Quick Dulce De Leche Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

EASY DULCE DE LECHE RECIPE



Easy Dulce de Leche Recipe image

Make this easy dulce de leche recipe with just one simple ingredient! It's so sticky sweet and delicious, and can be used in so many different ways.

Provided by Allie {Baking A Moment}

Categories     Dessert     Topping

Time 2h5m

Number Of Ingredients 1

14 ounces sweetened condensed milk ((1 can))

Steps:

  • Preheat the oven to 425 degrees F.
  • Place the sweetened condensed milk in a pie plate or similar baking dish, and cover it tightly with foil.
  • Place the covered dish in a larger pan, and pour hot water into the larger pan until it comes about 1 inch up the sides.
  • Bake in the oven for about 2 hours (checking every so often to refill with water if needed), or until the desired color and thickness* are achieved.
  • Whisk the dulce de leche to smooth out any lumps.

Nutrition Facts : Calories 212 kcal, Carbohydrate 35 g, Protein 5 g, Fat 5 g, SaturatedFat 3 g, Cholesterol 22 mg, Sodium 84 mg, Sugar 35 g, ServingSize 1 serving

DULCE DE LECHE



Dulce de Leche image

Provided by Alton Brown

Categories     dessert

Time 3h5m

Yield about 1 cup

Number Of Ingredients 4

1 quart whole milk
12 ounces sugar, approximately 1 1/2 cups
1 vanilla bean, split and seeds scraped
1/2 teaspoon baking soda

Steps:

  • Combine the milk, sugar, vanilla bean and seeds in a large, 4-quart saucepan and place over medium heat. Bring to a simmer, stirring occasionally, until the sugar has dissolved. Once the sugar has dissolved, add the baking soda and stir to combine. Reduce the heat to low and cook uncovered at a bare simmer. Stir occasionally, but do not re-incorporate the foam that appears on the top of the mixture. Continue to cook for 1 hour. Remove the vanilla bean after 1 hour and continue to cook until the mixture is a dark caramel color and has reduced to about 1 cup, approximately 1 1/2 to 2 hours. Strain the mixture through a fine mesh strainer. Store in the refrigerator in a sealed container for up to a month.

QUICK DULCE DE LECHE



Quick Dulce de Leche image

Ready in just 10 minutes! Serve with Roasted Apricots.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Yield Makes 1/4 cup

Number Of Ingredients 2

1/2 cup nonfat sweetened condensed milk
2 tablespoons sugar

Steps:

  • In a small saucepan, combine the milk and sugar and cook over medium heat until reduced by half, about 10 minutes. The mixture will turn the color of peanut shells.

QUICK AND EASY PERFECT PUFF PASTRY SQUARES WITH DULCE DE LECHE



Quick and Easy Perfect Puff Pastry Squares with Dulce de Leche image

Looking for a quick and easy dessert that will wow your guests? Try this simple 3-ingredient puff pastry dessert filled with dulce de leche. An absolute treat!

Provided by Fioa

Categories     Desserts

Time 35m

Yield 20

Number Of Ingredients 3

1 (17.5 ounce) package frozen puff pastry, thawed
1 cup dulce de leche
2 tablespoons confectioners' sugar

Steps:

  • Preheat the oven to 400 degrees F (200 degrees C). Line 2 baking sheets with parchment paper.
  • Roll puff pastry over a floured surface; cut into 1.5-inch squares. Place on the prepared baking sheets.
  • Bake in the preheated oven until lightly golden and crispy, 15 to 20 minutes.
  • Transfer baked squares to a wire rack and let cool completely, about 5 minutes. Slice each square in half.
  • Spread 2 tablespoons dulce de leche on half of the puff pastry squares; top with the other half of puff pastry square. Dust with confectioners' sugar.

Nutrition Facts : Calories 186.1 calories, Carbohydrate 21.4 g, Cholesterol 2 mg, Fat 10.1 g, Fiber 0.4 g, Protein 2.6 g, SaturatedFat 2.4 g, Sodium 93 mg, Sugar 8.2 g

DULCE DE LECHE



Dulce de Leche image

There are several ways to make this sweet, caramel spread. Some traditionalists favor boiling an unopened can of sweetened condensed milk on the stovetop. If you go this route, make sure there is always enough water circulating around the can. Others prefer the ease of the oven method, which is slightly faster, too.

