EASY CREOLE OKRA AND SHRIMP
This recipe is quick easy and delicious. Spoon over white rice and enjoy.
Provided by jrchef
Categories Meat and Poultry Recipes Pork Sausage
Time 1h15m
Yield 8
Number Of Ingredients 9
Steps:
- Heat the olive oil in a skillet over medium heat. Stir in the bell pepper and onion; cook and stir until the onion has softened and turned translucent, about 5 minutes. Stir in the tomatoes and simmer for 10 minutes, then add the okra, sausage, Cajun seasoning, and salt. Cover and cook for 30 minutes. Stir in the shrimp and cook until they are bright pink on the outside and the meat is no longer transparent in the center, 8 to 12 minutes.
Nutrition Facts : Calories 205.2 calories, Carbohydrate 10 g, Cholesterol 175.3 mg, Fat 7 g, Fiber 2.7 g, Protein 25.5 g, SaturatedFat 1.4 g, Sodium 1163.1 mg, Sugar 3.6 g
LIMPIN' SUSAN (OKRA, SHRIMP, AND RICE)
In the Charleston tradition and talltales says that this old favorite of the lowcountry is the wife of Hoppin John and her version of his dish with the charleston flavor of shrimp kicked in. It is a one pot meal that we all can appreciate. I prefer a red or orange bell pepper to give additional color
Provided by Shawn C
Categories One Dish Meal
Time 35m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a heavy skillet over medium heat, saute the the onion and pepper in the oil until soft, about 5 minutes.
- Add the garlic and saute for 2 minutes or less to release flavor, being careful not to burn it.
- Add the rice and stir well with a fork until the grains are coated and cook, stirring often about 2-3 minutes.
- Add the okra, stock, salt, and black and cayenne peppers and bring to a boil.
- Reduce heat to low and and simmer, covered, until the rice is tender and the liquid has been absorbed, about 20 minutes.
- Taste and adjust seasonings, stir in the shrimp and cook until the shrimp curl and turn pink, about 4 to 6 minutes be careful not to overcook or shrimp will be like rubber.
- Transfer to a bowl and serve. with some homemade cornbread and a big glass of house wine (SWEET TEA!).
SHRIMP WITH OKRA
Provided by Moira Hodgson
Categories dinner, main course
Time 45m
Yield 4 servings
Number Of Ingredients 15
Steps:
- Peel the shrimps. Simmer their shells for 10 minutes in the water. Strain, reserving the water. Bring the water to boil, add the shrimps and turmeric and simmer for about three minutes, or until the shrimps are barely cooked. Strain, reserving the shrimp water. Set the shrimps aside.
- Meanwhile, heat the peanut oil and gently saute the onion and garlic until they are soft. Add the cumin, ground coriander and ground chilies. Saute for one to two minutes, stirring. Pour in the shrimp cooking water and stir. Simmer the ingredients for about 20 minutes, or until the sauce has thickened, stirring frequently. Season the mixture to taste with salt and pepper.
- While the sauce is reducing, saute the okra in the peanut oil. Sprinkle with the ground cumin and ground coriander, and saute over moderate heat until lightly browned and tender.
- Add the shrimps and okra to the shrimp sauce. Heat through and correct seasoning. Sprinkle with coriander leaves and serve.
Nutrition Facts : @context http, Calories 310, UnsaturatedFat 12 grams, Carbohydrate 17 grams, Fat 16 grams, Fiber 6 grams, Protein 26 grams, SaturatedFat 3 grams, Sodium 1334 milligrams, Sugar 3 grams, TransFat 0 grams
CRAB AND SHRIMP GUMBO WITH OKRA
My grandma gave me a famous Louisiana cookbook (if you are a Louisiana native, you know what I'm talking about) when I was a teenager. I watched her make famous-around-town gumbo so many times as a kid. I took the book's "second edition" recipe and what I learned from her and came up with my own hybrid of the two. My daughters have asked me for my recipe, so here is my best recollection of it.
Provided by Tiffany Alessi Carter
Categories Soups, Stews and Chili Recipes Stews Gumbo Recipes
Time 3h35m
Yield 8
Number Of Ingredients 19
Steps:
- Heat 1/2 cup oil in a large stockpot over medium-low heat until a pinch of flour sprinkled into the oil just begins to bubble. Whisk in the flour to form a thick paste the consistency of cake frosting. Continue cooking, whisking constantly, until the flour is very dark brown and the color of melted chocolate, about 45 minutes.
- Reduce heat to low and add okra, onion, celery, bell pepper, and garlic. Cook, stirring constantly, until onions are translucent and veggies are cooked, 6 to 8 minutes. Add diced tomatoes, cover, and bring to a simmer.
- Meanwhile, heat 3 tablespoons oil in a skillet over medium-high heat. Add okra and cook, stirring constantly, until tender and no longer stringy or slimy, about 10 minutes. Add to simmering roux mixture and simmer over low heat, stirring frequently, 3 to 5 minutes.
- Add 6 cups water plus file powder, Creole seasoning, salt, pepper, cayenne, and bay leaves. Cook, uncovered, tasting a few times as it cooks to adjust spices and adding more water if necessary, until gumbo is as thick as you would like, at least 2 to 3 hours. The longer it cooks, the better.
- Stir in shrimp and crabmeat; cook for 15 more minutes. Ladle gumbo over hot rice in serving bowls.
