Pickling Recipe Cukes
PICKLED CUCUMBERS IN VINEGAR- EASY RECIPE
Easy Homemade Pickles Recipe- preserve cucumbers in vinegar and spices in the fall and store them in a cool place. Consume them all winter with your favorite foods.
Provided by The Bossy Kitchen
Categories Canning
Time 50m
Number Of Ingredients 11
Steps:
- Wash and drain cucumbers. Sterilize jars. Here is a link about how to do that properly.
- Fill up the jars with the cucumbers and add garlic cloves, black peppercorns, 1/4 teaspoon of dried dill, and slices of horseradish in between.
- In a big pot, bring vinegar to a boil together with salt and sugar. Boil for only 2-3 minutes, then add the bay leaves, thyme, and mustard seeds. Set aside to cool for about 10 minutes.
- Pour the liquid over the cucumbers to fill the jars. Add 1-2 pieces of horseradish on top.
- Seal the jars and store them in a cool place above freezing temperature.
- These cucumbers will not ferment and will be perfect for the wintertime.
Nutrition Facts : Calories 18 calories, Carbohydrate 1 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 0 grams fiber, Protein 0 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 6 milligrams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat
QUICK PICKLED CUCUMBER RECIPE
Crunchy, briny quick pickled cucumbers with garlic and dill. I like to add sliced green onions and some jalapenos, sliced or halved, for a little kick. These refrigerator pickles are easy to make and are ready to enjoy the next day. These pickles are savory and a bit more tangy, if you like your pickles on the sweet side, add sugar to the brine (see notes below).
Provided by Suzy Karadsheh
Categories Condiment
Time 30m
Number Of Ingredients 12
Steps:
- Prepare the cucumbers. (Optional) Place the sliced cucumbers and some ice cubes in a colander in the sink for 20 minutes or so (this helps give them better crunch). Drain completely and pat dry.
- Make the Brine. In a saucepan, combine the vinegar, water, salt, mustard seed, coriander seed, peppercorn and bay leaves. Bring to a boil over high heat. Lower heat and let simmer for 10 minutes. Remove from heat and let cool.
- Pack cucumbers and vegetables in jars. Pack the cucumbers, green onions, jalapenos, garlic, and a few springs of dill in some wide-mouth jars (they should be packed tightly).
- Add the brine to the jars. Ladle the brine into the jars to cover the cucumbers (use the back of a spoon to push the cucumbers down to submerge). Give the jars a couple of taps to release any air bubbles and allow the cukes to settle.
- Cover tightly and refrigerate. Cover the jars tightly with their lids and refrigerate. For best results, allow the pickles a full night in the fridge before using, but you can enjoy them earlier if you like.
Nutrition Facts : Calories 35.3 kcal, Carbohydrate 4.4 g, Protein 1.2 g, Fat 1 g, Sodium 1095.1 mg, Fiber 1.5 g, Sugar 1 g, ServingSize 1 serving
REFRIGERATOR PICKLES: CAULIFLOWER, CARROTS, CUKES, YOU NAME IT
Provided by Ted Allen
Time 40m
Yield 2 quarts
Number Of Ingredients 14
Steps:
- In a medium saucepan, bring 4 cups water to a boil, reduce the heat so the water simmers and add the garlic. Cook for 5 minutes. Add the vinegar and salt, raise the heat and bring to a boil, stirring until the salt dissolves. Remove from the heat.
- In 2 clear 1-quart jars, place a few sprigs of dill. Divide the seeds and peppercorns between the jars. Using tongs, remove the garlic from the brine and place 5 cloves in each jar. Then pack the jars full of cucumbers, carrots, scallions or green beans, cauliflower and chiles. You want them to be tightly stuffed.
- Bring the brine back to a boil, pour it over the vegetables to cover completely, let cool, then cover and refrigerate. The pickles will taste good in just a few hours, better after a couple of days. And they'll keep for about 3 months.
