Savory Sausage Salad Aka Wurstsalat Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SAVORY SAUSAGE SALAD (AKA WURSTSALAT)



Savory Sausage Salad (aka Wurstsalat) image

I had never had wurstsalat until I sampled some at Disney's Epcot's Biergarten in the German pavillion. One bite and I was head-over-heels! I came home and scoured the net collecting every recipe available because theme park admission is just too darn expensive to shell out every time a craving hits. This is the culmination of my efforts. If you want to stretch it out a little bit, toss 2 cups of sliced cooked potatoes in with the mix.

Provided by Mercy

Categories     Pork

Time 2h15m

Yield 4 serving(s)

Number Of Ingredients 11

2 tablespoons olive oil
3 tablespoons red wine vinegar
1 tablespoon German mustard or 1 tablespoon Dijon mustard
3 tablespoons cold beef stock
1 teaspoon sugar
1/2 teaspoon salt
1/8 teaspoon cracked black pepper
1 lb bratwursts or 1 lb knockwurst, precooked and thinly sliced into disks
1/2 cup sweet onion, thinly sliced
3 hard-boiled eggs, thinly sliced into disks
1 cup sour dill pickle, thinly sliced into disks

Steps:

  • Whisk the dressing ingredients together.
  • Toss the salad ingredients with the dressing.
  • Refrigerate for 2 hours prior to serving to let the flavors blend.

More about "savory sausage salad aka wurstsalat recipes"

WURSTSALAT (SWISS/GERMAN SAUSAGE SALAD) - RECIPES FROM …
wurstsalat-swissgerman-sausage-salad-recipes-from image
2021-03-31 Make the dressing. Now prepare the dressing. For that, add the white wine vinegar, oil, pickle juice, salt, and pepper to a small bowl. Mix …
From recipesfromeurope.com
5/5 (2)
Calories 447 per serving
Category Salads
  • Cut the sausage into slices (if it isn't already sliced) and then into thin strips. Cut the swiss cheese and the baby dill pickles into thin strips as well. Place everything into a large mixing bowl.
  • Peel the onion and chop it into very small cubes or thin strips and add them to the bowl as well.
  • Now prepare the dressing. For that, add the white wine vinegar, oil, pickle juice, salt, and pepper to a small bowl. Mix everything well then pour it over the ingredients in the large bowl.


OMA'S WURSTSALAT & FLEISCHSALAT ~ GERMAN MEAT SALADS
omas-wurstsalat-fleischsalat-german-meat-salads image
Add 2 diced medium red onions and several diced pickles (as much as you like) Take 3 hard-boiled eggs, cut into small pieces and add. Season with Maggi, salt, and pepper. Add white or red vinegar (depending on your taste) and some (up …
From quick-german-recipes.com


SWISS WURSTSALAT (SAUSAGE SALAD) - THE DARING GOURMET
swiss-wurstsalat-sausage-salad-the-daring-gourmet image
2019-01-05 Slice the meat, cheese, pickles, onions and place them in a bowl with the chopped parsley. Pour the vinaigrette over the salad. Toss to thoroughly coat the salad, add more salt and pepper to taste, and then chill for at least an …
From daringgourmet.com


WURSTSALAT (SAUSAGE SALAD) - FOXY FOLKSY
wurstsalat-sausage-salad-foxy-folksy image
In a small bowl, combine oil, vinegar and water from canned pickles. Add a dash of sugar and mix until dissolved. Set aside. In a larger bowl, toss together sausage strips, chopped onions, pickles and chives. Pour the liquids over the …
From foxyfolksy.com


SAUSAGE SALAD (BAVARIAN WURSTSALAT) AUTHENTIC RECIPE
sausage-salad-bavarian-wurstsalat-authentic image
2021-07-25 Finely chop the parsley and chives. 2. In a small bowl whisk together the vinegar, pickle juice, vegetable oil and salt and pepper. 3. In a deep bowl place all the ingredients from step 1 (reserve a bit of parsley and chives …
From craftbeering.com