Nutrition Facts : Calories 419.6 calories, Carbohydrate 37.3 g, Cholesterol 109.4 mg, Fat 20.6 g, Fiber 3.7 g, Protein 21.2 g, SaturatedFat 1.7 g, Sodium 497.5 mg, Sugar 3.4 g
SHRIMP AND OKRA CREOLE
Green peppers, okra, crushed tomatoes, shrimp and hot pepper sauce are added to a prepared macaroni and cheese dinner for a hearty, Creole-style main dish.
Provided by My Food and Family
Categories Recipes
Time 30m
Yield Makes 6 servings, 1 cup each
Number Of Ingredients 6
Steps:
- Prepare Dinner in large saucepan as directed on package.
- Meanwhile, cook and stir green peppers and okra in nonstick skillet sprayed with cooking spray until crisp-tender.
- Add green pepper mixture to prepared Dinner along with the shrimp, tomatoes and hot pepper sauce; mix lightly. Cook on medium heat until heated through, stirring occasionally.
Nutrition Facts : Calories 300, Fat 8 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 130 mg, Sodium 1340 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 22 g
More about "shrimp and okra casserole recipes"
SHRIMP AND OKRA WITH TOMATOES AND RICE RECIPE - THE …
From thespruceeats.com
4.4/5 (46)Total Time 26 minsCategory Entree, DinnerCalories 474 per serving
SAUTéED SHRIMP AND OKRA – GARDEN & GUN
From gardenandgun.com
Estimated Reading Time 1 min
OUR BEST SHRIMP RECIPES: SIMPLE AND EASY RECIPE IDEAS FOR SHRIMP …
From abisrecipe.delicious.homeip.net
OKRA SHRIMP AND SAUSAGE RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
CAJUN SHRIMP CASSEROLE RECIPE - FLAVORITE
From flavorite.net
OKRA AND CHEESE CASSEROLE RECIPE - CREATE THE MOST AMAZING …
From recipeshappy.com
OKRA, CORN, SHRIMP CASSEROLE - RECIPE | COOKS.COM
From cooks.com
CAJUN SHRIMP & OKRA | FOODWHIRL
From foodwhirl.com
CAJUN SHRIMP AND OKRA RECIPES - COOKEATSHARE
From cookeatshare.com
10 BEST OKRA CASSEROLE RECIPES | YUMMLY
From yummly.com
SHRIMP AND OKRA RECIPE
From crecipe.com
10 BEST OKRA CASSEROLE RECIPES | YUMMLY
From yummly.com
ONE-SKILLET SHRIMP AND OKRA - SIMPLE SEASONAL
From simpleseasonal.com
OKRA AND SHRIMP WITH TOMATOES RECIPE - FIT MEN COOK
From fitmencook.com
KEVIN BELTON OKRA AND SHRIMP RECIPE - FOOD NEWS
From foodnewsnews.com
STEWED OKRA AND SHRIMP - CHEF KEVIN BELTON
From kevinbelton.com
CREOLE SHRIMP AND OKRA RECIPE | RECIPE | OKRA RECIPES, OKRA, …
From pinterest.com
SMOTHERED OKRA WITH SAUSAGE & SHRIMP - COOP CAN COOK
From coopcancook.com
SKILLET-ROASTED OKRA AND SHRIMP RECIPE | MYRECIPES
From myrecipes.com
SHRIMP AND OKRA CASSEROLE - ALL INFORMATION ABOUT HEALTHY RECIPES …
From therecipes.info
SHRIMP AND OKRA PILAF - CONRAD RICE MILL
From conradrice.com
OKRA AND RICE CASSEROLE RECIPE | SOUTHERN LIVING
From southernliving.com
CREOLE SHRIMP AND OKRA RECIPE | MYRECIPES
From myrecipes.com
SHRIMP, OKRA, AND SWEET CORN PURLOO - TASTE OF THE SOUTH
From tasteofthesouthmagazine.com
FRY OKRA WITH SHRIMP. - CARIBBEANPOT.COM
From caribbeanpot.com
SHRIMP AND OKRA ETOUFFEE RECIPE - THERESCIPES.INFO
From therecipes.info
CHARRED SHRIMP AND OKRA BOWL RECIPE | COOKING LIGHT
From cookinglight.com
KEVIN BELTON SHRIMP AND OKRA GUMBO RECIPE - FOOD NEWS
From foodnewsnews.com
SHRIMP AND OKRA RECIPE - CASABALUARTEFILIPINORECIPES.COM
From casabaluartefilipinorecipes.com
SKILLET-ROASTED OKRA AND SHRIMP - SHERRY BABY RECIPES
From sherrybabyrecipes.com
TUSCAN SHRIMP AND SPINACH RECIPE - THERESCIPES.INFO
From therecipes.info
CAJUN SHRIMP CASSEROLE RECIPE | SOUTHERN LIVING
From southernliving.com
EASY SHRIMP CREOLE RECIPE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
SHRIMP AND OKRA STEW (ILA) | FIERY FOODS & BARBECUE CENTRAL
From fieryfoodscentral.com
SHRIMP GUMBO RECIPE WITH OKRA : OPTIMAL RESOLUTION LIST
From recipeschoice.com
OKRA CASSEROLE RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CAJUN SHRIMP CASSEROLE RECIPE | MYRECIPES.COM | RECIPES, SHRIMP ...
From pinterest.ca
23 OKRA RECIPES FOR A TASTE OF THE SOUTH - INSANELY GOOD
From insanelygoodrecipes.com
10 BEST ROTEL TOMATOES AND SHRIMP RECIPES - FOOD NEWS
From foodnewsnews.cc
OKRA STEW WITH SHRIMP RECIPE
From crecipe.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love