EASY QUESO DIP
If you are looking for the ultimate party dip look no further, this Queso Dip has all the cheesy goodness your party guest will need to load up on their plates and get them dipping.
Provided by Holly Nilsson
Categories Appetizer
Time 30m
Number Of Ingredients 12
Steps:
- Cook sausage and onions in a 10" skillet. Drain any fat.
- Add flour and cumin and cook 2-3 minutes, stirring constantly.
- Add evaporated milk, bring to a boil. Reduce heat and simmer 2-3 minutes.
- Stir in diced tomatoes, jalapenos, cream cheese, and hot sauce. Cook until melted and heated through, about 2 minutes.
- Remove from heat and stir in cheddar cheese until smooth.
- Garnish with pico de gallo and serve with tortilla chips.
Nutrition Facts : Calories 206 kcal, Carbohydrate 7 g, Protein 10 g, Fat 15 g, SaturatedFat 8 g, Cholesterol 47 mg, Sodium 297 mg, Fiber 1 g, Sugar 5 g, ServingSize 1 serving
EASY QUESO DIP
You can make queso dip right at home with two easy methods: stovetop and slow cooker. It's cheesy, melty, and perfect for your next party.
Categories Cinco de Mayo feed a crowd Super Bowl tailgate appetizers comfort food snack
Time 45m
Yield 3 cups
Number Of Ingredients 8
Steps:
- Stovetop method: Bring 1 inch of water to a boil in a medium saucepan. Reduce the heat to medium-low and place a bowl inside the pot to create a double boiler. (The bowl should be big enough to rest above the rim of the pot without the bottom touching the water.) Add both cheeses, the half-and-half, garlic, jalapeño, and ground black pepper, then stir to combine. Cook, stirring occasionally, for 5 to 10 minutes, until the cheese is melted and the dip is creamy. Stir in the green chilies.
- Slow cooker method: Combine both cheeses, the half-and-half, garlic, jalapeño, and ground black pepper in the base of a slow cooker, and stir to combine. Cover and cook on high for 50 minutes, stirring once half-way through. Stir in the green chilies. Transfer to a serving bowl or reduce the temperature of the slow cooker to warm and keep covered until ready to serve.
- Top with diced tomatoes, cilantro, and sliced jalapeño. Serve immediately.
QUICK MEXICAN 3 INGREDIENT QUESO DIP
This couldn't be easier. It looks like a thin casserole. My friend Jenn brought this to a dinner party and I thought that she'd spent way more time and money. I was shocked to find out how easy this is. I use the chili with beans. But, I'm sure that you could use whatever you like. This is so yummy on tortilla chips and is a great break from the average chips and queso. It also makes a great filling inside flour tortillas.
Provided by Martha Cooks
Categories Spreads
Time 25m
Yield 12 serving(s)
Number Of Ingredients 3
Steps:
- Spread a can of chili in a 9x12 dish
- Top with 8oz of cream cheese
- Sprinkle with monetary jack cheese (as much as you want).
- Bake at 350 for 20-30 minutes- until top is bubbly. Enjoy!
Nutrition Facts : Calories 106, Fat 8.6, SaturatedFat 5, Cholesterol 26.9, Sodium 242.4, Carbohydrate 4.8, Fiber 1.6, Sugar 0.5, Protein 3.5
QUICK AND EASY CHILE CON QUESO DIP
Make and share this Quick and Easy Chile Con Queso Dip recipe from Food.com.
Provided by ratherbeswimmin
Categories Cheese
Time 35m
Yield 10 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350°.
- Combine all the ingredients except the tortilla chips in a 1-quart casserole.
- Cover and bake for 20-25 minutes, until the cheese is melted and the dip is bubbly.
- Serve with crisp tortilla chips.
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EASY QUESO RECIPE CHEESE DIP IN 15 MINUTES! | BEST …
From bestrecipebox.com
Ratings 4Calories 180 per servingCategory Dips, Sauces, Snack
- In a bowl, toss together the shredded cheese, corn starch, chili powder, ground cumin, garlic powder, onion powder, and salt. Make sure everything is combined well.
- In a saucepan, add the evaporated milk and cook over medium heat until it reaches a low simmer. Add cheese mixture and whisk until cheese sauce is melted and smooth.
- If sauce is too thick, whisk in the whole milk until the sauce reaches your desired consistency. Taste the sauce and add additional seasonings and/or optional chipotle or cayenne to your preferred taste. Top with the optional green onions.
- Serve with tortilla chips, on french fries, or with whatever you can imagine this delicous cheese going well with.
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