PERFECT PORK BURGERS
Provided by Food Network Kitchen
Time 25m
Yield 4 burgers
Number Of Ingredients 9
Steps:
- Pulse the bacon and garlic in a food processor until coarsely ground.
- Combine the ground pork, 1 teaspoon salt, 1/4 teaspoon pepper and the sage in a large bowl. Add the bacon mixture and gently mix with your hands. Gently form the meat into 4 balls, then lightly press into 4-inch-wide, 1-inch-thick patties. Make a 2-inch-wide indentation in the center of each with your thumb to prevent the burgers from bulging when grilled.
- Preheat a grill to medium high. Season the patties with pepper. Grill, undisturbed, until marked on the bottom, 5 to 6 minutes. Turn and grill until the other side is marked and the patties feel firm, 4 to 6 more minutes. Meanwhile, spread the cut sides of the buns with butter and toast on the grill.
- Serve the patties on the buns; top with coleslaw.
QUICK AND EASY PORK BURGERS
Well, I made these up using our favorite ingredients. Ground pork is sometimes less expensive than ground beef. We have also had this with ground turkey and ground chicken. Everyone who has had them says that they are moist and flavorful. They are also easy to make! I usually make 4, we eat 2 and I freeze 2 to cook later. Enjoy! Let me know what you think of these :) .
Provided by Loves2Teach
Categories Pork
Time 15m
Yield 4 burgers, 4 serving(s)
Number Of Ingredients 7
Steps:
- Mix all of the ingredients in a bowl.
- Let the mix refrigerate for at least 30 minutes.
- Then press the mixture into patties (I make 4 of them).
- You have many choices on how to cook these!
- You can cook them on your indoor grill for 5-10 minutes each, or until they are cooked throughly.
- You could also cook them on the outdoor grill for 5-10 minutes each, or until they are cooked throughly.
- Lastly, you could cook them on the stove for 5-10 minutes each, or until they are cooked throughly.
- Serve on a bun, or by itself.
Nutrition Facts : Calories 325.1, Fat 24.1, SaturatedFat 8.9, Cholesterol 81.8, Sodium 273, Carbohydrate 6.4, Fiber 0.5, Sugar 3, Protein 19.5
PORK SEASONING MIX
A homemade pork seasoning that takes a basic pork chop to a WOW pork chop!
Provided by Sweetphi
Time 5m
Number Of Ingredients 6
Steps:
- Combine all ingredients
- Sprinkle a generous teaspoon on each side of a pork chop or on your favorite cut of pork (this is really good on a pork tenderloin as well)!
- Cook pork as desired (grilled/baked/pan fried), until internal temperature is 145-160 and then let rest for 5 minutes.
GRILLED PORK BURGERS
Steps:
- In a large bowl, combine the first eight ingredients. Crumble pork over mixture and mix well. Shape into six patties. , Grill burgers, covered, over medium heat for 4-5 minutes on each side or until a thermometer reads 160°., Serve on buns; top with lettuce, tomato and onion if desired.
Nutrition Facts : Calories 522 calories, Fat 28g fat (11g saturated fat), Cholesterol 145mg cholesterol, Sodium 690mg sodium, Carbohydrate 28g carbohydrate (4g sugars, Fiber 2g fiber), Protein 38g protein.
HAMBURGER SEASONING
This is very good when either mixing into the hamburger and/or shake some on the burger while cooking. Want it a little more spicy? Melt a slice of Pepper Jack or Chipotle Cheddar Cheese on your burger. -OR- Double up on the Cayenne Pepper
Provided by jimf57
Categories < 15 Mins
Time 5m
Yield 2 Tablespoons, 6 serving(s)
Number Of Ingredients 8
Steps:
- Combine the paprika, sea salt, pepper, Accent, brown sugar, garlic powder, onion powder, and cayenne pepper in an airtight container; seal. Shake to combine.