Provided by Food Network

Categories     dessert

Time 4h5m

Yield about 1 1/4 cups

Number Of Ingredients 1

One 14-ounce can sweetened condensed milk, unopened

Steps:

  • For the stovetop method: Remove the label from the can of sweetened condensed milk. Place 3 to 4 forks upside down on the bottom of a large 6- to 8-quart pot. Place the unopened can on top of the forks and cover with water by a few inches. (The forks help to prevent a vacuum between the bottom of the can and the pot.) Place the pot over high heat until it reaches a simmer, then lower the heat to medium-low or low to maintain a steady simmer for about 3 hours. Add more water to the pot if necessary to ensure that the can is submerged at all times. Let the can cool to room temperature in the water before removing. Open the can and scoop out the contents. The dulce de leche should be dark and caramelized.
  • For the oven method: Preheat the oven to 425 degrees F. Place a shallow baking dish in a roasting pan. Pour the sweetened condensed milk into the baking dish and cover the dish with foil. Transfer the roasting pan to the oven and add enough hot water to reach halfway up the sides of the baking dish. Bake until the dulce de leche is dark and caramelized, 60 to 75 minutes, checking the water level occasionally and adding more if needed. Let cool, then whisk until smooth.
  • Transfer the dulce de leche to an airtight container, put plastic wrap directly on the surface and refrigerate for up to 2 weeks.

DULCE DE LECHE CAKE



Dulce de Leche Cake image

The cake is tender and moist, and it's not too sweet to help balance out with the frosting. The frosting is delightful, it has that caramel flavor from the dulce de leche, and the optional rum complements the caramel's vanilla notes wonderfully. The hazelnuts added a great crunch factor and adds a subtly nutty flavor.

Provided by Jasmine

Categories     Cake Recipes

Time 1h35m

Yield 12

Number Of Ingredients 18

baking spray
2 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon salt
1 cup white sugar
¾ cup unsalted butter, softened
⅓ cup dulce de leche
1 teaspoon vanilla extract
3 large eggs, at room temperature
¾ cup whole milk
¾ cup chopped toasted hazelnuts
¼ cup dulce de leche
2 tablespoons whole milk
1 cup unsalted butter, softened
3 cups unsifted powdered sugar
½ teaspoon salt
½ cup dulce de leche
¼ fluid ounce dark rum (such as Myers's®)

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Spray two 8-inch round cake pans with baking spray; set aside.
  • Whisk the flour with the baking powder and salt in a medium bowl until combined; set aside.
  • Add white sugar and butter to the bowl of a stand mixer fitted with a paddle attachment. Beat on medium-high until light and fluffy, 2 to 3 minutes. Add 1/3 cup dulce de leche and vanilla; beat until well combined, 30 seconds, scraping down sides of bowl as needed. Reduce speed to low and add eggs one at a time, beating until just blended after each addition, 45 seconds. Add flour mixture alternately with 3/4 cup milk, beginning and ending with flour mixture and beating on low just until combined after each addition. Evenly divide cake batter between prepared pans.
  • Bake in the preheated oven until golden and a toothpick inserted in the center comes out clean, 25 to 30 minutes. Cool cakes in pans for 10 minutes.
  • Prepare the glaze: Whisk together 1/4 cup dulce de leche and 2 tablespoons milk until mixture is smooth.
  • Invert cakes from pans onto a wire cooling rack; set rack on a baking sheet. Using a wooden skewer or fork, gently poke holes all over flat sides (bottoms) of cakes. Pour dulce de leche glaze mixture over cakes and smooth with an offset spatula to coax mixture into holes. Let cool completely, about 30 minutes.
  • Prepare frosting: Beat butter in a stand mixer fitted with the paddle attachment on medium speed until smooth, about 1 minute. With mixer running on low speed, gradually add powdered sugar, beating until smooth, about 1 minute, stopping to scrape down sides of bowl as needed. Beat in salt. Increase speed to medium, and beat until fluffy, about 2 minutes. Scrape down sides of bowl, and beat in 1/2 cup dulce de leche and rum (if using) on low speed until just incorporated, 45 seconds.
  • Assemble the cake: Set a cake layer on a plate with the flat side (bottom) facing up. Evenly spread 1 cup of the frosting over the cake to the edge. Sprinkle with 1/4 cup of hazelnuts. Top with the second cake layer, rounded (top) side up. Spread the remaining frosting over the top and side of the cake. Sprinkle with remaining 1/2 cup of hazelnuts on top.

