Shrimp Patties Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SHRIMP PATTY SANDWICHES



Shrimp Patty Sandwiches image

Quite often when we eat at a restaurant, my husband will try something and tell me that I could make it better at home. That was the case with this shrimp patty. It had very few shrimp and needed more flavor. I made some improvements and now it's one my husband's favorites. - Tina Jacobs, Hurlock, Maryland

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 8 servings.

Number Of Ingredients 13

4 large eggs
4 cans (6 ounces each) shrimp, rinsed and drained, or 2 cups peeled and deveined cooked shrimp (31-40 per pound)
1/2 pound haddock, cooked and flaked
1-1/2 cups pancake mix
2 tablespoons cornmeal
1/2 teaspoon dried parsley flakes
1/2 teaspoon celery salt
1/4 teaspoon ground mustard
1/4 teaspoon paprika
1/2 cup dry bread crumbs
3 to 4 tablespoons canola oil
8 hamburger buns
Optional: Lettuce leaves, tomato slices, onion slices and Sriracha mayonnaise

Steps:

  • In a large bowl, beat the eggs. Add the shrimp, haddock, pancake mix, cornmeal, parsley, celery salt, mustard and paprika; mix well. Shape into 8 patties. Coat with bread crumbs., In a large cast-iron or other heavy skillet, cook patties in oil over medium-high heat until golden brown, 2 minutes on each side. Serve on hamburger buns. Top with lettuce, tomato, onion and mayonnaise as desired.

Nutrition Facts : Calories 425 calories, Fat 11g fat (2g saturated fat), Cholesterol 324mg cholesterol, Sodium 1448mg sodium, Carbohydrate 45g carbohydrate (4g sugars, Fiber 2g fiber), Protein 33g protein.

SHRIMP PATTIES RECIPE WITH AIOLI



Shrimp Patties Recipe with Aioli image

This Shrimp Patties recipe is an appetizer cum a complete meal by itself. Prepared with pan seared shrimp cakes that are slightly crispy on the outside & tender from the inside. Make these easy keto shrimp patties & enjoy them with an irresistible home-made aioli dip.

Provided by Meghna Chakraborty

Categories     Appetizer     Main Course

Time 25m

Number Of Ingredients 16

1.5 Pounds colossal tiger shrimps (De-shelled, de-veined)
1 cup roughly chopped parsley
1/4 cup Mayonnaise
1.5 tbsp Dijon Mustard Paste
1/2 tbsp Paprika
1 tsp Onion Powder
1 tbsp Minced Garlic
2 medium eggs
1/2 cup Parmesan (or more)
1/2 cup oats flour (or more)
1/4 cup Extra Virgin Olive Oil (For pan frying the patties)
Salt (to taste)
1/2 cup mayonnaise
1/2 tsp Paprika
1 tbsp Dijon mustard paste
1/2 tsp Minced Garlic

Steps:

  • Begin by cleaning & rinsing the shrimps. If using frozen shrimps defrost them & bring them to room temperature.
  • Chop the shrimps to small pieces.
  • Add chopped parsley, mayo, dijon mustard paste, salt, paprika powder, eggs, chopped garlic, onion powder & Oats flour and give everything a good mix.
  • Finally, add the parmesan cheese and mix everything well. If you feel the batter is too slimy add a bit more oats flour to bind it well.
  • Heat your favorite skillet over medium low flame, brush oil or drizzle oil.
  • In the meantime form patty shapes with a scoop of shrimp batter with the help of your palm (you may grease your palms for ease) or scoop out each patty with the help of a cookie scoop. Gently drop them on the hot pan & press them gently to flatten or give a patty shape.
  • Flip sides, cook until golden over medium low or medium heat.
  • When the patty is fully cooked give that char look and add more crispiness by searing them over medium high heat for a couple of mins (both sides).
  • Serve hot!
  • In a clean bowl take mayo and add mustard paste, paprika, salt & chopped garlic. Mix well. Aioli is ready. Serve with the shrimp patties.

