Pillsbury Classic Pizza Crust Recipe Recipe For Deviled

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TOP 10 PILLSBURY PIZZA CRUST RECIPE COLLECTION



Top 10 Pillsbury Pizza Crust Recipe Collection image

These Pillsbury pizza crust recipes prove there's a lot you can make with the dough! From bread to pizza rolls to pretzel bites, you'll want to keep a can on hand from now on!

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 10

Bacon Cheeseburger Pizza
Mini Cheese Pizzas
Homemade Pepperoni Pizza Rolls
Spinach u0026amp; Cheese Pull-Apart Christmas Tree Bread
Cheesy Pepperoni Pizza Sticks
Twisted Pretzel Bites
Breakfast Pizza
S'mores Pizza Roll-Up
Biscuit Beignets
Apple French Toast Breakfast Pizza

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a Pillsbury pizza crust recipe in 30 minutes or less!

Nutrition Facts :

CLASSIC PIZZA



Classic Pizza image

Dinner that's ready in just 35 minutes! Enjoy this cheesy turkey, pork sausage and tomatoes filled hot pizza, that's freshly baked at home.

Provided by Pillsbury Kitchens

Categories     Entree

Time 35m

Yield 8

Number Of Ingredients 8

1 can (13.8 oz) refrigerated Pillsbury™ Classic Crust Pizza Crust
1/2 lb bulk light turkey and pork sausage
1 can (14.5 oz) stewed tomatoes, drained
1/2 teaspoon dried oregano leaves
1/8 teaspoon crushed red pepper
1 clove garlic, minced
2 tablespoons grated Parmesan cheese
2 cups shredded mozzarella cheese (8 oz)

Steps:

  • Heat oven to 425°F. Spray 13x9-inch pan with cooking spray. Unroll dough; place in pan. Starting at center, press out dough in bottom and 1/2 inch up sides of pan to form crust.
  • Bake 7 minutes. Meanwhile, in 8-inch skillet, cook sausage over medium-high heat, stirring frequently, until no longer pink. Remove sausage from skillet; drain on paper towels.
  • In same skillet, mix tomatoes, oregano, red pepper and garlic; cook over medium-high heat until bubbly. Reduce heat to medium-low; simmer uncovered 5 to 8 minutes, stirring occasionally, to blend flavors.
  • Spread tomato mixture over partially baked crust. Sprinkle sausage evenly over tomato mixture. Top with Parmesan and mozzarella cheeses.
  • Return to oven; bake 10 to 12 minutes longer or until cheese is melted and crust is golden brown. Cut into squares.

Nutrition Facts : Calories 300, Carbohydrate 29 g, Cholesterol 35 mg, Fat 1/2, Fiber 1 g, Protein 17 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 850 mg, Sugar 6 g, TransFat 0 g

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