EASY HOMEMADE PICKLES
My husband grows cucumbers, garlic and dill in the garden and eagerly waits for me to make these homemade pickles. The recipe comes from my grandmother.-Angela Lienhard, Blossburg, Pennsylvania
Provided by Taste of Home
Categories Snacks
Time 45m
Yield 8 quarts.
Number Of Ingredients 8
Steps:
- Cut each cucumber lengthwise into six spears. In a large bowl, combine cucumbers, dill and garlic; set aside. , In a Dutch oven, combine remaining ingredients. Bring to a boil; cook and stir just until sugar is dissolved. Pour over cucumber mixture; cool., Transfer to jars if desired and cover tightly. Refrigerate for at least 24 hours. Store in the refrigerator up to 2 weeks.
Nutrition Facts : Calories 5 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 280mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges
More about "pickling recipe cukes"
QUICK-PICKLED CUKES RECIPE | MYRECIPES
2014-03-31 Directions. Instructions Checklist. Step 1. Place cucumbers and onions in a large bowl. Bring vinegar and next 3 ingredients to a boil in a …
From myrecipes.com
Total Time 45 mins
From myrecipes.com
Total Time 45 mins
PICKLE RECIPES | ALLRECIPES
1. These old-fashioned deli-style pickles are created entirely by fermentation, without the use of vinegar. This recipe produces a quantity that fills a half-gallon Mason jar. If you like, add a few non-traditional chile de arbol peppers for their …
From allrecipes.com
From allrecipes.com
BEST HOMEMADE PICKLES RECIPE - HOW TO MAKE HOMEMADE PICKLES …
2018-11-21 Directions. 1. Trim ends from cucumbers and slice into spears. Pack into 2 (16-oz. glass jar along with garlic and dill. 2. Make brine: in a small saucepan, combine water, vinegar, and salt. Bring ...
From delish.com
4.6/5 (8)Total Time 2 hrs 5 mins
From delish.com
4.6/5 (8)Total Time 2 hrs 5 mins
REFRIGERATOR PICKLES: CAULIFLOWER, CARROTS, CUKES, YOU NAME IT …
6 Kirby cucumbers, quartered lengthwise; 6 young spring carrots, peeled and cut in half lengthwise; 1 handful large scallion pieces or green beans; A few pieces of cauliflower to tuck wherever they'll fit; 4 small hot red chiles or 2 jalapenos
From mastercook.com
From mastercook.com
QUICK PICKLING 101 - THE PIONEER WOMAN
2018-07-02 Directions. Combine vinegar, water, and salt in a saucepan, and bring to a boil over high heat. Cook for a few minutes, just enough to dissolve the salt. In the meantime, place cucumbers, garlic, and chives in a clean glass jar or container. When the brine is ready, pour it over the vegetables, making sure to completely cover the ingredients.
From thepioneerwoman.com
From thepioneerwoman.com
DILL PICKLES RECIPE - A FARMGIRL'S KITCHEN®
2021-07-18 Combine the ingredients in a large pot over medium heat and simmer for 10-minutes. Use a cheesecloth baggie to hold the pickling spice. Fill the jars. Add peeled garlic cloves, mustard seeds, celery seed and fresh dill into each jar. Divide the cucumbers evenly among sterilized canning jars.
From afarmgirlskitchen.com
From afarmgirlskitchen.com
QUICK AND EASY REFRIGERATOR PICKLES - ONCE UPON A CHEF
2020-07-30 Add the coriander seeds, garlic cloves, mustard seeds, red pepper flakes, dill sprigs, and chilled brine into jars, dividing evenly. If necessary, add a bit of cold water to the jars until the brine covers the cucumbers. Cover and refrigerate about 24 hours, then serve. The pickles will keep in the refrigerator for up to one month.
From onceuponachef.com
From onceuponachef.com
KOSHER DILL PICKLES RECIPE FOR CANNING | TIPS FOR CANNING PICKLES
Instructions. Cut the blossom end back by 1/4-inch. Pack seven warm wide-mouth quart jars with pickling cukes, garlic, pickling spice, dill, and red pepper. In a heavy saucepan, bring the water, pickling salt, and vinegar to boil. Add the brine to the packed jars, leaving a 1-inch headspace.