Nutrition Facts : Calories 265 kcal, Carbohydrate 15 g, Protein 24 g, Fat 10.5 g, SaturatedFat 1.5 g, Cholesterol 183 mg, Sodium 584 mg, Fiber 0.5 g, Sugar 2 g, ServingSize 1 serving

SHRIMP PATTIES



Shrimp Patties image

These patties are SOOO delicious and simple. Very rich, too! They freeze well before baking. They will be a big hit! Serve as a side or appetizer.

Provided by Kikimony

Categories     < 60 Mins

Time 42m

Yield 75 Patties

Number Of Ingredients 9

1 bunch shallot
2 cans cream of mushroom soup
8 ounces Velveeta cheese
1/2 teaspoon Worcestershire sauce
1/8 teaspoon cayenne pepper
1 1/2 lbs shrimp, peeled and deveined
5 (15 count) packages athens mini patty shells
1/2 cup butter
1 tablespoon garlic powder (around)

Steps:

  • Saute shrimp in butter with garlic powder.
  • Do NOT drain.
  • Add remaining ingredients and stir well until warm and blended.
  • Fill patties.
  • Bake in 350 degrees for 12 minutes.

Nutrition Facts : Calories 38.4, Fat 2.5, SaturatedFat 1.4, Cholesterol 19.5, Sodium 120.1, Carbohydrate 1.4, Sugar 0.4, Protein 2.5

SHRIMP AND POTATO CAKES



Shrimp and Potato Cakes image

Provided by Robert Irvine : Food Network

Categories     appetizer

Time 55m

Yield 6 servings

Number Of Ingredients 11

3 large Idaho potatoes
1/2 cup white onion, diced
1/4 cup chopped chives
1/2 pound baby shrimp
1 egg beaten
2 gloves garlic, minced
1 teaspoon blackening spice
1 lime, juiced
Pinch salt and freshly ground black pepper
1 cup all-purpose flour
1 cup canola oil, for frying

Steps:

  • Lemon aioli or Thousand Island dressing, for serving
  • Peel and grate the potatoes into a large bowl. Add all the other ingredients, except the flour and oil, and combine well. Cook's Note: be careful when you add the blackening spice, if you like more or less, adjust accordingly. Refrigerate for 15 minutes for the flavors to meld.
  • Remove from refrigerator and slowly add the flour, mixing well.
  • Heat a large skillet over medium heat and add the oil. Add tablespoons of the potato mixture to the hot oil, gently pressing down to form cakes. Cook for approximately 2 to 3 minutes on each side. Remove to paper towels to absorb the excess oil. Continue this method until all the potato mixture is used.
  • Transfer to a serving platter and serve immediately while hot. Serve with lemon aioli or Thousand Island dressing on the side.

SHRIMP BURGERS WITH OLD BAY MAYO



Shrimp Burgers with Old Bay Mayo image

Provided by Katie Lee Biegel

Categories     main-dish

Time 50m

Yield 4 burgers

Number Of Ingredients 15

1 pound peeled and deveined medium shrimp
1/3 cup panko breadcrumbs
1 tablespoon lemon juice
1/2 teaspoon kosher salt
1/4 teaspoon garlic powder
1/4 teaspoon freshly ground black pepper
2 scallions, white and green parts, thinly sliced
1 large egg, lightly beaten
1/4 cup canola oil
1/2 cup mayonnaise
1 teaspoon to 1 tablespoon Old Bay seasoning
4 brioche buns, halved and lightly toasted
Avocado slices, for topping
Lettuce leaves, for topping
Tomato slices, for topping

Steps:

  • For the shrimp burgers: Coarsely chop half of the shrimp. Put the remaining shrimp in a food processor and pulse until smooth. Combine both shrimp in a large bowl with the breadcrumbs, lemon juice, salt, garlic powder, pepper, scallions and egg and mix. Refrigerate for 10 minutes, and then form into 4 patties. Refrigerate 10 more minutes.
  • Heat the oil in a large cast-iron skillet over medium-high heat. Cook the burgers, about 3 minutes per side.
  • For the Old Bay mayo: Combine the mayonnaise and Old Bay to taste in a small bowl.
  • To serve, spread the buns with the mayo and place the burgers on the buns. Top the burgers with the avocado slices, lettuce leaves and tomato slices.

