Smoked Salmon And Caper Pasta Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

PASTA WITH SMOKED SALMON AND CAPERS



Pasta with Smoked Salmon and Capers image

Another classic combination, this dish makes people think you went to a lot of trouble. Actually it's quite simple. Any shape of pasta works, but I prefer a small noodle such as shells or bowties. Despite what an Italian might otherwise recommend, I like to serve this dish with freshly grated Parmesan cheese.

Provided by Mitchell Davis

Categories     Milk/Cream     Dairy     Fish     Pasta     Appetizer     Sauté     Quick & Easy     Dinner     Salmon     Summer     Noodle     Capers     Pescatarian     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield Serves 4

Number Of Ingredients 10

1/4 cup extra-virgin olive oil
1 small onion, chopped
1/4 pound smoked salmon, chopped
1 cup heavy cream (a.k.a. whipping cream)
3 tablespoons capers, drained
Salt and freshly ground black pepper to taste
N/A freshly ground black pepper
1 pound pasta, cooked al dente, drained (reserving about 1/4 cup of the cooking water), and tossed with olive oil
N/A olive oil
Freshly grated imported Parmesan cheese

Steps:

  • In a large skillet, heat the olive oil over medium-high heat. Add the onion and sauté until translucent, but not browned. Add the smoked salmon and continue cooking just until the salmon turns opaque, 1 to 2 minutes. Pour in the cream and add the capers. Taste and adjust seasoning with salt and pepper. Be careful how much salt you add because the smoked salmon and capers are both salty. Add the pasta and toss to coat. If there doesn't appear to be enough sauce, add a couple of tablespoons of the pasta cooking water to thin it down. Serve with freshly grated Parmesan cheese.

EASY SMOKED SALMON PASTA



Easy Smoked Salmon Pasta image

A really quick, easy sauce for 'pasta asciutta,' which means 'dry pasta.' It's not a dish over-loaded with sauce, but one that appreciates the simple smokiness of good smoked salmon. Serve sprinkled with some Parmesan or garnished with some parsley. This is not a creamy, thick sauce. Just one that really brings out the simple, yet fantastic flavors of smoked salmon. Enjoy!

Provided by Rosie Liao

Categories     World Cuisine Recipes     European     Italian

Time 35m

Yield 2

Number Of Ingredients 7

1 (8 ounce) package linguine pasta
1 tablespoon butter
1 tablespoon extra-virgin olive oil
1 shallot, minced
1 ounce smoked salmon, cut into small pieces
1 tablespoon reduced-fat cream cheese
3 tablespoons milk

Steps:

  • Fill a large pot with lightly-salted water and bring to a rolling boil. Stir the linguine into the water and return to a boil. Cook uncovered until the pasta has cooked through but is still firm to the bite, about 11 minutes; drain, reserving 2 tablespoons of the water.
  • Melt the butter with the olive oil in a saucepan over medium-low heat; when the mixture begins to bubble, add the shallots and cook until softened. Stir the salmon, cream cheese, and milk into the shallot mixture. Mix the reserved water from the pasta into the mixture. Transfer to a large bowl and toss with the pasta to serve.

Nutrition Facts : Calories 577.4 calories, Carbohydrate 87.4 g, Cholesterol 24.8 mg, Fat 17.6 g, Fiber 4 g, Protein 19.8 g, SaturatedFat 6.4 g, Sodium 193.8 mg, Sugar 5.6 g

SPAGHETTI WITH HOT-SMOKED SALMON, ROCKET & CAPERS



Spaghetti with hot-smoked salmon, rocket & capers image

A speedy and delicious dish

Provided by Good Food team

Categories     Dinner, Main course

Time 45m

Number Of Ingredients 10

125ml extra-virgin olive oil
25g fresh white breadcrumb
500g spaghetti
2 garlic cloves
2 tiny dried bird's eye chillies , finely crumbled, or a quarter tsp crushed chillies
finely grated zest 1 lemon
4 tbsp caper in brine, drained
85g rocket leaves
200g hot-smoked salmon , flaked
sliced tomatoes , to serve

