RED CURRY OF SCALLOPS
This is a lovely curry from Australian chef David Thompson. If you can't get scallops, other seafoods are easily substituted. Try mussels, clams, prawns or even a fish such as salmon.
Provided by Sackville
Categories Curries
Time 35m
Yield 2-3 serving(s)
Number Of Ingredients 17
Steps:
- First make the paste, using the listed ingredients.
- The traditional way to do this is to add individual ingredients in a certain order (from the hardest and driest to the softest and wettest), with each being reduced to a pulp before the next is added.
- A pestle and mortar is the ideal tool for this.
- When the paste is made, crack the coconut cream over medium heat, add 3 tablespoons of the paste and fry, stirring regularly, for at least 5 minutes and until fragrant.
- Season with sugar and fish sauce.
- Add coconut milk and simmer until reduced.
- Add scallops and half the kaffir lime leaves, simmering until the scallops are just cooked.
- Check the seasoning, then arrange the scallops on a plate.
- Drizzle over the coconut cream, sprinkle with the remaining lime leaves, red chilli and coriander.
Nutrition Facts : Calories 1432.7, Fat 73.3, SaturatedFat 67.3, Cholesterol 8.6, Sodium 1772.4, Carbohydrate 190.7, Fiber 3.1, Sugar 166.7, Protein 15.2
SCALLOPS WITH CURRIED CAULIFLOWER
Provided by Food Network Kitchen
Time 40m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Put a baking sheet on the middle oven rack and preheat to 450 degrees F. Toss the cauliflower, red onion, 3 tablespoons olive oil, 1/2 teaspoon salt, the garlic and curry powder in a large bowl. Spread on the hot baking sheet and roast, without stirring, until very tender and well browned in spots, about 25 minutes.
- Meanwhile, heat the remaining 2 tablespoons olive oil in a large nonstick skillet over high heat. Season the scallops with salt, add to the skillet and cook, undisturbed, until well browned on the bottom, about 3 minutes. Flip and cook until no longer translucent, about 1 more minute; transfer the scallops to a plate.
- Toss the cauliflower mixture with the raisins and cashews and divide among plates. Top with the scallops and cilantro; drizzle with the yogurt. Serve with lime wedges.
RED CURRY SCALLOPS WITH PINEAPPLE
Pineapple blends deliciously with Red Curry Base and the scallops. This is delicious served over cooked basmati or jasmine rice, with creamed spinach or string beans with shallots.
Provided by Manami
Categories Pineapple
Time 30m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a large skillet over medium heat, combine red curry paste with coconut milk.
- Simmer until an oil forms on surface.
- Stir in fish sauce, sugar, lemon juice and vinegar.
- Bring to a boil.
- Simmer for 2 minutes.
- Add scallops and pineapple.
- Simmer until scallops are cooked, about 3-5 minutes.
- Serve hot over cooked jasmine or basmati rice, and creamed spinach or string beans with shallots.
- Enjoy!
Nutrition Facts : Calories 302.6, Fat 1.8, SaturatedFat 0.2, Cholesterol 75, Sodium 1062.9, Carbohydrate 31.2, Fiber 1, Sugar 23.4, Protein 39.1
SHRIMP AND SCALLOP CURRY
Provided by John Phillips
Categories Milk/Cream Ginger Rice Shellfish Sauté Quick & Easy Scallop Shrimp Curry Cilantro Bon Appétit Hawaii
Yield Makes 6 servings
Number Of Ingredients 11
Steps:
- Melt butter in heavy large skillet over medium-high heat. Add ginger and garlic and sauté until fragrant, about 2 minutes. Add curry powder; stir 1 minute. Add shrimp, scallops and green onions. Sauté just until shrimp turn pink, about 4 minutes. Add cream and lemon peel. Simmer until shrimp and scallops are just opaque in center and sauce thickens slightly, about 5 minutes. Season with salt and pepper. Mound rice in large shallow bowl. Top with seafood curry, then cilantro.
