Smashed Potatoes With Hidden Valley Ranch Recipes

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RANCH SMASHED POTATOES



Ranch Smashed Potatoes image

These Ranch Smashed Potatoes are the most delicious way to eat potatoes. With only 3 ingredients they are foolproof with tons of flavor and perfectly crispy edges everytime.

Provided by Kimber

Categories     Side Dish

Time 1h10m

Number Of Ingredients 3

24 oz baby red potatoes
1/4 cup extra virgin olive oil (+ 1 Tbsp extra)
1 tbsp ranch seasoning (Hidden Valley or homemade)

Steps:

  • Boil the potatoes about 20-30 minutes or until the fork not only can go through but they are very tender. Then drain the potatoes in a colander.
  • Spread 2 tbsp of olive oil on a baking sheet so that it is completely covered, then arrange the potatoes on the cookie sheet so that they are evenly spaced.
  • Use a potato masher or the bottom of a glass to smash each potato until it is about 1/2 inch thick. Then sprinkle the seasoning directly on top of each potato and finish by drizzling the remaining olive oil over each potato generously.
  • Bake at 425˚F for 25-30 minutes or until the edges of the potatoes are browned and crispy. Serve hot and enjoy!

Nutrition Facts : ServingSize 4 oz, Calories 247 kcal, Carbohydrate 21 g, Protein 2 g, Fat 18 g, SaturatedFat 3 g, Cholesterol 1 mg, Sodium 421 mg, Fiber 2 g, Sugar 2 g

SMASHED POTATOES



Smashed Potatoes image

Smashed Potatoes

Provided by Hidden Valley

Categories     Sides

Time 20m

Yield 4

Number Of Ingredients 4

½ cup milk
1 packet (1 ounce) Hidden Valley® Original Ranch Salad® Dressing & Seasoning Mix
3 tablespoons butter
4 potatoes

Steps:

  • Pierce skin of potatoes with fork; microwave 8 to 10 minutes or until tender. Mash with fork. Add dressing mix, milk and butter to potatoes; stir well.

Nutrition Facts :

EASY RANCH MASHED POTATOES



Easy Ranch Mashed Potatoes image

Take mashed potatoes to the next level with zesty Hidden Valley Ranch seasoning. Our easy ranch mashed potatoes recipe is the perfect gluten-free side dish.

Provided by Hidden Valley

Categories     Sides

Time 30m

Yield 6

Number Of Ingredients 6

2 lbs. Idaho potatoes
3 tablespoons butter
1/3 cup half-and-half
2 tablespoons Hidden Valley® Original Ranch Salad® Dressing & Seasoning Mix Shaker
salt
pepper

Steps:

  • Place potatoes in large pan with water over high heat and boil until tender but still firm, about 15-20 minutes. Heat butter and half-and-half in saucepan over low heat until combined. Drain potatoes and place in mixer with butter sauce. Add dressing mix and process until smooth. Season with salt and pepper.

Nutrition Facts :

RANCH SMASHED POTATOES



Ranch Smashed Potatoes image

Ranch Smashed Potatoes

Provided by Hidden Valley

Categories     Kid-Friendly

Time 50m

Yield 4

Number Of Ingredients 5

2 lbs. Baby Yukon potatoes, rinsed
4 cloves garlic
6 tablespoons butter
2 tablespoons Hidden Valley® Original Ranch Salad® Dressing & Seasoning Mix Shaker
salt and pepper

Steps:

  • Preheat oven to 450°F. Place potatoes in a large pot and cover with water. Add a generous pinch of salt to water, and bring to a boil. Simmer until potatoes are tender (approximately 15-20 minutes), then drain and set aside.
  • Spray a large baking sheet with cooking spray and space potatoes evenly with about an inch of space between them. Then, using a potato masher or large fork, gently press down on each potato until "smashed."
  • Combine garlic and butter in a small bowl, then brush generously on each potato. Sprinkle with seasoning mix, salt and pepper.
  • Bake in preheated oven until potatoes are golden brown and crispy, approximately 25 minutes.