Nutrition Facts : Calories 669 calories, Carbohydrate 83.7 g, Cholesterol 123.1 mg, Fat 35.5 g, Fiber 1.4 g, Protein 7.3 g, SaturatedFat 18.1 g, Sodium 411.1 mg

More about "quick dulce de leche recipes"

9 THINGS YOU CAN MAKE WITH DULCE DE LECHE - SPOON …
9-things-you-can-make-with-dulce-de-leche-spoon image
Ice Cream Caramel Sundae Dreams. Bump up the caramel flavor a notch and get the dulce de leche infused ice cream from Haagen Dazs creations. Create the very best ice cream sundae with this ice cream and add anything from …
From spoonuniversity.com


SIMPLE DULCE DE LECHE RECIPE - THIS OLD GAL
simple-dulce-de-leche-recipe-this-old-gal image
2016-11-10 Cover the Jars with Water. If using a Slow Cooker, cover the Three Mason Jars with water. Make sure the water is at least an inch over the top of the Jars. The bigger your Slow Cooker, the more Jars you can put into the Slow …
From thisoldgal.com


HOW TO MAKE DULCE DE LECHE - CAKEWHIZ
how-to-make-dulce-de-leche-cakewhiz image
2019-04-03 Oven Method- Heat oven to 425 degrees F. Pour 1 can of condensed milk (14 oz can) in a 9 inch oven-safe deep dish and cover it with aluminum foil paper. Set this dish in a roasting pan and add enough hot water …
From cakewhiz.com


DULCE DE LECHE MADE IN THE CAN - THE TOUGH COOKIE
dulce-de-leche-made-in-the-can-the-tough-cookie image
2014-01-14 Instructions. Bring a large pan of water to a rolling boil. Make sure that you put enough water in the pan to completely cover the can you're about to cook. Remove the label from the can of sweetened, condensed milk and …
From thetoughcookie.com


10 BEST DULCE DE LECHE CAKE RECIPES | YUMMLY
10-best-dulce-de-leche-cake-recipes-yummly image
2022-07-06 baking soda, canola oil, carrot, quick cooking oats, dulce de leche and 18 more Strawberry Dulce de Leche Cake SoFabFood buttercream frosting, large egg yolks, baking powder, unsalted butter and 19 more
From yummly.com


3 WAYS TO MAKE DULCE DE LECHE - WIKIHOW
2022-04-13 2. Add 1 cup (128 g) of sugar. If you prefer your dulce de leche even sweeter, you can add 1 ¼ cups (160 g) of sugar. If you prefer it less sweet, add only ¾ cup (96 g) of sugar. [17] If you’d like, you can also add some vanilla for flavor. Put either a split vanilla bean or 1 teaspoon (4.9 ml) of vanilla extract. 3.
From wikihow.com
Views 1.5M


RECIPE OF QUICK DULCE DE LECHE CUPCAKES
Prepare 3/4 cup of dulce de leche. You need 1/4 tsp of salt. Prepare 3 cup of confectioners sugar. Prepare of dulce de leche. Prepare 2 can of regular sized condensed milk. dulce de leche cupcakes instructions. Prepare dulce de leche. Pour the milk in a saucepan and continously mox it over low fire until thickened but still pourable. Set aside ...
From tastycooking.netlify.app


EASY DULCE DE LECHE CREAMER (2 INGREDIENT) | GFK RECIPES
2021-08-14 Instructions. Add the half and half, and dulce de leche to a 2-quart saucepan. Place over medium heat and whisk until the dulce de leche has completely melted. Remove from heat and let it cool completely at room temperature. Stored in the refrigerator in an airtight container for up to 7 days. Enjoy!
From camilamade.com


DELICIOUS SUPER SIMPLE DULCE DE LECHE BROWNIES
2021-10-20 Using baking spray, grease a 9 x 9-inch baking pan, or line with parchment paper. In a mixing bowl whisk together brownie mix, egg, milk, and oil. Stir well until blended. Pour the batter into the prepared pan. Spoon the dulce de leche over the top of the brownie batter and run a table knife or a toothpick through the mixture to slightly ...
From mydominicankitchen.com


