JASON'S SALMON FLORENTINE
This quick and easy baked salmon Florentine recipe covers a fillet with fresh spinach, a simple blender cream sauce, and shredded mozzarella cheese.
Provided by Jmitch
Categories 100+ Breakfast and Brunch Recipes Meat and Seafood Seafood
Time 25m
Yield 4
Number Of Ingredients 11
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Spray salmon with olive oil and place in a baking dish. Season with sea salt, black pepper, basil, and 1 1/2 tablespoons crushed garlic.
- Combine cream, 12 spinach leaves, remaining crushed garlic, salt, black pepper, and cayenne pepper in a food processor. Blend until smooth and pour mixture over salmon in the baking dish. Cover with remaining spinach leaves and shredded mozzarella cheese.
- Bake in the preheated oven until cheese is melted and salmon flakes easily with a fork, 15 to 20 minutes.
Nutrition Facts : Calories 251.6 calories, Carbohydrate 3.9 g, Cholesterol 75.3 mg, Fat 13.6 g, Fiber 1.7 g, Protein 28.2 g, SaturatedFat 5.6 g, Sodium 516.9 mg, Sugar 0.4 g
SALMON FLORENTINE
got this recipe from a friend who subscribes to Self Magazine recipe-a-day. I think they got it from Ellie Krieger's cookbook "So Easy". Wanted to store it here for safe keeping because it LOOKS DELICIOUS! I adapted a bit because I don't want to eat it with Quinoa. Happy eating!
Provided by speedgrl
Categories Very Low Carbs
Time 45m
Yield 4 , 4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven at 350.
- Squeeze spinach of all excess liquid. Set aside.
- Heat oil in a large skillet, and add shallots, after a few minutes add garlic and cook about a minute more.
- Add spinach, tomatoes, salt and pepper, and red pepper flakes. Cook, stirring, 2 minutes more. Remove from heat; let cool about 15 minutes.
- Add ricotta; stir to combine. Season with salt and pepper.
- Pack about 1/2 cup spinach mixture on top of each fillet.
- Place fillets on a rimmed baking sheet or in a glass baking dish; bake until cooked through, 15-20 minutes.
- Serving suggestion: with Brown Rice or Rice Pilaf.
Nutrition Facts : Calories 506, Fat 18.1, SaturatedFat 4.2, Cholesterol 174.9, Sodium 711.7, Carbohydrate 12, Fiber 5.2, Sugar 2.4, Protein 73.8
CREAMY SALMON FLORENTINE
From the North American Lobster Co., Carlstadt from Amy Goffio. This makes 2 servings so you may need to double and so on...
Provided by Oolala
Categories Spinach
Time 30m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- In a hot saute pan, add butter and as it begins to smoke, add salmon, spinach and shallots and cook on medium to low heat for 3 minutes.
- Flip salmon over and add heavy cream.
- Cover and reduce cream by half.
- In a small bowl, mix bread crumbs with mozzarella.
- When cream is reduced by half, after 8-10 minutes, salt and pepper salmon to taste.
- Remove salmon from pan and top with spinach, then with the crumb-cheese mixture.
- Put fish on broiler pan and reserve cream sauce.
- Place under boiler until the cheese is melted.
- Finish with the remaining cream sauce and serve.
Nutrition Facts : Calories 1152.4, Fat 90, SaturatedFat 51.8, Cholesterol 402.8, Sodium 664.1, Carbohydrate 29.7, Fiber 5.4, Sugar 2.1, Protein 60.7
BERTUCCI'S SALMON FLORENTINE COPYCAT RECIPE - (4.5/5)
Provided by MJH
Number Of Ingredients 6
Steps:
- Season salmon with salt and pepper. Bake at 400 degrees for 15-20 minutes or until it easily flakes apart. Meanwhile, heat wine in a small saucepan over medium high heat until it reduces. Add lemon juice and capers. When just about ready to serve, add spinach to the sauce and lightly wilt. Remove from heat and serve over salmon.
