Quick Brownie In A Mug Recipes

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NESQUIK® BROWNIE IN A MUG



Nesquik® Brownie in a Mug image

Make a quick and easy brownie using Nesquik®. This brownie is delicious!

Provided by Emily

Categories     Desserts     Cookies     Brownie Recipes

Time 9m

Yield 1

Number Of Ingredients 6

¼ cup powdered chocolate drink mix (such as Nesquik®)
2 tablespoons powdered chocolate drink mix (such as Nesquik®)
¼ cup all-purpose flour
1 pinch salt
3 tablespoons water
2 tablespoons olive oil

Steps:

  • Mix 1/4 cup plus 2 tablespoons powdered chocolate drink mix, flour, and salt together in a microwave-safe mug. Add water and olive oil; stir thoroughly until mixture is smooth.
  • Microwave mixture until center is fudgy and top looks dry, about 1 minute 55 seconds. Let cool for 2 minutes before serving.

Nutrition Facts : Calories 471.2 calories, Carbohydrate 50.5 g, Fat 28.2 g, Fiber 2.3 g, Protein 4.2 g, SaturatedFat 4.3 g, Sodium 219.1 mg, Sugar 24.7 g

BROWNIE IN A MUG



Brownie In A Mug image

A single serving brownie in a mug recipe that's perfect for any time you're craving an easy chocolate dessert.

Provided by Chocolate Covered Katie

Categories     Dessert

Time 5m

Number Of Ingredients 9

1 tbsp unsweetened cocoa powder
2 tsp dutch cocoa, (or additional regular)
3 tbsp spelt,
2 tbsp sugar, (or sub erythritol if desired)
scant 1/4 tsp baking powder
1/8 tsp salt
1 tbsp oil or nut butter ((some readers sub applesauce or banana))
3 tbsp milk of choice
1/2 tsp pure vanilla extract

Steps:

  • Notes: If you want to remove the cake before eating it, be sure to grease the mug before starting. If you can't find dutch cocoa, subbing additional regular will still work; it will just have less of a brownie flavor. I haven't tried subbing applesauce or banana for the fat and therefore can't vouch for the taste of that substitution.If baking, preheat oven to 350 F. Combine all ingredients in a mug or 1-cup dish (or two 1/2-cup dishes). Either bake around 14 minutes, OR microwave until set. Microwave times will vary depending on wattage and if using one or two dishes - I cooked mine for 1 minute, followed by two 10-second increments. If you try the recipe, be sure to leave a comment or rate it below!View Nutrition Facts

Nutrition Facts : Calories 173 kcal, ServingSize 1 serving

BROWNIE IN A MUG



Brownie In a Mug image

This is a great family activity to enjoy with your little cook and about anyone you can find. It is a great party favor that anyone will love. Serve with your favorite ice cream.

Provided by Tankyy

Categories     Desserts     Cookies     Brownie Recipes     Chocolate Brownie Recipes

Time 7m

Yield 1

Number Of Ingredients 6

¼ cup white sugar
¼ cup all-purpose flour
2 tablespoons cocoa powder
1 pinch salt
3 tablespoons water
2 tablespoons olive oil

Steps:

  • Stir sugar, flour, cocoa powder, and salt together in a mug. Add water and olive oil; stir until mixture is evenly moist.
  • Cook in microwave for 1 minute 40 seconds. Serve topped with ice cream.

Nutrition Facts : Calories 570.7 calories, Carbohydrate 79.7 g, Fat 28.8 g, Fiber 4.4 g, Protein 5.3 g, SaturatedFat 4.6 g, Sodium 4.8 mg, Sugar 50.2 g

MICROWAVE CHOCOLATE MUG BROWNIE



Microwave Chocolate Mug Brownie image

This makes a delicious brownie for one in about a minute. 60 seconds makes a molten center brownie. 75 seconds make a uniformly done brownie. Be careful not to overcook.

Provided by Wheres_the_Beef

Categories     Dessert

Time 6m

Yield 1 brownie, 1 serving(s)

Number Of Ingredients 8

2 tablespoons melted butter or 2 tablespoons oil
2 tablespoons milk or 2 tablespoons chocolate milk
1/4 teaspoon vanilla extract
1 dash salt
2 tablespoons white sugar, depending on how sweet you like it
2 tablespoons unsweetened cocoa powder
4 tablespoons flour
to make triple chocolate add chocolate milk, chocolate chips, and serve with chocolate syrup

Steps:

  • In a coffee mug, add water/milk, melted butter/oil, a dash of salt and vanilla extract. Whisk well.
  • Add cocoa powder, whisk well. Add sugar, whisk well. Add flour, whisk well.
  • Microwave for 60 seconds. Center should be slightly molten. Careful not to overcook.
  • Enjoy with a spoon. Careful, brownie will be hot.

