Skinnytaste Crock Pot Chicken Tacos Recipe Recipe Cards
CROCK POT CHICKEN TACOS
3 ingredients in a crock pot. Doesn't get any easier than that!
Provided by Beth Roan
Categories Quick and Easy
Time 6h10m
Number Of Ingredients 5
Steps:
- Mix salsa and taco seasoning in crock pot Add chicken Cook on low 6-8 hours Shred with fork Serve with tortillas
Nutrition Facts : ServingSize 238 g, Calories 391, Fat 19.02 g, TransFat 0.11 g, SaturatedFat 8.59 g, Cholesterol 88 g, Sodium 1052 g, Carbohydrate 25.94 g, Fiber 4.6 g, Sugar 1.59 g, Protein 29.27 g
CROCK POT CHICKEN TACO CHILI
Crock Pot Chicken Taco Chili is an easy slow cooker dump recipe using freezer and pantry staples! This has been one of my most popular recipes since 2008!
Provided by Gina
Categories Dinner
Time 6h
Number Of Ingredients 20
Steps:
- Combine beans, onion, chili peppers, corn, tomato sauce, diced tomato, cumin, chili powder and taco seasoning in a slow cooker and mix well.
- Nestle the chicken in to completely cover and cook on LOW for 8 to 10 hours or on HIGH for 4 to 6 hours.
- Half hour before serving, remove chicken and shred.
- Return chicken to slow cooker and stir in.
- Top with fresh cilantro and your favorite toppings!
Nutrition Facts : ServingSize 1 scant cup, Calories 220 kcal, Carbohydrate 28 g, Protein 21 g, Fat 3 g, Cholesterol 44 mg, Sodium 729 mg, Fiber 8.5 g, Sugar 6 g
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