- Mix 2 level teaspoons of seasoning to one pound of hamburger. Form into patties. Cook as usual (grill or pan fry).
- Note: Store remaining seasoning in a cool, dry place between uses.
Nutrition Facts : Calories 7.4, Fat 0.2, Sodium 388.9, Carbohydrate 1.6, Fiber 0.6, Sugar 0.5, Protein 0.3
BEEF 'N' PORK BURGERS
The combination of meats is the secret behind these beef and pork burgers. They're ideal for summer grilling, and everyone loves them. Plus, you can easily double or triple the recipe for large get-togethers. -Sharon Adamczyk, Wind Lake, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 8 servings.
Number Of Ingredients 15
Steps:
- In a small skillet, cook bacon, onion and garlic over medium heat until the bacon is crisp; drain and place in a small bowl. Stir in the bread crumbs, egg, water, parsley, salt, marjoram, paprika and pepper. Crumble beef and pork over the mixture and mix well. Shape into eight 3/4-in.-thick patties., Grill, uncovered, over medium-hot heat for 4-5 minutes on each side or until a thermometer reads 160°. Serve on buns with mayonnaise, lettuce and tomato.
Nutrition Facts : Calories 412 calories, Fat 20g fat (7g saturated fat), Cholesterol 105mg cholesterol, Sodium 992mg sodium, Carbohydrate 28g carbohydrate (5g sugars, Fiber 2g fiber), Protein 28g protein.
BURGER SPICE RUB
A great spice rub that i got from my CO of my ship of all people!
Provided by Nicholas NickytheFish Colvard
Categories Side Dish Sauces and Condiments Recipes
Time 5m
Yield 20
Number Of Ingredients 11
Steps:
- Mix brown sugar, sea salt, paprika, black pepper, onion powder, garlic powder, cumin, sage, red pepper flakes, chili powder, and thyme in a bowl until well blended. Store in an airtight container.
Nutrition Facts : Calories 17.8 calories, Carbohydrate 4.2 g, Fat 0.2 g, Fiber 0.6 g, Protein 0.3 g, Sodium 530.4 mg, Sugar 3 g
STACEY'S HAMBURGER SEASONING
This is what I use to season my hamburger patties before cooking them. It gives them a wonderful flavor that makes a so-so hamburger extraordinary.
Provided by staceywatts
Categories Main Dish Recipes Burger Recipes 100+ Hamburger Recipes
Time 5m
Yield 8
Number Of Ingredients 7
Steps:
- Combine the paprika, salt, pepper, brown sugar, garlic powder, onion powder, and cayenne pepper in an airtight container; seal. Shake to combine. Store in a cool, dry place between uses.
Nutrition Facts : Calories 5.4 calories, Carbohydrate 1.2 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.2 g, Sodium 364 mg, Sugar 0.5 g
More about "pork burger seasoning recipes"
JUICY GROUND PORK BURGERS | BABAGANOSH
From babaganosh.org
4.5/5 (42)Total Time 15 minsCategory DinnerCalories 402 per serving
- Combine all the ingredients in a large bowl and mix well, making sure to distribute the spices evenly.
- Divide the mixture into 4-6 even parts and form burger patties, making sure to squish them with your hands in the middle. Make them as wide as your burger bun and not too thick in the middle so they cook evenly.
- Preheat a large skillet to medium heat. Spray or brush with olive oil. Carefully place the burgers on the skillet, cover with a lid, and cook about 4 minutes per side, or until fully cooked to an internal temperature of 160F. Assemble your burgers and enjoy!
- Combine all the ingredients in a small bowl and stir together with a fork. Spread over toasted burger buns while assembling your burgers. This keeps well in the fridge for up to 3-4 days.
