Red Velvet Oreo Truffle Chocolate Cake Recipe 465
RED VELVET OREO TRUFFLE CHOCOLATE CAKE! RECIPE - (4.6/5)
Provided by DeliciouslyDished
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F. Grease sides and bottom of pans. Blend together cake mix, oil, water, eggs, sour cream, and pudding mix. Beat at low speed (for 30 seconds). Bake for 30-35 minutes (or until a toothpick inserted comes out clean). Baking time may vary based on size of pan. Crush Oreo cookies (best with food processor) and stir in cream cheese until fully blended. This will be a very thick "filling". After cake has cooled, spread Oreo filling between layers as you stack. Again, it's very thick so you might have to use your hands to help spread it onto cake. In a saucepan over medium heat, melt together butter, sugar, and evaporated milk. Bring to a rolling boil for 1 minute and stir in chocolate chips. Remove from heat and pour over cake (fudge sets up quickly) and garnish with chocolate chips! Enjoy!
VALENTINE'S DAY RED VELVET TRUFFLES RECIPE BY TASTY
Here's what you need: red velvet cake mix, cream cheese, white chocolate chips, topping of your choice
Provided by Tasty
Categories Bakery Goods
Yield 30 truffles
Number Of Ingredients 4
Steps:
- Prepare red velvet cake according to instructions on box.
- In a bowl, crumble the red velvet cake.
- Mix in cream cheese until smooth.
- Roll into 1- to 2-Tbsp.-sized balls, and chill.
- Melt the white chocolate.
- Roll the balls in the chocolate to coat evenly. Set aside.
- Decorate! Let the chocolate harden before serving.
- Enjoy!
Nutrition Facts : Calories 154 calories, Carbohydrate 20 grams, Fat 7 grams, Fiber 0 grams, Protein 2 grams, Sugar 14 grams
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