CHAMORRO SHRIMP PATTIES



Chamorro Shrimp Patties image

Make and share this Chamorro Shrimp Patties recipe from Food.com.

Provided by ChamoritaMomma

Categories     Vegetable

Time 1h20m

Yield 5 doz.

Number Of Ingredients 12

2 eggs
1 (10 ounce) can evaporated milk
2 cups all-purpose flour
2 teaspoons baking powder
1 1/2-2 teaspoons salt
1/2-1 teaspoon black pepper
1 1/2-2 teaspoons garlic powder
1 1/2-2 teaspoons onion powder
1/2 teaspoon Accent seasoning
2 lbs medium raw shrimp, peeled, deveined, and chopped in chunks
1 (10 ounce) package frozen mixed vegetables, completely thawed, and drained
4 cups vegetable oil, for deep frying

Steps:

  • In a mixing bowl, beat the eggs with the evaporated milk.
  • Add the flour, baking powder, and the seasonings. Mix until smooth.
  • Add the shrimp and mixed vegetables, combining well.
  • Heat oil in a 12-inch skillet to medium heat.
  • Drop batter by tablespoonfuls and fry until golden brown.
  • I usually fry 1 or 2 patties and taste them to make sure seasoning is just right. Adjust seasoning if needed.
  • Using a bamboo skewer, pierce the center of patty to make sure that skewer comes out clean. A little bit of dough will be on the skewer but as long as it's not runny and still wet looking, it should be done.
  • Drain on paper towels.
  • Serve at room temperature.

SHRIMP BURGERS



Shrimp Burgers image

Turn fresh shrimp into burger-worthy patties after giving them a spin in a food processor and binding them together with breadcrumbs and mayonnaise. Serve with lettuce and tartar sauce on top.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Seafood Recipes     Shrimp Recipes

Number Of Ingredients 8

6 burger buns
1 1/4 pounds peeled, deveined shrimp
1/3 cup mayonnaise
1 teaspoon salt
1/2 teaspoon pepper
2 tablespoons butter
Iceberg lettuce
Tartar sauce

Steps:

  • Finely grind 2 burger buns in a food processor (1 1/2 cups crumbs) and transfer to a bowl. Pulse shrimp in processor, then toss with crumbs, mayonnaise, salt, and pepper. Form into 4 patties. Melt butter in a skillet and cook over medium, turning once, until cooked through, about 9 minutes. Serve on buns with lettuce and tartar sauce.

SHRIMP CAKES WITH OLD BAY®



Shrimp Cakes with Old Bay® image

I have always loved crab cakes and I had some leftover cooked shrimp so I decided to mix it up a bit with Old Bay® seasoning and they turned out to be awesome!

Provided by ERam21

Categories     Seafood     Shellfish     Shrimp

Time 35m

Yield 5

Number Of Ingredients 14

1 pound cooked shrimp, peeled and deveined
1 cup dry bread crumbs
½ cup diced red bell pepper
½ cup diced green bell pepper
1 tablespoon seafood seasoning (such as Old Bay®)
2 teaspoons parsley flakes
1 teaspoon salt
1 teaspoon ground black pepper
½ teaspoon onion salt
½ teaspoon Italian seasoning
½ teaspoon dry mustard
1 egg
2 tablespoons chipotle mayonnaise
1 teaspoon hot sauce

Steps:

  • Set an oven rack about 6 inches from the heat source and preheat the oven's broiler to low.
  • Place shrimp in the bowl of a food processor; pulse until shredded.
  • Transfer shrimp to a large bowl and add bread crumbs, bell peppers, seafood seasoning, parsley flakes, salt, pepper, onion salt, Italian seasoning, and dry mustard; mix until well combined.
  • Mix egg, mayonnaise, and hot sauce together in a small bowl. Add to shrimp mixture and mix until fully incorporated. Form into 5 patties and place on a baking sheet.
  • Place under the preheated broiler for 5 minutes. Turn broiler to high and cook until tops are well browned, about 5 minutes longer. Flip shrimp cakes and broil on high until the other sides are browned, about 5 more minutes.

Nutrition Facts : Calories 219.5 calories, Carbohydrate 18.2 g, Cholesterol 211.8 mg, Fat 5.2 g, Fiber 1.8 g, Protein 23.5 g, SaturatedFat 1.2 g, Sodium 1396.8 mg, Sugar 2.4 g

SHRIMP BURGERS



Shrimp Burgers image

Shrimp burgers with lemon and butter. Great for a summer lunch.

Provided by Ellen Jane Burdin Donahue

Categories     Seafood     Shellfish     Shrimp

Time 40m

Yield 3

Number Of Ingredients 9

¾ pound raw, peeled shrimp
1 egg, beaten
¼ cup bread crumbs
1 small lemon, juiced
1 tablespoon lemon zest
1 teaspoon seafood seasoning (such as Old Bay®)
ground black pepper to taste
2 tablespoons frozen butter cut in small pieces
2 tablespoons canola oil, or as needed

Steps:

  • Roughly chop 3 or 4 shrimp and place in a bowl. Pulse remaining shrimp in a food processor and transfer to the bowl with the chopped shrimp.
  • Combine egg, bread crumbs, lemon juice, lemon zest, seafood seasoning, and black pepper in a bowl. Add shrimp and butter. Form mixture into 3 patties and refrigerate at least 30 minutes.
  • Heat oil in a skillet over medium heat. Cook patties until browned, 4 to 5 minutes. Flip and cook until second side is browned, 4 to 5 minutes more.

Nutrition Facts : Calories 302.8 calories, Carbohydrate 8.4 g, Cholesterol 254.6 mg, Fat 20.1 g, Fiber 0.8 g, Protein 22 g, SaturatedFat 6.4 g, Sodium 509.7 mg, Sugar 1.1 g

More about "shrimp patties recipes"

SHRIMP PATTIES | CHAGI RECIPES | GUAM PAY-LESS MARKETS
shrimp-patties-chagi-recipes-guam-pay-less-markets image
Directions. Heat oil in a large pan until ready for frying. Whisk together eggs and evaporated milk in a mixing bowl. Stir mixed vegetables, shrimp, garlic, salt, and black pepper into mixture. Add baking powder and flour. Mix well until batter is …
From paylessmarkets.com


10 BEST SHRIMP PATTIES RECIPES | YUMMLY
10-best-shrimp-patties-recipes-yummly image
2022-04-30 Spicy Shrimp Patties (Air Fryer Shrimp Recipe) Munchkin Time jalapeno, egg, mayo, shrimp, organic sugar, pepper, avocado oil and 9 more Coconut & Shrimp Patties and Avocado Mayo Dipping Sauce The Healthy …
From yummly.com


CARRIE’S FAMOUS SHRIMP PATTIES (BOULETTE DE CREVETTE)
Step 1. Chop the shrimp, green pepper, potato, and onion in a food processor or meat grinder.Add salt, pepper and garlic powder to taste. Mix all ingredients well and add the egg. Step 2. Form into patties and roll lightly in breadcrumbs. Step 3.
From realcajunrecipes.com


