Quick Pumpkin Spice Latte Recipes

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PUMPKIN SPICE LATTE



Pumpkin Spice Latte image

Savor the warm spices of this seasonal coffee shop favorite in your very own kitchen (any time of year) and save a few bucks! A little pumpkin puree added to the warm milk gives the latte extra body.

Provided by Food Network Kitchen

Categories     beverage

Time 10m

Yield 1 drink

Number Of Ingredients 7

1 cup milk
2 tablespoons pure pumpkin puree
1 tablespoon sugar
1/4 teaspoon pumpkin pie spice, plus more for sprinkling
1/4 teaspoon pure vanilla extract
1/4 cup hot espresso or strong brewed coffee
Sweetened whipped cream, for serving

Steps:

  • Combine the milk, pumpkin puree, sugar, pumpkin pie spice and vanilla in a medium microwave safe bowl, cover the bowl with plastic wrap and vent with a small hole. Microwave until the milk is hot, 1 to 2 minutes. Whisk vigorously until the milk mixture is foamy, about 30 seconds.
  • Pour the espresso or coffee into a large mug and add the foamed milk. Top with whipped cream and a sprinkle of pumpkin pie spice.

QUICK PUMPKIN SPICE LATTE



Quick Pumpkin Spice Latte image

This is a great recipe for the holidays; it tastes great and it feels like fall when you drink it. It is similar to the Starbucks® Pumpkin Spice Latte, but I personally like this better. Top with whipped cream and pumpkin pie spice.

Provided by Leah

Categories     100+ Breakfast and Brunch Recipes     Drinks

Time 10m

Yield 1

Number Of Ingredients 6

1 cup milk, divided
1 tablespoon white sugar, or more to taste
1 tablespoon pumpkin puree
1 teaspoon pumpkin pie spice
½ teaspoon vanilla extract
¼ cup brewed espresso

Steps:

  • Whisk 1/2 cup milk, sugar, pumpkin puree, pumpkin pie spice, and vanilla extract in a small saucepan over low heat. Simmer for 5 minutes. Whisk in remaining 1/2 cup milk.
  • Pour milk mixture through a fine-mesh sieve to remove pulp. Return milk mixture to saucepan and simmer, whisking, 2 minutes. Add espresso and whisk until foamy, 1 minute.

Nutrition Facts : Calories 183.6 calories, Carbohydrate 25.4 g, Cholesterol 19.5 mg, Fat 5.1 g, Fiber 0.3 g, Protein 8.2 g, SaturatedFat 3.2 g, Sodium 109.5 mg, Sugar 24.3 g

DIY PUMPKIN SPICE LATTE



DIY Pumpkin Spice Latte image

The surest sign that fall has arrived is the sudden nationwide freak-out over the return of the pumpkin spice latte. The espresso-based drink was created by Starbucks but is now available at almost every major coffee chain, plus gas stations and fast-food restaurants and even in pods for home coffee makers. During high season, fans post nearly 3,000 tweets a day about their love for the so-called "PSL"- and their despair when the drink disappears. Food Network Kitchen chefs created this version with real pumpkin.

Provided by Food Network Kitchen

Categories     beverage

Time 10m

Yield 2 pumpkin spice lattes

Number Of Ingredients 0

Steps:

  • Combine 3 to 4 tablespoons sugar, 2 1/2 tablespoons pumpkin puree, 1 tablespoon vanilla, a heaping 1/4 teaspoon each cinnamon and ginger, and 1/4 teaspoon nutmeg in a small saucepan. Whisk in 2 1/4 cups milk and 1/4 cup espresso (or strong brewed coffee) and bring to a simmer over medium-high heat. Pour into 2 mugs and top with whipped cream and more nutmeg.

QUICK PUMPKIN SPICE LATTE



Quick Pumpkin Spice Latte image

Release your inner barista with this Quick Pumpkin Spice Latte recipe. Ready to serve in under 10 minutes, you can make this flavorful Pumpkin Spice Latte in your very own kitchen without any fancy machinery.

Provided by My Food and Family

Categories     Home

Time 10m

Yield 4 servings, 1 cup each

Number Of Ingredients 6

1/2 cup GEVALIA House Blend
2 tsp. pumpkin pie spice
1/2 tsp. ground nutmeg
1 cup milk
1/3 cup sugar
1 qt. (4 cups) water

Steps:

  • Place coffee and spices in filter in brew basket of coffee maker.
  • Add milk and sugar to empty pot of coffee maker.
  • Add water to coffee maker; brew. When brewing is complete, stir until blended.

Nutrition Facts : Calories 100, Fat 1.5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 4.88 mg, Sodium 30 mg, Carbohydrate 21 g, Fiber 0 g, Sugar 20 g, Protein 2 g

PUMPKIN SPICE LATTE



Pumpkin spice latte image

Get cosy with a pumpkin spice latte, perfect for cold autumn and winter nights. With ginger, cinnamon, nutmeg and pumpkin flavours, it's a real treat

Provided by Anna Glover

Categories     Drink

Time 10m

Number Of Ingredients 6

2 tsp pumpkin purée
pinch of ground cinnamon, plus extra to serve (or use pumpkin spice)
pinch of ground ginger
pinch of ground nutmeg
30ml espresso or strong coffee
250ml milk (any will work)

Steps:

  • Put the pumpkin purée in a large heatproof glass or mug. Stir in the spices and espresso or strong coffee.
  • Heat the milk in a saucepan over a low heat until steaming and frothy. Pour into the glass or mug, and spoon over any froth. Stir to combine, then dust with more cinnamon or some pumpkin spice before serving.

Nutrition Facts : Calories 185 calories, Fat 9 grams fat, SaturatedFat 6 grams saturated fat, Carbohydrate 17 grams carbohydrates, Sugar 16 grams sugar, Fiber 1 grams fiber, Protein 8 grams protein, Sodium 0.28 milligram of sodium

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Top Asked Questions

How do you make a pumpkin spice latte at Starbucks?
It is similar to the Starbucks® Pumpkin Spice Latte, but I personally like this better. Top with whipped cream and pumpkin pie spice. Whisk 1/2 cup milk, sugar, pumpkin puree, pumpkin pie spice, and vanilla extract in a small saucepan over low heat. Simmer for 5 minutes. Whisk in remaining 1/2 cup milk.
How to make a pumpkin latte without a blender?
Add milk and pumpkin puree to a saucepan and bring the mixture to a simmer over medium heat. Remove the pan from the heat and stir in the espresso, pumpkin pie spice, vanilla extract, and maple syrup. Pour the coffee into the cups, top with some whipped cream, and serve hot. How to make an iced pumpkin latte without a blender?
What is the recipe for a pumpkin pie latte?
Ingredients 2 cups milk 1 cup brewed coffee 2 tablespoons canned pumpkin pie puree 1 tablespoon maple syrup 1 tablespoon vanilla extract 1/2 teaspoon pumpkin pie spice, plus a dash for garnish Whipped cream for serving
How do you make pumpkin latte in the microwave?
A little pumpkin puree added to the warm milk gives the latte extra body. Watch how to make this recipe. Combine the milk, pumpkin puree, sugar, pumpkin pie spice and vanilla in a medium microwave safe bowl, cover the bowl with plastic wrap and vent with a small hole.

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