Nutrition Facts :

ORIGINAL RANCH MASHED POTATOES



Original Ranch Mashed Potatoes image

Make and share this Original Ranch Mashed Potatoes recipe from Food.com.

Provided by Hidden Valley

Categories     Mashed Potatoes

Time 50m

Yield 4 serving(s)

Number Of Ingredients 7

1 tablespoon canned chipotle chile in adobo
2 lbs peeled idaho potatoes, chopped
2 tablespoons Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
3 tablespoons butter, softened
salt
1/3 cup half-and-half
pepper

Steps:

  • Place potatoes in large pan with water over high heat and boil until tender but still firm, about 15-20 minutes.
  • Heat butter, half-and-half and peppers in saucepan over low heat until combined. Drain potatoes and place in mixer with butter sauce. Add dressing mix and process until smooth. Season with salt and pepper.

Nutrition Facts : Calories 277.3, Fat 11.2, SaturatedFat 7, Cholesterol 30.4, Sodium 97.9, Carbohydrate 40.5, Fiber 5, Sugar 1.8, Protein 5.3

HIDDEN VALLEY RANCH SMASHED POTATOES



Hidden Valley Ranch Smashed Potatoes image

The addition of Ranch dressing makes a smashing version of mashed potatoes.

Provided by Allrecipes Member

Time 20m

Yield 4

Number Of Ingredients 4

4 medium potatoes, with or without skins
1 (1 ounce) packet Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
½ cup milk
3 tablespoons butter or margarine

Steps:

  • Pierce skin of potatoes with fork; microwave 8 to 10 minutes or until tender. Mash with fork. Add Ranch mix, milk and butter to potatoes; stir well.

Nutrition Facts : Calories 256.9 calories, Carbohydrate 38.9 g, Cholesterol 25.3 mg, Fat 9.4 g, Fiber 4.7 g, Protein 5.4 g, SaturatedFat 5.9 g, Sodium 120.4 mg, Sugar 3.1 g

HIDDEN VALLEY RANCH SMASHED POTATOES



Hidden Valley Ranch Smashed Potatoes image

The addition of Ranch dressing makes a smashing version of mashed potatoes.

Provided by Allrecipes Member

Time 20m

Yield 4

Number Of Ingredients 4

4 medium potatoes, with or without skins
1 (1 ounce) packet Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
½ cup milk
3 tablespoons butter or margarine

Steps:

  • Pierce skin of potatoes with fork; microwave 8 to 10 minutes or until tender. Mash with fork. Add Ranch mix, milk and butter to potatoes; stir well.

Nutrition Facts : Calories 256.9 calories, Carbohydrate 38.9 g, Cholesterol 25.3 mg, Fat 9.4 g, Fiber 4.7 g, Protein 5.4 g, SaturatedFat 5.9 g, Sodium 120.4 mg, Sugar 3.1 g

HIDDEN VALLEY RANCH SMASHED POTATOES



Hidden Valley Ranch Smashed Potatoes image

The addition of Ranch dressing makes a smashing version of mashed potatoes.

Provided by Allrecipes Member

Time 20m

Yield 4

Number Of Ingredients 4

4 medium potatoes, with or without skins
1 (1 ounce) packet Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
½ cup milk
3 tablespoons butter or margarine

Steps:

  • Pierce skin of potatoes with fork; microwave 8 to 10 minutes or until tender. Mash with fork. Add Ranch mix, milk and butter to potatoes; stir well.

Nutrition Facts : Calories 256.9 calories, Carbohydrate 38.9 g, Cholesterol 25.3 mg, Fat 9.4 g, Fiber 4.7 g, Protein 5.4 g, SaturatedFat 5.9 g, Sodium 120.4 mg, Sugar 3.1 g

HIDDEN VALLEY RANCH SMASHED POTATOES



Hidden Valley Ranch Smashed Potatoes image

The addition of Ranch dressing makes a smashing version of mashed potatoes.