More about "red curry scallops recipes"
SARELLO’S FAMOUS RED CURRY SCALLOPS - SARAHBAKES
From goodfoodandwords.com
Servings 4Estimated Reading Time 1 min
10 BEST CURRIED SCALLOPS RECIPES | YUMMLY
From yummly.com
EASY THAI RED CURRY RECIPE - CANADIAN COOKING ADVENTURES
From canadiancookingadventures.com
EASY THAI CURRY WITH SCALLOPS AND STRING BEANS - WELL SEASONED
From wellseasonedstudio.com
CHU CHEE RED CURRY ALASKA SCALLOPS AND GREEN BEANS
From alaskasfinestseafood.com
RED CURRY SCALLOPS WITH PINEAPPLE BEST RECIPES
From recipesforweb.com
THAI CURRY WITH SCALLOPS | COUPLE IN THE KITCHEN
From coupleinthekitchen.com
RED CURRY SHRIMP AND SCALLOPS | HEINEN'S GROCERY STORE
From heinens.com
THAI FISH CURRY - THE PETITE COOK™
From thepetitecook.com
SEARED SCALLOPS WITH THAI RED CURRY, COCONUT CREAM AND CHERRY …
From ourwildsavorykitchen.com
SPICY COCONUT CURRY SCALLOPS | TRIED AND TRUE RECIPES
From triedandtruerecipe.com
COCONUT CURRY SCALLOPS - CLEAN EATING
From cleaneatingmag.com
PAN-SEARED CURRIED SCALLOPS — REBECCA KATZ
From rebeccakatz.com
RED CURRY - RASA MALAYSIA
From rasamalaysia.com
SCALLOP CURRY - WEST COAST KITCHEN GARDEN
From sabrinacurrie.com
CURRY SAUCE FOR SEA SCALLOPS RECIPE - THE RELUCTANT GOURMET
From reluctantgourmet.com
RED CURRY SCALLOPS WITH PINEAPPLE RECIPES - FOOD NEWS
From foodnewsnews.com
VIDEO: THAI COOKING: RED CURRY OF SCALLOPS | MARTHA STEWART
From marthastewart.com
JOW - RECIPE: RED CURRY SCALLOPS
From jow.com
PAN-SEARED SCALLOPS RECIPE WITH THAI SAUCE - THE SPRUCE EATS
From thespruceeats.com
SPICY COCONUT CURRY SAUCE FOR SEARED SCALLOPS - RECIPE
From finecooking.com
THAI BASIL SHRIMP AND SCALLOP IN RED CURRY SAUCE - BOLD N HEALTHY
From boldnhealthy.com
CHU CHEE RED CURRY ALASKA SCALLOPS & GREEN BEANS RECIPES
From fishex.com
SEA SCALLOPS IN COCONUT RED CURRY SAUCE RECIPE - CDKITCHEN
From cdkitchen.com
THAI SCALLOPS IN RED CURRY SAUCE - THAT'S MY HOME
From thatsmyhome.recipesfoodandcooking.com
SCALLOPS WITH RICH RED CURRY RECIPE FROM NEW THAI FOOD BY
From cooked.com.au
SCALLOPS WITH RED CURRY RAINBOW VEGGIES - A CUP OF SUGAR
From cupofsugarpinchofsalt.com
CHUU-CHII (RED CURRY) OF COFFIN BAY SCALLOPS RECIPE - COOKING INDEX
From cookingindex.com
SEARED SCALLOPS WITH VEGETABLE THAI RED CURRY - DINING BY KELLY
From diningbykelly.com
SEARED SCALLOPS WITH THAI CURRY SAUCE | NATIONAL CELIAC ASSOCIATION
From nationalceliac.org
RED CURRY SCALLOPS - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
RED CURRY RECIPE - CHILI PEPPER MADNESS
From chilipeppermadness.com
RED CURRY SCALLOPS - LOW KEY COOKING
From cookinglowkey.com
THAI SCALLOPS IN RED CURRY SAUCE RECIPE - COOKEATSHARE
From cookeatshare.com
SCALLOPS IN RED CURRY SAUCE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
THAI CURRY SHRIMP AND SCALLOPS - THERESCIPES.INFO
From therecipes.info
THAI RED CURRY RECIPE WITH VEGETABLES - COOKIE AND KATE
From cookieandkate.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love