EASY BROWNIE IN A MUG



Easy Brownie In A Mug image

I love this recipe, especially while babysitting younger kids (they love this) and during the hot summers (when it's unbearable to turn the oven on). It's quick, easy and clean.

Provided by Jordin Wilson

Categories     Desserts     Cookies     Brownie Recipes     Chocolate Brownie Recipes

Time 10m

Yield 1

Number Of Ingredients 8

¼ cup all-purpose flour
¼ cup white sugar
2 tablespoons cocoa powder
1 pinch ground cinnamon
1 pinch salt
¼ cup water
2 tablespoons canola oil
1 splash vanilla extract

Steps:

  • Stir flour, sugar, cocoa powder, cinnamon, and salt together in a microwave-safe mug. Stir water, oil, and vanilla extract into flour mixture with a fork until smooth.
  • Microwave until set, 1 to 5 minutes.

Nutrition Facts : Calories 587.7 calories, Carbohydrate 80.8 g, Fat 29.8 g, Fiber 5 g, Protein 5.4 g, SaturatedFat 3 g, Sodium 160 mg, Sugar 50.5 g

QUICK BROWNIE IN A MUG



Quick Brownie in a Mug image

Broken open you can see the yummy gooeyness of this brownie in a mug!

Provided by Karin

Categories     Chocolate Brownies

Time 12m

Yield 1

Number Of Ingredients 8

¼ cup white sugar
¼ cup all-purpose flour
2 tablespoons unsweetened cocoa powder
1 teaspoon ground cinnamon, optional
1 pinch salt
3 tablespoons milk
2 tablespoons unsalted butter, melted
1 teaspoon vanilla extract

Steps:

  • Whisk together sugar, flour, cocoa powder, cinnamon, and salt in a microwave-safe mug.
  • Add milk, melted butter, and vanilla and mix well with a spatula, making sure the dry ingredients at the bottom get incorporated.
  • Microwave on high for 1 minute. Brownie will still be moist in the middle. If brownie appears too fudgy, microwave for another 30 seconds until desired consistency is reached. Do not microwave for more than 2 minutes total. The longer you cook it, the more cake-like the brownie becomes.
  • Cool for 5 minutes before eating, if you can wait that long!

Nutrition Facts : Calories 576.6 calories, Carbohydrate 84.3 g, Cholesterol 64.7 mg, Fat 25.8 g, Fiber 5.7 g, Protein 7.2 g, SaturatedFat 16.1 g, Sodium 180.4 mg, Sugar 53 g

BROWNIE IN A MUG



Brownie in a Mug image

Make and share this Brownie in a Mug recipe from Food.com.

Provided by Jennycooks

Categories     Dessert

Time 4m

Yield 1 brownie, 1 serving(s)

Number Of Ingredients 7

4 tablespoons flour
4 tablespoons sugar
2 tablespoons unsweetened cocoa, pwdr
2 tablespoons vegetable oil (I used canola)
2 tablespoons water
1/3 teaspoon vanilla extract
chocolate chips, 1 small handful

Steps:

  • Whist together (or use a small spoon) dry ingredients in a coffee mug. Add oil, water, & vanilla and mix thoroughly, making certain to scrape bottom and sides so that all is incorporated. If desired (DUH) mix in the Chocolate Chips.
  • Microwave on high 1 - 1 1/2 minutes. The finished product will be softish and chewy. Cool for 1 minute Eat right out of the mug (its GREAT with a scoop of ice cream too!).

Nutrition Facts : Calories 577.9, Fat 29, SaturatedFat 4.4, Sodium 4.4, Carbohydrate 80.7, Fiber 4.4, Sugar 50.8, Protein 5.3

BROWNIE IN A MUG



Brownie in a Mug image

Make and share this Brownie in a Mug recipe from Food.com.

Provided by thirteen

Categories     Dessert

Time 4m

Yield 1 serving(s)

Number Of Ingredients 7

2 tablespoons semi-sweet chocolate chips
1 tablespoon butter or 1 tablespoon honey butter
3 -4 tablespoons sugar (to taste)
1/2 teaspoon vanilla extract
1 pinch salt (optional)
1 egg yolk
3 tablespoons flour

Steps:

  • Place butter and chocolate chips in a microwave safe mug or cup. Melt the two in the microwave (about 20-30 seconds). Stir until combined.
  • Add the vanilla, salt, and sugar. Mix thoroughly.
  • Add the egg yolk. Stir thoroughly.
  • Add the flour. Stir together until completely combined.
  • Cook in the microwave for about 50 seconds. Check for doneness with a toothpick. Cook in 20 second intervals to prevent overcooking.

