EASY CROCK POT CHILI
My latest chili recipe - I've found it tastes best if made the day before. Adjust the heat by using hot, medium or mild picante sauce and taco seasoning (I use hot for both). Red pepper flakes are optional, but I like it hot and use 2 teaspoons.
Provided by Lisa1
Categories < 4 Hours
Time 3h15m
Yield 8 serving(s)
Number Of Ingredients 15
Steps:
- Mix all ingredients in Crock Pot.
- Cover; cook on HIGH for 3 to 4 hours.
- Note: To make on stovetop, mix all ingredients in a big soup pot; cover and simmer for about an hour or so.
CROCK POT CHILI
As a mama of 5 with 3-4 kids at dinner every night and a hungry Army hubby (and occasionally 1 or 2 extra soldiers), quick and easy is ESSENTIAL !! I was raised in the south growing up, and it wasn't winter without a pot of Chili, soup or dumplings (and often) !! Nowadays, my crock pot is my lifeline. So, I adapted my mama's Chili recipe to fit my 7 oz. crock pot and feeds us for several days. It's pretty quick and very easy. You can keep it warming on the low setting while you're at work, too.
Provided by By Thinking Outside The Sandbox: Family
Time 4h15m
Yield 6
Number Of Ingredients 12
Steps:
- 1. Combine cans & seasoning mix in crock pot and mix well. Start crock pot so that these ingredients can be warming. 2. Brown hamburger & chopped onions (for taste). 3. Drain hamburger & add to crock pot. 4. Mix well. 5. Warm in crock pot until desired temperature is reached (generally 3-4 hours). 6. Top with shredded cheese, sour cream & chopped onions. Serve with Fritos or Tostitos scoops.
QUICK AND EASY CHILI
This quick and easy chili recipe can be made in a flash and easily doubled or tripled to satisfy any famished family. You don't have to wait until the weekend to throw it together. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- In a large saucepan, cook the beef, onion and green pepper over medium heat until the meat is no longer pink; drain. Add the next 6 ingredients; cover and simmer for 20 minutes. Serve with cheese if desired.
Nutrition Facts : Calories 249 calories, Fat 8g fat (3g saturated fat), Cholesterol 37mg cholesterol, Sodium 947mg sodium, Carbohydrate 26g carbohydrate (6g sugars, Fiber 6g fiber), Protein 19g protein.
EASY SLOW COOKER CHILI
This hearty chili can cook for up to 10 hours on low. It's so good to come home after a long day away.
Provided by Taste of Home
Categories Lunch
Time 4h15m
Yield 10 servings.
Number Of Ingredients 11
Steps:
- In a skillet, brown beef; drain. Transfer to a 5-qt. slow cooker. Add the next nine ingredients. Cover and cook on low for 8-10 hours or on high for 4 hours. Garnish individual servings with cheese.
Nutrition Facts : Calories 229 calories, Fat 7g fat (3g saturated fat), Cholesterol 46mg cholesterol, Sodium 241mg sodium, Carbohydrate 16g carbohydrate (5g sugars, Fiber 4g fiber), Protein 25g protein. Diabetic Exchanges
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