Ritz Cracker Chicken Casserole Recipe Nabisco

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RITZ CHICKEN CASSEROLE



Ritz Chicken Casserole image

A comforting one-dish chicken casserole recipe with shredded chicken in a rich and creamy sauce topped with buttery Ritz crackers.

Provided by Jaclyn Shimmel

Categories     Main Dishes

Time 40m

Number Of Ingredients 6

1 (10.5 oz) can cream of chicken soup with herbs
1 cup sour cream
1 Tbsp Italian seasoning
3 cups cooked chicken, shredded or diced
2 sleeves Ritz crackers, crushed
1 stick butter, melted

Steps:

  • Preheat oven to 350 F and coat a 2 quart (or 8 in. baking dish) with non-stick cooking spray.
  • In a large bowl, stir to combine cream of chicken soup, sour cream, and Italian seasoning. Stir in chicken. Transfer to the casserole dish.
  • Sprinkle with crushed Ritz crackers and drizzle with melted butter.
  • Bake uncovered for 25-30 mins, until crackers are golden and center is hot and bubbly.

Nutrition Facts : Calories 387 calories, ServingSize 1

RITZ CRACKER CHICKEN CASSEROLE



Ritz Cracker Chicken Casserole image

Creamy shredded chicken seasoned and baked under crushed crackers. This Ritz Cracker Chicken Casserole has become a family favorite and one recipe that we will be having again and again.

Provided by Jennie Duncan

Categories     Main Course

Time 45m

Number Of Ingredients 9

4 cups cooked chicken ((fully cooked and shredded))
10.5 oz cream of chicken soup
1 cup sour cream
1/2 teaspoon onion powder
1/4 teaspoon garlic powder
1/4 teaspoon salt ((or to taste))
1/8 teaspoon pepper ((or to taste))
1 sleeve Ritz crackers ((crushed))
6 tablespoons butter ((melted))

Steps:

  • Preheat your oven to 350 degrees F. Prepare a casserole dish with non stick cooking spray and set aside.
  • Mix cooked and shredded chicken with cream of chicken soup, sour cream, and seasonings. Add to the bottom of your prepared casserole dish.
  • Top your casserole with crushed crackers and melted butter. Bake for 20-30 minutes.

Nutrition Facts : ServingSize 1 cup, Calories 452 kcal, Carbohydrate 6 g, Protein 31 g, Fat 34 g, SaturatedFat 17 g, Cholesterol 149 mg, Sodium 777 mg, Sugar 2 g

RITZY CHICKEN CASSEROLE



Ritzy Chicken Casserole image

Ritzy chicken casserole features a mixture of chicken and cream of chicken soup between layers of crushed Ritz crackers, making a comforting dinner.

Provided by Diana Rattray

Categories     Entree     Dinner

Time 45m

Yield 6

Number Of Ingredients 6

2 sleeves Ritz crackers (about 60 crackers), divided in half
8 tablespoons (1 stick) unsalted butter (melted and divided in half)
1 (10 3/4-ounce) can condensed cream of chicken or cream of mushroom soup
1 (8-ounce) container sour cream (about 1 cup, regular or reduced fat)
1/2 cup chicken broth (low sodium or unsalted)
1 1/2 pounds (4 medium) boneless chicken breasts (cooked and diced)

Steps:

  • Gather the ingredients.
  • Preheat the oven to 325 F. Lightly grease a 2-quart casserole dish.
  • In a bowl, combine the soup, sour cream, chicken broth, and diced, cooked chicken.
  • Crumble 1 sleeve of Ritz crackers into the bottom of the prepared casserole dish. Drizzle half of the melted butter over the crackers.
  • Spoon the mixture over the Ritz cracker layer.
  • Crush the remaining sleeve of crackers and toss them in a bowl with the remaining melted butter. Sprinkle the buttered cracker crumbs over the chicken mixture.
  • Bake the casserole in the preheated oven for 30 to 40 minutes, or until hot and bubbly.

Nutrition Facts : Calories 569 kcal, Carbohydrate 26 g, Cholesterol 147 mg, Fiber 1 g, Protein 39 g, SaturatedFat 15 g, Sodium 425 mg, Sugar 4 g, Fat 34 g, ServingSize 1 casserole (6 servings), UnsaturatedFat 0 g

RITZ CHICKEN CASSEROLE



Ritz Chicken Casserole image

This recipe came from my friend Amanda, who loved to cook for us when we were roommates in college. This is another simple and delicious recipe- definitely a great comfort food!

Provided by Missy in Montana

Categories     Chicken Breast

Time 1h

Yield 4-6 serving(s)

Number Of Ingredients 6

3 -4 chicken breasts
1 (10 3/4 ounce) can cream of chicken soup
1 cup sour cream
1 (1/4 lb) package Ritz cracker
1/2 cup butter or 1/2 cup margarine
salt and pepper

Steps:

  • Mix sour cream and soup in a bowl, place inside the refrigerator.
  • Boil chicken breasts until tender; drain and let stand 10 minutes or until cool enough to handle.
  • Spread cubed chicken evenly over the bottom of a sprayed 9X13 casserole dish.
  • Salt and pepper chicken to taste.
  • Remove sour cream and soup mixture from refrigerator and spread over the chicken in the casserole dish.
  • Crush Ritz crackers inside of its plastic sleeve and then spread evenly over the casserole.
  • Spoon melted butter over the top of all.
  • Bake at 350°F until golden brown and bubbling, approximately 20-30 minutes.
  • Enjoy.

RITZ CRACKER CHICKEN CASSEROLE



Ritz Cracker Chicken Casserole image

Provided by My Food and Family

Categories     Home

Time 30m

Number Of Ingredients 5

4 boneless chicken breasts, cooked and cut into pieces or chunks
1 large can cream of chicken soup, undiluted
12 oz sour cream
40-50 Ritz Crackers, crushed
2 sticks butter, melted

Steps:

  • Put chicken into an ungreased casserole dish.
  • Mix soup and sour cream very well, and then pour over the chicken. Put the crushed crackers on top of this and pour melted butter over the cracker crumbs.
  • Bake at 350 degrees F for 30 minutes.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

RITZ CRACKER CASSEROLE



Ritz Cracker Casserole image

There are several versions of the Ritz cracker casserole, here is mine, which is made with cream cheese. This is comfort food at its best.

Provided by Andtototoo

Categories     One Dish Meal

Time 1h15m

Yield 5 serving(s)

Number Of Ingredients 8

2 (8 ounce) packages cream cheese
1/2 cup butter
36 Ritz crackers
milk, as needed
2 bunches broccoli, steamed until tender
2 cups diced cooked chicken
1/2 lb grated cheddar cheese
1/2 lb grated mozzarella cheese

Steps:

  • In a medium-size saucepan put the cream cheese and butter, and cook over low heat, stirring frequently, until smooth.
  • Remove from heat.
  • Crush the Ritz crackers and place them in a bowl.
  • Add just enough milk to moisten the crackers and blend.
  • In a greased casserole dish layer 1/2 broccoli, 1/2 chicken, 1/2 grated cheeses, 1/2 crushed crackers and 1/2 cream cheese sauce.
  • Repeat the layers.
  • Bake in a 350F oven for 35-45 minutes, or until everything is hot and the cheese has melted.
  • This can also be made without the chicken.

Nutrition Facts : Calories 1087.8, Fat 85.1, SaturatedFat 49.1, Cholesterol 274.1, Sodium 1266.4, Carbohydrate 34.9, Fiber 6.8, Sugar 6.9, Protein 50.9

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