SOUR CREAM AND CHIVES DIP
This recipe was on the back of the plant tag that was in chives I bought for my garden. I bet it would be good on a baked potato too.
Provided by Marg CaymanDesigns
Categories Vegetable
Time 5m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Mix and serve!
Nutrition Facts : Calories 33.6, Fat 3.2, SaturatedFat 2, Cholesterol 6.6, Sodium 46.8, Carbohydrate 1, Fiber 0.1, Sugar 0.1, Protein 0.6
SOUR CREAM CHIVE BISCUITS
Provided by Food Network
Categories side-dish
Time 45m
Yield 10 to 12 biscuits
Number Of Ingredients 9
Steps:
- Preheat the oven to 400 degrees F. Spray a baking sheet with cooking spray.
- Put the flour, chives, baking powder and salt in a mixing bowl and stir to combine. Whisk together the sour cream, evaporated milk and butter in a small mixing bowl. Pour the wet into the dry and mix using a light hand just until combined.
- Lightly flour a bread board, turn the dough out onto the board and knead 6 to 8 times. Pat into a 3/4-inch-thick round. Dip a 2-inch biscuit cutter in flour and cut out rounds from the dough. Place on the prepared baking sheet and brush the tops with more melted butter. Bake until golden brown, 20 to 22 minutes. Serve with fresh butter and sliced ham.
SOUR CREAM AND CHIVE POTATOES
I came up with this dish just the other day when my fiancé asked for a ham that night for dinner. I usually make regular old mashed potatoes with ham, but that night I just didn't feel like it. So I scrambled through my kitchen a bit and came up with these bad boys.
Provided by MizEmerilLagasse
Categories Potato
Time 1h30m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat your oven to 350°F and line the bottom of a 9x9-inch square baking pan with foil (I use release foil, but if you're not, grease the foil).
- With a really sharp knife (if you know how to do it) or a mandolin, cut the potatoes just about paper thin (like potato chips); place slices in a bowl of water and set aside.
- In a medium sauce pan, over medium heat, melt the butter then add the flour and cook, stirring constantly, for about 3-5 minutes or until it starts to smell nutty.
- Whisk in the broth and the cream then bring it to a boil.
- Remove from the heat and add the chives, sour cream, salt, and pepper.
- Spread a little of the chive sauce on the bottom of the lines pan then place two layers of potatoes on top of that.
- Spread more of the chive sauce on that, sprinkle with cheese and start again the two layers of potatoes, then the cream sauce, then the cheese (You should get about 4 to 5 layers if the potatoes are really thinly sliced).
- Cover with foil and bake for 45 minutes then remove the foil and bake for another 15 minutes (the potatoes should fork tender, and if they're not, just cover them and cook them for another 10-15 minutes).
- Let rest on your counter for at least 10 minutes before cutting.
SOUR CREAM AND CHIVE MASHED POTATOES
Velvety mashed potatoes made with sour cream and chives! Scallions also work well if you do not have chives on hand.
Provided by Lauren
Categories Side Dish Potato Side Dish Recipes Mashed Potato Recipes
Time 40m
Yield 8
Number Of Ingredients 5
Steps:
- Place potatoes in a large pot with enough water to come up 2 inches from the bottom. Bring to a boil, and cook for 20 to 25 minutes, until fork tender. Drain, and mash. Mix in the milk using a potato masher or an electric mixer until fluffy. Stir in the sour cream and chives, and season with salt and pepper.
Nutrition Facts : Calories 128.5 calories, Carbohydrate 21.8 g, Cholesterol 7.5 mg, Fat 3.4 g, Fiber 1.9 g, Protein 3.4 g, SaturatedFat 2.1 g, Sodium 20.7 mg, Sugar 0.8 g
SOUR CREAM CHIVE BREAD
This savory loaf mildly flavored with chives is delicious when served warm with a meal, soup, salad or stew. It also tastes wonderful toasted the next day for breakfast. -Deborah Plank, West Salem, Ohio
Provided by Taste of Home
Time 3h10m
Yield 1 loaf (1-1/2 pounds, 16 pieces).
Number Of Ingredients 10
Steps:
- In bread machine pan, place all ingredients in the order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).
Nutrition Facts : Calories 105 calories, Fat 2g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 253mg sodium, Carbohydrate 18g carbohydrate (1g sugars, Fiber 1g fiber), Protein 4g protein.
EASY SOUR CREAM AND ONION FISH
In this quick and easy weeknight fish recipe, the fish is the chip. Coat fish fillets with sour cream and panko breadcrumbs, then bake until crisp and golden brown.
Provided by Ali Slagle
Time 30m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Heat the oven to 450°F. In a medium bowl, stir together 1½ cups sour cream and 2 tablespoons onion powder. Zest 1 lemon into the bowl. Snip ¾ of 1 small bunch of chives into the bowl with scissors (hold on to the rest). Stir to combine and season to taste with salt and pepper. In a small bowl, stir together ½ cup panko breadcrumbs and 2 tablespoons olive oil. Season with salt and pepper.
- Pat dry four 6 oz. fish fillets (cod, salmon, halibut, trout) that are max 1½ inches thick. Transfer to a parchment-lined sheet pan, season with salt and pepper, and cover the flesh with a thin layer of the sour cream mixture (reserve the rest). Press the panko mixture on top, then bake until the fish flakes easily and the panko is browned, 10 to 12 minutes per inch of thickness. (If your fish is cooked through before the panko's browned, broil for a minute or two.)
- Meanwhile, squeeze the juice from half the lemon (about 1½ tablespoons) into the remaining sour cream mixture. Slice 1 big head crisp lettuce (romaine, iceberg).
- Divide the lettuce between plates and season with salt and pepper. Drizzle with olive oil and the juice from the remaining lemon. Add the fish to the plates, then snip the remaining chives over. Eat with the sour cream and onion dip.
