THE BEST FRENCH SALAD DRESSING
This dressing will have you licking your plates clean, it's that good and better than any bottled! this is best if made a few hours ahead to blend the flavors or make a day ahead --- for creamy French dressing add in the mayonnaise and for creamy blue cheese French dressing add in 1/4 cup or more of crumbled blue cheese --- all amounts may be adjusted to taste
Provided by Kittencalrecipezazz
Categories Salad Dressings
Time 5m
Yield 3 1/2 cups (approx)
Number Of Ingredients 10
Steps:
- In a large food processor blend all ingredients together until smooth (starting with 1/2 teaspoon garlic salt and 1/2 cup sugar and add in more to taste after mixing.
- Do not attempt to make this in a small 4-cup blender or you will have the dressing all over your counter!
- Mix in the mayonnaise (if using) for a creamy-style French dressing.
- Place in the fridge for a couple of hours before serving.
Nutrition Facts : Calories 470.4, Fat 31.5, SaturatedFat 4.1, Sodium 767.3, Carbohydrate 48.6, Fiber 0.8, Sugar 45.1, Protein 1.6
FRENCH SALAD DRESSING
French Salad Dressing is a popular topper for lettuce. Says field editor Jane Barta of St. Thomas, North Dakota, "We used this dressing at a drive-in and sold a lot of salads."
Provided by Taste of Home
Categories Lunch
Time 15m
Yield about 3-1/3 cups.
Number Of Ingredients 8
Steps:
- In a blender or food processor, blend all ingredients until smooth. Store in the refrigerator.
Nutrition Facts : Calories 144 calories, Fat 13g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 155mg sodium, Carbohydrate 9g carbohydrate (7g sugars, Fiber 0 fiber), Protein 0 protein.
FRENCH SALAD DRESSING
Traditional, rich salad dressing with a tangy flavor.
Provided by Gemini26
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes French Dressing Recipes
Time 10m
Yield 26
Number Of Ingredients 8
Steps:
- Place oil, ketchup, sugar, vinegar, onion, lemon juice, paprika, and salt into a blender; cover and puree until smooth. Store in refrigerator.
Nutrition Facts : Calories 143.9 calories, Carbohydrate 8.4 g, Fat 12.6 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 2 g, Sodium 147.7 mg, Sugar 8 g
BASIC FRENCH VINAIGRETTE
Provided by Kemp Minifie
Categories No-Cook Vegetarian Quick & Easy Salad Dressing Vegan Shallot
Yield Makes about 1/2 cup
Number Of Ingredients 6
Steps:
- In a small bowl, whisk together the shallots, vinegar, and 1/4 teaspoon fine sea salt; let the mixture stand 10 minutes. Whisk in the mustard, then add the oil in a very slow, thin, steady stream, whisking constantly until the dressing is emulsified. Season with fine sea salt and freshly ground black pepper. DO AHEAD: The vinaigrette can be prepared ahead and refrigerated, in an airtight container, up to 1 week.
CLASSIC FRENCH DRESSING
On-hand ingredients and five minutes is all you need to make this classic French dressing. A perfect accompaniment for your meal!
Provided by Betty Crocker Kitchens
Categories Condiment
Time 5m
Yield 24
Number Of Ingredients 6
Steps:
- In tightly covered container, shake all ingredients. Shake before serving. Store tightly covered in refrigerator.
Nutrition Facts : Calories 80, Carbohydrate 0 g, Cholesterol 0 mg, Fat 2, Fiber 0 g, Protein 0 g, SaturatedFat 1 g, ServingSize 1 Tab1espoon, Sodium 50 mg, Sugar 0 g, TransFat 0 g
FRENCH DRESSING
Homemade salad dressing elevated the simplest of salads. Try French dressing on mixed greens, sliced vegetables, such as tomatoes and cucumbers, or drizzled on baked fish.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Vegetarian Recipes
Yield Makes 3/4 cup
Number Of Ingredients 7
Steps:
- In a small bowl, whisk together vinegar, ketchup, sugar, paprika, and Worcestershire; season with salt. Whisking constantly, add oil in a steady stream until incorporated.
