Shrimp And Chorizo Stew Recipe Recipe For Meatloaf

facebook share image   twitter share image   pinterest share image   E-Mail share image

SHRIMP AND CHORIZO STEW



Shrimp and Chorizo Stew image

This quick and easy dinner takes its cues from Spain-there's smoky chorizo, earthy fennel seeds, and juicy tomatoes in the delicious broth. Get the recipe for Shrimp and Chorizo Stew.

Provided by Anna Theoktisto

Time 30m

Number Of Ingredients 12

5 cloves garlic
2 ounces dry-cured Spanish chorizo, chopped (about ½ cup)
0.25 cup olive oil, divided
0.5 teaspoon fennel seeds
1 15-oz. can no-salt-added chickpeas, drained and rinsed
3 cups cherry tomatoes
0.33 cup dry white wine
0.5 teaspoon kosher salt
1.5 pounds peeled, deveined, tails-off large shrimp
0.5 cup torn fresh basil leaves
1 6-oz. baguette, split lengthwise
Crushed red pepper, for serving, optional

Steps:

  • Thinly slice 4 cloves garlic. Cook chorizo and 2 tablespoons oil in a large saucepan over medium-high, stirring often, until chorizo begins to brown and crisp, about 4 minutes. Add sliced garlic and fennel seeds and cook, stirring constantly, until fragrant, about 1 minute. Add chickpeas, tomatoes, wine, and salt and bring to a simmer. Reduce heat to medium; cover and cook until tomatoes begin to break down, 6 to 8 minutes. Uncover; break up tomatoes with a wooden spoon. Stir in ½ cup water.
  • Add shrimp to pan and cook over medium, stirring often, until cooked through, 3 to 4 minutes. Remove from heat; stir in basil.
  • Preheat broiler with rack 6 inches from heat. Brush cut sides of baguette with remaining 2 tablespoons oil. Place baguette, cut sides up, directly on oven rack or on a baking sheet. Broil until baguette is browned and toasted, about 2 minutes. Remove from oven. Rub cut sides of baguette with remaining 1 clove garlic. Cut each baguette piece in half crosswise. Serve shrimp mixture with toasted baguette and crushed red pepper, if using.

Nutrition Facts : Calories 596 kcal, Carbohydrate 54 g, Cholesterol 226 mg, Protein 40 g, Sodium 1016 mg, Sugar 4 g, Fat 23 g, UnsaturatedFat 0 g

SPICY TOMATO, SEAFOOD, AND CHORIZO STEW



Spicy Tomato, Seafood, and Chorizo Stew image

This spicy stew features Hunt's® petite diced tomatoes, seafood, and chorizo in one satisfying, Mexican-inspired bowl!

Provided by Jennifer Baker

Categories     Trusted Brands: Recipes and Tips     Hunt's

Time 40m

Yield 6

Number Of Ingredients 16

1 tablespoon olive oil
1 onion, chopped
2 each poblano peppers, seeded and chopped
3 cloves garlic, minced
8 ounces chorizo sausage
1 (32 ounce) container chicken stock or broth
2 (14.5 ounce) cans Hunt's® no salt added Petite Diced Tomatoes, drained
1 (11 ounce) can Mexican-style corn, drained
1 (7 ounce) can salsa verde
1 ½ teaspoons ground cumin
½ teaspoon ground chipotle chile pepper, or to taste
1 pound cod fillets (or other firm white fish like halibut), cut into chunks
1 pound large raw shrimp, peeled, deveined
1 Chopped green onions
1 bunch Chopped fresh cilantro
1 Lime wedges

Steps:

  • Heat olive oil in a large pan over medium heat. Add onion, peppers, and garlic; cook and stir until soft, 5 to 7 minutes. Transfer to a plate. Add ground chorizo to pan and cook and stir, crumbling, until browned and cooked through, 5 to 7 minutes. Remove from heat.
  • Pour chicken stock into a large soup pot. Add Hunt's tomatoes, Mexican corn, salsa verde, cumin, chipotle, and softened onion-peppers-garlic mixture. Stir to combine, then simmer for 10 minutes to blend flavors.
  • Stir in cod, shrimp, and reserved chorizo and continue to simmer until fish and shrimp are cooked, about 5 to 7 minutes.
  • Ladle into serving bowls. Serve with fresh chopped green onions, chopped cilantro, and lime wedges.

