SIMPLE CHOCOLATE MOUSSE
This amazing dessert is made with just 3 ingredients and comes together in minutes. A word of warning - once you've tasted this simple chocolate mousse, you will never eat regular chocolate mousse again. I know you've been told not to mix water and chocolate, but trust me, this works.
Provided by Chris D. Williams
Categories Desserts Mousse Recipes Chocolate Mousse Recipes
Time 1h40m
Yield 6
Number Of Ingredients 3
Steps:
- Break up chocolate in a microwave-safe bowl. Pour water over chocolate and microwave at 50% power for 2 minutes. Remove and stir until smooth. Let cool to room temperature.
- Place heavy cream into a mixing bowl and mix with an electric stand mixer's whisk attachment until stiff peaks form. Fold chocolate mixture into cream using a rubber spatula until mixture is uniform. Place immediately into a serving dish.
- Chill for at least 1 hour before serving. Mousse can be spooned or sliced.
Nutrition Facts : Calories 406.5 calories, Carbohydrate 28.2 g, Cholesterol 81.5 mg, Fat 34.6 g, Fiber 2.5 g, Protein 3 g, SaturatedFat 21.2 g, Sodium 27.6 mg, Sugar 23 g
COCONUT MOUSSE
Coconut Mousse. This fluffy coconut mousse comes together quick and easy and is loaded with cold coconut flavor! Top with your favorite toppings and it's the perfect summer dessert!
Provided by Serene Herrera
Time 15m
Number Of Ingredients 7
Steps:
- Pour the cold water into a small bowl. Sprinkle the gelatin into the cold water. Set aside, let sit for about 5 minutes.
- In a small saucepan heat the coconut milk, cream of coconut and pinch of salt. Heat until just warm, not bubbling.
- Add the gelatin to the warmed coconut milk and stir until all the gelatin is dissolved. Set aside and allow to cool to room temperature.
- In a medium size mixing bowl pour the heavy whipping cream and add the white sugar. Mix over medium speed until whipped cream is light and fluffy and soft peaks are forming.
- Carefully add the cooled coconut mixture to the whipped cream and stir until combined.
- Pour the mixture into small containers or jars. Seal and place in refrigerator. Allow to cool and set for at least 4 hours.
- Top with additional whipped cream and any other toppings desired. Pictured is chocolate, strawberries, and sugared lime zest (lime zest coated in white sugar).
Nutrition Facts : Calories 664 kcal, Carbohydrate 49 g, Protein 5 g, Fat 51 g, SaturatedFat 37 g, Sodium 73 mg, Fiber 2 g, Sugar 43 g, Cholesterol 122 mg, ServingSize 1 serving
BANANA MOUSSE (EASY 4 INGREDIENT RECIPE)
Easy, quick and decadent dessert of Banana Mousse without eggs made with ripe sweet bananas, fresh cream, honey and lemon juice.
Provided by Dassana Amit
Categories Desserts
Time 15m
Number Of Ingredients 4
Steps:
- Peel, slice the bananas and add them to a blender jar together with the honey. Also add 3 to 4 drops of lemon juice so that the bananas do not get discolored.
- Blend the bananas to a smooth puree. Make sure that that there are no chunks in the puree.
- Now, add the fresh cream to the pureed bananas.
- Pulse the blender 6 to 8 times so that the cream is evenly mixed with the bananas.
- Now, pour the mousse mixture in small individual serving bowls or small glasses.
- Cover them with a lid or aluminium foil and refrigerate for 3 to 4 hours or overnight for the mousse to completely set.
- Serve eggless Banana Mousse with some whipped cream, banana slices or grated chocolate.