HOW TO MAKE HOMEMADE DULCE DE LECHE THE EASY WAY
2019-11-08 Pour in enough water, that the water level is at least as high as the top of the milk in the jar. Add in a tablespoon of white vinegar to the water. Now bring the water to a boil, and let it go. Have an additional tea kettle or other pot of water simmering along side it. Every 20 minutes or so, give the milk a stir.
From cosmopolitancornbread.com


QUICK DULCE DE LECHE RECIPE : OPTIMAL RESOLUTION LIST
Vegetarian Mulligatawny Soup Slow Cooker Quick Cooking. Bisquick Without Egg
From recipeschoice.com


EASY CROCKPOT DULCE DE LECHE - BAREFEET IN THE KITCHEN
2014-03-14 Open the sweetened condensed milk and stir in the salt, if you want a salted caramel flavor. Pour the milk into a mason jar and top with a lid. Screw the band on the jar enough that it won't fall off, but not finger tight. Fill the crockpot with water to just below the band. Set the temperature to LOW and cover with lid.
From barefeetinthekitchen.com


QUICK DULCE DE LECHE – NORTHRICHLANDHILLSDENTISTRY
2022-03-11 Sous Vide Dulce de Leche Recipe – Amazing Food … Apr 01, 2012 · For a quick dessert, mix dulce de leche with crème fraîche and use it as a dip for strawberries. Quick Dulce de Leche Tip. Mix one part dulce de leche to two parts crème fraîche or sour cream, whip with a fork until well …
From northrichlandhillsdentistry.com


HOMEMADE DULCE DE LECHE WITHOUT SWEETENED CONDENSED MILK
2022-05-24 Instructions. In a small dish, dissolve the baking soda in a couple Tablespoons of the milk and set aside. In a very large pot (the mixture will bubble and foam, so you need a pot at least twice the size you think. I used a 6 qt dutch oven.) Stir together the remaining milk and sugar. Add the vanilla bean if using.
From cookingwithcarlee.com


9 DELICIOUS DULCE DE LECHE DESSERTS - BAKE OR BREAK
2019-04-29 Dulce de Leche No-Bake Cheesecake simplifies things with a cookie crumb crust and an easy filling. You can make this as small cheesecakes or a 9-inch cheesecake. Dulce de Leche Banana Pudding Bars are a wonderful twist on traditional banana pudding. There are so many layers of deliciousness going on here!
From bakeorbreak.com


DULCE DE LECHE RECIPES | BBC GOOD FOOD
Try a crispy Spanish-style doughnut coated in cinnamon sugar filled with dulce de leche or chocolate ice cream - not your average ice cream sandwich! Banoffee pecan granola A star rating of 4.4 out of 5. 3 ratings
From bbcgoodfood.com


FAST DULCE DE LECHE CHEAT - THE TOUGH COOKIE
2014-01-27 Stir as the butter melts. Once all the butter has melted, add the evaporated milk in a slow drizzle while stirring with a rubber spatula. Again, the mixture will start to bubble as soon as you add the cold milk. Stir until incorporated, then allow to cook for 3 minutes. The sauce will rise up in the pan as it cooks.
From thetoughcookie.com


EASY DULCE DE LECHE RECIPES | OLIVEMAGAZINE
2020-07-28 Sticky toffee squares. This traybake has a double layer of caramel heaven. Dulce de leche is spread in the base of the cake tin so that when the sponge is baked and inverted, there's a lovely, gooey caramel topping. This is then covered in another layer of toffee icing for a decadent result.
From olivemagazine.com


14 BEST DULCE DE LECHE DESSERTS - INSANELY GOOD RECIPES
2022-06-10 Here are 14 dulce de leche desserts to satisfy your sweet tooth. 1. Alfajores. Alfajores are ridiculously tasty South American sandwich cookies. The cookies themselves are so soft they melt in your mouth. The filling, as you may have guessed, is sweet and sticky dulce de leche. I love how they’re not overly sweet.
From insanelygoodrecipes.com


