Ruths Coffee Ruths Chris Steak House Recipes

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RUTH'S CHRIS STEAK HOUSE CREAMED SPINACH



Ruth's Chris Steak House Creamed Spinach image

Love their steaks, and I love their version of this classic side dish to a thick, juicy steak. Sometimes I cheat and use 2 10 ounce packages of frozen, chopped spinach which I thaw and drain.

Provided by yooper

Categories     Vegetable

Time 45m

Yield 4 serving(s)

Number Of Ingredients 7

6 tablespoons butter
1/4 cup all-purpose flour
1/4 cup chopped onion
1 bay leaf
1 whole clove
2 cups whole milk
2 (10 ounce) bags ready-to-use fresh spinach

Steps:

  • Melt 4 tablespoons butter in heavy medium saucepan over medium heat.
  • Add flour and stir until light golden, about 7 minutes.
  • Stir in onion, bay leaf and clove.
  • Gradually whisk in milk.
  • Whisk until mixture boils and thickens, about 10 minutes.
  • Reduce heat to low and simmer 5 minutes longer, whisking frequently (sauce will be very thick).
  • Remove bay leaf and whole clove.
  • Cook spinach in large pot of boiling water just until wilted and tender, about 2 minutes.
  • Drain.
  • Transfer spinach to bowl filled with ice water to cool.
  • Drain well.
  • Roll up spinach in kitchen towl and squeeze out as much liquid as possible.
  • Transfer spinach to processor and finely chop.
  • Add spinach to warm sauce, simmer over low heat until spinach is heated through, stirring often, about 5 minutes.
  • Stir in remaining 2 tablespoons of butter.
  • Season to taste with salt and pepper and serve.

RUTH'S COFFEE (RUTH'S CHRIS STEAK HOUSE RECIPE)



Ruth's Coffee (Ruth's Chris Steak House Recipe) image

This is the actual recipe for Ruth's Coffee as served at Ruth's Chris Steakhouse. Begged the bartender for it and I got it :) I think it's a bit strong, so I would decrease the amount of brandy a little for my taste but I am going to post the recipe as they make it.

Provided by januarybride

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

1/2 ounce Frangelico
1/2 ounce bailey's irish cream
1 1/2 ounces brandy
5 ounces coffee (depending on size of your mug)
2 tablespoons whipped cream

Steps:

  • Pour alcohol into a coffee mug, fill to the brim with coffee and top off with some whipped cream.

Nutrition Facts : Calories 142.3, Fat 1.4, SaturatedFat 0.8, Cholesterol 4.6, Sodium 11.1, Carbohydrate 0.8, Sugar 0.5, Protein 0.4

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