WURSTSALAT - GERMAN SAUSAGE SALAD - GERMAN CULTURE
wurstsalat-german-sausage-salad-german-culture image
Preparation: Cut the Lyoner slices into small stripes. Halve the onion and slice thinly. Put sausage, onions and gherkins into a bowl and blend. Put salt, pepper, paprika, oil and the other liquids into a shaker and mix thoroughly. Pour the …
From germanculture.com.ua


WURST SALAT, GERMAN SAUSAGE SALAD - KITCHEN PROJECT
wurst-salat-german-sausage-salad-kitchen-project image
2014-08-09 Directions: 1. Skin the fully cooked Knackwurst and cut in half lengthwise, slicing into thin strips. 2. Cut the cheese into strips and add to the Knackwurst. To make the vinaigrette: 3. Chop the pickle or gherkins and …
From kitchenproject.com


SAVORY SAUSAGE SALAD (AKA WURSTSALAT) - GLUTEN FREE RECIPES
Savory Sausage Salad (aka Wurstsalat) might be just the main course you are searching for. This recipe serves 4. Watching your figure? This gluten free and dairy free recipe has 492 calories, 18g of protein, and 43g of fat per serving. If you have sugar, dijon mustard, knockwurst, and a few other ingredients on hand, you can make it. From ...
From fooddiez.com


GERMAN WURSTSALAT (BOLOGNA SALAD) - CHEERFUL COOK
2020-07-27 Instructions. Slice the bologna, pickles, apple, red onion and parsley. Combine all ingredients in a small bowl. In a separate bowl whisk oil, vinegar, sugar, salt, and pepper. Pour the dressing over the salad. Combine well. Allow to rest for 15 minutes. Serve with a slice of fresh bread or a side dish. PRINT RECIPE.
From cheerfulcook.com


WURSTSALAT
2016-07-07 1 tbsp canola oil. 2 tbsp white wine vinegar. salt and pepper. Mix the sausage, cheese, tomatoes and herbs in a bowl. Whisk the dressing together and pour over the salad. Serves 4. Use whatever cheese you like best. Here I used the Swiss cheese, Etivaz, which is very flavourful. Gruyere is another typical choice.
From helvetickitchen.com


BEST SANDWICH FILLING – SWISS WURSTSALAT | HOW TO MAKE …
Famous Swiss «wurstsalat» (lit, sausage salad) is not just about low carbs and high protein, combination of cheese, sausage, red onion, pickles and piquant s...
From youtube.com


WURSTSALAT (SAUSAGE SALAD), SWISS RECIPE - RECIPEZAZZ.COM
2015-07-10 6 ounces beef hot dogs (three 2 ounce hot dogs, swiss use 3 cervelas, pork sausage, not cooked or grilled, just raw, cut into coin slices you could use summer sausage) 1/2 cup chopped cucumber (cut into small pieces)
From recipezazz.com


SAVORY SAUSAGE SALAD (AKA WURSTSALAT) RECIPE - FOOD.COM
Oct 23, 2012 - I had never had wurstsalat until I sampled some at Disney's Epcot's Biergarten in the German pavillion. One bite and I was head-over-heels! I came home and scoured the net collecting every recipe available because theme park admission is just too darn expensive to shell out every time a craving hits. This is the culmin…
From pinterest.co.uk


TRADITIONAL BAVARIAN SAUSAGE SALAD WITH ONIONS AND ... - THE …
2021-06-02 Well first of all we don’t really call it pickled sausage salad in Germany / Bavaria, we call it simply sausage salad. I added the pickled as the dressing you add to it and the time it takes in the fridge to sit will turn the sausage into more of a pickled sausage. But please don’t compare it with pickled cucumbers etc. It is just a little tart with the dressing and the onions.
From thepaprikamonkey.com


OMI'S WURSTSALAT (GERMAN BOLOGNA SALAD) - HOST THE TOAST
2013-04-15 In a large bowl, toss the ring bologna, red pepper, onion, tomatoes, and cheddar. Slowly add the olive oil, red wine vinegar, salt, and pepper, and continue to toss until well combined. Taste and add more salt and pepper, if necessary. Refrigerate for at least an hour before serving to allow flavors to meld. folder.
From hostthetoast.com


