Smoked Turkey Sausage Tex Mex Style Pizza Recipes

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SMOKED TURKEY SAUSAGE PIZZA



Smoked Turkey Sausage Pizza image

Turkey sausage gives this easy, cheesy classic smoky flavor. It's so simple, you can fix it any weeknight. -Ruth Ann Bott, Lake Wales, Florida

Provided by Taste of Home

Categories     Dinner

Time 35m

Yield 6 servings.

Number Of Ingredients 11

1 package (6-1/2 ounces) pizza crust mix
1/2 cup chopped green pepper
1/2 cup chopped sweet red pepper
2/3 cup pizza sauce
1 package (14 ounces) smoked turkey sausage, sliced
1 jar (6 ounces) sliced mushrooms, drained
1/4 cup chopped green onions
1/2 cup shredded part-skim mozzarella cheese
1/2 cup shredded cheddar cheese
1/4 cup grated Parmesan cheese
1/2 teaspoon dried oregano

Steps:

  • Prepare pizza dough according to package directions. Place dough on a greased baking sheet. With floured hands, press into a 12-in. x 10-in. rectangle. Bake at 425° for 3 minutes., Meanwhile, in a small nonstick skillet coated with cooking spray, saute peppers until crisp-tender. , Spread pizza sauce over crust to within 1 in. of edges. Top with sauteed vegetables, sausage, mushrooms and onions. Combine cheeses and oregano; sprinkle over pizza. , Bake for 10-15 minutes or until cheese is melted and crust is golden brown.

Nutrition Facts : Calories 285 calories, Fat 9g fat (5g saturated fat), Cholesterol 60mg cholesterol, Sodium 1166mg sodium, Carbohydrate 28g carbohydrate (5g sugars, Fiber 2g fiber), Protein 21g protein. Diabetic Exchanges

SMOKED TURKEY SAUSAGE TEX-MEX STYLE PIZZA



Smoked Turkey Sausage Tex-Mex Style Pizza image

Quick and easy, this flatbread pizza with smoked turkey sausage, salsa, Cheddar cheese, and jalapeno slices is ready to serve in just minutes.

Provided by Avocados from Mexico

Categories     Trusted Brands: Recipes and Tips     Avocados from Mexico

Time 7m

Yield 2

Number Of Ingredients 9

Cooking spray
2 slices Butterball® Turkey bacon
2 ounces Butterball® Smoked Turkey Dinner Sausage
1 Flatout® Light Original Flatbread
¼ cup salsa
½ cup shredded Cheddar cheese*
10 thin slices fresh jalapeno pepper, seeds removed*
8 thin slices ripe pitted peeled avocado
1 tablespoon Ranch dressing

Steps:

  • Preheat oven to 350 degrees F. Spray cookie sheet with cooking spray; set aside.
  • Cook turkey bacon according to package directions. Cool slightly and crumble; set aside.
  • Heat turkey sausage according to package directions. Cut into 10 thin slices; set aside.
  • Place Flatout Flatbread on prepared cookie sheet. Bake 2 minutes. Remove from oven. Spread with salsa. Top evenly with cheese, peppers and sausage. Return to oven and bake 4 to 5 minutes or until cheese is melted. Remove from oven and top with bacon and avocado slices. Drizzle with dressing and serve.

Nutrition Facts : Calories 440.7 calories, Carbohydrate 20.1 g, Cholesterol 62.8 mg, Fat 33.3 g, Fiber 12.1 g, Protein 22.7 g, SaturatedFat 9.7 g, Sodium 588.1 mg, Sugar 2.6 g

SMOKED TURKEY PIZZA



Smoked Turkey Pizza image

A chewy pre-baked crust makes quick work of this tasty one-serving pizza that uses out-of-the-ordinary toppings, including cranberry sauce and turkey. It's a great way to use up holiday leftovers. -Lisa Varner, El Paso, Texas

Provided by Taste of Home

Categories     Appetizers     Dinner

Time 20m

Yield 1 serving.

Number Of Ingredients 6

1 pre-baked mini pizza crust
1/4 cup whole-berry cranberry sauce
1 tablespoon chopped onion
1/3 cup shredded Monterey Jack cheese
2 ounces thinly sliced deli smoked turkey, cut into strips
1 teaspoon chopped walnuts

Steps:

  • Place the crust on a baking sheet or pizza pan. Spread with cranberry sauce; sprinkle with onion and cheese. Arrange turkey over cheese; sprinkle with walnuts. , Bake at 375° for 10-15 minutes or until cheese is melted.

Nutrition Facts : Calories 714 calories, Fat 24g fat (9g saturated fat), Cholesterol 55mg cholesterol, Sodium 1551mg sodium, Carbohydrate 93g carbohydrate (20g sugars, Fiber 3g fiber), Protein 34g protein.

TEX-MEX PIZZAS



Tex-Mex Pizzas image

Provided by Rachael Ray : Food Network

Time 30m

Yield 8 servings

Number Of Ingredients 11

4 mushroom caps, thinly sliced
2 tablespoons sliced salad olives with pimento, drained
1 small onion, chopped
1 handful cilantro, chopped
1/2 small red bell pepper, seeded and diced
1 jalapeno, chopped
2 tubes refrigerated pizza dough (found on dairy aisle)
1 1/2 cups prepared salsa, any variety (I like smoky chipotle salsa)
8 ounces smoked cheddar, shredded
1/2 pound chorizo, casing removed and sausage thinly sliced
1 cup shredded Monterey Jack (found on dairy aisle)

Steps:

  • Preheat oven to 450 degrees F.
  • Combine first 6 ingredients in a bowl and mix.
  • Press out 2 pizza shells on 2 cookie sheets. Spread 3/4 cup salsa on each pie and top with each pie with half of the shredded smoked cheese. Top each pie with half the vegetable blend and half of the sliced chorizo. Top with the shredded Monterey Jack and bake the pizzas for 15 minutes, until cheese is golden and toppings tender. Cut pizzas into squares and serve.

SMOKED TURKEY SAUSAGE TEX-MEX STYLE PIZZA



Smoked Turkey Sausage Tex-Mex Style Pizza image

Quick and easy, this flatbread pizza with smoked turkey sausage, salsa, Cheddar cheese, and jalapeno slices is ready to serve in just minutes.

Provided by Avocados from Mexico

Categories     Avocados from Mexico

Time 7m

Yield 2

Number Of Ingredients 9

Cooking spray
2 slices Butterball® Turkey bacon
2 ounces Butterball® Smoked Turkey Dinner Sausage
1 Flatout® Light Original Flatbread
¼ cup salsa
½ cup shredded Cheddar cheese*
10 thin slices fresh jalapeno pepper, seeds removed*
8 thin slices ripe pitted peeled avocado
1 tablespoon Ranch dressing

Steps:

  • Preheat oven to 350 degrees F. Spray cookie sheet with cooking spray; set aside.
  • Cook turkey bacon according to package directions. Cool slightly and crumble; set aside.
  • Heat turkey sausage according to package directions. Cut into 10 thin slices; set aside.
  • Place Flatout Flatbread on prepared cookie sheet. Bake 2 minutes. Remove from oven. Spread with salsa. Top evenly with cheese, peppers and sausage. Return to oven and bake 4 to 5 minutes or until cheese is melted. Remove from oven and top with bacon and avocado slices. Drizzle with dressing and serve.

Nutrition Facts : Calories 440.7 calories, Carbohydrate 20.1 g, Cholesterol 62.8 mg, Fat 33.3 g, Fiber 12.1 g, Protein 22.7 g, SaturatedFat 9.7 g, Sodium 588.1 mg, Sugar 2.6 g

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