Nutrition Facts : Calories 489.5, Fat 22.1, SaturatedFat 12.5, Cholesterol 196.5, Sodium 112.1, Carbohydrate 69.9, Fiber 1.9, Sugar 49.6, Protein 5.8

EASY AND FUN BROWNIE-IN-A-MUG



Easy and Fun Brownie-In-A-Mug image

Make and share this Easy and Fun Brownie-In-A-Mug recipe from Food.com.

Provided by brandon mahoney

Categories     Dessert

Time 2m

Yield 1 brownie, 1-2 serving(s)

Number Of Ingredients 9

2 tablespoons vegetable oil
2 tablespoons water
1/8 teaspoon vanilla extract
1/8 teaspoon salt
1/8 teaspoon instant coffee
3 tablespoons granulated sugar
2 tablespoons unsweetened cocoa powder
2 tablespoons flour
ice cream (optional) or whipped cream (optional)

Steps:

  • 1. wisk vegeteble oil, water, vanill extract, salt, and instant coffee together in 12 ounce mug.
  • 2. add the suger, cocoa powder, and flour; wisk together.
  • 3. heat in microwave for 60-75 seconds.
  • 4. serve with ice cream on top.

Nutrition Facts : Calories 470.1, Fat 28.8, SaturatedFat 4.4, Sodium 294.6, Carbohydrate 56.1, Fiber 4, Sugar 38, Protein 3.8

BROWNIE IN A MUG



Brownie in a Mug image

I found this recipe on this website, by the user Wheres_The_Beef?, but decided to make a few changes to make it healthier and better. You can find the original here: http://www.food.com/recipe/microwave-chocolate-mug-brownie-349246 This only takes 2-5 minutes, and take about 60 seconds in a microwave to cook, so it's perfect for anyone who needs a quick chocolate fix.

Provided by Arneh C.

Categories     Dessert

Time 6m

Yield 1 serving(s)

Number Of Ingredients 7

1 tablespoon of melted butter
2 tablespoons milk
1/4 tablespoon vanilla extract
1 dash salt
1 tablespoon of almost any sugar
2 tablespoons cocoa powder (milo also works)
2 tablespoons self raising flour

Steps:

  • In a mug, add butter, milk, vanilla and dash of salt. Whisk well with a fork.
  • Add cocoa powder/milo, whisk well. Add sugar, whisk well. Add flour, whisk well.
  • Microwave for 60 to 75 seconds. Centre should be slightly molten. Be careful, the mug and brownie WILL BE HOT.
  • Optional: Sprinkle with caster sugar. Put the brownie in the fridge for 5-10 minutes to cool down.
  • Enjoy your brownie, peanut butter and nuttella always taste great with this brownie, you can also try it with icecream.

Nutrition Facts : Calories 258.7, Fat 14.3, SaturatedFat 8.9, Cholesterol 34.8, Sodium 274.4, Carbohydrate 32.1, Fiber 4, Sugar 13.2, Protein 4.8

2 MINUTE MICROWAVE BROWNIE IN A MUG



2 Minute Microwave Brownie in a Mug image

Make and share this 2 Minute Microwave Brownie in a Mug recipe from Food.com.

Provided by Just wondering how

Categories     Dessert

Time 4m

Yield 1 serving(s)

Number Of Ingredients 7

2 tablespoons oil or 2 tablespoons butter
2 tablespoons water
2 tablespoons flour
1 pinch salt
1 tablespoon sugar, for cocoa powder
2 -3 tablespoons cocoa powder (like Nesquik) or 2 -3 tablespoons instant chocolate drink mix (like Nesquik)
1 teaspoon vanilla extract (optional)

Steps:

  • Add 2 tablespoons of butter or oil.
  • Melt butter.
  • Add 2 tablespoons of water.
  • Add a pinch of salt.
  • Add cocoa or chocolate powder (like Nesquik) (add as much as you want).
  • Add 1 tablespoon of sugar for chocolate powder (Nesquik) OR 2 tablespoons of sugar for cocoa powder.
  • Add 1 teaspoon of vanilla extract (OPTIONAL).
  • Stir it up.
  • Microwave it for 2 minutes.
  • ENJOY! :D.

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