Steps:

  • Heat 2 tbsp of the oil in a small frying pan until hot. Add the breadcrumbs and cook over a medium heat for 3-4 minutes until golden and crisp, turning often. Tip into a small bowl. (You can prepare these several hours ahead.)
  • Cook the pasta in plenty of gently boiling well-salted water until al dente. Meanwhile peel the garlic and chop it very finely. Put the rest of the oil in a small pan and add the garlic and chillies. Warm gently over a low heat so they flavour the oil - but don't let the garlic fry.
  • Drain the pasta and tip it into a warmed very large serving bowl. Quickly add the lemon zest and capers to the oil, then pour over the pasta. Toss well, add the rocket and salmon and toss again - take care not to break up the salmon too much. Scatter the breadcrumbs over and serve with a salad of sliced tomatoes.

Nutrition Facts : Calories 524 calories, Fat 22 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 66 grams carbohydrates, Fiber 3 grams fiber, Protein 20 grams protein, Sodium 1.83 milligram of sodium

SMOKED SALMON AND CAPER PASTA



Smoked Salmon and Caper Pasta image

Make and share this Smoked Salmon and Caper Pasta recipe from Food.com.

Provided by MadzMom

Categories     < 60 Mins

Time 35m

Yield 4 serving(s)

Number Of Ingredients 9

1/4 cup extra virgin olive oil
1 small onion, chopped
1/4 lb smoked salmon, chopped
1 cup heavy cream
3 tablespoons capers, drained
salt & pepper
1 lb pasta, cooked al dente,drained and tossed with (reserve about 1/4 cup of cooking water)
olive oil
freshly grated parmesan cheese

Steps:

  • In a large skillet, heat the olive oil over medium-high heat.
  • Add the onion and saute until translucent, but not browned.
  • Add the smoked salmon and continue cooking just until salmon turns opaque, 1-2 minutes.
  • Pour in the cream and add capers.
  • Be careful how much salt you add because the snoked salmon and capers are both salty.
  • Add pasta and toss to coat.
  • *Ifthere doesn't appear to be enough sauce, add a couple of tablespoons of the pasta cooking water to thin it down.
  • Serve with freshly grated parmesan.

Nutrition Facts : Calories 789.3, Fat 38.5, SaturatedFat 16.2, Cholesterol 88, Sodium 444.2, Carbohydrate 88.7, Fiber 4.2, Sugar 3.9, Protein 21.6

PASTA WITH SMOKED SALMON AND CAPERS



Pasta with Smoked Salmon and Capers image

Serve your salmon-loving friends this elegant and easy pasta dish. For those of you not watching your pennies, substitute caviar for capers. I envy you. We should get together sometime.

Provided by Chardonnay Queen

Categories     100+ Pasta and Noodle Recipes     Pasta by Shape Recipes

Time 25m

Yield 4

Number Of Ingredients 8

½ (16 ounce) package orecchiette pasta
1 cup cream
2 slices red onion, chopped
6 ounces smoked salmon, cut into strips
½ cup grated Parmesan cheese
1 tablespoon capers
1 tablespoon salted butter
1 tablespoon chopped fresh parsley

Steps:

  • Bring a large pot of salted water to a boil. Add orecchiette and cook, stirring occasionally, until tender yet firm to the bite, 9 to 12 minutes.
  • Meanwhile, combine cream and onion in a heavy saucepan over medium-high heat. Simmer for 2 minutes and remove from heat.
  • Gently stir salmon, Parmesan cheese, capers, butter, and parsley into the cream mixture and serve over pasta.