RECIPE FOR SHRIMP PATTIES - ALL INFORMATION ABOUT HEALTHY RECIPES …
Shrimp Cakes - Cafe Delites top cafedelites.com. Transfer the shrimp to a large bowl and add the panko breadcrumbs, red bell pepper, chives, salt, pepper, eggs, and lemon zest. Stir gently to combine. Form the shrimp mixture into 6 patties. Heat the olive oil in a large pan over medium high heat. Add the shrimp patties in a single layer and cook for 4-5 minutes on each side or …
From therecipes.info


SHRIMP PATTIES RECIPES ALL YOU NEED IS FOOD
Steps: Pat shrimp dry with a paper towel and place in a food processor fitted with a metal blade. Pulse until shrimp are finely chopped. Transfer shrimp to a medium bowl and add 3 tablespoons of panko, red onion, red pepper, celery, parsley, mayo, mustard, egg, lemon juice, old bay, garlic powder and pepper.
From stevehacks.com


SHRIMP CAKES - SKINNYTASTE
2017-03-09 Pat shrimp dry with a paper towel and place in a food processor fitted with a metal blade. Pulse until shrimp are finely chopped. Transfer shrimp to a medium bowl and add 3 tablespoons of panko, red onion, red pepper, celery, parsley, mayo, mustard, egg, lemon juice, old bay, garlic powder and pepper. Mix gently.
From skinnytaste.com


SHRIMP PATTIES - ANNIE'S CHAMORRO KITCHEN
Enjoy, and I hope you like them! ~ Hannah. Place the shrimp and vegetables in a large mixing bowl. Place the flour and other dry ingredients in a smaller bowl. Add all of the dry ingredients to the bowl of shrimp and veggies. Pour the evaporated milk into the mixing bowl. Mix, mix, mix! Check to see if the oil is hot.
From annieschamorrokitchen.com


SHARING A SECRET FAMILY RECIPE! - OH HEY, PRETTY
2019-02-11 Combine the shrimp and mixed vegetables and stir well Heat your oil in a large pot under medium heat Drop the batter into the oil by the spoonful (we used a large wooden spoon) and fry until golden brown. We flipped the shrimp patties half …
From jesslizama.com


JAMAICAN RECIPES: SHRIMP PATTY RECIPE
Sift the flour, curry powder and salt into a large bowl. Cut in the shortening and margarine until crumbly. Add the cold water to make a stiff dough. Lightly flour a wooden cutting board and roll out the dough until about 1/8-inch thick. Cut out 8-inch circles. Cover with wax paper or damp cloth until ready to use.
From eatjamaican.com


SHRIMP CAKES RECIPE - SIMPLY RECIPES
2021-02-16 Rub one tablespoon of oil over the unpeeled garlic cloves. Cook in microwave a few minutes, until soft. Let the garlic and sweet potatoes cool enough to handle. Peel the garlic. Cut the sweet potato in half and use a spoon to scoop out the flesh. Combine the cooked sweet potato and garlic in a bowl and mash until smooth.
From simplyrecipes.com


CRISPY SHRIMP BURGERS WITH SPICY MAYO RECIPE
2022-04-28 1/2 cup mayonnaise. 3 tablespoons hot sauce, such as Cholula or Sriracha. 1 tablespoon fresh lemon juice. 1 teaspoon onion powder. 1 teaspoon garlic powder. 4 brioche buns, halved. To Assemble. 1 ...
From today.com


SHRIMP CAKES RECIPE | SOUTHERN LIVING
Directions Step 1 Combine shrimp, butter, eggs, scallions, lemon zest, 3⁄4 cup of the panko, 1 tablespoon of the lemon juice, 1 1⁄2 teaspoons of the salt, and 1⁄2 teaspoon of the paprika in a bowl. Shape into 8 (3-inch) cakes. Sprinkle remaining 3⁄4 cup panko on a large plate; gently transfer cakes to plate, pressing both sides in panko.
From southernliving.com