RECIPE DETAIL PAGE | LCBO
<p>This is the real method of making dulce de leche. Another popular way of making it is to boil a can of condensed milk in a pot of water up to a ¼ inch (5 mm) from the top of the can for about 2 hours. I prefer not to make it this way as I’m always worried that the can will explode. It
From lcbo.com


EASY DULCE DE LECHE RECIPE - LIVE WELL BAKE OFTEN
2019-06-20 Instructions. Set a large pot of water on the stove to boil. Preheat oven to 425°F (218°C). Add the sweetened condensed milk to an 8-inch square baking dish (or 9-inch pie plate) and spread around into one even layer. Cover the baking dish tightly with foil and place it in a large roasting pan.
From livewellbakeoften.com


QUICK DULCE DE LECHE RECIPE | DEPORECIPE.CO
2022-03-19 4 Easy Ways To Make Homemade Dulce De Leche In A Can Or Not Garlic Zest
From deporecipe.co


EASY DULCE DE LECHE {1 INGREDIENT!} VIDEO - THE RECIPE REBEL
2021-05-18 Place cans in a large pot and cover with water — they need to be completely submerged so choose a large pot! Bring water to a boil over high heat, cover and reduce heat to medium-low. Cook at a low boil for 2.5-3 hours — 2-2.5 for a lighter, slightly thinner sauce, and 3 hours for a thicker, deeper sauce.
From thereciperebel.com


APPLE DULCE DE LECHE BREAD {AN EASY QUICK BREAD RECIPE}
Whisk together flour, baking powder, baking soda and salt. Add to mixer alternating with the milk, starting, and ending with flour mixture. Turn off mixer and gently fold in 1 1/2 cups of the apple.
From sweetlifebake.com


15 RECIPES MADE WITH DULCE DE LECHE | ALLRECIPES
2021-11-11 Mousse de Dulce de Leche Repostero (Dulce de Leche Mousse) Credit: Fioa. View Recipe. This make-ahead mousse isn't just indulgent, it's also incredibly easy to make and customize. All you need to do is combine three ingredients, chill for 12 hours, and beat until stiff peaks and your desired consistency forms.
From allrecipes.com


DULCE DE LECHE RECIPE (MICROWAVE, PRESSURE COOKER, AND SLOW …
2019-06-18 Reduce cooking power to 30% (or medium-low) and cook for about 12-16 minutes, or until thick. Whisk well until creamy. If too thick, whisk in just enough heavy cream to loosen.
From easyanddelish.com


QUICK DULCE DE LECHE RECIPE - FOOD NEWS
Unopened cans of dulce de leche can be stored at room temperature for up to 3 months. To use dulce de leche, open can when cool and scoop out of can; reheat in a double boiler to soften dulce de leche to a spreadable or drizzle-able consistency. Dulce de leche can be tranferred to an airtight container and refrigerated for up to 3 weeks.
From foodnewsnews.com


DULCE DE LECHE LATTE - BAKING MISCHIEF
2019-05-28 Instructions. In a small pot, combine milk, dulce de leche, sugar, and optional heavy cream. Heat over medium heat, whisking frequently, until milk is just beginning to steam. Whisk until well-combined and milk is frothy. Pour coffee into an 8-ounce mug, and stir in milk mixture. Top with optional whipped cream, and drizzle with more dulce de ...
From bakingmischief.com


DULCE DE LECHE (COOKED CONDENSED MILK) - OLGA IN THE KITCHEN
2020-05-22 Remove the labels off the cans. Place 4 cans of sweetened condensed milk into a big pot right-side up. You need a pot with lid. Cover cans with room temperature water, making sure the water level is at least 2-inches above the cans. Bring the water to a very light rolling boil over medium-high heat.
From olgainthekitchen.com


RICE CAKE WITH DULCE DE LECHE AND DARK CHOCOLATE RECIPE
2022-07-12 Layer the rice cakes: Line a small baking sheet with parchment or wax paper. Spread about 2 tablespoons dulce de leche on each rice cake, leaving a 1/4-inch border around the outer edges. Place them on the baking sheet and sprinkle each with a tiny pinch of salt.
From simplyrecipes.com


MOUTHWATERING DESSERTS TO MAKE WITH A CAN OF DULCE DE LECHE
2021-06-14 Step away from the pie plate. All you need is a cast-iron skillet to make this luscious peach pie, the idyllic summer dessert when peaches are in season. Start by grilling peach slices, then spoon dulce de leche over the top to make a juicy, gooey filling. Buy It: Pit Boss Cast Iron Skillet ($22, Target) Advertisement.
From bhg.com