Nutrition Facts : Calories 527.2 calories, Carbohydrate 43.9 g, Cholesterol 107.7 mg, Fat 30.6 g, Fiber 2.2 g, Protein 20 g, SaturatedFat 17.7 g, Sodium 593.5 mg, Sugar 1.5 g

SMOKED SALMON WITH FRESH DILL AND CAPERS



Smoked Salmon with Fresh Dill and Capers image

Provided by Food Network

Categories     main-dish

Yield 4 servings

Number Of Ingredients 19

1 yellow onion, diced
1 tablespoon pureed garlic
1 yellow peppers, diced
1/2 cup white wine
2 cups bechamel, recipe follows
1 cup cream
8 ounces brined smoked salmon
4 tablespoons capers, plus 2 tablespoons, fried for garnish
Salt and pepper
1 1/2 limes, juiced
1 tablespoon fresh chopped dill
Serving suggestions: over cooked pasta
Saute the onions, garlic, and yellow peppers. Deglaze the pan with white wine, add the bechamel, cream, smoked salmon, and 4 tablespoons capers. Slowly bring to a boil.
Season to taste.
Add the lime juice and fresh dill just before serving over pasta. Garnish with deep fried capers.
3 tablespoons butter
3 tablespoons flour
1 quart half-and-half, at about 150 degrees F
1 onion whole, with a bay leaf attached with 2 cloves

Steps:

  • Melt the butter add all the flour at one time and cook until a sandy texture is achieved. Slowly add the half-and-half, mixing well, and bringing to a boil after each addition. Add the onion with the bay leaf and clove, and simmer for 45 minutes.
  • Strain before using.

SMOKED SALMON AND CAPERS IN A CHAMPAGNE SAUCE FOR PASTA



Smoked Salmon and Capers in a Champagne Sauce for Pasta image

I found this in a magazine, and plan to make it on holidays, so I want the recipe print-out from my cookbook!

Provided by JustJanS

Categories     Vegetable

Time 25m

Yield 4 serving(s)

Number Of Ingredients 8

20 ml olive oil
2 cloves garlic, crushed
125 ml champagne
250 ml heavy cream
200 g smoked salmon, cut into thin slices
2 tablespoons small capers, rinsed and patted dry
2 tablespoons chopped fresh chives
2 tablespoons chopped fresh dill

Steps:

  • Heat the oil in a large frying pan and cook the garlic over a medium heat for 30 seconds.
  • Pour in the champagne and cook for 2-3 minutes, or until reduced slightly.
  • Add the cream and cook for 3-4 minutes, or until reduced and thickened.
  • Add the remaining ingredients and pour over the pasta of your choice.
  • Toss through gently and season to taste with salt and freshly ground black pepper.

SMOKED SALMON WITH SOUR CREAM-CAPER SAUCE



Smoked Salmon with Sour Cream-Caper Sauce image

Categories     Dairy     Fish     No-Cook     Cocktail Party     Quick & Easy     Buffet     Salmon     Sour Cream     Bon Appétit

Yield Serves 12 to 14

Number Of Ingredients 8

1 16-ounce container sour cream
1/8 cup chopped red onion
1/4 cup drained capers
2 tablespoons chopped fresh Italian parsley
1 teaspoon ground black pepper
1 whole side of pre-sliced smoked salmon (about 2 pounds)
2 16-ounce loaves cocktail rye and/or pumpernickel bread
Fresh Italian parsley sprigs

Steps:

  • Mix sour cream, onion, capers, chopped parsley and pepper in medium bowl. Season to taste with salt. (Sauce can be made 1 day ahead. Cover and refrigerate.)
  • Place salmon on platter. Arrange bread slices around salmon. Garnish with parsley sprigs and serve with sauce.