Nutrition Facts : Calories 443.4 calories, Carbohydrate 25.1 g, Cholesterol 184.5 mg, Fat 19.5 g, Fiber 4.2 g, Protein 42.2 g, SaturatedFat 6.2 g, Sodium 2006.1 mg, Sugar 7 g

SHRIMP AND CHORIZO STEW



Shrimp and Chorizo Stew image

Provided by Food Network Kitchen

Time 40m

Yield 4 servings

Number Of Ingredients 13

1/4 cup extra-virgin olive oil
1 large Spanish onion, diced
4 cloves garlic, smashed
4 ounces Spanish chorizo, casings removed, sliced
2 teaspoons smoked paprika (hot or sweet)
Kosher salt
1 cup canned whole plum tomatoes, roughly chopped, plus 1/2 cup juice from the can
2 bay leaves
1/4 teaspoon dried thyme
1/4 teaspoon dried oregano
1 pound russet potatoes, peeled and cut into 1-inch chunks
1 bunch kale, stems removed and leaves roughly chopped
1 pound medium shrimp, peeled and deveined

Steps:

  • Heat the olive oil in a small Dutch oven over medium heat. Add the onion and garlic and cook until golden brown, about 15 minutes. Add the chorizo, paprika and 1 teaspoon salt and cook until the oil turns deep red, about 2 minutes. Add the chopped tomatoes (reserve the juice), the bay leaves, thyme and oregano and cook 1 more minute.
  • Add the potatoes, 2 cups water, the tomato juice and 1 teaspoon salt. Bring to a boil, then reduce the heat, cover and simmer until the potatoes are almost tender, about 15 minutes. Add the kale and cook until the potatoes and kale are tender, about 10 more minutes. Stir in the shrimp and simmer just until they curl and turn pink, about 3 minutes. Discard the bay leaves. Ladle the stew into bowls.

Nutrition Facts : Calories 576, Fat 27 grams, SaturatedFat 7 grams, Cholesterol 246 milligrams, Sodium 1,652 milligrams, Carbohydrate 46 grams, Fiber 6 grams, Protein 38 grams

CHORIZO STEW WITH KALE



Chorizo Stew with Kale image

Provided by Rachael Ray : Food Network

Categories     main-dish

Time 35m

Yield 4 servings

Number Of Ingredients 14

2 tablespoons olive oil, plus some for drizzling
One 12- to 16-ounce package Spanish chorizo, halved and cut into 1-inch half moons
2 large or 3 medium starchy potatoes, peeled and cut into quarters lengthwise and then 1-inch slices
Salt and pepper
Salt and pepper
1 teaspoon smoked sweet paprika (1/3 palmful)
3 to 4 cloves garlic, peeled and thinly sliced
2 bay leaves
1 large onion, quartered lengthwise then sliced 1/4-inch thick
1 bundle Tuscan kale, stemmed and thinly sliced or chopped
4 cups chicken stock
One 28-ounce can stewed tomatoes
One 14.5-ounce can chickpeas, drained
4 Portuguese rolls, toasted

Steps:

  • Heat the oil in a soup pot over medium-high heat. Add the chorizo and render 2 to 3 minutes, then remove to a plate. Add the potatoes, sprinkle with salt and pepper, and cook partially covered until lightly browned, a few minutes. Add the paprika, garlic, bay leaves and onions, and cook 5 minutes more stirring occasionally. Wilt the kale into the pot, then add the stock, tomatoes and chickpeas. Add the chorizo back to the pot. Bring the soup to a simmer and cook for 10 minutes or so. Serve with the Portuguese rolls drizzled with some oil.
  • Get Rachael's shopping list for this episode's recipes here.

