SAM'S BISCUIT GARLIC MONKEY BREAD
A garlic version of the sweet confection made easy! And, by the way...Sam is my mom!
Provided by Bill Falk
Categories Yeast Bread
Time 45m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking dish with 2 tablespoons butter.
- Stir garlic, dry mustard, and 2 tablespoons melted butter together in a small bowl. Separate biscuits and cut each biscuit into 4 pieces; place cut biscuit quarters into the prepared baking dish. Drizzle melted butter-garlic mixture over the cut biscuits and sprinkle Parmesan cheese and sesame seeds over the top.
- Bake in the preheated oven until monkey bread is golden brown, 30 to 40 minutes; serve warm.
Nutrition Facts : Calories 387.7 calories, Carbohydrate 40.9 g, Cholesterol 24.2 mg, Fat 21.7 g, Fiber 0.7 g, Protein 7.8 g, SaturatedFat 8.8 g, Sodium 1038 mg, Sugar 6.9 g
SAM'S BISCUIT GARLIC MONKEY BREAD
A garlic version of the sweet confection made easy! And, by the way...Sam is my mom!
Provided by Bill Falk
Categories Yeast Bread
Time 45m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking dish with 2 tablespoons butter.
- Stir garlic, dry mustard, and 2 tablespoons melted butter together in a small bowl. Separate biscuits and cut each biscuit into 4 pieces; place cut biscuit quarters into the prepared baking dish. Drizzle melted butter-garlic mixture over the cut biscuits and sprinkle Parmesan cheese and sesame seeds over the top.
- Bake in the preheated oven until monkey bread is golden brown, 30 to 40 minutes; serve warm.
Nutrition Facts : Calories 387.7 calories, Carbohydrate 40.9 g, Cholesterol 24.2 mg, Fat 21.7 g, Fiber 0.7 g, Protein 7.8 g, SaturatedFat 8.8 g, Sodium 1038 mg, Sugar 6.9 g
SAM'S BISCUIT GARLIC MONKEY BREAD
A garlic version of the sweet confection made easy! And, by the way...Sam is my mom!
Provided by Bill Falk
Categories Yeast Bread
Time 45m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking dish with 2 tablespoons butter.
- Stir garlic, dry mustard, and 2 tablespoons melted butter together in a small bowl. Separate biscuits and cut each biscuit into 4 pieces; place cut biscuit quarters into the prepared baking dish. Drizzle melted butter-garlic mixture over the cut biscuits and sprinkle Parmesan cheese and sesame seeds over the top.
- Bake in the preheated oven until monkey bread is golden brown, 30 to 40 minutes; serve warm.
Nutrition Facts : Calories 387.7 calories, Carbohydrate 40.9 g, Cholesterol 24.2 mg, Fat 21.7 g, Fiber 0.7 g, Protein 7.8 g, SaturatedFat 8.8 g, Sodium 1038 mg, Sugar 6.9 g
SAM'S BISCUIT GARLIC MONKEY BREAD
A garlic version of the sweet confection made easy! And, by the way...Sam is my mom!
Provided by Bill Falk
Categories Yeast Bread
Time 45m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking dish with 2 tablespoons butter.
- Stir garlic, dry mustard, and 2 tablespoons melted butter together in a small bowl. Separate biscuits and cut each biscuit into 4 pieces; place cut biscuit quarters into the prepared baking dish. Drizzle melted butter-garlic mixture over the cut biscuits and sprinkle Parmesan cheese and sesame seeds over the top.
- Bake in the preheated oven until monkey bread is golden brown, 30 to 40 minutes; serve warm.
Nutrition Facts : Calories 387.7 calories, Carbohydrate 40.9 g, Cholesterol 24.2 mg, Fat 21.7 g, Fiber 0.7 g, Protein 7.8 g, SaturatedFat 8.8 g, Sodium 1038 mg, Sugar 6.9 g
SAM'S BISCUIT GARLIC MONKEY BREAD
A garlic version of the sweet confection made easy! And, by the way...Sam is my mom!
Provided by Bill Falk
Categories Yeast Bread
Time 45m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking dish with 2 tablespoons butter.
- Stir garlic, dry mustard, and 2 tablespoons melted butter together in a small bowl. Separate biscuits and cut each biscuit into 4 pieces; place cut biscuit quarters into the prepared baking dish. Drizzle melted butter-garlic mixture over the cut biscuits and sprinkle Parmesan cheese and sesame seeds over the top.
- Bake in the preheated oven until monkey bread is golden brown, 30 to 40 minutes; serve warm.
Nutrition Facts : Calories 387.7 calories, Carbohydrate 40.9 g, Cholesterol 24.2 mg, Fat 21.7 g, Fiber 0.7 g, Protein 7.8 g, SaturatedFat 8.8 g, Sodium 1038 mg, Sugar 6.9 g
CHEESY GARLIC MONKEY BREAD RECIPE BY TASTY
Here's what you need: refrigerated biscuit, shredded mozzarella cheese, italian seasoning, garlic, olive oil
Provided by Abigail Blitz
Categories Appetizers
Yield 4 servings
Number Of Ingredients 5
Steps:
- Preheat the oven to 350°F.
- Mix the divided biscuits with the olive oil, minced garlic, Italian seasoning, and half the cheese.
- Put some of the mixture into a Bundt pan so that it covers the bottom layer (greased if you would like)
- Add some cheese, depending on however much you want.
- Repeat the steps until all your mixture is done and top it off with some cheese.
- Serve.
Nutrition Facts : Calories 780 calories, Carbohydrate 99 grams, Fat 37 grams, Fiber 3 grams, Protein 14 grams, Sugar 18 grams
MINI GARLIC MONKEY BREAD RECIPE
I am not good at making homemade bread, but this Mini Garlic Monkey Bread requires pre-made biscuit dough, so this recipe is pretty much fail proof.
Number Of Ingredients 5
Steps:
- Preheat oven to 400°. Lightly grease a 12 cup muffin tin with cooking spray.
- Cut each biscuit into quarters and place into a bowl.
- Combine butter, garlic, parsley and 1/4 cup of Parmesan cheese. Pour over biscuit pieces.
- Gently toss together and make sure everything is evenly coated with the butter mixture.
- Place 6-7 biscuit pieces in each muffin cup. Sprinkle with additional Parmesan cheese.
- Bake 12-14 minutes or until golden. Serve warm.
Nutrition Facts : Servingsize 15 serving, Calories 41 kcal, Fat 5 g, SaturatedFat 3 g, Cholesterol 12 mg, Sodium 37 mg, Carbohydrate 0 g, Sugar 0 g, Protein 0 mg
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