From afarmgirlinthemaking.com
From afarmgirlinthemaking.com
QUICK PICKLED CUCUMBERS | EASY REFRIGERATOR PICKLES RECIPE
2021-09-08 In a small bowl add the water, vinegar, sugar, and salt. Stir to combine and until the sugar and salt have dissolved. Add the cucumber and onion. Taste and adjust the ingredients to your liking. All the cucumbers should be covered in the brine, if you have lots of cucumber or are making a big batch, make more brine.
From blessthismessplease.com
From blessthismessplease.com
HOW TO PICKLE LARGE CUCUMBERS: PICKLING RECIPES IN JARS FOR THE WINTER
Prepare a roomy pot and fill it with warm water, put a towel on the bottom. Place the containers with cucumbers covered with lids in a saucepan and bring to a boil on the stove. Keep jars of pickles in boiling water for at least 7 minutes. Gently get cans of cucumbers from boiling water and roll them tightly.
From zm.tomahnousfarm.org
From zm.tomahnousfarm.org
HOW TO MAKE PICKLES: STEP-BY-STEP PICKLING FOR BEGINNERS …
2021-11-12 Pack the veggies into the canning jars tightly without smashing them and leave room at the top for the brine and headspace (1/2 inch for pickles). Make your pickling brine by combining the vinegar, water, and salt in a stainless-steel saucepan over high heat. Bring to a rolling boil, then pour the hot pickling brine over the veggies covering ...
From almanac.com
From almanac.com
8 REFRIGERATOR PICKLE RECIPES TO MAKE AT HOME | ALLRECIPES
2021-04-05 Homemade pickles are great to have on hand, but the canning process is more than a little bit intimidating. If you're looking to make pickled cucumbers at home without all the fuss, consider trying one of these quick and easy refrigerator pickle recipes. The technique is short and sweet since they're not meant for longterm storage. You'll find ...
From allrecipes.com
From allrecipes.com
HOW TO PICKLE CUCUMBERS - MAKE FAST, EASY & TASTY PICKLES!
Preparing The Brine. Mix the vinegar, water, salt, and sugar in a stainless steel pan and bring to a boil. As soon as it reaches a good boil, pour it over the cucumber mixture in the jar until they are just covered. Put the top on immediately and put into the refrigerator.
From southerneatsandgoodies.com
From southerneatsandgoodies.com
10 NON-PICKLE WAYS TO PRESERVE CUCUMBERS + 5 KILLER PICKLES
2021-08-18 To make 8 servings you’ll need 2 pounds of cucumber, 2 cups of sugar, 2 cups of water and juice/rind of 1/2 an organic lemon. Make a syrup by bringing the water and sugar to a boil, then peel the cucumbers and remove the seeds before pureeing in a blender or food processor. Mix cucumber puree and syrup together.
From ruralsprout.com
From ruralsprout.com
HOW TO MAKE DILL PICKLES (EASY CANNING RECIPE)
2019-09-06 Instructions. Wash and remove the spines on the pickling cucumbers. Cut into rounds or icicles if desired or leave them whole. Combine vinegar and water in a large stockpot and bring to a boil. In each quart-sized canning jar place 1 head of dill, 2 cloves of garlic, 1 tsp. of pickling spice, 1 tbs. of pickling salt.
From homestead-acres.com
From homestead-acres.com
BEST FERMENTED PICKLES WITH STEP BY STEP INSTRUCTIONS
2019-08-08 Step 3. Meanwhile, make sure the jars are sparkly clean. Step 4. Place dill on the bottom of each jar. Add some onion slices, a few garlic cloves, some mustard seeds, thyme, and pickling spices. Start adding cucumbers, leaving at least 2 inches of headspace from the rim of the jar. Add more garlic cloves and onions.
From thebossykitchen.com
From thebossykitchen.com
QUICK PICKLED CUCUMBER SLICES IN WHITE VINEGAR BRINE - YOUTUBE
Learn how to make easy pickled cucumber sliced in a sweet and sour vinegar brine. The pickle slices can be made the same day as they will be eaten ! Ingredie...