SOUR CREAM 'N' CHIVE BISCUITS
I grow chives in my front yard and like to use them in as many recipes as I can. These moist, tender biscuits are delectable as well as attractive.-Lucile H. Proctor, Panguitch, Utah
Provided by Taste of Home
Time 30m
Yield 12-15 biscuits.
Number Of Ingredients 8
Steps:
- In a large bowl, combine dry ingredients. Cut in shortening until mixture resembles coarse crumbs. With a fork, stir in sour cream, milk and chives until the mixture forms a ball. , On a lightly floured surface, knead five to six times. Roll to 3/4-in. thickness; cut with a 2-in. biscuit cutter. Place on an ungreased baking sheet. , Bake at 350° for 12-15 minutes or until golden brown. Serve warm.
Nutrition Facts :
More about "sour cream and chives recipes"
CHIVE SOUR CREAM RECIPE | GOOP
From goop.com
Category Dairy
SOUR CREAM AND CHIVE DIP RECIPE - APPETIZER ADDICTION
From appetizeraddiction.com
4.7/5 (61)Total Time 3 minsCuisine AmericanCalories 61 per serving
SOUR CREAM AND CHIVE SAUCE RECIPE | MYRECIPES
From myrecipes.com
Servings 0.75
SOUR CREAM AND CHIVE SCONES RECIPE | MYRECIPES
From myrecipes.com
HEAVENLY SOUR CREAM AND CHIVES WHIPPED POTATOES - MIGHTY ...
From mightymrs.com
SOUR CREAM CHEDDAR AND CHIVES DROP BISCUITS RECIPE - SHE ...
From shewearsmanyhats.com
CREAMY SOUR CREAM & CHIVE CHICKEN - SUGAR MAPLE FARMHOUSE
From sugarmaplefarmhouse.com
EASY SOUR CREAM SAUCE – A COUPLE COOKS
From acouplecooks.com
TOP THE TATER COPYCAT RECIPE - SOUR CREAM & CHIVES
From gimmierecipes.com
SOUR CREAM AND CHIVES COMPOUND BUTTER - BERLY'S KITCHEN
From berlyskitchen.com
KETO SOUR CREAM AND CHIVE CRACKERS | LOW CARB CRACKER RECIPE
From officiallyglutenfree.com
SOUR CREAM AND CHIVE SAUCE - LIFE AS A STRAWBERRY
From lifeasastrawberry.com
SOUR CREAM AND CHIVES PASTA - STAY AT HOME MUM
From stayathomemum.com.au
SOUR CREAM AND CHIVE NOODLES - PALATABLE PASTIME
From palatablepastime.com
SOUR CREAM AND CHIVE FRIES - FAST AND EASY RECIPES FOR ...
From sweetphi.com
SOUR CREAM AND CHIVE DIP - MY ACTIVE KITCHEN
From myactivekitchen.com
4 INGREDIENT SOUR CREAM AND CHIVE DIP - THE FAMILY FOOD ...
From thefamilyfoodkitchen.com
10 BEST SOUR CREAM CHIVE DIP RECIPES | YUMMLY
From yummly.com
SOUR CREAM PASTA WITH CHIVES – ERICA'S RECIPES – PASTA ...
From ericasrecipes.com
SOUR CREAM AND CHIVE DIP - EASY CHIP AND VEGETABLE DIP
From iowagirleats.com
SOUR CREAM AND CHIVE BISCUITS (+ VIDEO!) - CARRIE BROWN
From carriebrown.com
PULL-APART SOUR CREAM AND CHIVE ROLLS RECIPE | BON APPéTIT
From bonappetit.com
SOUR CREAM AND CHIVE TURKEY BURGERS RECIPE - SWEETPHI
From sweetphi.com
SOUR CREAM AND CHIVE BISCUITS RECIPE - THE SPRUCE EATS
From thespruceeats.com
EASY TWICE BAKED POTATOES WITH SOUR CREAM AND CHIVES RECIPE
From thespruceeats.com
"SOUR CREAM" CHIVE STEAK FRIES - THE MIDNIGHT BAKER
From bakeatmidnite.com
SOUR CREAM AND CHIVE MASHED POTATOES - COOKING WITH CARLEE
From cookingwithcarlee.com
SOUR CREAM AND CHIVE EGG CLOUDS - PEACE LOVE AND LOW CARB
From peaceloveandlowcarb.com
EASY SOUR CREAM & CHIVE KETO CRACKERS BRING THE CRUNCH ...
From hip2keto.com
SLOW COOKER SOUR CREAM & CHIVE BAKED POTATOES
From myincrediblerecipes.com
SOUR CREAM & CHIVE POTATO BREAD OR ROLLS | KING ARTHUR BAKING
From kingarthurbaking.com
10 BEST SOUR CREAM CHIVE DIP RECIPES | YUMMLY
From yummly.com
DIP RECIPES USING SOUR CREAM - THERESCIPES.INFO
From therecipes.info
SOUR CREAM GARLIC-CHIVE SAUCE RECIPE - MYGOURMETCONNECTION
From mygourmetconnection.com
CHIVE SOUR CREAM | COOK'S COUNTRY - QUICK RECIPES | TV ...
From cookscountry.com
SOUR CREAM AND CHIVE SCONES - BAKER BY NATURE
From bakerbynature.com
SOUR CREAM ROLLS RECIPE : OPTIMAL RESOLUTION LIST ...
From recipeschoice.com
SOUR CREAM AND CHIVE DIP | DON'T GO BACON MY HEART
From dontgobaconmyheart.co.uk
SOUR CREAM & CHIVE TOPPING - GREAT FLAVOR! — PIMP MY RECIPE
From pimpmyrecipe.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love