Simple Side Dish With Red Skinned Potatoes Recipes
EASY OVEN ROASTED RED SKIN POTATOES RECIPE
This Oven Roasted Red Skin Potatoes recipe is an easy side dish that pairs well with all your favorite main dish meats. You'll only need a few ingredients: red skin potatoes, olive oil, minced garlic, and a few seasonings.
Provided by brandie
Categories Side Dish
Number Of Ingredients 7
Steps:
- Preheat your oven to 400 degrees F. Scrub/wash your potatoes with a potato brush. Grease a baking sheet or line it with parchment paper.
- Cut your potatoes into small chunks that are all about the same size by cutting each potato in half and then cutting each half in half or fourths (depending on the size of your potatoes). Lay the potatoes on your prepared baking sheet.
- Mix together oil, garlic, onion powder, Italian seasoning, salt and pepper, and brush onto the potatoes. Bake for 30-35 minutes. Serve.
SIMPLE SIDE DISH WITH RED SKINNED POTATOES
Just made this up and it is so easy to make in the microwave, and all kids like it in my family, including my nieces. It is very tasty and so quick to fix.
Provided by diner524
Categories Potato
Time 12m
Yield 2-3 serving(s)
Number Of Ingredients 4
Steps:
- Clean and cube redskins into small cubes and put in microwave safe dish that can be covered.
- Dot with butter and then, cover and microwave on high for 5 minutes.
- Add seasoned salt and pepper and mix to blend.
- Cover and return to microwave for five minutes. Then let rest for 8-10 minutes, check to see that potatoes tender. If not then microwave for 2 more minutes and then rest for 5 minutes.
- This is such a easy and fast dish to cook while meat is cooking on the grill. I usually make this with a chicken that I marinade and cook on the grill.
Nutrition Facts : Calories 600.7, Fat 18.2, SaturatedFat 11.2, Cholesterol 45.8, Sodium 267.2, Carbohydrate 101.8, Fiber 10.9, Sugar 8.3, Protein 12.3
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