Plainchicken.com recipes
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Site Description : Quick and easy recipes made with everyday ingredients that are guaranteed to please the pickiest eaters. Simple family recipes.
Dressings & Sauces Archives - Plain Chicken
Link: https://www.plainchicken.com/category/recipes/sauce/
Whether its for dipping those favorite finger foods, or topping off a great salad. The dish is not complete with that little extra something that makes it that much better. And that’s where a great dressing & sauce is important. The Copycat Outback Ranch Dressing is unbelievable. Taste so good and makes you feel like you are right there. ... See DetailsCreated: 6 month ago
Quick Potato Rolls - Plain Chicken
Link: https://www.plainchicken.com/quick-potato-rolls/
Quick Potato Rolls – ready in 15 minutes!! No rising! Mix, press, cut, and bake. Perfect for breakfast, lunch, or dinner!! Instant mashed potato flakes, sugar, butter, water, and Bisquick. Use gluten-free Bisquick for gluten-free bread. Serve the biscuits with butter, honey, syrup, or jam! These rolls fly off the plate!! ... See DetailsCreated: 3 days ago
Baked Spasagna - The BEST Baked Spaghetti - Plain Chicken
Link: https://www.plainchicken.com/baked-spasagna/
It came together quickly. I mixed the cheese mixture up while the pasta cooked and finished the meat sauce off while the casserole was in the oven. Can use Italian sausage, breakfast sausage, ground beef, or ground turkey in this recipe. I used 2 pounds of shredded mozzarella cheese. Feel free to use an Italian cheese blend or provolone. ... See DetailsCreated: 2 days ago
Nine-Day Coleslaw (Keeps for 9 days) - Plain Chicken
Link: https://www.plainchicken.com/nine-day-slaw/
Nine-Day Coleslaw – great make-ahead side dish for a cookout – can keep in the refrigerator for up to 9 days! Coleslaw mix and bell peppers tossed in a simple dressing of sugar, vinegar, oil, salt, and mustard seeds. ... See DetailsCreated: 3 days ago
Meow Monday - Plain Chicken
Link: https://www.plainchicken.com/meow-monday-15/
This little girl only has two modes – ON or OFF. She is a crazy wild child! She is very curious and very sweet. I thought we lost her this week. A friend and her daughter came over to play with the kittens and I couldn’t find Mango. She has never hidden before, so I was worried she got out of the screened porch. ... See DetailsCreated: 2 month ago
Fall Off The Bone Ribs - Plain Chicken
Link: https://www.plainchicken.com/fall-off-bone-ribs/
Fall Off the Bone Ribs Recipe – baby back ribs coated with a homemade BBQ rub and baked. Finish off on the grill with a homemade BBQ sauce. THE BEST! Better than any restaurant. We never order ribs out anymore. ... See DetailsCreated: 7 days ago
Old School Chicken and Rice Casserole - Plain Chicken
Link: https://www.plainchicken.com/old-school-chicken-and-rice-casserole/
The directions say 9×13 but the video shows an 8×8..which are the measurements for? I halved the recipe and put it in an 8×8 pan, it is in the oven currently and looks a little off..just watched the video and noticed. So just curious for the future.. Thanks! ... See DetailsCreated: 3 days ago
The Best Homemade Cheesecake - Plain Chicken
Link: https://www.plainchicken.com/the-best-homemade-cheesecake/
Turn off the oven and leave the cheesecake in the oven for another hour with the door closed. Freeze several hours before serving. Remove from freezer and remove from pan before allowing the cheesecake to thaw. Notes: It is very important to freeze this cake. It won’t be fully set if you don’t freeze it. ... See DetailsCreated: 2 days ago
Low Carb Archives - Page 5 of 13 - Plain Chicken
Link: https://www.plainchicken.com/category/recipes/low-carb/page/5/
Quick and easy low-carb recipes. Casseroles, soups, main dishes, and breads. Great recipe options for a low-carb or keto diet. ... See DetailsCreated: 4 days ago
Awesome Sauce Chicken Burgers - Plain Chicken
Link: https://www.plainchicken.com/awesome-sauce-chicken-burgers/
Brush the burgers with some extra awesome sauce before taking off the grill for more flavor. Unlike beef or pork, the chicken burgers must be cooked well-done to be safe to eat. Use a meat thermometer to make sure that the internal temperature is 165ºF. ... See DetailsCreated: 4 days ago