EASY SHRIMP CAKES RECIPE - THE COOKING FOODIE
2019-02-22 DIRECTIONS 1. Place the shrimp in the bowl of a food processor. Pulse until coarsely chopped - do not over process. 2. Transfer the shrimp to a large bowl. Add chopped onion, crushed garlic cloves, breadcrumbs, parsley, eggs and spices. Mix until well combined. 3. Form the mixture into patties. 4. In a large pan heat olive oil.
From thecookingfoodie.com


DRIED SHRIMP PATTIES IN A RED SAUCE WITH CACTUS | MEXICAN …
2016-03-11 Season with a little pinch of salt (remember that the shrimp is already salty) and pepper. To cook the patties, heat ¼ cup of vegetable oil in a large frying pan over medium heat. To form the patties, I use a tablespoon and scoop each spoonful of batter into the hot oil. Once the batter is cooking, I shape them using a wooden spatula.
From mexicoinmykitchen.com


SHRIMP CAKES - CAFE DELITES
2020-08-08 Place the shrimp in the bowl of a food processor. Pulse until coarsely chopped - do not grind into a paste. Transfer the shrimp to a large bowl and add the panko breadcrumbs, red bell pepper, chives, salt, pepper, eggs, and lemon zest. Stir gently to combine. Form the shrimp mixture into 6 patties.
From cafedelites.com


SHRIMP PATTIES RECIPE WITH AIOLI | RECIPE | SHRIMP PATTIES RECIPE ...
Mar 16, 2019 - Shrimp Patties Recipe is crispy from outside & tender from inside & so easy to make. Make a complete meal by serving these shrimp cakes with salad & Aioli.
From pinterest.ca


SHRIMP BURGER PATTIES | RECIPE
Season the shrimp mixture with salt and pepper. Mix in breadcrumbs until a malleable mixture is formed. Shape into 6 flat burger patties. Then brush the STAUB Stackable (Grill) Pan with a little oil, heat it and fry the prawn patties over medium heat for approx. 3-4 minutes on each side until cooked. Keep warm until the burgers are ready.
From zwilling.com


SPICY SHRIMP PATTIES (AIR FRYER SHRIMP RECIPE) - MUNCHKIN TIME
2020-02-13 Turn off the heat and allow the bell pepper to cool. Step 3: Preheat the air fryer to 400 degrees F. Add the remaining ingredients into the bowl with the chopped shrimp, then add the bell peppers and garlic. Give it a good stir. Step 4: Sprinkle remaining breadcrumbs into a shallow dish and set it aside.
From munchkintime.com


SHRIMP PATTIES RECIPE
Shrimp patties recipe. Learn how to cook great Shrimp patties . Crecipe.com deliver fine selection of quality Shrimp patties recipes equipped with ratings, reviews and mixing tips. Get one of our Shrimp patties recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 98% Shrimp fajitas This shrimp fajitas recipe makes you familiarize …
From crecipe.com


POWDERED SHRIMP CAKES: A MEXICAN CULINARY HERITAGE
2018-03-17 1. In a blender, purée the tomatoes with the garlic and oregano. Pour the purée into a saucepan, bring it to a boil, and then lower the heat and simmer, covered, for 20–30 minutes. Hold warm. 2. In a bowl, beat the egg yolks and then add the shrimp powder and bread crumbs and mix well. Set aside.
From adanmedrano.com


JAMAICAN RECIPES: JAMAICAN SHRIMP PATTY
Process: mix oil, soy and jerk seasoning then add shrimp and use as filling. Preheat oven to 400 degrees F. Uncover the dough circles and place 2 to 3 tablespoons of filling on half of each. Moisten the edges of the dough with water and fold the dough circle over the filling. Pinch the edges closed with a fork.
From eatjamaican.com


SHRIMP PATTIES WITH NOPALES IN RED SAUCE – CARDENAS MARKETS
Repeat the process and set each patty aside. In a pot over medium heat, boil the tomatoes, onion and garlic. Drain and place them in a blender. Add the Guajillo and Chipotle Peppers to the blender and blend. In a shallow saucepan on medium heat, add a spoonful of oil and add the blended sauce, season with salt and pepper, and boil for 5 minutes.
From cardenasmarkets.com