EASY BURGER SEASONING RECIPE - THE SPRUCE EATS
From thespruceeats.com
DELIGHTFULLY DIFFERENT PORK BURGERS - I'D RATHER BE A CHEF
From idratherbeachef.com
ALL-PURPOSE DIY BURGER SEASONING - SNAPPY GOURMET
From snappygourmet.com
PORK BURGERS | SLYH IN THE KITCHEN
From slyhkitchen.com
EASY BURGER SEASONING RECIPE! {CHEESEBURGER PARADISE}
From thefrugalgirls.com
GRILLED PORK BURGERS - TASTES OF LIZZY T
From tastesoflizzyt.com
GROUND BEEF AND PORK BURGER RECIPE- COOKS WITH …
From cookswithcocktails.com
10 BEST BURGER SEASONING RECIPES | YUMMLY
From yummly.com
BEST EVER BURGER SEASONING - LAYERS OF HAPPINESS
From layersofhappiness.com
CRAZY GOOD PORK BURGER | PORK RECIPES | JAMIE OLIVER …
From jamieoliver.com
PORK BURGERS – THE SPICE LAB
From spices.com
PORK BURGER SEASONING - HONEYSUCKLE FARM
From honeysucklefarm.net
Servings 24
BURGER SEASONING RECIPE (QUICK AND EASY) | KITCHN
From thekitchn.com
HOMEMADE BURGER SEASONING AND RUB - STAY SNATCHED
From staysnatched.com
PORK BURGERS - GRILLED AND TOPPED WITH FRESH, HOMEMADE …
From showmetheyummy.com
PORK BURGERS WITH HOISIN SAUCE | RICARDO | RECIPE | HOISIN SAUCE ...
From pinterest.ca
HAMBURGER SEASONING - SPEND WITH PENNIES
From spendwithpennies.com
THE BEST EASY BURGER SEASONING MIX - SWEETPHI
From sweetphi.com
BEST BURGER SEASONING RECIPE - HOW TO MAKE BURGER SEASONING
From delish.com
GRILLED PORK BURGERS - THE FARMWIFE FEEDS
From farmwifefeeds.com
OUR FAMOUS BURGER SEASONING - BEST BEEF RECIPES
From bestbeefrecipes.com
10 BEST PORK BURGER SEASONING RECIPES | YUMMLY
From yummly.co.uk
EMERIL'S HAMBURGER SEASONING RECIPE - THERESCIPES.INFO
From therecipes.info
BEST HAMBURGER SEASONING RECIPE - LOW CARB YUM
From lowcarbyum.com
THE BEST BURGER SEASONING - DELICIOUS TABLE
From delicioustable.com
SEASONING GROUND PORK PATTIES - THERESCIPES.INFO
From therecipes.info
THE BEST BURGER SEASONING | JULIE BLANNER
From julieblanner.com
HAMBURGER SEASONING (PERFECT FOR GRILLED HAMBURGERS!) - SIMPLE JOY
From simplejoy.com
21 PATTI'S PORK CHOP SEASONING RECIPE - SELECTED RECIPES
From selectedrecipe.com
PORK BURGER RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
ULTIMATE BOURBON BURGER – PS SEASONING
From psseasoning.com
HOMEMADE BURGER SEASONING RECIPE - AMEE'S SAVORY DISH
From ameessavorydish.com
CLASSIC BURGER SEASONING - LEXI'S CLEAN KITCHEN
From lexiscleankitchen.com
PORK SEASONING SALT - BEYER BEWARE - RECIPES FOR BUSY FAMILIES
From beyerbeware.net
10 BEST BURGER SEASONING RECIPES | YUMMLY
From yummly.com
PORK BURGER SEASONING - GREAT AMERICAN SPICE COMPANY
From americanspice.com
BURGER SEASONING RECIPE - SIMPLY RECIPES
From simplyrecipes.com
THE BEST HOMEMADE BURGER SEASONING & VIDEO - COPYKAT RECIPES
From copykat.com
FAMOUS DAVE’S BBQ PORK BURGERS RECIPE | FAMOUS PRODUCTS
From famousbbq.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love