Nutrition Facts : Calories 363 kcal, Carbohydrate 46 g, Protein 3 g, Fat 21 g, SaturatedFat 13 g, Cholesterol 74 mg, Sodium 25 mg, Fiber 4 g, Sugar 28 g, UnsaturatedFat 7 g, ServingSize 1 serving
CHOCOLATE BANANA MOUSSE
I have not tried this recipe. I got this recipe from Obesity Help. The recipe was posted by marylyn. Exchange 1 serving: 1 bread, 1 fat.
Provided by internetnut
Categories Dessert
Time 15m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Combine chocolate, 1/4 cup of milk and sugar replacement in top of double boiler. (Chill remaining milk in freezer.)
- Cook and stir over simmering water until chocolate melts. Pour small amount of hot chocolate mixture over egg yolks and beat well. Pour egg mixture into chocolate mixture on top of double boiler. Stir in salt.
- Cook and stir until mixture thickens. Cool completely. Scrape cold or slightly frozen milk into mixing bowl and beat until very stiff. Fold chocolate mixture into stiffly beaten milk. Fold in vanilla and banana slices.
- Spoon into mold, freezer tray or individual cups and freeze until firm.
COCONUT MOUSSE RECIPE
It's easy to whip up this coconut mousse, especially if you're craving a tropical-inspired sweet treat. Top it with your fave fruits for more sweetness.
Provided by Noelle Palmer
Categories Mousse
Time 10m
Number Of Ingredients 7
Steps:
- Pour the cold water into a small bowl. Sprinkle the gelatin into the cold water. Set aside, let sit for about 5 minutes.
- In a small saucepan heat the coconut milk, cream of coconut and pinch of salt. Heat until just warm, not bubbling.
- Add the gelatin to the warmed coconut milk and stir until all the gelatin is dissolved. Set aside and allow to cool to room temperature.
- In a medium size mixing bowl pour the heavy whipping cream and add the white sugar. Mix over medium speed until whipped cream is light and fluffy and soft peaks are forming.
- Carefully add the cooled coconut mixture to the whipped cream and stir until combined.
- Pour the mixture into small containers or jars. Seal and place in refrigerator. Allow to cool and set for at least 4 hours.
- Top with additional whipped cream and any other toppings desired. Pictured is chocolate, strawberries, and sugared lime zest (lime zest coated in white sugar).
Nutrition Facts : ServingSize 1.00, Sugar 0.00
More about "simple coconut mousse recipe recipe for banana"
GUSTO TV - COCONUT BANANA MOUSSE
From gustotv.com
Servings 4Category Dessert
- Bring to a slow simmer, whisking constantly; continue to whisk and cook until custard thickens, about four to five minutes.
EASY COCONUT MOUSSE DESSERT RECIPE - LAND O'LAKES
From landolakes.com
2.6/5 (5)Calories 300 per servingServings 8
- Combine remaining coconut and melted butter in bowl. Press onto bottom and 1 inch up sides of ungreased 9-inch springform pan. Refrigerate 15 minutes.
- Combine pudding mix and milk in bowl. Prepare according to package directions. Gently stir whipped cream and sugar into pudding. Pour into coconut crust. Sprinkle top with remaining coconut. Refrigerate at least 4 hours or until set.
COCONUT BANANA MOUSSE - HEALTHY METHODS WELLNESS
From healthymethodsbypatti.com
Estimated Reading Time 50 secs
COCONUT & BANANA CHOCOLATE MOUSSE - SWOON FOOD
From swoonfood.com
Estimated Reading Time 3 mins
BANANA AND CHOCOLATE MOUSSE RECIPE - LOVEFOOD.COM
From lovefood.com
10 BEST BANANA MOUSSE RECIPES | YUMMLY
From yummly.com
EASY SWEET POTATO CHOCOLATE MOUSSE | VEGAN + HEALTHY ...
From thebananadiaries.com
4.3/5 (6)Total Time 10 minsCategory DessertCalories 164 per serving
- Process sweet potatoes until smooth and pause. Add in cacao powder, cinnamon, vanilla, and sea salt. Process until smooth.