FRENCH DRESSING
Spruce up a simple green salad with a French dressing. Made with olive oil, white wine vinegar, Dijon mustard and seasoning, it's quick and easy to make
Provided by Miriam Nice
Categories Condiment
Time 5m
Yield Serves 2-3
Number Of Ingredients 4
Steps:
- Whisk the Dijon mustard, white wine vinegar, extra virgin olive oil, a pinch of sugar, and salt and pepper together in a small bowl, or shake together in a jam jar.
Nutrition Facts : Calories 87 calories, Fat 10 grams fat, SaturatedFat 1 grams saturated fat, Protein 0.1 grams protein, Sodium 0.09 milligram of sodium
CLASSIC FRENCH SALAD
Voilà! Make this colorful dinner salad in minutes. What could be easier?
Provided by Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 6
Number Of Ingredients 9
Steps:
- On extra-large serving platter, arrange all ingredients except dressing. Just before serving, drizzle with dressing.
Nutrition Facts : Calories 280, Carbohydrate 27 g, Cholesterol 115 mg, Fat 1 1/2, Fiber 6 g, Protein 15 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 610 mg, Sugar 8 g, TransFat 0 g
HOMEMADE " FRENCH" DRESSING (RACHAEL RAY)
Ok -- since I'm always harping on you to buy that bag of salad, I thought I'd take you back to the basics with a garden salad. Now I know you're probably saying, "I don't need a recipe to tell me how to hack up a head of lettuce." You're right; you don't! But you just HAVE to try out that hacked up iceberg with a dressing you make from scratch. It's so much better than the bottled stuff and healthier too because you know EXACTLY what's in it! So today instead of a bag of salad, hack a leafy head. Trust me--tearing it apart is GREAT therapy after a hard day's work. Throw in some sliced cucumbers and radishes, and chopped scallions. Add some shredded carrots for color. Then stir up the dressing. This is VERY tasty! The only note I'll add is something Mom taught me years ago -- never ever ever cut lettuce with a metal utensil. It will make the leaves turn brown very quickly. Always chop lettuce with a plastic or plastic-like utensil or tear it up by hand.
Provided by Adrienne in Reister
Categories < 15 Mins
Time 5m
Yield 1/2 cup
Number Of Ingredients 8
Steps:
- Combine lettuce and chopped veggies in salad bowl. (Use whatever "salad greens" you prefer.).
- Add all of the dressing ingredients into a blender. Put the top in place and blend on high until dressing is combined.
- Pour dressing over salad and toss. Adjust salt and pepper, to your taste.
Nutrition Facts : Calories 1401.9, Fat 108.4, SaturatedFat 15, Sodium 1565.6, Carbohydrate 114.7, Fiber 0.9, Sugar 105.2, Protein 3.1
THICK AND CREAMY FRENCH DRESSING
This dressing is an excellent salad topper that is thick and well-seasoned. It goes great with a variety of salad greens. -Ruth Ann Stelfox, Raymond, Alberta
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 2-1/2 cups.
Number Of Ingredients 9
Steps:
- In a blender, combine the mayonnaise, ketchup, vinegar, sugar, onion, salt and pepper; cover and process until smooth. While processing, gradually add oil in a steady stream. Serve with salad. Refrigerate leftover dressing.
Nutrition Facts : Calories 163 calories, Fat 15g fat (2g saturated fat), Cholesterol 2mg cholesterol, Sodium 160mg sodium, Carbohydrate 7g carbohydrate (6g sugars, Fiber 0 fiber), Protein 0 protein.
