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Slow Cooker Turkey Breast Recipe | Damn Delicious

Link: https://damndelicious.net/2019/11/16/slow-cooker-turkey-breast/

In a small bowl, combine paprika, thyme, poultry seasoning, onion powder, 1 1/4 teaspoons salt and 3/4 teaspoon pepper. Place onion and celery into a 6 or 8-qt oval slow cooker; add chicken stock and wine.; Using your fingers, carefully loosen the skin from the breast meat, spreading 4 tablespoons butter under the skin. ... See Details

Created: 4 days ago

Damn Delicious - Page 42 of 142 - Simple ingredients

Link: https://damndelicious.net/page/42/

So hearty, comforting and soothing. Perfect during the cold weather or fighting off a cold! Continue Reading See More Recipes: Posts navigation ... See Details

Created: 3 days ago

Easiest No Knead Bread Recipe | Damn Delicious

Link: https://damndelicious.net/2020/06/29/easy-no-knead-bread/

I must have printed off an earlier incorrect version of this recipe, because the one I used, sitting in front of me, called for 1/4 teaspoon instant yeast, not 3/4 teaspoon like this version. So just be aware and don’t make my mistake! Mine was just a big gooey glop that didn’t do anything. ... See Details

Created: 2 days ago

Roasted Leg of Lamb - Damn Delicious

Link: https://damndelicious.net/2019/04/06/roasted-leg-of-lamb/

Most ovens have a 25-degree variance. If one dish needs to be cooked at 350 degrees F and another at 400 degrees F, set the oven for 375. Most ovens are off by about 25 degrees anyway so as long as it’s set around the required temperature, the dish will turn out fine. But please be sure to arrange the dishes so there is enough space between them. ... See Details

Created: 4 days ago

Slow Cooker Shrimp Boil - Damn Delicious

Link: https://damndelicious.net/2019/06/21/slow-cooker-shrimp-boil/

In a large bowl, whisk together Old Bay seasoning, lemon juice, hot sauce and 6 cups water; set aside. Place potatoes, onion, garlic and bay leaves into a 6-qt slow cooker; stir in Old Bay seasoning mixture.; Cover and cook on low heat for 3-4 hours, or until potatoes are almost tender. ... See Details

Created: 4 days ago

How to Make Yogurt in an Instant Pot - Damn Delicious

Link: https://damndelicious.net/2018/08/28/how-to-make-yogurt-in-an-instant-pot/

Once up to 85c, take it off the heat & let it cool down to 45c. Meanwhile warm a thermos flask. Add 3tbsps natural yogurt to the milk & stir in then pour into the warmed flask & secure the lid tightly. Leave alone for 8hrs. You have now made natural yogurt! Pour into a suitable container & refrigerate. At this stage, fruit can be added if ... See Details

Created: 2 days ago

One Pot Beef Stroganoff Recipe | Damn Delicious

Link: https://damndelicious.net/2019/04/08/one-pot-beef-stroganoff/

Melt butter in a large skillet over medium heat. Add mushrooms and onion, and cook, stirring occasionally, until mushrooms are tender and browned, about 3-5 minutes; season with salt and pepper, to taste. ... See Details

Created: 3 days ago

The Best Instant Pot Chili - Damn Delicious

Link: https://damndelicious.net/2018/05/12/the-best-instant-pot-chili/

cooking with alcohol is fine for children. as mentioned, during the cooking process, a good portion of the alcohol burns off because alcohol has a very low evaporation point (stuff will evaporate at room temperature). also, one 355ml (which is about a cup and a half) can in an entire pot of chili means each serving gets MAYBE a quarter cup. max. ... See Details

Created: 3 days ago

Easy Homemade Toffee - Damn Delicious

Link: https://damndelicious.net/2013/12/11/easy-homemade-toffee/

When your toffee matches the color, take it off the burner immediately. Hasn’t failed me yet. Monica — December 22, 2020 @ 7:29 AM Reply. Best toffee I’ve ever made. Turns out very professional looking! Nadine — December 21, 2020 @ 5:13 PM Reply. Rated 5 out of 5. So easy and so Damn Delicious! Followed recipe to the letter! ... See Details

Created: 3 days ago

Freezer Breakfast Burritos - Damn Delicious

Link: https://damndelicious.net/2016/08/10/freezer-breakfast-burritos/

When reheating after freezing, do you leave the plastic wrap on, or do you take it off? Chungah — October 31, 2016 @ 6:04 AM Reply. You can leave it on or off. It’s up to you! Brandi — February 25, 2020 @ 4:03 PM Reply. I read through a bunch of comments, but didn’t notice one asking about coming these immediately. ... See Details

Created: 3 days ago

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