HOW TO MAKE CHOCOLATE BANANA MOUSSE RECIPE - RECIPES.NET
From recipes.net
1/5 Total Time 1 hr 20 minsCategory MousseCalories 571 per serving
- In a large bowl set over a saucepan of simmering water, melt the chocolate and butter. Mix until evenly incorporated. Set aside.
- Pour the melted chocolate mixture into a bowl and use a whisk to fold in all the egg whites. Fold in the whipped cream. Fold in the bananas.
EGGLESS BANANA MOUSSE RECIPE | EASY BANANA MOUSSE ...
From pavaniskitchen.com
4.8/5 (5)Category Dessert, SnackCuisine FusionTotal Time 15 mins
COCONUT LIME MOUSSE - DIVERSIVORE
From diversivore.com
4.9/5 (8)Total Time 2 hrs 15 minsCategory Breakfast, DessertCalories 202 per serving
- Place the coconut cream and coconut milk in a high-speed blender (e.g. Vitamix) along with the egg yolks, sugar, lime juice, and lime zest. Start the blender at the lowest speed and gradually increase it until it's running at the highest setting. Run the blender at high speed for 4 minutes before turning it off and allowing the mixture to cool until substantially (it should be near room temperature or lower before stirring in the egg whites).
- Heat the coconut cream and coconut milk in a small saucepan over medium heat on the stove top. Stir regularly, keeping the heat low enough to keep the liquid very warm, but not boiling or simmering.
BANANA MOUSSE RECIPE | CDKITCHEN.COM
From cdkitchen.com
5/5 (2)Total Time 2 hrsServings 4Calories 244 per serving
CHOCOLATE, AVOCADO, AND COCONUT MOUSSE RECIPE | LEITE'S ...
From leitesculinaria.com
5/5 (1)Total Time 1 hrCategory DessertCalories 307 per serving
BANANA MOUSSE WITH COCONUT CREAM AND STRAWBERRY SAUCE ...
From basthisindianbites.wordpress.com
Servings 2Total Time 15 minsEstimated Reading Time 4 mins
GINGER CHOCOLATE BANANA COCONUT MOUSSE RECIPE - DELISHABLY
From delishably.com
Estimated Reading Time 2 mins
MOUSSE RECIPES - BBC GOOD FOOD
CHOCOLATE BANANA MOUSSE RECIPE - SIMPLE CHINESE FOOD
From simplechinesefood.com
4.7/5 Total Time 24 hrsServings 1
SIMPLE BANANA MOUSSE RECIPE — MY SWEET RECIPES
From mysweet.recipes
10 BEST BANANA MOUSSE RECIPES | YUMMLY
From yummly.com
COCONUT BANANA MOUSSE RECIPE ARCHIVES - SWOON FOOD
From swoonfood.com
10 BEST COCONUT MOUSSE RECIPES | YUMMLY
From yummly.com
10 BEST COCONUT MOUSSE GELATIN RECIPES - YUMMLY
From yummly.com
PALEO CHOCOLATE BANANA MOUSSE RECIPE | PALEO NEWBIE
From paleonewbie.com
COCONUT MOUSSE | EASY RECIPE ( RECIPE # 91) - YOUTUBE
From youtube.com
10 BEST BANANA MOUSSE RECIPES | YUMMLY
From yummly.co.uk
SIMPLE COCONUT MOUSSE: #RECIPE - FOOD NEWS
From foodnewsnews.com
16 EASY AND TASTY BANANA MOUSSE RECIPES BY HOME COOKS ...
From cookpad.com
CHOCOLATE BANANA MOUSSE RECIPE - COOKIST.COM
From cookist.com
EASY RECIPE: DAIRY FREE CHOCOLATE MOUSSE - BALANCED BITES ...
From blog.balancedbites.com
VEGAN BANANA COCONUT CUPCAKES - ALL INFORMATION ABOUT ...
From therecipes.info
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love