WURSTSALAT - HOW TO MAKE A GERMAN WURSTSALAD
Put sausage, onions and gherkins into a bowl and blend. Put salt, pepper, paprika, oil and the other liquids into a shaker and mix thorougly. Pour the vinaigrette over the sausage and blend. Let the salad rest in the fridge for at least 2 hours, remove it from the fridge 30 minutes before you serve it with fried potatoes or fresh German bread.
From germany-insider-facts.com


FOODCOMBO
total -> aaaa2021
From foodcombo.com


SAVORY SAUSAGE SALAD (AKA WURSTSALAT) RECIPE - FOOD.COM
13.04.2014 - Bayerischer Wurstsalat. Über 206 Bewertungen und für lecker befunden. Mit Portionsrechner Kochbuch Video-Tipps! Jetzt entdecken und ausprobieren!
From pinterest.ca


SAVORY SAUSAGE SALAD (AKA WURSTSALAT) RECIPE - FOOD.COM
May 28, 2013 - I had never had wurstsalat until I sampled some at Disney's Epcot's Biergarten in the German pavillion. One bite and I was head-over-heels! I came home and scoured the net collecting every recipe available because theme park admission is just too darn expensive to shell out every time a craving hits. This is the culmin…
From pinterest.com


SAUSAGE SALAD, BETTER KNOWN AS WURSTSALAT - SKIP THE JUNK
2017-11-28 Sausage Salad, better known as Wurstsalat. November 28, 2017 January 13, 2018 Uwe Main Course, No Cooking Required, Recipes, Salad. Share . Pin. Tweet. Jump to Recipe Print Recipe. Wurstsalat is a German specialty particularly loved in summer. It’s a refreshing salad made from – usually left over – sausages. Most commonly used is Bologna, but there …
From skipthejunk.com


WURSTSALAT (SWISS/GERMAN SAUSAGE SALAD) - OLIVERESTAURANTS
2021-09-06 In a small bowl, combine the white wine vinegar, oil, pickle juice, salt, and pepper. After thoroughly mixing everything, pour it over the ingredients in the big mixing basin. Combine all of the ingredients in a mixing bowl and stir until the …
From oliverestaurants.uk.com


SAUSAGE SALAD – BAVARIAN, SWISS OR AUSTRIAN? - DELICIOUS:DAYS
2009-09-15 Prepare the ingredients: Peel and slice the sausage into either fine slices or stripes, the cheese into fine stripes. Cut the gherkins into little cubes and half the onions before you cut them into thin slices. Add the ingredients to a large bowl. Dress the salad with water from the gherkins preserve, vinegar and vegetable oil, then season to ...
From deliciousdays.com


30 SUPER SAVORY SALADS TO MAKE NOW - FOODIECRUSH .COM
2018-09-01 September 1: Chopped Mexican Kale Salad. FoodieCrush. This Mexican inspired combo makes any meal a fiesta! Get crunchy, creamy, sweet, and savory in every flavor-infused bite thanks to roasted butternut squash, cranberries, pepitas, and a tangy dressing. September 2: Chipotle Apple Sweet Potato Salad.
From foodiecrush.com


WURSTSALAT GERMAN SAUSAGE SALAD BEST RECIPES
How do you make Wurstsalat salad dressing? Traditionally, it's made without mayonnaise as are most salads in the south. Put bologna, pickles, and onions into a bowl and gently mix together. Make a salad dressing by mixing together the vinegar and oil. Season with salt and pepper. Pour over Wurstsalat and mix.
From findrecipes.info


BAVARIAN WURST SALAD WITH CHEESE - PLATED CRAVINGS
2015-10-04 Combine sliced ring bologna, Emmental cheese, and pickles in a big bowl. In a small bowl combine vinegar, sunflower oil, water, and brine from the pickles. Add to the big bowl. Combine everything and season with salt and pepper to taste. Cover the salad with plastic wrap and let it rest in the fridge for about 3 hours.
From platedcravings.com


SAUSAGE SALAD – WURSTSALAT - SASKATCHEWAN GERMAN COUNCIL
8 ounces Emmentaler cheese, cut into strips. Instructions: Cut the Lyoner slices into small stripes. Halve the onion and slice thinly. Put sausage, onions and gherkins into a bowl and blend. Put salt, pepper, paprika, oil and the other liquids into a shaker and mix thoroughly. For Swiss sausage salad, add the strips of Emmentaler cheese.
From saskgermancouncil.org