More about "smoked salmon and caper pasta recipes"

PAPPARDELLE WITH CREAMY SMOKED SALMON, CAPER, AND …
pappardelle-with-creamy-smoked-salmon-caper-and image
Cook the pasta according to package directions, drain, and transfer to a large bowl. Meanwhile, heat the oil in a 12-inch skillet over medium-high heat until shimmering hot. Add the shallot, reduce the heat to medium, and cook, …
From finecooking.com


SMOKED SALMON, LEMON & CAPER PASTA - WAITROSE
smoked-salmon-lemon-caper-pasta-waitrose image
1 tbsp capers, drained, rinsed and chopped 1 tbsp chopped dill Method 1. Cook the pasta in boiling water for 4 minutes, drain and return to the pan. 2. Meanwhile, whisk together the oil, lemon zest and juice and the Dijon. Stir into …
From waitrose.com


PASTA WITH SMOKED SALMON AND CAPERS RECIPE - THE …
pasta-with-smoked-salmon-and-capers-recipe-the image
Keep stirring all the time while the sauce gradually thickens. Add the grated parmesan and stir until melted through the sauce. Remove from the heat. Add the red chilli (if using), the capers and lemon zest. Season with freshly ground …
From artisanfoodtrail.co.uk


CREAMY SPAGHETTI WITH SMOKED SALMON AND FRIED CAPERS
creamy-spaghetti-with-smoked-salmon-and-fried-capers image
2017-06-27 Creamy Spaghetti with Smoked Salmon and Fried Capers Save Recipe Print Recipe Ingredients 12 ounces thin spaghetti 4 cups vegetable oil 2-3 Tbs. capers 1/3 cup thinly sliced red onion 1 (4 oz) package smoked …
From bevcooks.com


SMOKED SALMON CARPACCIO WITH FRIED CAPERS AND HERBS
2021-03-21 In a small bowl, toss the drained capers in the cassava flour until evenly coated. Heat a small nonstick skillet over medium heat with olive oil. When the skillet is hot, add the capers to the skillet and cook until golden brown and crisp, about 3 minutes, tossing half way through. Transfer the capers to a paper towel lined plate and let cool.
From thedefineddish.com


CHEERS WITH CHILLED SMOKED SALMON SPAGHETTI WITH CAPERS AND …
2021-09-08 Pour the contents of the pan into a small heatproof bowl and let sit for a few minutes. Stir in the soy sauce, vinegar, lemon juice, and honey. Set the vinaigrette aside. Cut the salmon into 1/2-inch slices, trimming away any gray or brown bits. Cut the avocado in half lengthwise, remove the pit, and dice the flesh.
From foodgal.com


SMOKED SALMON PASTA CREAM CHEESE - THERESCIPES.INFO
Creamy Smoked Salmon Pasta Recipe | Allrecipes hot www.allrecipes.com. 10 ounces smoked salmon, chopped 1 (16 ounce) package penne pasta Add all ingredients to shopping list Directions Step 1 Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. Step 2 Melt butter in a large skillet over medium heat.
From therecipes.info


SMOKED SALMON AND CAPER PASTA - PLAIN.RECIPES
Directions. In a large skillet, heat the olive oil over medium-high heat. Add the onion and saute until translucent, but not browned. Add the smoked salmon and continue cooking just until salmon turns opaque, 1-2 minutes.
From plain.recipes


CHILLED SMOKED SALMON SPAGHETTI WITH CAPERS AND AVOCADO …
Drain again and press to squeeze out any excess water. 4. Put the spaghetti in a serving bowl and stir in the vinaigrette to evenly coat. Gently mix in the avocado and lay the salmon on top. Sprinkle herb sprigs over the top and serve. Ingredients. 6 tbsp extra virgin olive oil. 2 tbsp capers, drained and chopped.
From sunset.com


SPAGHETTI WITH CREAMY SMOKED SALMON, ROASTED CAPSICUM AND …
2014-03-07 salt and freshly ground black pepper. a handful of fresh parsley, chopped. Instructions. Cook the spaghetti in a pot of boiling salted water until al dente. Meanwhile, heat the olive in a large frypan over medium heat. add the garlic and saute for a minute, or until slightly golden. Add the cream, capsicums and capers.
From lilianabattle.com


