Best Bread Recipe - Bunny's Warm Oven

Link: https://bunnyswarmoven.net/best-bread-recipe/

Set your oven for 450 degrees for a minute or less then turn it off before placing the oven safe bowl inside. When dough has risen, remove from oven and heat oven to 175 degrees. Grease your bread pans and the counter with spray oil. Divide the dough. Roll the dough into a long oblong shape. It is kind of fun to hear all the bubbles pop out ... ^{See Details}

Created: 3 days ago

The Best Potato Soup - Bunny's Warm Oven

Link: https://bunnyswarmoven.net/the-best-potato-soup/

Cook the bacon in a dutch oven until done. Remove the bacon, drain off all but 1/4 cup of the bacon grease. Cook celery, carrot and onion in the 1/4 cup bacon grease until soft. Stir in the minced garlic, cook for 1 minute more. Add cubed potatoes, toss to coat. Saute the potatoes 3 or 4 minutes. Place the fried bacon back in the pan. ... ^{See Details}

Created: 2 days ago

Fresh Corn and Bacon Side Dish - Bunny's Warm Oven

Link: https://bunnyswarmoven.net/fresh-corn-and-bacon-side-dish/

Place the corn, plus any corn milk from slicing the kernels off the cob that may be one the plate, in a medium size saucepan. Add 1/4 cup butter plus the cooked bacon to the fresh corn in the pan. Cook the ingredients for about 15 minutes or until the corn is hot. Season with pepper and serve immediately. ... ^{See Details}

Created: 5 days ago

Baked Cabbage - Bunny's Warm Oven

Link: https://bunnyswarmoven.net/baked-cabbage/

Baked Cabbage- The bacon adds flavor while the browned butter adds it’s own unique taste. It’s absolutely delicious! This is a recipe you are going to LOVE. How the idea for this baked cabbage started… Last summer we had a party on Gilberts Creek and one of our friends made a whole baked cabbage head. ... ^{See Details}

Created: 3 days ago

Herbed Lemon Salmon - Bunny's Warm Oven

Link: https://bunnyswarmoven.net/herbed-lemon-salmon/

1 pound skin on or skin off Salmon fillet, cut into 4 pieces 1 large lemon, zested reserve the zest, juice half the lemon and reserve the juice 1 Tablespoon fresh Dill Weed, snipped ... ^{See Details}

Created: 3 days ago

Old Fashioned Rice Pudding - Bunny's Warm Oven

Link: https://bunnyswarmoven.net/baked-rice-pudding-2/

Each time I took the foil off to stir I could see that the rice was plumping up and the pudding was getting thicker. At the end of the 45 minutes, my pudding was creamy and the rice tender. I decided to add the raisins and vanilla to the pudding and remove it from the oven. It didn’t need that extra 15 minutes more, it was perfect. ... ^{See Details}

Created: 3 days ago

Oven Baked Pork Chop Sauce - Bunny's Warm Oven

Link: https://bunnyswarmoven.net/pork-chop-sauce/

Then poured off all the liquid, which there was a ton of, and did the rest of the time uncovered. They never “caramelized”, they just basically boiled in that dressing, which seemed really good…but these were so tough! 0. Reply. Mary Bostow Author. Reply to Donna Root 5 months ago ... ^{See Details}

Created: 2 days ago

Sweet Dark Cherry Cobbler - Bunny's Warm Oven

Link: https://bunnyswarmoven.net/sweet-dark-cherry-cobbler/

This recipe is off-the-hook good. I’ve made it now with frozen and canned cherries. I’ve doubled it. Each time, I’ve made it dairy free subbing coconut milk instead of dairy milk with a little soy thrown in bc the coconut milk was so dense. I also used the butter-flavored crisco. I made this for a party and was constantly complimented on ... ^{See Details}

Created: 2 days ago

Chicken Olivia Recipe - Bunny's Warm Oven

Link: https://bunnyswarmoven.net/chicken-olivia-recipe/

Pick the meat off of the rotisserie chicken (both white and dark meat) and shred it. Place it onto the bottom of a 9x13 baking pan. In a large bowl mix together both cans of cream of chicken soup, sour cream, black olives, chillies and green onions. Add salt and pepper to taste. ... ^{See Details}

Created: 2 days ago

Pear Cobbler - Bunny's Warm Oven

Link: https://bunnyswarmoven.net/pear-cobbler/

As soon as it is melted , take it off the heat and pour it over the pears in the baking pan. For the topping. 2. In a large bowl combine the flour, sugar ,baking soda and baking powder, whisk to combine. Add the buttermilk and melted butter. Beat with an electric mixer until just combined. Top the pears with large spoonfuls of the batter ... ^{See Details}

Created: 2 days ago