RECIPE DETAIL PAGE | LCBO
Simmer 45 minutes. Then remove cooker from heat and release pressure valve. Cool 10 to 20 minutes or until able to open cooker. Lift cans from water bath with tongs; cool on a rack with foil still in place. Then use or refrigerate up to a week or freeze. Cold dulce de leche is very thick so bring to room temperature before stirring thoroughly.
From lcbo.com


QUICKER DULCE DE LECHE - BAKING MISCHIEF
2019-05-01 How to Make Dulce de Leche in the Oven. 1. Preheat your oven to 425°F and start with a medium oven-safe pan. I’m using a six-inch cake pan here, but a loaf pan or pie dish are also great options. Open a can of sweetened condensed milk, pour that in, and cover the pan tightly with foil. 2.
From bakingmischief.com


INSTANT POT DULCE DE LECHE - COOKIES AND CUPS
2019-03-11 It will take about 30 minutes to heat up since there is a considerable amount of water in the pot. When it’s done cooking, quick release the steam, and open the pot. Using tongs, remove the jar from the water, or allow it to cool before removing. Transfer the jar to a wire rack and cool completely before opening the lid.
From cookiesandcups.com


HOW TO MAKE DULCE DE LECHE - TASTE OF HOME
2020-06-26 Pour the sweetened condensed milk into an oven-safe container. Cover with aluminum foil, then place in an oven-proof pot or baking dish. Fill the dish with water, then bake at 425°F for about two hours. Remove from the water bath and …
From tasteofhome.com


DULCE DE LECHE | SAUCED - SERIOUS EATS
2018-08-10 To make dulce de leche in the oven, I emptied one can of sweetened condensed milk into an 8x8" glass baking dish and covered it with foil. I set it within a second, larger baking dish, which I filled with enough hot water to reach halfway up the dish. I slipped 'em in a 425° oven and let the sauce cook for an hour.
From seriouseats.com


13 SWEET AND CREAMY RECIPES WITH DULCE DE LECHE - TASTE …

From tasteofhome.com


RECIPE OF QUICK DULCE DE LECHE “ANT HILL” CAKE | THE US RECIPE
2021-02-25 It’s simple, it is fast, it tastes yummy. Dulce De Leche “Ant Hill” Cake is something that I have loved my entire life. They are fine and they look fantastic. To begin with this particular recipe, we have to first prepare a few components. You can cook dulce de leche “ant hill” cake using 12 ingredients and 5 steps. Here is how you ...
From theusrecipe.netlify.app


DULCE DE LECHE RECIPE - THE SPRUCE EATS
2022-05-23 Bake for 1 hour, then check the water level. Replenish the water if needed to keep the pan covered by 1-inch. Continue baking until the dulce de leche reaches your desired color and consistency, 30 to 45 minutes more for richly colored and medium-thick dulce de leche. Remove the loaf pan from the water bath and uncover.
From thespruceeats.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

Top Asked Questions

What is the recipe for dulce de leche?
Quick Dulce de Leche Recipe Summary test Yield: Makes 1/4 cup Advertisement Ingredients Ingredient Checklist 1/2 cup nonfat sweetened condensed milk 2 tablespoons sugar Directions Instructions Checklist Step 1 In a small saucepan, combine the milk and sugar and cook over medium heat until reduced by half, about 10 minutes.
What are the ratings for quick dulce de leche?
Quick Dulce de Leche Quick Dulce de Leche Rating: Unrated 0 Ratings 5star values:0 4star values:0 3star values:0 2star values:0 1star values:0
Why is dulce de leche so hard to make?
Previous reviewers' frustration with this recipe is probably the fault of a certain vagueness in the directions. Dulce de leche is essentially a jelly based on milk instead of fruit juice; the liquid needs to be reduced to about half its original volume.
What can I substitute for dulce de leche in a recipe?
Start by grilling peach slices, then spoon dulce de leche over the top to make a juicy, gooey filling. While this recipe calls for cajeta, a slightly sweeter milk made with goat’s milk instead of cow’s milk, you can easily swap in dulce de leche.

Related Search