SMOKED SALMON APPETIZER WITH DILL AND CAPERS - JOE'S HEALTHY MEALS
2021-05-15 Heat a heavy skillet on medium heat. Lightly brush both sides of the baguette slices with olive oil and place in the dry skillet. Toast until the desired char is achieved, about 2 mins. Turn and toast the second side, 2 mins. Spread each toasted baguette with cream cheese. Add a sprig of dill and 4 or 5 capers. Top with a slice of smoked salmon.
From joeshealthymeals.com


SMOKED SALMON PASTA RECIPE | SAINSBURY`S MAGAZINE
100g smoked salmon, torn 40g watercress, roughly torn Step by step Cook the tagliatelle in a large pan of salted boiling water for 8-9 minutes, or until al dente. Meanwhile, combine the yogurt, lemon zest and juice, capers and black pepper in a bowl. Reserve a mugful of the pasta cooking water, then drain the tagliatelle into a colander.
From sainsburysmagazine.co.uk


SMOKED SALMON AND CAPER LINGUINE RECIPE | DELICIOUS. MAGAZINE
200g smoked salmon trimmings 2 tbsp capers, drained and roughly chopped 4 tbsp crème fraîche 2 tbsp roughly chopped fresh dill 2 tbsp extra-virgin olive oil Method Cook the pasta in boiling salted water for 10 minutes for al dente or until cooked to your liking.
From deliciousmagazine.co.uk


SPAGHETTI WITH FRIED CAPERS AND SMOKED SALMON | ALLRECIPES.COOKING
2021-01-01 Heat the olive oil in a large deep frying pan over medium heat and cook the red onion for 5 minutes or until soft. Add the garlic and cook for a further 1 minute. Drain the cooked pasta and add to the frying pan with the capers, smoked salmon, lemon thyme and black pepper. Toss quickly in the pan for 1 minute without overheating the salmon.
From allrecipes.cooking


10 BEST SMOKED SALMON APPETIZER WITH CAPERS RECIPES - YUMMLY
2022-06-14 capers, smoked salmon, whole wheat tortillas, light cream cheese and 2 more Smoked Salmon Appetizer Platter Simply Whisked vegan cream cheese, fresh dill, rye bread, salt, onion, capers and 11 more
From yummly.com


PASTA WITH SMOKED SALMON AND CAPERS - ALASKA WILD PRODUCTS
Cook Pasta per instructions (al dente.) In a large skillet, heat the olive oil over medium-high heat. Add the onion and sauté until translucent, but not browned. Add the smoked salmon and continue cooking just until the salmon turns opaque, 1 to 2 minutes. Pour in the cream and add the capers. Taste and adjust seasoning with salt and pepper.
From alaskawildproducts.com


SMOKED SALMON PASTA (EASY RECIPE!) - THE ENDLESS MEAL®
2020-04-03 Break the smoked salmon into pieces and add it to the pan along with the cherry tomatoes, artichoke hearts, sour cream, lemon juice, capers, chili flakes, and ½ cup of the pasta water. Bring the pan to a boil and stir until everything is creamy and mixed together. Season to taste with salt and pepper then mix in the dill.
From theendlessmeal.com


SMOKED SALMON, LEMON & CAPER PASTA - PERSHORE PATTY
2017-04-03 1 tbsp capers, drained, rinsed and chopped 1 tbsp chopped dill Method Cook the pasta in boiling water for 4 minutes, drain and return to the pan. Meanwhile, whisk together the oil, lemon zest and juice and the Dijon. Stir into the pasta together with the salmon, salad onions, capers and dill. Season and serve.
From pershorepatty.com


SMOKED SALMON PASTA WITH CAPERS : WIDE RIVER WINERY
Directions In a bowl, combine the cherry tomatoes and capers. Add the basil or dill, lemon zest and smoked salmon, then the ¼ cup of olive oil. Gently fold the ingredients together, season with pepper. Cover and let rest at room temperature for about an hour. Shortly before serving, bring a large pot of water to a boil.
From wideriverwinery.com