VEGAN SHRIMP PATTIES RECIPE - THE VGN WAY
2021-06-25 How To Make Vegan Shrimp (Konjac Root) Patties Preheat oven to 375 degrees Add konjac shrimp, onion, gluten-free breadcrumbs, gluten-free flour, Just Egg, garlic clove and spices in food processor. Pulse until all ingredients are minced and well blended together. Vegan Shrimp Patties Scoop heaping 1/3 cup of batter on baking sheet.
From thevgnway.com


SALMON AND SHRIMP PATTIES RECIPE - THERESCIPES.INFO
Put the minced shrimp to large bowl and add salmon, eggs, peas, scallion, 1 cup of the bread crumbs, mayonnaise, tarragon, and salt& pepper. Stir well. Divide into 12 portions, shape into cakes and coat with reserved breadcrumbs. See more result ›› 44 Visit site Salmon Croquettes Recipe - NYT Cooking tip cooking.nytimes.com
From therecipes.info


SHRIMP PATTIES - LA MICHOACANA MEAT MARKET
1 In a stanbdup mixer, beat the egg whites until the foam forms firm peaks and they have more than double in volume. 2 Bring the mixer to a stop. 3 Sprinkle the seasoning of fine herbs, dry shrimp and bread crumbs on the whites. Bring the mix together with circular paddling in circular motion. 4 Heat the oil to medium high temperature.
From lamichoacanameatmarket.com


SHRIMP PATTIES RECIPE - SIMPLE CHINESE FOOD
Slap the shrimp flat with a knife, then chop the shrimp paste with the back of the knife 5. Put the shrimp puree into the container, add 1-2 grams of salt, stir by hand in one direction, stir until it is strong, then add 1-2 grams of salt, and continue to stir until it becomes a strong state
From simplechinesefood.com


SHRIMP SANDWICH PATTIES - COOKING WITH NONNA
In large bowl mix shrimp, potatoes, seasonings Salt and pepper to taste Add flour a little at a time until it holds together It should still be a little sticky Heat Oil in frying pan With a large spoon scoop out mixture and drop in hot oil Shape into a patty in oil. About 3/4 inch thick. Fry until golden brown on both sides
From cookingwithnonna.com


SHRIMP PATTIES WITH NOPALES AND RED SAUCE - MEJORANDO MI HOGAR
Incorporate shrimp patties and red sauce. Once you have all the patties ready, heat oil in a pan and fry half an onion in slices. Add the chile mixture, plus three cups of water, season to taste with salt, and bring to a boil. Stir in the nopales and patties carefully, shimmer for ten more minutes so that the flavors mix.
From mejorandomihogar.com


CHAMORRO SHRIMP PATTIES - A FAMILY FEAST®
2022-03-02 Peel, devein and coarsely chop the shrimp but leave some bigger pieces. In a medium to large bowl place chopped shrimp, celery, carrots, corn, peas, egg and milk. Mix to combine. In a separate smaller bowl mix flour, cayenne, celery salt, kosher salt, pepper and baking powder. Stir to combine then stir into the wet mixture.
From afamilyfeast.com


SHRIMP BURGERS - THE SPRUCE EATS
2021-12-02 Transfer the chopped vegetables to the bowl with the pureed shrimp. With a sharp knife, cut the remaining shrimp into 1/4-inch pieces. Add the chopped shrimp to the bowl with the pureed shrimp and chopped vegetables; mix until thoroughly blended. Shape the shrimp mixture into 4 patties and refrigerate for about 20 minutes, or until chilled.
From thespruceeats.com


EASY SHRIMP PATTIES - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Easy Shrimp Patties are provided here for you to discover and enjoy. Healthy Menu. Printable Pictures Of Healthy Foods Clip Art Healthy Food Healthy Food Clip Art Free ...
From recipeshappy.com