STUFFED SALMON FLORENTINE
Steps:
- Heat 1 1/2 T unsalted butter in saucepan; sprinkle 2T flour over it. Cook flour-butter mixture until it loses its starchy flavor - 3-5 minutes. Add 3/4 C milk, seasoned with salt, white pepper to taste. Cook over moderate heat, stirring constantly. Once the sauce becomes thick and smooth (about 1 minute), add 2 T sherry, stir and set aside. Chop spinach. Blanch by placing in a colander placed in a pot. Pour boiling water over and let stand in the water for 1 1/2 minutes. Drain well. Place spinach in clean saucepan with 6 T unsalted butter. Chop 3 scallions, 1/2 C yellow onions, 1 C mushrooms; blend together and add to saucepan. Add basil, oregano, thyme and mix well. Saute over medium heat, stirring frequently. After 5 minutes, add 1/2 c parmesan. Stir over head for about 5 minutes until cheese melts and blends in. Combine with white sauce, taste for seasoning and cover. Refrigerate until it jells - between 2 and 4 hours. Cut a slit in the side of each fillet; leave 1/4" intact at each end. Squeeze lemon juice over each. Open each slit gently; place filling into cavity carefully. Place stuffed salmon into large shallow baking dish. Distribute evenly over the fillets 1/2 c of the seasoned bread crumbs. Drizzle with 1/2 c clarified butter. Cover bottom of pan with 1/2 c white wine; bake @ 425 for 10-15 minutes until salmon is flaky. Serve with garnish of lemon slice and parsley. For roux, melt /2 c butter in saucepan until it is totally rendered and starts to bubble. Add 3/4 c flour slowly and cook on low heat 5-10 minutes, stirring constantly. Don't add flour before butter is bubbling. Seasoned bread crumbs: Combine stale bread, parsley, garlic, 1 T parmesan, dash tabasco in food processor and process until finely ground.
SALMON FLORENTINE
Number Of Ingredients 10
Steps:
- Drain and flake salmon, removing skin and bones. Add enough milk to salmon liquid to make 1 1/2 cups. Add flour to melted butter in saucepan; stir with wire whisk till blended. Meanwhile, bring milk mixture to a boil; add all at once to butter-flour mixture, stirring vigorously with whisk till sauce is thickened and smooth. Season with mustard, salt, and Tabasco. Mix in 1 cup cheese and onion. Place spinach in 4 individual greased casseroles; top with salmon and sauce; sprinkle with remaining cheese. Bake at 425° for 15 minutes uncovered.
Nutrition Facts : Nutritional Facts Serves
SALMON FLORENTINE
Steps:
- Preheat the oven to 350°F. Using your hands, squeeze the spinach of all excess liquid. Heat the olive oil in a large skillet over medium heat. Add the shallots and cook, stirring, until they begin to soften, about 3 minutes. Add the garlic and cook for 1 minute more. Add the spinach, sun-dried tomatoes, red pepper flakes, salt, and pepper and cook, stirring, for an additional 2 minutes. Remove from the heat and let cool for approximately 15 minutes. Add the ricotta and stir to combine. Season with additional salt and pepper to taste. Using your hands, pack approximately 1/2 cup of the spinach mixture on top of each salmon fillet, forming a mixture to the shape of the fillet. Place the fillets on a rimmed baking sheet or in a glass baking dish and bake for 15 minutes, until the salmon is cooked through. Serve alongside the pilaf.
More about "salmon florentine recipes"
SALMON FLORENTINE - CREME DE LA CRUMB
From lecremedelacrumb.com
5/5 (10)Total Time 30 minsCategory Main CourseCalories 536 per serving
- Add butter and garlic to the pan and stir over medium heat for about 2 minutes until butter mis melted and garlic is fragrant.
SALMON FLORENTINE RECIPE - HEALTHY AND EASY SALMON DINNER
SALMON FLORENTINE – WHAT THE FORKS FOR DINNER?