SMOKED SALMON WITH CAPERS, RED ONIONS AND LEMON FAST2EAT
2020-05-22 Smoked Salmon Platter is a great dish for breakfast, brunch, a light lunch or dinner paired with a salad (more leafy greens), or as an easy appetizer for a get-together on small slices of toasted bread, such as from a baguette, and/or an assortment of crackers. You can also serve along with this Zingy horseradish (or Wasabi) & Dill Cream Cheese ...
From fast2eat.com


SMOKED SALMON WITH CAPERS AND LEMON - THE SUMMER TABLE
2017-04-12 Add 1 tablespoon of lemon juice (or a half lemon) drizzled on top of smoked salmon. 3. Add 2 tablespoons of olive oil drizzled on top of smoked salmon. 4. Add 1 tablespoon of capers sprinkled on top of smoked salmon. 5. Place a nasturtium flower on top of smoked salmon for a pretty presentation. 6.
From thesummertable.com


SMOKED SALMON PASTA - AN AFFAIR FROM THE HEART
Cook pasta til al dente. Reserve 1/2 cup of pasta water. Drain and place pasta back in pot. Add in shallots, cream cheese (drop in by spoonfuls,) and pasta water. Stir until cream cheese is smooth and coats pasta. Toss in capers and flaked smoked salmon, combine and serve.
From anaffairfromtheheart.com


SMOKED SALMON CAPER PâTé - SEAFOOD EXPERTS
2014-11-15 Line a high sided 10-12cm wide bowl with cling wrap. Place a few fronds of dill in the bottom and then line the bowl with smoked salmon slices. In a medium bowl add the cream cheese and stir for until it softens slightly then add the Safcol premium smoked salmon, the remaining smoked salmon finely sliced, the chopped, capers, dill and lemon ...
From seafoodexperts.com.au


SPAGHETTI WITH SMOKED SALMON AND CAPERS | RECIPE | ELLE REPUBLIC
2014-11-27 Cook according to packet instructions, until al dente. Meanwhile, in a large skillet, heat the olive oil. Add the garlic, shallots, and cayenne pepper; cook over moderate heat until softened, about 2 minutes. Add white wine and cook until slightly reduced; if using dried herbs then add them at this point. Add capers and smoked salmon and simmer ...
From ellerepublic.de


PASTA SALAD: WITH SMOKED SALMON AND TARTAR SAUCE
2021-08-15 The perfect pasta salad: with smoked salmon and tartar sauce recipe with a picture and simple step-by-step instructions.
From wadarday.twilightparadox.com


SMOKED SALMON PASTA RECIPES - BBC GOOD FOOD
Smoked salmon pasta. 28 ratings. This simple smoked salmon spaghetti dish is ready in just 20 minutes and makes the most of affordable ingredients. It's flavoured with fresh citrus, herbs and a kick of chilli.
From bbcgoodfood.com


SMOKED SALMON PIZZA WITH CAPERS | GOURMET SMOKED SALMON PIZZA
Pierce the dough a few times with a fork. Slide the dough on to the preheated pizza stone and bake for 4 minutes. Take it out of the oven and spread the cheese evenly over the crust. Arrange the onion over the cheese. Bake 5 minutes more or until the crust is golden brown then top evenly with salmon and capers, and sprinkle with the dill if using.
From victoriahaneveer.com


ROTINI PASTA WITH SMOKED SALMON AND CAPERS - RONZONI
Rotini pasta is tossed in a homemade zesty and tangy dressing of lemon juice with capers all topped with smoked salmon, marinated onions and dill. Find a Store Buy Online
From ronzoni.com


10 SMOKED SALMON CAPER RECIPES - RECIPELAND.COM
10 smoked salmon caper recipes. Salmon 617; Aussie: Roseville Tea Sandwiches (26) 182 Take a trip to the Outback with this scrumptious appetizer. Perfect for a relaxing day in the shade with a cup of tea! Fusilli with Smoked Salmon (48) 46 This creamy and smoky dish will for sure satisfy your appetite. Smoked Salmon Pizza and Other Embellishments (0) 11 Scallop and …
From recipeland.com