SHRIMP PATTIES - ENDGREDIENTS. SEAFOOD
2021-12-22 Instructions. In a large bowl, stir together the first 8 ingredients. Cut the shrimp into small bite-size pieces, add them to the bowl, and stir well. In a large skillet, warm the olive oil over medium heat. Use a large ice cream scoop or spoon to portion out 5 large shrimp mounds (about 1/3 cup each), and place them in the oil.
From endgredients.com


SHRIMP CROQUETTES RECIPE - THE ODEHLICIOUS
2021-07-25 Remove the shrimp mixture, and prepare a separate bowl of flour, egg, and breadcrumbs. Use 1 tablespoon to grab a shrimp mixture and use your hand to make it into a ball shape. Coat the shrimp ball into the flour, followed by egg, and then the breadcrumbs. Repeat the process since this is good for 16 to 18 pieces.
From theodehlicious.com


AIR FRYER BANG BANG SHRIMP RECIPE! | AIRFRIED.COM
2022-05-03 To make the shrimp: Add the flour, cornstarch, onion powder, garlic powder, and salt to a shallow dish and whisk to combine. Add the eggs to a second dish and the panko to a third dish. Dip each shrimp, one by one, into the flour mixture, then the egg, and finally the panko. Press the shrimp into the panko to coat.
From airfried.com


SHRIMP CAKES WITH LEMON AIOLI (VIDEO) - NATASHASKITCHEN.COM
2018-05-25 Pat dry shrimp with paper towels then dice into pea-sized pieces.* Transfer chopped shrimp to a large mixing bowl. Add 4 oz shredded mozzarella, 1 egg, 1/4 cup mayo, 2 Tbsp parsley, 1/2 tsp salt and 1/8 tsp black pepper. Stir together then add 1/4 cup flour and mix until batter is creamy and well combined.
From natashaskitchen.com


SHRIMP PATTIES RECIPE BY COOKPAD.JAPAN | RECIPE | SHRIMP PATTIES ...
Apr 21, 2015 - Great recipe for Shrimp Patties. I've always been concerned about packing breaded deep fried shrimp in bentos, since they lose their crispiness and are quite caloric. So, I chopped up some shrimp to make these simple shrimp burger patties. PS: If you make these without the egg binder, it will...
From pinterest.ca


DRIED SHRIMP PATTIES RECIPE - CREATE THE MOST AMAZING DISHES
Shrimp Patties Recipe - Food.com new www.food.com Saute shrimp in butter with garlic powder. Do NOT drain. Add remaining ingredients and stir well until warm and blended. Fill patties. Bake in 350 degrees for 12 minutes. More Info At www.food.com ›› Asopao De Camaron Recipe Oven Cooked Sausage Patties Seafood Pozole Recipe
From recipeshappy.com


SHRIMP CAKES WITH LEMON AIOLI RECIPE - SWEET AND SAVORY MEALS
2021-06-18 Once the oil is hot, add the shrimp patties in a single layer and cook for about 3-5 minutes on each side or until golden brown. Gently flip on the other side, to not break the patties. Mix all the sauce ingredients in a small bowl until fully combined. Serve with the shrimp cakes with lemon wedges on the side.
From sweetandsavorymeals.com


TASTY HOMEMADE CHEESY SHRIMP PATTIES RECIPE - LADY MARIELLE
2018-11-07 In a large bowl add the chopped shrimps, mayo, parsley, egg, salt & pepper, and cheese and mix until well combined. Mix in the flour and make sure everything is well combined. Add the olive oil to a non-stick frying pan and heat up on medium heat. Form small patties using the shrimp mixture and place in your pan.
From ladymarielle.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #appetizers     #side-dishes     #seafood     #easy     #dinner-party     #finger-food     #holiday-event     #shrimp     #freezer     #dietary     #shellfish     #equipment     #number-of-servings     #presentation

Related Search