time 20m

Yield 6

Number Of Ingredients 10

1 small head cabbage, shredded
1 small white onion, chopped
1 green bell pepper, chopped
1 red bell pepper, chopped
1 small carrot, shredded
½ cup cider vinegar
3 tablespoons white sugar
½ teaspoon salt
¼ teaspoon freshly ground black pepper
½ cup vegetable oil

Steps:

  • In a large salad bowl, place the cabbage, onion, green bell pepper, red bell pepper and carrot. Combine the vinegar, sugar, salt, pepper and vegetable oil in the bowl with the vegetables. Toss the mixture until the vegetables are fully coated with the marinade.

Nutrition Facts : Calories 237.1 calories, Carbohydrate 17.4 g, Fat 18.4 g, Fiber 4.2 g, Protein 2.1 g, SaturatedFat 2.9 g, Sodium 223.8 mg, Sugar 12.3 g

More about "pepper cabbage slaw recipes"

BELL PEPPER AND CABBAGE SLAW RECIPE | THE BEACHBODY BLOG
bell-pepper-and-cabbage-slaw-recipe-the-beachbody-blog image
2014-07-04 Bell Pepper and Cabbage Slaw. BLOG > Recipes > Side Dish Recipes. January 24, 2020 | BY: Beachbody. January 24, 2020 Beachbody. A …
From beachbodyondemand.com
5/5 (2)
Total Time 15 mins
Category Side Dish
Calories 47 per serving


CABBAGE BELL PEPPER AND HERB SLAW - DHERBS.COM - RECIPES
2022-04-01 Instructions. Add the shredded cabbage to a large bowl and season with sea salt. Let that sit for a couple minutes before you add the bell peppers, scallion, parsley, mint, and dill. Toss to combine. In a small bowl, whisk the olive oil, lemon juice, and raw agave nectar. Pour that mixture over the slaw and toss to ensure all of the ingredients ...
From dherbs.com


THE GOOD DISH CHICKEN MILANESE WITH CABBAGE & APPLE SLAW
Make the Slaw: Whisk the shallots, cider vinegar, lemon juice, grainy mustard, honey, 1/2 teaspoon salt and black pepper to taste in a large mixing bowl. Whisk in the olive oil. Add the cabbage, apple, celery, pepitas, parsley, and dill. Toss everything together. Season with more salt and pepper if needed.
From gooddishtv.com


BELL PEPPER, CABBAGE AND BRUSSELS SPROUTS SLAW (AKA MARDI SLAW!)
2019-03-04 Bell Pepper, Cabbage and Brussels Sprouts Slaw made with vibrant purple cabbage, shredded Brussels sprouts, and bright yellow bell peppers. Tossed with a simple apple cider vinaigrette (no mayo), this tangy and refreshing slaw makes a delicious 15-minute healthy side dish or a tasty topping for tacos, barbecue, burgers, sandwiches, and salads.
From bytesizednutrition.com


CABBAGE AND RED PEPPER SLAW WITH SWEET-HOT ALMONDS RECIPE
2010-08-04 Step 2. Whisk remaining 1 tablespoon honey, vinegar, soy sauce, and lemon juice in small bowl. Gradually whisk in 5 tablespoons oil. Season dressing with salt and pepper. Mix cabbage, bell pepper ...
From bonappetit.com


PEPPER SLAW RECIPE | MYRECIPES
Step 1. Combine the first 4 ingredients in a large bowl. Combine sugar, vinegar, water, and salt; stir well with a whisk. Pour over cabbage mixture, tossing to …
From myrecipes.com


PA DUTCH PEPPER SLAW - MY HOMEMADE ROOTS
PA Dutch Pepper Slaw. Written by Melissa. 14 Back in my ancestral home of PA (pronounced P-A, better know to non-natives as Pennsylvania), this is a favorite coleslaw recipe. Instead of a mayo-based dressing, it has a deliciously refreshing sweet and sour vinegar dressing and lots of bell pepper flavor. I do love a good creamy coleslaw, but this slaw is just right for hot summer …
From myhomemaderoots.com


