Rainbow Spiralized Vegetable Wrap Recipes

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RAINBOW HUMMUS VEGGIE WRAP



Rainbow Hummus Veggie Wrap image

A quick easy crunchy rainbow vegetable tortilla wrap that can be made with your kids.

Provided by Bintu Hardy

Categories     Lunch

Number Of Ingredients 8

2 carrots, cut into battons
150 g (5.2 oz) red cabbage, sliced
1 red (bell) pepper
1 orange (bell) pepper, deseeded and sliced
handful of spinach leaves (or other greens)
Handful of chives (or lettuce leaves)
8 corn tortillas (gluten free)
200g hummus

Steps:

  • Make the tortilla wrap:
  • Spread out the tortilla wraps and add on as much of each vegetable as you would like.
  • Top with a generous dollop of the hummus and wrap the tortillas and serve.

Nutrition Facts : ServingSize 4 servings, Calories 238 kcal, Carbohydrate 39 g, Protein 8 g, Fat 6 g, Sodium 246 mg, Fiber 9 g, Sugar 5 g

RAINBOW VEGGIE WRAPS



Rainbow Veggie Wraps image

There's definitely a sushi vibe to these kid-friendly wraps, which are stuffed with vegetables, cheese and hummus and then rolled and sliced. Serve them with store-bought green goddess, a creamy herb-filled dressing, to take it up a notch with ease. They look impressive but they're easy enough for kids to assemble themselves for an easy lunch or dinner.

Provided by Joy Howard

Categories     Healthy Wrap & Roll Recipes

Time 20m

Number Of Ingredients 9

4 (8 inch) multigrain tortillas or wraps
1 cup prepared olive hummus
2 ounces thinly sliced Cheddar cheese
1 ⅓ cups baby spinach
1 cup sliced red bell pepper
1 cup broccoli sprouts
1 cup thinly shredded red cabbage
1 cup julienned carrots
Green goddess dressing for serving

Steps:

  • Spread each tortilla with 1/4 cup hummus. Top each with one-fourth of the Cheddar, spinach, bell pepper, sprouts, cabbage and carrots. Roll up each wrap.
  • Slice the wraps into 1-inch rounds. Serve with dressing for dipping, if desired.

Nutrition Facts : Calories 390.8 calories, Carbohydrate 40.2 g, Cholesterol 14 mg, Fat 19 g, Fiber 6.6 g, Protein 12.9 g, SaturatedFat 5.2 g, Sodium 791.1 mg, Sugar 6.4 g

RAINBOW SPIRALIZED VEGETABLE WRAP



Rainbow Spiralized Vegetable Wrap image

Provided by Ali Maffucci

Time 20m

Number Of Ingredients 10

1 small ripe avocado (peeled, pitted, and insides cubed)
1 lime (juiced)
salt and pepper
4 8 " multigrain tortillas or wraps
1 cup hummus
1.5 cups baby spinach
1 red bell pepper (Blade A, noodles trimmed)
1 large carrot (peeled, Blade D, noodles trimmed)
1 cup spiralized or shredded red cabbage
1 cup sprouts or pea shoots

Steps:

  • Place the avocado cubes in a medium bowl and mash with the back of a fork. Add the lime juice and season generously with salt and pepper. Set aside.
  • Spread each tortilla with ¼ cup of hummus and ¼ of the avocado. Top each with spinach, then bell peppers, carrots, cabbage, and sprouts. Roll up each wrap tightly and secure with a toothpick. Slice into 1-1.5" rounds. Serve.

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