Roteldip4chips Recipes

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ROTEL DIP 4 CHIPS



Rotel Dip 4 Chips image

it is so easy to make. you will be done in no time. when i first tried it i loved it. i got this recipe from someone at my first baby shower. my daughter is 4 years old. I've been making it ever since.

Provided by da_1_n_da_kitchen

Categories     Lunch/Snacks

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 4

2 lbs kraft sharp cheddar cheese (cut in cubes)
2 (12 ounce) cans Rotel Tomatoes
1 (16 ounce) bottle of pace picante salsa
1 lb ground beef

Steps:

  • brown ground beef and add Rotel tomatoes. fry until tomatoes are carmelized.
  • then add pace picante' salsa let this come to a boil. add cheddar and reduce heat.
  • Let simmer for about 10 minute
  • and serve with whatever type of chips you like.

Nutrition Facts : Calories 1215.1, Fat 92.7, SaturatedFat 54.5, Cholesterol 315.2, Sodium 2731.3, Carbohydrate 14.7, Fiber 0.6, Sugar 4.6, Protein 80.1

ROTEL DIP



Rotel Dip image

Make and share this Rotel Dip recipe from Food.com.

Provided by Jeannie McCurdy

Categories     Meat

Time 30m

Yield 15 serving(s)

Number Of Ingredients 3

2 lbs ground beef
2 lbs Velveeta cheese
2 (10 ounce) cans Rotel Tomatoes (rotel is usually found with canned chili in stores)

Steps:

  • Brown ground beef.
  • Drain.
  • Pour in rotel.
  • Stir and let cook down some.
  • Cut velveeta into cubes.
  • Pour into ground beef.
  • Stir until all cheese is melted.

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