Slumgullion Recipes

SLUMGULLION RECIPE

Steps:

• Sauté onions in 1 Tbsp of oil then add the ground beef and spice blend. Cook till no longer pink.
• Add the Tomato sauce stir and reduce heat to low and let beef sauce simmer for about 5 mins then turn off heat.
• Bring water to a boil and cook according to pasta instructions see my post on how to cook the perfect pasta for guidance.
• When pasta is cooked, drain with a colander then transfer back to pot.
• Pour the ground beef sauce into the pasta pot and mix to combine. You can serve it as is at this point or you can go further and top with some cheese and broil for 3-5 minutes until cheese melts.
• Sprinkle some chopped parsley on the top and serve.

SLUMGULLION (AMERICAN GOULASH)

Steps:

• In a large non-stick pot, add 1 tbsp olive oil. Once hot, add in onions and saute until fragrant.
• Add the ground beef, onion powder, garlic powder, oregano, rosemary, salt, pepper, and red chili flakes. Stir up the ground beef with your spatula to break it into chunks, and stir until meat is fully cooked.
• Mix in the tomato sauce and bouillon. Reduce the heat to low, and mix to combine. Allow the mixture to cook for 5-7 minutes. Turn off the heat.
• Add in the cooked pasta and stir the mixture to combine.
• You can serve the slumgullion as is at this point, or you can mix in the cheddar cheese.
• Sprinkle some chopped parsley and the slumgullion is ready to serve. ENJOY!

SLUMGULLION

Steps:

• Fill a large pot with cold water. Cover and bring water to a boil. Salt the water and cook the macaroni until al dente. Drain and return to large pot. Cover and set aside. You can also do this while you are prepping and preparing the meat.
• In a large skillet, heat the olive oil and add the 2 cloves of smashed garlic to the oil. Saute on medium heat and cook for 2-3 minutes. Stir in the chopped onion and mix to coat with garlic oil. Season the onions with a pinch of salt and black pepper. Saute until soft and transluscent. Remove smashed garlic pieces.
• Add the ground beef, breaking up any clumps to form small to medium small bits. Season with salt, pepper (and Accent if you are using that seasoning). Brown the meat and drain off any excess liquids.
• Add meat/onion mixture to the pot of cooked macaroni. Add the 2 cans of diced tomatoes and the 1 can of tomato sauce. Fold in the 1 can of white beans and mix in gently to the macaroni, beef and tomatoes. Taste and adjust any seasoning at this time. Cover and heat through on low-med lo heat for at least 30 min to blend flavors.
• When reheating leftovers, it the macaroni seems to be absorbing the tomato's liquids add more tomato sauce, tomato juice or one 16 oz of diced tomatoes. I've even used a can of V8 to rehydrate.

SLUMGULLION RECIPE

Steps:

• Heat up a tablespoon of olive oil in a large pot, preferably a non-stick one, over medium-high heat.
• Once the oil is hot, you can add the chopped onion and sauté it over medium-high heat until it becomes soft and translucent. If the onion starts burning, make sure to reduce the heat.
• Once the onion is ready, it is time to add the ground beef. Make sure to break it up using a wooden spoon and stir it into the sautéed onion.
• Season the onion and meat mixture with salt, pepper, garlic powder, onion powder, oregano, rosemary, and chili flakes. Then, combine everything together.
• It is important to cook the beef until it develops a golden brown color, as this process will release all the delicious meat juices and make the slumgullion that much more delicious.
• Once the meat is ready, you can pour in the tomato sauce and add bouillon for more flavor.
• Let the slumgullion cook on low for another 5-7 minutes. As we've mentioned, you can always choose to slow cook your American goulash if you'd like an even richer consistency and enhanced flavors.
• Also, remember to stir the slumgullion frequently to prevent it from burning and sticking to the bottom of the pot.
• Once the slumgullion is ready, it is time to add in your cooked pasta of choice, whether it be penne, rigatoni, gemelli, farfalle, spaghetti, or simple macaroni.
• Combine the pasta with the goulash, and then mix in the shredded cheddar cheese while it is still hot so the cheese melts.
• You can also add the cheese once you plate the slumgullion, as well as fresh parsley.

SLUMGULLION

Steps:

• Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and place in large saucepan.
• Meanwhile, in a large skillet, brown beef over medium heat; just before beef is browned, stir in onion.
• Add beef mixture to pasta, and stir in tomato sauce, mushrooms, garlic, salt, pepper and stewed tomatoes. Cook over low heat, 10 to 15 minutes, or until heated through.

GERMAN SLUMGULLION(A POT OF GARDEN BOUNTY)

Steps:

• In large stock pot, heat 2quarts of water to boil, add macaroni, stir a few times, cook until a dente about 4 minutes, no longer.
• Drain in colander and pour macaroni back in pot.
• In medium skillet add oil, meat, onion and garlic.
• Brown meat and cook onion and garlic.
• Add peppers and carrots, if wanted. Cook about five minutes stirring a few times.
• Pour over the drained macaroni.
• Add the diced tomatoes.
• Add V-8 juice,sugar or Splenda, allspice.
• Stir and cook on burner on low for about.
• 15 minutes, until flavors are blended and hot and bubbly.
• Taste, salt and pepper to taste or Mrs. Dash.
• Serve in deep bowls.

SLUMGULLION

Steps:

• cook meats together breaking them apart as they cook,,drain fat,,add vegtables, simmer till crisp-tender,,,add soup and water and bring to gentle boil,, add noodles till tender