More about "shrimp and chorizo stew recipe recipe for meatloaf"

SEAFOOD AND CHORIZO STEW - LEITE'S CULINARIA RECIPE ...
seafood-and-chorizo-stew-leites-culinaria image
2018-03-02 This seafood and chorizo stew is nothing more a tumble of clams, mussels, shrimp, chorizo, and potatoes roasted on a sheet pan or in a roasting …
From leitesculinaria.com
Estimated Reading Time 2 mins
  • In a large roasting pan or sheet pan, toss the chorizo and potatoes with the olive oil and roast, tossing once or twice, until sizzling and the potatoes are tender and browned, 17 to 20 minutes.
  • Add the stock, butter, saffron, garlic, mussels, shrimp, clams and wine to the pan, season with salt and pepper and give it a little shake so everything lies in an even single layer. Cover tightly with foil and roast until the shrimp are pink and the mussels and clams have opened, 12 to 15 minutes. Discard any unopened mussels or clams.


SPICY SHRIMP & CHORIZO STEW | RACHAEL RAY IN SEASON
spicy-shrimp-chorizo-stew-rachael-ray-in-season image
Instructions Checklist. Step 1. In a large pot with a lid, brown the chorizo over medium-high, turning once, about 2 minutes. Add the wine and let the mixture …
From rachaelraymag.com


10 BEST SHRIMP AND CHORIZO SAUSAGE RECIPES | YUMMLY
10-best-shrimp-and-chorizo-sausage-recipes-yummly image
Shrimp and Chorizo Sausage Recipes 51,312 Recipes. Last updated Sep 15, 2021. This search takes into account your taste preferences. 51,312 suggested recipes. Alfredo Noodle Paella Knorr. uncooked large shrimp, chorizo …
From yummly.com


SHRIMP AND CHORIZO STEW | KITA ROBERTS | GIRL CARNIVORE
2014-12-16 Instructions. In a large Dutch oven over medium heat, coat the bottom with the olive oil. Toss in the onion and garlic; cook about 15 minutes, until soft. Add the chorizo, paprika, …
From girlcarnivore.com
Estimated Reading Time 3 mins


SHRIMP, KALE, AND CHORIZO (SAUSAGE) STEW RECIPE - EAT ...
Instructions. Bring a large pot to medium high heat and add olive oil to lightly coat the pan. Add onions, chorizo, paprika, thyme, oregano, and sea salt. Cook for ~ 6-8 minutes or until …
From eatsimplefood.com
  • Bring a large pot to medium high heat and add olive oil to lightly coat the pan. Add onions, chorizo, paprika, thyme, oregano, and sea salt. Cook for ~ 6-8 minutes or until sausage is done. Add the garlic and cook 1-2 minutes or until fragrant.
  • Add the bay leaves, tomatoes, water/broth, and potatoes. Bring to a boil, reduce heat and simmer covered ~ 12 minutes or until potatoes are tender with a fork.
  • Add corn and shrimp and more water/broth until desired consistency. Cook an additional 3-5 minutes until shrimp are pink and done. Fold in the kale and cook until wilted (~2 minutes).
  • Add sea salt to taste and spice it up with chili pepper flakes if you like. Garnish with chopped parsley. Happy Eating! Beckie


ONION STEW WITH SHRIMP RECIPE | RECIPES.NET
2021-03-17 Instructions. In a large skillet, heat oil over medium heat. Add the onions, then cook and stir until soft. Stir in garlic, and cook for 2 to 3 minutes. Add the shrimps, then cook just …
From recipes.net
  • Stir in garlic, and cook for 2 to 3 minutes. Add the shrimps, then cook just until shrimp turn pink and begin to curl.
  • Reduce heat to low, cover, and simmer for 1 hour. Add more water if necessary to prevent sticking.