More about "quick french salad dressing recipes"
21 BEST SALAD DRESSING RECIPES - FOOD NETWORK
From foodnetwork.com
Author By
HOW TO MAKE HOMEMADE SALAD DRESSING: 9 EASY RECIPES
From blessthismessplease.com
10 BEST CLASSIC FRENCH SALAD RECIPES | YUMMLY
From yummly.com
EASY HOMEMADE SALAD DRESSING IDEAS | JAMIE OLIVER RECIPES
From jamieoliver.com
FRENCH SALAD DRESSING (FRENCH VINAIGRETTE) | RECIPETIN EATS
From recipetineats.com
FRENCH DRESSING RECIPES | ALLRECIPES
From allrecipes.com
EASY FRENCH DRESSING - CAN'T STAY OUT OF THE KITCHEN
From cantstayoutofthekitchen.com
QUICK FRENCH SALAD DRESSING - RECIPE | COOKS.COM
From cooks.com
CREAMY FRENCH DRESSING RECIPE - SERIOUS EATS
From seriouseats.com
BEST HOMEMADE FRENCH DRESSING & CATALINA DRESSING
From fivehearthome.com
FRENCH SALAD DRESSING (FRENCH VINAIGRETTE RECIPE
From eatingeuropean.com
TWO MINUTE CREAMY SALAD DRESSING RECIPE | KITCHN
From thekitchn.com
EVERYDAY SALAD DRESSING - GIMME SOME OVEN
From gimmesomeoven.com
FRENCH SALADS EASY, QUICK, THE BEST
From lovefrenchfood.com
QUICK AND EASY FRENCH DRESSING RECIPE - CLASSIC RECIPES
From classic-recipes.com
11 EASY SALAD DRESSING RECIPES YOU SHOULD ALWAYS MAKE AT HOME
From huffpost.com
CREAMY FRENCH DRESSING | UNCATEGORISED | JAMIE OLIVER RECIPES
FRENCH DRESSING RECIPE | EATINGWELL
From eatingwell.com
EASY HOMEMADE SALAD DRESSING | FRENCH'S - MCCORMICK
From mccormick.com
FRENCH DRESSING RECIPE (EASY, CLASSIC VERSION) | KITCHN
From thekitchn.com
EASY SALAD DRESSING RECIPES | REAL SIMPLE
From realsimple.com
10 SALAD DRESSINGS YOU CAN MAKE IN MINUTES - BBC GOOD FOOD
From bbcgoodfood.com
FRENCH DRESSING - CULINARY HILL
From culinaryhill.com
VINAIGRETTE A CLASSIC DRESSING - LOVE FRENCH FOOD
From lovefrenchfood.com
CREAMY FRENCH DRESSING - THE DARING GOURMET
From daringgourmet.com
10 EASY SALAD DRESSING RECIPES - HEALTHY & QUICK!
From showmetheyummy.com
EASY FRENCH DRESSING RECIPE - PITCHFORK FOODIE FARMS
From pitchforkfoodie.com
FRENCH DRESSING RECIPES - BBC FOOD
From bbc.co.uk
THE BEST FRENCH SALAD DRESSING RECIPES
From recipes.servegame.org
FRENCH DRESSING RECIPE - BBC FOOD
From bbc.co.uk
FRENCH DRESSING - THE KITCHEN MAGPIE
From thekitchenmagpie.com
FRENCH GREEN SALAD - SALADS WITH ANASTASIA
From saladswithanastasia.com
CLASSIC FRENCH DRESSING RECIPE | BON APPéTIT
From bonappetit.com
EVERYDAY SALAD DRESSING | RECIPETIN EATS
From recipetineats.com
EASY HONEY FRENCH SALAD DRESSING - THAT SKINNY CHICK CAN BAKE
From thatskinnychickcanbake.com
3 EASY SALAD DRESSINGS - THE PIONEER WOMAN
From thepioneerwoman.com
CREAMY FRENCH SALAD DRESSING - WILDFLOUR'S COTTAGE KITCHEN
From wildflourskitchen.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love