BAYERISCHER WURSTSALAT | TRADITIONAL SALAD FROM BAVARIA | TASTEATLAS
Bayerischer Wurstsalat is a traditional German salad originating from Bavaria. It's made with Regensburger knockwurst sausage, diced onions, olive oil, wine vinegar, salt, pepper, and paprika. The wurst is peeled and sliced thinly, then tossed with the onions, olive oil, vinegar, and seasonings. Before serving, it's chilled, then dusted with ...
From tasteatlas.com


WURSTSALAT (SWISS/GERMAN SAUSAGE SALAD) - TINTORERA
2021-09-06 In a large mixing basin, combine all of the ingredients. Add the onion to the bowl after peeling it and chopping it into very tiny cubes or thin strips. Prepare the dressing now. In a small bowl, combine the white wine vinegar, oil, pickle juice, salt, and pepper.
From tintorera.la


BAVARIAN SAUSAGE SALAD | RECIPE | KITCHEN STORIES
Step 3 / 5. 2 tbsp vegetable oil. 1 tbsp sweet mustard. large bowl. whisk. In a large bowl, whisk together vegetable oil and sweet mustard.
From kitchenstories.com


SAUSAGE SALAD (WURSTSALAT) - LITTLE ZURICH KITCHEN
2016-05-09 Prepare Rösti. Peel Cervelats, cut them length-wise in quarters and then slice them. Chop tomaotes and cucumber. Slice the eggs. Cut the cheese in small cubes. Chop parsley. Put everything into a bowl. Put all ingredients for the dressing into a small bowl and mix or shake until smooth. Pour dressing over the salad and mix well.
From littlezurichkitchen.ch


RECIPEDB - COSYLAB.IIITD.EDU.IN
By cooking processes, top 50 recipes similar to: Savory Sausage Salad (aka Wurstsalat)
From cosylab.iiitd.edu.in


GERMAN SAUSAGE SALAD | WURSTSALAT REZEPT - SIMPLE & DELICIOUS ...
Just like this German Sausage Salad recipe or this carrot salad recipe. This simple German Wurstsalat is creamy and hea rty, which makes it an awesome summer main dish. You can eat this during lunch or dinner or bring it to the beach. It is also very common to find Wurstsalat in restaurants in Germany. T raditionally, Wurstsalat such as ...
From chenguins.com


HOW TO MAKE A SWISS WURSTSALAT (A COLD SAUSAGE SALAD) - RECIPE
Print out the recipe at https://kumaskitchen.com/swiss-wurstsalat-a-cold-sausage-saladWhen hiking in the Swiss Alps in summer, it’s great to have a refreshin...
From youtube.com


EASY BAVARIAN WURSTSALAT (SAUSAGE SALAD) | SIMPLE. TASTY. GOOD.
Slice the pickled gherkins finely and do the same with the red onion or shallot. Add them both to the sausage in the bowl. 3. Stir well. Chop the cherry tomatoes up into quarters and add them to the bowl as well. 4. Stir the salad again. Add the freshly chopped chives and season with a pinch of pepper and salt. 5.
From junedarville.com


RECIPEDB - COSYLAB.IIITD.EDU.IN
Nutrient Quantity; Energy (kCal) 751.0062: Total fats (g) 31.3018: Carbohydrates (g) 19.3149: Protein (g) 92.589: Vitamin D (D2 + D3) (g) 0.0000: Phosphorus, P (mg)
From cosylab.iiitd.edu.in


WURSTSALAT - GERMAN SAUSAGE SALAD | ORIGINAL RECIPE | ELLE REPUBLIC
2014-08-18 Method. Arrange the various sausage strips on a serving platter. Scatter the red onion and radish over the sausage. In a small bowl, combine the vinegar, mustard, olive oil, and broth. Season with salt and pepper. Pour the dressing over the Wurstsalat and sprinkle with chives. Season with salt and pepper, if desired. Enjoy!
From ellerepublic.de


Related Search