SHRIMP AND CHORIZO STEW - TABLEANDDISH
2018-08-06 Shrimp and Chorizo Stew. INGREDIENTS. 1.5 pound head-on shrimp * 1/2 cup dry white wine; 4 cups chicken stock; 4 sprigs fresh thyme; 1/2 pound fresh chorizo sausage; Olive oil; 2 minced shallots ; 1/3 cup diced tomatoes (use canned in the winter and fresh in the summer) 1/2 teaspoon smoked paprika; Salt; Several slices of your favorite rustic bread; 1 …
From tableanddish.com
Estimated Reading Time 4 mins


SHRIMP SALAD WITH CRISPY CHORIZO AND ALMONDS RECIPE ...
2016-05-09 Add chorizo and cook until it releases its oils and is crisp, about 5 minutes. Using a slotted spoon, transfer to a bowl (leaving the oil behind) and toss with almonds. Season the shrimp with 1 ...
From womansday.com
Estimated Reading Time 1 min


SHRIMP, CHORIZO AND CHICKPEA STEW RECIPE | EAT SMARTER USA
2016-10-07 Stir in the tomato paste and white wine. Add the diced vegetables, drained chickpeas, chopped herbs, bay leaf and diced chorizo. Bring to a boil, cover and simmer for about 10 minutes. Season to taste with salt, cayenne pepper and lemon juice. Add the shrimp and continue cooking until the shrimp are pink and opaque. Ladle the stew into bowls ...
From eatsmarter.com
Servings 4
Total Time 45 mins


SHELLFISH STEW WITH CHORIZO AND ROUILLE RECIPE | RECIPES.NET
2021-04-07 In a large pot, heat the oil over moderately high heat. Add the chorizo and cook, stirring frequently, for about 10 minutes, until browned. Remove.
From recipes.net
Cuisine American
Category Stew
Servings 4
Total Time 50 mins


SHRIMP CHORIZO STEW RECIPES
Steps: Heat 1 tablespoon extra-virgin olive oil in a Dutch oven or soup pot over medium-high heat, add the chorizo and render 2 minutes. Then add the potato, onion, carrot, garlic, chile pepper, thyme, and bay leaf, soften 5 to 6 minutes. Wilt in the kale and season with a little nutmeg.
From tfrecipes.com


TOMATOES ON THE VINE: SHRIMP AND CHORIZO STEW | CHORIZO ...
Sep 9, 2012 - Here is a delicious, easy, minimal fuss one pot meal that can be enjoyed during this busy, and sometimes frantic holiday season. Shrimp ...
From pinterest.com


SHRIMP AND CHORIZO PASTA RECIPE - SHARE-RECIPES.NET
Stir in garlic and cook for 30 seconds. Stir in shrimp and cook until firm and pink, about 3 – 5 minutes. Add half-and-half, Parmesan cheese, and chorizo. Bring to a simmer, to thicken. Simmer for about 10 minutes. Season with another 1 tablespoon of Cajun seasoning and salt, to taste. Toss with pasta and serve.
From share-recipes.net


SHRIMP AND CHORIZO SOUP RECIPE AND NUTRITION - EAT THIS MUCH
Heat the olive oil in a small Dutch oven over medium heat. Add the onion and garlic and cook until golden brown, about 15 minutes. Add the chorizo, paprika, and 1 teaspoon salt and cook until the oil turns deep red, about 2 minutes.
From eatthismuch.com


SHRIMP AND CHORIZO STEW | RECIPE IN 2021 | VEGETARIAN ...
Apr 21, 2021 - You'll love this simple, Spanish-inspired stew with shrimp and chorizo! It's quick to make and has TONS of flavor. Perfect for a weeknight. Apr 21, 2021 - You'll love this simple, Spanish-inspired stew with shrimp and chorizo! It's quick to make and has TONS of flavor. Perfect for a weeknight. Pinterest . Today. Explore. When autocomplete results are available …
From pinterest.ca


SHRIMP AND CHORIZO STEW RECIPE RECIPE
Get one of our Shrimp and chorizo stew recipe recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 98% Shrimp and Broccoli Fettuccine How to make an extraordinary shrimp pasta? This shrimp and broccoli fettuccine recipe is the best answer. This recipe al. Bookmark. 45 min; 4 Yield; 98% Chorizo sausage omelette Chorizo omelette …
From crecipe.com