From youtube.com
From youtube.com
15 CANNING RECIPES FOR CUCUMBERS (HOMEMADE PICKLES!)
2021-10-18 A helpful tip in this article is the importance of the number of pickles in the recipe and the water level in those cucumbers. It all adds to the end result! 9. Bread and Butter Pickles Recipe Homemade Sweet Pickles Recipe – White on Rice Couple. Another tasty bread and butter pickle recipe!
From kitskitchen.com
From kitskitchen.com
HOW TO PICKLE CUCUMBERS (QUICK + TRADITIONAL METHODS)
2020-06-18 Instructions. In a small saucepan, combine the vinegar, garlic, water, salt, and honey if using. Bring to a boil, then simmer for 5 minutes, whisking occasionally. While waiting for the brine to cook, place the dill in the bottom of a quart-size jar. Add a few layers of cucumber slices.
From wellnessmama.com
From wellnessmama.com
CLAUSSEN PICKLE RECIPE: HOMEMADE CLAUSSEN PICKLE COPYCAT
2017-08-28 Discard any remaining brine liquid. Cover lightly with a lid perched on top but DO NOT close and seal. Leave on the counter (out of direct sunlight) for 1 day, then move to the refrigerator for 2-3 more days, or until the cucumbers taste like pickles throughout. Secure lids on jars and refrigerate for up to six months.
From amandascookin.com
From amandascookin.com
EASY HOMEMADE PICKLES RECIPE - COOKIE AND KATE
2022-03-01 These pickles are so easy to make! You’ll find the full recipe below, but here’s a preview: Slice your cucumbers as desired. Whisk together a basic brine made of water, vinegar and seasonings. Pack the cucumbers into a jar, add some dill and garlic, and pour the brine over it all. Refrigerate until the pickles taste sufficiently “pickled!”.
From cookieandkate.com
From cookieandkate.com
6 SECRETS TO MAKING THE BEST CRISP PICKLES - ROSEVINE COTTAGE GIRLS
Crisp Pickles Secret #3. Cutting off the blossom end of your cucumbers before making them into pickles can help you get a nice crisp pickle. The blossom end contains an enzyme that can make your pickles mushy. Cut off at least 1 1/6th inches of the end of your cucumbers.
From rosevinecottagegirls.com
From rosevinecottagegirls.com
10 BEST ENGLISH CUCUMBER PICKLES RECIPES | YUMMLY
2022-06-04 Sweet Cucumber Pickles Aliyahs recipes and tips. white vinegar, cucumbers, ground turmeric, celery seed, mustard seed and 3 more. Gran's Cucumber Pickles Opti Cook. red wine vinegar, whole grain mustard, whole grain mustard, balsamic vinegar and 12 more. Oiji Muchim (Spicy Seasoned Cucumber Pickles) Korean Bapsang. scallion, pickled cucumber, …
From yummly.com
From yummly.com
25 OF OUR BEST PICKLED RECIPES
2019-06-12 Pickled Peaches. Fresh peach quarters soaked in vinegar, sugar and warm spices is a classic southern treat. Serve with ice cream, pound cake, roasted meat and veggies, or mix into your favorite salad greens.—Nick Iverson, Milwaukee, Wisconsin. Go to Recipe.
From tasteofhome.com
From tasteofhome.com
SWEET PICKLES {HOW TO MAKE HOMEMADE PICKLES FOR CANNING
2016-08-10 Apply band until fit is fingertip tight. Place the prepared jars into the canning rack and gently lower the rack of jars into the canner, making sure that the lids are covered by at least 2-inches of water. Process the Jars: Process the pint …
From themountainkitchen.com
From themountainkitchen.com
PICKLED BABY CUCUMBERS - SIMPLYVEGETARIAN777
2014-03-03 Add black pepper corns and yellow mustard seeds. In a saucepan add water, vinegar, salt and sugar. Bring it to a rolling boil. Take it off the gas stove. This is called Brine Solution. Pour the hot water vinegar solution over the stuffed cucumbers. Close the lid and refrigerate it for 24-36 hours before opening it.