From whattheforksfordinner.com
EASY SALMON FLORENTINE RECIPE {KETO-FRIENDLY} | HEALTHY …
From healthyfitnessmeals.com
FANCY FEAST® WILD SALMON FLORENTINE WET CAT FOOD
From purina.com
SPICY STUFFED SALMON FLORENTINE RECIPE | SLIMFAST
From slimfast.com
SALMON FLORENTINE | JENNIFER COOKS
From jennifercooks.com
EASY CREAMY SALMON FLORENTINE - CHEFJAR
From chefjar.com
SALMON FLORENTINE RECIPE - LOW CARB, DAIRY FREE
From ketogasm.com
BAKED SALMON FLORENTINE - THYME FOR COOKING
From thymeforcookingblog.com
SALMON FLORENTINE AND QUINOA PILAF WITH PINE NUTS …
From self.com
SALMON FLORENTINE RECIPE - HOHOHEK
From hohohek.com
SALMON FLORENTINE LASAGNA – LES MARCHéS TRADITIONS
From marchestradition.com
CREAMY SALMON FLORENTINE (PALEO, WHOLE30, KETO) - UNBOUND …
From unboundwellness.com
EASY SALMON FLORENTINE RECIPE YOUR FAMILY WILL LOVE!
From karibecompany.com
EASY SALMON FLORENTINE – ART OF NATURAL LIVING
From artofnaturalliving.com
SALMON FLORENTINE - AVERIE COOKS - TRY TASTEFOOD| RECIPES AND …
From trytastefood.com
SALMON FLORENTINE - TOPPITS
From toppits.com
SALMON FLORENTINE - FOOD NETWORK
From foodnetwork.co.uk
ONE POT CREAMY LEMON SALMON FLORENTINE RECIPE
From sweetcsdesigns.com
SHEET PAN SALMON FLORENTINE RECIPE - CLEAN EATING RECIPES
From thegraciouspantry.com
SALMON FLORENTINE RECIPE - TASTING TABLE
From tastingtable.com
SALMON FLORENTINE (SPINACH STUFFED SALMON) - COOKING FOR MY SOUL
From cookingformysoul.com
SALMON FLORENTINE PINWHEELS - BIGOVEN
From bigoven.com
SALMON FLORENTINE RECIPE | FLIPBOARD
From flipboard.com
FISH FLORENTINE – THE BEST FISH RECIPE! - SKINNYTASTE
From skinnytaste.com
FLORENTINE SALMON | HEINEN'S GROCERY STORE
From heinens.com
JUST LIKE RUBY TUESDAY'S SALMON FLORENTINE RECIPE
From cookeatshare.com
SALMON FLORENTINE - AVERIE COOKS
From averiecooks.com
REGAL SMOKED SALMON FLORENTINE EGGS | RECIPES | REGAL ... - REGAL …
From regalsalmon.com
SALMON FLORENTINE | EASY WEEKNIGHT RECIPES
From easyweeknightrecipes.com
SALMON FLORENTINE | PALEO LEAP
From paleoleap.com
EASY SALMON FLORENTINE | ATKINS LOW CARB DIET
From au.atkins.com
CHEF BILLY PARISI - FLORENTINE SALMON - FACEBOOK WATCH
From facebook.com
CANNED SALMON RECIPES: 22 THINGS TO MAKE WITH TINNED SALMON
From goodto.com
KETO & LOW-CARB LEAN AND GREEN SALMON FLORENTINE
From leanandgreenrecipes.net
PUBLIX SALMON FLORENTINE RECIPE - THERESCIPES.INFO
From therecipes.info
CREAMY DAIRY-FREE SALMON FLORENTINE | HAUTE & HEALTHY LIVING
From hauteandhealthyliving.com
SALMON FLORENTINE | CHICO, CA | ENLOE MEDICAL CENTER
From enloe.org
SALMON FLORENTINE : RECIPES - COOKING CHANNEL
From cookingchanneltv.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #very-low-carbs #main-dish #seafood #fish #dietary #low-sodium #low-saturated-fat #low-calorie #low-carb #low-in-something
You'll also love