CABBAGE AND PEPPER SLAW - RECIPE | COOKS.COM
2015-05-26 Home > Recipes > Salads > Cabbage and Pepper Slaw. Printer-friendly version. CABBAGE AND PEPPER SLAW : 1 lg. head cabbage 3 med. green peppers 1 c. sugar 1 c. vinegar 1 c. water (warm enough to dissolve sugar) Grate cabbage and peppers into large bowl. Combine other ingredients in small bowl and stir until sugar has dissolved. Pour liquid over …
From cooks.com


RECIPES SLAW : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com


CORNED BEEF TACOS WITH CREAMY CABBAGE SLAW - CHILI ... - CHILI …
2017-03-08 Uncover and increase the temperature to 400 degrees and bake another 15 minutes. Remove the pot and cool slightly. Shred the corned beef with a fork and set aside. For the slaw, add all of the ingredients to a bowl and mix well until nice and creamy. Serve the corned beef on your warmed flour tortillas, then top with the creamy cabbage slaw and ...
From chilipeppermadness.com


PEPPER CABBAGE - THE WASHINGTON POST
2014-05-14 Add the black pepper and celery seed. Whisk together the water, vinegar, sugar and salt in a liquid measuring cup so the sugar and salt are dissolved, then pour over the cabbage-pepper mixture ...
From washingtonpost.com


RECIPE FOR PEPPER CABBAGE SLAW - ALL INFORMATION ABOUT HEALTHY …
Toss the cabbage and bell pepper together in a large bowl. Season the mixture liberally with salt; stir. Allow to sit 45 minutes; drain and return to the bowl. Bring the vinegar and sugar to a boil together in a saucepan. Immediately remove from heat and stir into the cabbage mixture.
From therecipes.info


SAVOY CABBAGE AND BELL PEPPER SLAW - LIDIA
Directions. Whisk the vinegar, mustard, sugar, 1 teaspoon salt and a generous grinding of black pepper in a large serving bowl. Whisk in the olive oil to make a smooth dressing. Add the red onion, cabbage, both bell peppers, and carrots and …
From lidiasitaly.com


NAPA CABBAGE-AND-SWEET PEPPER SLAW RECIPE | MYRECIPES
Recipes; Napa Cabbage-and-Sweet Pepper Slaw; Napa Cabbage-and-Sweet Pepper Slaw. Rating: 3.5 stars. 2 Ratings . 5 star values: 1 4 star values: 0 3 star values: 0 2 star values: 1 1 star values: 0 Read Reviews Add Review 2 Ratings 2 Reviews Put this on your pulled pork sandwich and you'll never go back to regular coleslaw again. Recipe by Southern Living May …
From myrecipes.com


CABBAGE PEPPER SLAW - RECIPES | COOKS.COM
Pour liquid over cabbage and mix thoroughly. Chill until ready to serve. Ingredients: 5 (cabbage .. peppers .. sugar .. vinegar ...) 6. CABBAGE PEPPER SLAW. Chop vegetables with water in ... celery seed 1/8 tsp. dry mustard Combine slaw and dressing and mix well. Chill before serving. 8 …
From cooks.com


AMISH PEPPER CABBAGE SLAW RECIPE - ALL INFORMATION ABOUT …
Pepper Cabbage aka Amish Slaw-Annette's - Just A Pinch Recipes new www.justapinch.com. Combine cabbage, red bell pepper, and onion. Mix sugar, vinegar, mustard seed, celery seed, salt and pepper. Pour over cabbage mixture.
From therecipes.info


PEPPER CABBAGE SLAW RECIPE | SPARKRECIPES
Shred cabbage, add chopped bell pepper and shredded carrot. Sprinkle celery seed over all. Add salt. Add Splenda for Baking and the cider vinegar. Mix well. (I use my hands to really squeeze the ingredients together). Will make about 8-10 1/2 cup servings. Chill and serve. Number of Servings: 8 Recipe submitted by SparkPeople user JLUVSJ.
From recipes.sparkpeople.com