From simplyvegetarian777.com
From simplyvegetarian777.com
10 BEST SWEET CUCUMBER PICKLES RECIPES | YUMMLY
2022-06-03 dried dill weed, pickling spice, red bell pepper, cucumbers, white vinegar and 6 more Fennel and Cucumber Pickles Cooking In Sens fennel seeds, water, peppercorns, sugar, garlic cloves, bay leaf and 7 more
From yummly.com
From yummly.com
CANNING PICKLES RECIPE {KOSHER AND POLISH PICKLES}
Set aside. Using tongs, bring your hot jars and lids to your workspace. Fill the jars with cucumbers, leaving 1/2” head space. Place funnel on top of canning jar and fill with brining liquid up to 1/2” from the top. Add the Xtra Crunch granules. For quart jars, add 1⁄4 teaspoon and for pint jars, add 1/8 teaspoon.
From everydayshortcuts.com
From everydayshortcuts.com
HOW TO MAKE EASY REFRIGERATOR PICKLES RECIPE - SIMPLY RECIPES
2022-06-09 Cool and refrigerate for 24 hours: Screw on the lids, then let the jars cool to room temperature (about an hour). The cucumbers will start off bright green, but will become darker and more "pickle-colored" as they cool. Place them in the refrigerator. Wait at least 24 hours before eating the pickles in order to let the flavors develop.
From simplyrecipes.com
From simplyrecipes.com
HOW TO MAKE PICKLES, STEP-BY-STEP | COOKING SCHOOL - FOOD …
2022-06-09 Buy cucumbers at the farmers’ market and pickle them as soon as possible. Keep the cucumbers refrigerated for a day or two before pickling but not longer. Keep pickles in a tub of water in the ...
From foodnetwork.com
From foodnetwork.com
HOMEMADE DILL PICKLES! | FEASTING AT HOME
2019-08-22 Step 3: Layer the spices, cucumbers, garlic, dill and bay leaves and more cukes, in a large two quart jar (half-gallon). Press everything down. Step 4: Carefully measure and mix salt and water to create the salt water brine- then pour this …
From feastingathome.com
From feastingathome.com
EASY PICKLED CUCUMBER RECIPE | JAMIE MAGAZINE RECIPES
Put the cucumbers and shallots in a colander. Sprinkle over 2 teaspoons of sea salt. After 45 minutes, rinse well. Combine all the other ingredients in a pan and bring to the boil. Stir until the sugar dissolves. Fit the cucumbers snugly into a Kilner jar, then pour over the liquid. Seal and leave for at least 24 hours.
From jamieoliver.com
From jamieoliver.com
BREAD AND BUTTER PICKLES RECIPE - SIMPLY RECIPES
2022-06-08 Pack the jars, add the pickling syrup: Pack jars to 1 inch from the rim with the cucumbers and onions. Then pour hot vinegar sugar syrup over them to 1/2 inch from the rim. Wipe the rim clean with a paper towel. Place a dry, clean lid on the jar. Secure with a …
From simplyrecipes.com
From simplyrecipes.com
CUCUMBER CANNING RECIPES - FAMILY FOOD GARDEN
2019-07-08 Pack in the sterilized large mouth pint size jars to a ½ inch from the top. Pour in any extra liquid brine up to ½ inch from the top of the jar. Wipe off the glass rims and seal with the clean lids and metal rings. Process in a hot water bath for 10-15 minutes. Remove from the bath and place on a towel lined counter.
From familyfoodgarden.com
From familyfoodgarden.com
PICKLING CUCUMBER VARIETIES – HOW TO GROW CUCUMBERS FOR PICKLING
2021-09-13 Growing pickling cucumber plants is just like growing other types of cucumber. They prefer a soil pH of 5.5, well-drained soil, and lots of nitrogen. You may either plant in rows or in hills. Sow the seeds about 1 ½ inches (4 cm.) deep and cover the seeds lightly with soil.