PASTA WITH SMOKED SALMON AND "CAVIAR" | RICARDO
In a bowl, combine the sour cream and lemon juice and season with salt and pepper. Set aside. In a large pot of salted boiling water, cook the pasta until al dente. Drain the pasta and add to the shallot mixture. Toss to combine. Add the smoked salmon, sour cream mixture, bell peppers, dill, and Tabasco sauce. Toss gently.
From ricardocuisine.com


RECIPE OF QUICK SMOKED SALMON, SHALLOT, TOMATO & CAPER PASTA
Before you jump to Smoked Salmon, Shallot, Tomato & Caper Pasta recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Dollars. It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment.
From kiddikidstore.com


FRESH PASTA WITH SALMON AND CAPERS | KIM SUNéE
2019-05-09 Stir gently and add about 1/2 cup of the pasta cooking water to the pan. Turn heat to medium and gently toss pasta to coat with the sauce. Taste and add more salt or chile flakes, if needed. Top with fried capers and eat at once. Pour enough oil into a medium-sized pan to reach about 1/4 inch up the sides of pan.
From kimsunee.com


PASTA WITH SMOKED SALMON, SCOTCH, CREAM AND CAPERS RECIPE
Recipe for Pasta with Smoked Salmon, Scotch, Cream & Capers: Food Reference Pasta Recipes - cooking tips, food posters & art, cookbooks FoodReference.com (Since 1999) RECIPE SECTION - Over 10,000 Recipes
From foodreference.com


BEST SMOKED SALMON PASTA RECIPE - DELISH
2018-11-21 smoked salmon, cut into bite size pieces 1/4 c. capers, drained 2 tbsp. freshly chopped dill, plus more for garnish Directions In a large pot of …
From delish.com


SMOKED SALMON, FRIED CAPERS AND LEMON OIL WITH FRESH FETTUCINE
2. Fry the drained capers in 1 tbs of lemon oil for 5 minutes until the capers open up. Drain and set aside. 3. Cook the fresh fettucine for 2 to 3 minutes in boiling water. 4. Add the crème fraiche, season with Mount Zero Pink Lake Salt and cracked pepper, add the rocket and marinated salmon and fried capers to the hot drained pasta. 5.
From mountzeroolives.com


SMOKED SALMON PASTA RECIPE FOR SPAGHETTI WITH SMOKED SALMON …
Season with salt, pepper, paprika, and chilli flakes, combine well with the onion and garlic, then add the spaghetti and stir in the sour cream. Add the salmon pieces, finely diced dill pickles, capers, and lemon juice, stirring to combine well, just long enough to warm the salmon. Lastly, add the finely sliced scallions/spring onions and two ...
From grantourismotravels.com


CREAMY SALMON PASTA WITH SPINACH, CAPERS & LEMON - DRIZZLE AND DIP
2021-03-11 Add the Dijon mustard and mix to combine. Add the cream, chopped dill, lemon zest and baby capers and cook briefly until the sauce starts to thicken. Flake the meat of the salmon into the sauce and heat through. Add the drained pasta and spinach to the pan and toss to coat and if necessary add a little of the past water to loosen the sauce. .
From drizzleanddip.com


CREAMY SMOKED SALMON PASTA RECIPE - SALT PEPPER SKILLET
2021-02-11 Reserve ½ cup of the pasta water. Sautee the onion in the melted butter and add a pinch of salt; it should be tender and translucent but not browned, about 4 to 5 minutes. Add the wine and reduce until it is almost gone. Then add the cream and cook until it just starts to bubble.
From saltpepperskillet.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #main-dish     #pasta     #seafood     #dinner-party     #salmon     #fish     #stove-top     #dietary     #pasta-rice-and-grains     #saltwater-fish     #equipment

Related Search