S'MORE MAGIC BARS
S'mores Magic Bars are gooey, delicious and so simple to make. Toasty marshmallows, melty chocolate and graham crackers . . .they have the yumminess of s'mores without the campfire.
Provided by Jodi
Categories Brownies & Bars
Time 40m
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees. Spray a 9×13 inch baking dish with non-stick cooking spray or line with parchment paper.
- In a small bowl, mix together graham cracker crumbs and melted butter. Press mixture evenly into prepared baking dish.
- Sprinkle half of marshmallows, the chocolate chips and the graham cracker pieces on tops of the graham cracker crust.
- Pour the sweetened condensed milk evenly on top.
- Bake for 15 minutes. Remove from oven and sprinkle with the remaining marshmallows. Bake for 12 to 15 more minutes or until marshmallows are browned and edges are golden.
- Remove from oven and immediately place chocolate pieces on top.
- Allow bars to cool for at least 20 minutes before cutting into pieces and serving.
S'MORES BARS
Glowing campfire coals are not needed to enjoy the traditional taste of s'mores with this recipe from Kristine Brown of Rio Rancho, New Mexico. The tasty take-along treat makes a sweet snack any time of day.
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 2 dozen.
Number Of Ingredients 5
Steps:
- Arrange graham crackers in a single layer in a greased 13x9-in. baking pan. Prepare the brownie batter according to package directions. Spread over crackers. , Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Sprinkle with marshmallows, chocolate chips and peanuts. Bake 5 minutes longer or until marshmallows are slightly puffed and golden brown. Cool on a wire rack before cutting.
Nutrition Facts :
S'MORES MAGIC BARS
These S'mores Magic Cookie Bars will disappear almost as fast as you can make them, they are irresistible! Made up of absolutely amazing layers of graham cracker, sugar cookie, chocolate, marshmallows, and topped with sweetened condensed milk, there is a LOT to love about these!
Provided by Lisa Longley
Categories Dessert
Time 52m
Number Of Ingredients 13
Steps:
- Preheat your oven to 350 degrees. Spray a 9 by 13 inch pan with cooking spray well and set aside.
- In a large bowl, mix together the graham crackers, the 6 TBSPs of butter (melted) and the 2 TBSPs of sugar. Press into the bottom of the pan.
- In a different bowl, mix together 1 1/4 cup flour, 1/4 tsp salt, and 1/4 tsp baking powder, set aside.
- Beat together 3/4 cup of granulated sugar and 1/2 cup unsalted butter until creamy, about two minutes. Add in the egg and then the vanilla until just combined. Slowly add in the flour mixture until it is fully combined.
- Very carefully spread the cookie dough mixture on top of the graham cracker crust. The easiest way to do this is to take small amounts, flatten it in your hands, and set it on the crust. You may not be able to entirely cover the graham cracker crust, that's okay.
- Evenly spread the mini marshmallows and the chocolate chips over the top of the cookie dough. Then evenly pour the sweetened condensed milk over the top.
- Bake for 22 to 27 minutes or until the edges are golden brown. (Mine required closer to 27 minutes.)
- Let the bars cool overnight before cutting. Or just take a fork and go for it.
Nutrition Facts : Calories 214 kcal, Carbohydrate 27 g, Protein 3 g, Fat 11 g, SaturatedFat 7 g, Cholesterol 29 mg, Sodium 49 mg, Sugar 19 g, UnsaturatedFat 2 g, ServingSize 1 serving
MAGIC S'MORES BARS RECIPE
Wow the crowd at your next party with our Magic S'mores Bars Recipe. Thankfully, you don't need to be a wizard to make our Magic S'mores Bars Recipe.
Provided by My Food and Family
Categories Home
Time 35m
Yield 24 servings
Number Of Ingredients 5
Steps:
- Heat oven to 350ºF.
- Line 13x9-inch pan with foil, with ends of foil extending over sides; spray with cooking spray. Finely crush 14 grahams; mix with butter. Press onto bottom of prepared pan. Drizzle with milk.
- Break remaining grahams into bite-size pieces. Sprinkle over dessert; top with chocolate, then marshmallows.
- Bake 20 to 25 min. or until marshmallows are puffed and golden brown. Cool completely. Use foil handles to remove dessert from pan before cutting into bars.
Nutrition Facts : Calories 130, Fat 7 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 15 mg, Sodium 45 mg, Carbohydrate 16 g, Fiber 0 g, Sugar 14 g, Protein 2 g
S'MORES MAGIC BARS RECIPE
S'mores Magic Bars are the perfect blend of our favorite summer desserts - S'mores and Magic Cookie Bars!
Provided by Momma Cyd
Categories Dessert
Time 1h50m
Number Of Ingredients 8
Steps:
- Heat oven to 350 degrees. Grease a 9 x 13 inch glass pan.
- In a medium sized mixing bowl mix together the graham cracker crumbs and melted butter, press into the bottom of the pan.
- Then pour the sweetened condensed milk over the graham cracker crust.
- Break up the graham crackers and Hershey bars into pieces and spread all over the top of the sweetened condensed milk.
- Bake for 20 minutes. Then remove from oven and carefully put marshmallows all over the top and return to the oven for another 10 - 15 minutes. (marshmallows should start to turn brown)
- Remove from oven and quickly spread the M & M's over the top of dessert. Return to oven for about 3-5 more minutes.
- Let cool for about 30 minutes. Then melt the chocolate chips in a microwave safe bowl or container. Drizzle melted chocolate chips over entire dessert. (Or you can put melted chocolate in a baggy and clip the corner and pipe over all of the dessert).
- Let cool for about an hour. Then slice and serve!
Nutrition Facts : Calories 287 kcal, Carbohydrate 40 g, Protein 3 g, Fat 13 g, SaturatedFat 8 g, TransFat 1 g, Cholesterol 21 mg, Sodium 156 mg, Fiber 1 g, Sugar 29 g, UnsaturatedFat 4 g, ServingSize 1 serving
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