From gardeningknowhow.com
From gardeningknowhow.com
HOW TO PICKLE CUCUMBERS RECIPE WITH VINEGAR
2021-10-05 Sterilize jars well ( here’s an article on the topic) 3. Place cucumbers in jars (don’t overcrowd them). 4. Pour vinegar to the bottom of the jar (about 2 fingers). 5. Put one teaspoon of sugar and one of salt in each jar. If you want to make sweet pickles (or sweeter), add 2-3 tablespoons of sugar. 6.
From theseamanmom.com
From theseamanmom.com
QUICK-PICKLE CUCUMBERS AND ONIONS | SOUTHERN LIVING
Step 1. Place the cucumbers and onions in a clean 1-quart jar with a tight-fitting lid. Add the garlic, if using. Combine the vinegar, water, sugar, salt, and pepper in a measuring cup and stir until the sugar and salt dissolve. Pour into the jar, making sure the vegetables are submerged. Cover and refrigerate until chilled.
From southernliving.com
From southernliving.com
NO SUGAR QUICK PICKLES MASTER RECIPE FOR PICKLING ANY VEGETABLE
2020-08-22 Fill your jar (s) with vegetables and pack tightly, leaving a 1/2 inch headspace from the rim of the jar (s). Set aside. In a medium saucepan, mix water, vinegar, salt, and pickling spice together. This is your brine. Bring your brine to a boil and then turn the heat down to medium and simmer for 10 minutes.
From marysnest.com
From marysnest.com
BEST SMALL PICKLING CUCUMBERS - THERESCIPES.INFO
Sep 13, 2021Calypso, Royal, and H-19 Little Leaf are picklers that grow to just around 4 to 6 feet (1-2 m.) in length. If this seems too large, train the vine to grow back in on itself to conserve space. Also, consider growing pickling cucumbers vertically if space is at a premium. Pickalot and National Pickling are revered pickling cukes.
From therecipes.info
From therecipes.info
HOW TO PICKLE CUCUMBERS - FOODIE AND WINE
2020-11-29 I recommend using a Mandoline for best results. Step 2. Stuff as many sliced cucumbers as possible into a large jar, such as these glass mason jars (16 oz). Top with the crushed garlic. Step 3. Add the vinegar, sugar, salt, water and red pepper flakes (if using) to a bowl and stir until the sugar and salt are dissolved.
From foodieandwine.com
From foodieandwine.com
HOW TO MAKE PICKLES AND BRINE AT HOME - LIFESAVVY
2021-07-24 Combine the water, vinegar, and salt, then bring it to a boil. After the salt dissolves (which should only take a minute or so), add the hot brine to your jar of pickles and flavorings. Close the jar and allow the cucumbers to sit in the hot brine for several hours. After they’ve cooled, place them in the fridge.
From lifesavvy.com
From lifesavvy.com
CRUNCHY REFRIGERATOR PICKLES: QUICK & EASY HOMEMADE DILL PICKLES
2021-08-05 Instructions. Wash the fresh dill and cucumbers (avoid using bruised or damaged ones). Trim off the ends of the cucumbers, and then cut them into your desired shape and size (slices, spears, halves, etc). Prepare the pickling brine by combining the water, vinegars, sugar, and salt in a saucepan on the stove.
From homesteadandchill.com
From homesteadandchill.com
SALT-BRINED CUCUMBER PICKLES | CUESA
Slice any remaining cucumbers in half and stack them on top of the whole cucumbers to fit in the jar, pressing them below the shoulder of the jar. Add the garlic and dill, pressing the ingredients along the sides of the jar. In a liquid measuring cup, stir the water and salt together until the salt dissolves.
From cuesa.org
From cuesa.org
QUICK PICKLED QUKES BABY CUCUMBERS RECIPE - PERFECTION
STEP 1 To make pickling liquid, heat the coriander and mustard seeds in a small frying pan over a medium to high heat for 2 minutes, or until fragrant. Transfer to a plate. STEP 2 Combine vinegar, sugar and salt in a small saucepan. Stir over a …
From perfection.com.au
From perfection.com.au
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love