ROYAL HOT CHOCOLATE
Make and share this Royal Hot Chocolate recipe from Food.com.
Provided by Mrs. Hughes
Categories Beverages
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- In top of double boiler over hot, not boiling, water melt chocolate.
- Stir in sweetened condensed milk.
- Gradually add water, stirring until well blended.
- Stir in salt and vanilla.
- Serve hot, topped with whipped cream, if desired.
- Garnish with cinnamon.
Nutrition Facts : Calories 262.8, Fat 10.8, SaturatedFat 6.8, Cholesterol 22.5, Sodium 115.4, Carbohydrate 39, Fiber 1.6, Sugar 36.2, Protein 6.5
ROYAL HOT CHOCOLATE
Yield 6 servings
Number Of Ingredients 6
Steps:
- In the top of a double boiler over hot, not boiling water, melt the chocolate. Whisk in the condensed milk. Gradually add the boiling water, stirring until well blended, then add the vanilla and salt. Transfer to a thermos bottle or drink immediately. Garnish with whipped cream and cinnamon if desired.
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