SHRIMP AND CHORIZO STEW – RECIPES NETWORK
2014-08-13 Shrimp and Chorizo Stew. 2014-08-13. Skill Level: Easy; Add to favorites; Yield : 4 servings; Cook Time : 40m; Ready In : 40m; admin. More From This Chef » Average Member Rating (0 / 5) 0 5 0. Rate this recipe. 0 People rated this recipe. Post Views: 0. Related Recipes: Veal, Pork and Porcini Bolognese Sauce. Serrano Ham-Wrapped Figs. Tortilla with Chorizo . …
From recipenet.org


SHRIMP AND CHORIZO STEW - PLAIN.RECIPES
Directions. Heat the olive oil in a small Dutch oven over medium heat. Add the onion and garlic and cook until golden brown, about 15 minutes. Add the chorizo, paprika and 1 teaspoon salt and cook until the oil turns deep red, about 2 minutes.
From plain.recipes


SHRIMP AND CHORIZO STEW - PLAIN.RECIPES
Let the chorizo cook, undisturbed, until the bottom of the chorizo pancake is nicely caramelized. Using a wooden spoon, aggressively chop the chorizo into bite-size, crumbly pieces (this "pancake" technique helps develop more caramelization and flavor with the chorizo). Stir the chorizo until it is fully cooked, breaking up any large pieces with the spoon. Reduce the heat …
From plain.recipes


SHRIMP AND CHORIZO STEW RECIPE - TFRECIPES.COM
SHRIMP & CHORIZO STEW. Very good on chilly winter days. Recipe From justapinch.com. Provided by Ashley Allgor. Steps: 1. Heat the olive oil in a small Dutch oven over medium heat. Add the onion and garlic and cook until golden brown about 15 minutes. Add the chirizo, paprika, and 1 tsp.salt and cook until the oil turns deep red about 2 minutes ...
From tfrecipes.com


SHRIMP AND CHORIZO RECIPES
Keto Chorizo And Jumbo Shrimp With Spinach Carb Manager. 4 hours ago Carbmanager.com All recipes . 17 min. Step 1. Slice the chorizo into ½ inch slices. Heat the olive oil in a large pan over a medium/high heat and add the chorizo.Cook for 3-4 minutes or until golden brown all over and the oil has turned orange/red.
From share-recipes.net


SHRIMP AND CHORIZO STEW | RECIPE | FOOD NETWORK RECIPES ...
Dec 5, 2016 - Get Shrimp and Chorizo Stew Recipe from Food Network. Dec 5, 2016 - Get Shrimp and Chorizo Stew Recipe from Food Network. Dec 5, 2016 - Get Shrimp and Chorizo Stew Recipe from Food Network. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore …
From pinterest.ca


CHORIZO MEATLOAF WITH GREEN TOMATO GRAVY RECIPE
Recent recipes chorizo meatloaf with green tomato gravy caramel apple biscuits stir-fried chicken with broccoli, water chestnuts and peppers . beer-braised chicken thighs almond crescents iii iced ornament sugar cookies two tone butter cookies honey pumpkin seeds smokey pulled pork stew with beans, peppers and orange ... peach glazed meatballs seafood pasta …
From crecipe.com


CHORIZO STEW RECIPE JAMIE OLIVER RECIPE FOR MEATLOAF
Free recipes Chorizo Stew Recipe Jamie Oliver Recipe For Meatloaf with ingredients, step by step and other related foods . TfRecipes. Dessert; Main Dish; Appetizers; Healthy; Foods for events. Christmas Thanksgiving Occasion Search. Chorizo Stew Recipe Jamie Oliver Recipe For Meatloaf. YOU'LL ALSO LOVE. Spiced Chicken with Chocolate Pasilla Sauce. Elote. …
From tfrecipes.com


Related Search