CABBAGE SLAW WITH BELL PEPPERS RECIPE | EAT SMARTER USA
The Cabbage Slaw with Bell Peppers recipe out of our category fruit-vegetable! EatSmarter has over 80,000 healthy & delicious recipes online. Try them out!
From eatsmarter.com


COUNTRY DUTCH CABBAGE PEPPER SLAW ~ CABBAGE COLESLAW SALAD …
This Dutch Pepper Slaw is another easy and delicious Pennsylvania Dutch recipe. A fine slaw of cabbage, green bell peppers and carrots with a yummy sweet an...
From youtube.com


MARINATED CABBAGE AND SWEET PEPPER SLAW - SPICY SOUTHERN KITCHEN
2019-06-11 Combine cabbage, peppers, celery, and onions in a large bowl. In a small saucepan, bring sugar, vinegar, oil, salt, pepper, celery seeds, and red pepper flakes to a boil. Stir until sugar is melted and then pour over cabbage mixture. Stir well, cover with plastic wrap, and refrigerate for at least 8 hours.
From spicysouthernkitchen.com


CABBAGE COLESLAW RECIPE WITH MAYONNAISE - APR 2022
Recipe For Coleslaw Salad - Pioneer Woman Chilli. Classic coleslaw. in a large mixing bowl, whisk together the mayonnaise, apple cider vinegar, lemon juice, salt and black pepper.Mayo, honey, rice vinegar, salt . There are many variations of the recipe, which include the . . add in shredded cole slaw mix and fold .Coleslaw also known as cole slaw, new england salad, or …
From somanyrecipes.com


BELL PEPPER SLAW WITH CABBAGE - HEALTHY AND KETO-FRIENDLY SIDE …
2022-03-18 Bell Pepper Slaw Recipe . The entire recipe is a little further below in a printable recipe card. First, here are some step-by-step pictures of the entire process. Don’t forget to save this recipe to your low-carb salad ideas board on Pinterest so you can find it later! Prep Time: 20 minutes Servings: 6. INGREDIENTS: Slaw. Purple Cabbage
From stylishcravings.com


RECIPE: CABBAGE, PEACH AND PECAN SLAW
2022-04-19 For the slaw. ½ head green and/or red cabbage, finely shredded. 3 to 4 peaches, peeled, pitted and sliced. 2 carrots, thinly sliced using a mandoline or Y-peeler
From houstonchronicle.com


PENNSYLVANIA DUTCH PEPPER CABBAGE - BUNNY'S WARM OVEN
2020-04-28 Pepper Cabbage is a side dish much like cole slaw only this delicious side dish has a sweet and sour dressing we Pennsylvanians love. It’s a wonderful fresh tasting alternative to a mayonnaise based coleslaw or a great alternative for someone who can’t have the eggs in mayonnaise. Let’s gather the ingredients and make it together.
From bunnyswarmoven.net


AMISH PEPPER CABBAGE SLAW RECIPE : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com


HEALTHY CABBAGE SLAW (NO MAYONNAISE!) - BISTROMD
2020-06-05 • 1/2 tsp black pepper • 2 cups green cabbage, thinly sliced (can also use pre-shredded cabbage and red cabbage as desired) • 1 cup carrots, shredded. Instructions: 1. In a large bowl, whisk the apple cider vinegar, olive oil, salt, and pepper. Add the cabbage and carrots and toss to combine. 2. Cover and refrigerate for at least one hour ...
From bistromd.com


PICKLED CABBAGE SLAW - SOUTHERN COMFORT - SBCANNING.COM
2020-04-28 Pickled Cabbage Slaw – Southern Comfort Taking a note from last years Chow Down Pickled Cabbage I wanted to add a few other. The addition of carrots, red onions, and red and yellow bell peppers in 1/2 cup quantities made this now more of a slaw.
From sbcanning.com


Related Search