APPLETINI
This party worthy Appletini is a four ingredient delicious sour apple cocktail that is made in less than two minutes.
Provided by Beth Pierce
Categories cocktail
Time 2m
Number Of Ingredients 7
Steps:
- Add the apple juice and lemon juice to the shaker. Cap the shaker and give it a brisk shake. Add the green apple schnapps, vodka and fill the shaker halfway up with ice. Cap the shaker and shake briskly.
- Pour the strained cocktail into a martini glass. If desired garnish with green apple slices that have have been brushed with lemon juice.
Nutrition Facts : Calories 258 calories, Sugar 19.8 g, Sodium 6.4 mg, Fat 0.2 g, SaturatedFat 0.1 g, TransFat 0 g, Carbohydrate 24.4 g, Fiber 0.1 g, Protein 0.1 g, Cholesterol 0 mg
CARAMEL-APPLETINI
Nobody can drink just one! A refreshing cocktail for summer parties or anytime!
Provided by Mzz Thang
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 10m
Yield 1
Number Of Ingredients 6
Steps:
- Pour sugar onto a small, shallow plate. Moisten the rim of a martini glass with water and dip the moistened glass into sugar.
- Fill a shaker with ice. Pour in vanilla vodka, sour apple schnapps, and butterscotch schnapps. Cover the shaker and shake until chilled; strain cocktail into prepared martini glass. Garnish with maraschino cherry.
Nutrition Facts : Calories 337.7 calories, Carbohydrate 41 g, Fat 0.2 g, Fiber 0.1 g, Sodium 4.2 mg, Sugar 36.7 g
SOUR APPLETINI
Make and share this Sour Appletini recipe from Food.com.
Provided by BakinBaby
Categories < 15 Mins
Time 1m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- stir ingredients together with crushed ice in a cocktail glass and serve.
Nutrition Facts :
APPLETINI RECIPE
For a cocktail that looks as good as it tastes, this appletini recipe can't be beat!
Provided by Wanda Simone
Categories Drinks
Time 5m
Number Of Ingredients 12
Steps:
- Pour 3 ounces vodka, 2 ounces apple pucker, 1 ounce apple juice and 1 ounce granny smith apple syrup into a cocktail shaker.
- Add a few cubes of ice.
- Put the lid on the shaker and shake well.
- Pour the mixture into martini glasses.
APPLETINI
Unlike most recipies for appletinis, this one has sweet and sour mix. The sweet-and-sour masks the alcohol taste. Remember: the better quality of vodka, the better your tini!
Provided by Chio182
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Fill a martini glass with ice and top with water. This will get the glass chilled before pouring your tini.
- Add ice to your shaker. The more you add, the better chilled the tini will be.
- Add the vodka, schnapps and sweet-and-sour. Cover and shake vigorously for about ten seconds.
- Dump the ice and water from the martini glass. Strain the contents of the shaker into the glass.
- Garnish with a cherry, or sliver of granny apple, or lemon twist.
APPLE MARTINI
This icy-cold appletini recipe is very refreshing with a nice hint of sour. -Taste of Home Test Kitchen
Provided by Taste of Home
Time 5m
Yield 1 serving.
Number Of Ingredients 6
Steps:
- Fill a shaker three-fourths full with ice. Add the vodka, apple liqueur and lemon juice. Cover and shake for 10-15 seconds or until condensation forms on outside of shaker. Strain into a chilled cocktail glass. If desired, garnish with apple.
Nutrition Facts : Calories 285 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 17g carbohydrate (17g sugars, Fiber 0 fiber), Protein 0 protein.
APPLETINIS
These Appletinis are a festive cocktail for any occasion.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Number Of Ingredients 3
Steps:
- Fill a large pitcher with ice. Pour in all ingredients, and stir vigorously. Strain into glasses, discarding ice. Serve immediately.
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Reviews 1Category DrinksCuisine AmericanTotal Time 5 mins
- Start by chilling a martini glass by adding a little water along with some ice cubes. Gently swirl and when the glass becomes frosted, drain and set aside.
- In a cocktail shaker, add a few ice cubes, vodka, sour apple schnapps and sweet and sour mix. Close tightly and shake vigorously for 8-10 seconds.
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