Recipe For Southern Style Green Beans

THE BEST SOUTHERN GREEN BEANS



The Best Southern Green Beans image

These are FANTASTIC! This recipe was revised from an old family favorite! My southern roots come through on this one! Either way the beans end up melting in your mouth and the cooked bacon adds more flavor! REALLY tasty! Good for cookouts or to compliment any meal!

Recipe From food.com

Provided by greyghost

Categories     Vegetable

Time 2h10m

Yield 4-6 serving(s)

Number Of Ingredients 5

1 (16 ounce) bag frozen green beans or 2 (14 ounce) cans green beans, do not drain
4 -6 slices bacon
1 large onion, sliced large chunks
1 dash red pepper flakes (optional)
salt and pepper

Steps:

  • Put green beans in pot- if canned add juices, if frozen add water enough to see but not cover beans- cook on medium heat.
  • Fry bacon until cooked but not too crisp- drain on paper towel.
  • Cut onion in large (thick) slices and break rings apart in to beans.
  • Crumble or rip bacon apart add to beans.
  • Add spices to taste.
  • Let cook for a few hours on low heat.
  • If want to serve sooner- turn heat up and cook until water boils down.
  • OR can put in crockpot on low all day long and let simmer.

SOUTHERN GREEN BEANS



Southern Green Beans image

I just love these beans! What could be better than green beans, potatoes, and bacon, all in one dish?!

Recipe From allrecipes.com

Provided by Erica Anderson

Categories     Side Dish     Vegetables     Green Beans

Time 40m

Yield 8

Number Of Ingredients 9

6 slices bacon, chopped
3 tablespoons butter
1 red onion, chopped
2 pounds fresh green beans, trimmed and snapped
8 small new potatoes, diced
1 large clove garlic, minced
¼ cup chicken broth
1 ½ teaspoons white balsamic vinegar
salt and pepper to taste
Calories189 calories
Carbohydrate25.9 g
Cholesterol19.2 mg
Fat7.4 g
Fiber6.1 g
Protein6.7 g
SaturatedFat3.7 g
Sodium258.5 mg
Sugar3.1 g

Steps:

  • Place the chopped bacon in a skillet, and cook over medium heat, stirring occasionally, until evenly browned, 8 to 10 minutes. Drain the bacon pieces on a paper towel-lined plate.
  • Melt the butter in a skillet with a lid over medium-low heat, and cook and stir the onion until translucent, about 5 minutes. Stir in the cooked bacon, green beans, potatoes, garlic, and chicken broth. Bring to a boil, cover, and simmer over low heat until the green beans are tender, about 10 minutes. Sprinkle with vinegar, salt, and pepper, and serve.

DOWN-SOUTH STYLE GREEN BEANS



Down-South Style Green Beans image

This recipe can also be cooked in a crock pot, and simmered all day. If fresh green beans are not available, use frozen. Just good ol' Southern style green beans with FLAVA!!

Recipe From allrecipes.com

Provided by Paula Stotts

Categories     Side Dish     Vegetables     Green Beans

Time 3h

Yield 6

Number Of Ingredients 9

6 cups water
1 ham hock
2 tablespoons lard or other cooking fat
1 teaspoon seasoning salt
½ teaspoon salt
½ teaspoon black pepper
½ teaspoon garlic powder
½ teaspoon onion powder
1 pound fresh green beans - rinsed, trimmed and snapped into bite size pieces
Calories152.2 calories
Carbohydrate6 g
Cholesterol26.7 mg
Fat11.4 g
Fiber2.7 g
Protein7.2 g
SaturatedFat4.1 g
Sodium369.8 mg
Sugar1.2 g

Steps:

  • Combine the water, ham hock, and lard in a large pot over medium-high heat. Season with seasoning salt, salt, pepper, garlic powder, and onion powder. Bring to a boil, then reduce heat to medium-low, and add green beans. Simmer covered for about 2 hours.

HOME-STYLE GREEN BEANS



Home-Style Green Beans image

IN THE SOUTH, we call a dish like this "comfort food". We serve it with corn bread, and they go great together. I make this as a side dish with any of my favorite entrees. It's so simple to prepare I can serve it up in no time. -Nancy Reichert, Thomasville, Georgia

Recipe From tasteofhome.com

Provided by Taste of Home

Categories     Side Dishes

Time 30m

Yield 4 servings.

Number Of Ingredients 4

3/4 pound fresh green beans, cut into 2-inch pieces
1-1/2 cups water
6 bacon strips, cooked and crumbled
1 tablespoon seasoned salt

Steps:

  • In a saucepan, combine beans and water; bring to a boil. Reduce heat; cover and simmer for 10 minutes. Add the bacon and seasoned salt; simmer 10-15 minutes longer. Serve with a slotted spoon.

SOUTHERN GREEN BEANS



Southern Green Beans image

This is a delicious green bean recipe. The beans are nice and crisp, and the bacon and sugar are a nice compliment. The vinegar gives it a subtle tang. Enjoy!

Recipe From food.com

Provided by HappyVal

Categories     Beans

Time 19m

Yield 4-6 serving(s)

Number Of Ingredients 5

4 cups green beans, fresh or fresh frozen
3 slices bacon, chopped
1/2 cup chopped onion
1 teaspoon sugar
1 tablespoon vinegar

Steps:

  • Steam green beans for about 3-4 minutes.
  • Remove from pan, and cook bacon and onions until browned.
  • When onions and bacon are done, add green beans back to the pan, and add sugar and vinegar.
  • Keep on a low/ medium simmer till the vinegar evaporates.
  • Enjoy.

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