Provided by Allrecipes Member

Time 20m

Yield 4

Number Of Ingredients 4

4 medium potatoes, with or without skins
1 (1 ounce) packet Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
½ cup milk
3 tablespoons butter or margarine

Steps:

  • Pierce skin of potatoes with fork; microwave 8 to 10 minutes or until tender. Mash with fork. Add Ranch mix, milk and butter to potatoes; stir well.

Nutrition Facts : Calories 256.9 calories, Carbohydrate 38.9 g, Cholesterol 25.3 mg, Fat 9.4 g, Fiber 4.7 g, Protein 5.4 g, SaturatedFat 5.9 g, Sodium 120.4 mg, Sugar 3.1 g

HIDDEN VALLEY RANCH SMASHED POTATOES



Hidden Valley Ranch Smashed Potatoes image

The addition of Ranch dressing makes a smashing version of mashed potatoes.

Provided by Allrecipes Member

Time 20m

Yield 4

Number Of Ingredients 4

4 medium potatoes, with or without skins
1 (1 ounce) packet Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
½ cup milk
3 tablespoons butter or margarine

Steps:

  • Pierce skin of potatoes with fork; microwave 8 to 10 minutes or until tender. Mash with fork. Add Ranch mix, milk and butter to potatoes; stir well.

Nutrition Facts : Calories 256.9 calories, Carbohydrate 38.9 g, Cholesterol 25.3 mg, Fat 9.4 g, Fiber 4.7 g, Protein 5.4 g, SaturatedFat 5.9 g, Sodium 120.4 mg, Sugar 3.1 g

HIDDEN VALLEY RANCH SMASHED POTATOES



Hidden Valley Ranch Smashed Potatoes image

The addition of Ranch dressing makes a smashing version of mashed potatoes.

Provided by Allrecipes Member

Time 20m

Yield 4

Number Of Ingredients 4

4 medium potatoes, with or without skins
1 (1 ounce) packet Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
½ cup milk
3 tablespoons butter or margarine

Steps:

  • Pierce skin of potatoes with fork; microwave 8 to 10 minutes or until tender. Mash with fork. Add Ranch mix, milk and butter to potatoes; stir well.

Nutrition Facts : Calories 256.9 calories, Carbohydrate 38.9 g, Cholesterol 25.3 mg, Fat 9.4 g, Fiber 4.7 g, Protein 5.4 g, SaturatedFat 5.9 g, Sodium 120.4 mg, Sugar 3.1 g

HIDDEN VALLEY RANCH SMASHED POTATOES



Hidden Valley Ranch Smashed Potatoes image

The addition of Ranch dressing makes a smashing version of mashed potatoes.

Provided by Allrecipes Member

Time 20m

Yield 4

Number Of Ingredients 4

4 medium potatoes, with or without skins
1 (1 ounce) packet Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
½ cup milk
3 tablespoons butter or margarine

Steps:

  • Pierce skin of potatoes with fork; microwave 8 to 10 minutes or until tender. Mash with fork. Add Ranch mix, milk and butter to potatoes; stir well.

Nutrition Facts : Calories 256.9 calories, Carbohydrate 38.9 g, Cholesterol 25.3 mg, Fat 9.4 g, Fiber 4.7 g, Protein 5.4 g, SaturatedFat 5.9 g, Sodium 120.4 mg, Sugar 3.1 g

HIDDEN VALLEY RANCH SMASHED POTATOES



Hidden Valley Ranch Smashed Potatoes image

The addition of Ranch dressing makes a smashing version of mashed potatoes.

Provided by Allrecipes Member

Time 20m

Yield 4

Number Of Ingredients 4

4 medium potatoes, with or without skins
1 (1 ounce) packet Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
½ cup milk
3 tablespoons butter or margarine

Steps:

  • Pierce skin of potatoes with fork; microwave 8 to 10 minutes or until tender. Mash with fork. Add Ranch mix, milk and butter to potatoes; stir well.

Nutrition Facts : Calories 256.9 calories, Carbohydrate 38.9 g, Cholesterol 25.3 mg, Fat 9.4 g, Fiber 4.7 g, Protein 5.4 g, SaturatedFat 5.9 g, Sodium 120.4 mg, Sugar 3.1 g

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