ROTEL DIP 4 CHIPS
it is so easy to make. you will be done in no time. when i first tried it i loved it. i got this recipe from someone at my first baby shower. my daughter is 4 years old. I've been making it ever since.
Provided by da_1_n_da_kitchen
Categories Lunch/Snacks
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- brown ground beef and add Rotel tomatoes. fry until tomatoes are carmelized.
- then add pace picante' salsa let this come to a boil. add cheddar and reduce heat.
- Let simmer for about 10 minute
- and serve with whatever type of chips you like.
Nutrition Facts : Calories 1215.1, Fat 92.7, SaturatedFat 54.5, Cholesterol 315.2, Sodium 2731.3, Carbohydrate 14.7, Fiber 0.6, Sugar 4.6, Protein 80.1
ROTEL DIP
Make and share this Rotel Dip recipe from Food.com.
Provided by Jeannie McCurdy
Categories Meat
Time 30m
Yield 15 serving(s)
Number Of Ingredients 3
Steps:
- Brown ground beef.
- Drain.
- Pour in rotel.
- Stir and let cook down some.
- Cut velveeta into cubes.
- Pour into ground beef.
- Stir until all cheese is melted.
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