SOUS VIDE LONDON BROIL
Tender and delicious sous vide london broil recipe
Provided by Charles Willard
Categories Main Course
Number Of Ingredients 6
Steps:
- Warm the sous vide water bath to a temperature of 132°F.
- Season both sides of the top round steak with salt, pepper, and garlic powder.
- Place steak in heavy-duty resealable bag. Seal using the immersion method.
- Cook steak for 8 hours. Remove bag from bath. Remove steak from bag, patting dry with kitchen towel.
- Sprinkle steak seasoning to both sides of the steak.
- Heat pan over high heat, then add oil. Sear steak for one minute on each side. Let rest for 5 minutes before serving.
SOUS VIDE LONDON BROIL (TOP ROUND STEAK)
Sous Vide London Broil is the best way to cook the lean but budget-friendly top round steak, turning it to a tender and flavorful dinner! Marinated with balsamic and honey based sauce, and sous vide cooked to juicy perfection by controlling the temperature precisely, then finished in the skillet for a beautiful brown crust!
Provided by Izzy
Categories Dinner Main Course
Time 6h35m
Number Of Ingredients 9
Steps:
- Marinate the steak: In a zip-lock bag or mixing bowel, add balsamic vinegar, honey, soy sauce, Worcestershire sauce, garlic, 1 tablespoon of olive oil, and mustard. Mix well.
- Add top round steak to the bag, close the bag and coat the meat thoroughly. Let it marinate for 30 minutes to 2 hours in the refrigerator.
- Sous Vide the steak: In the meantime, add water to the sous vide container or a large pot, set the Sous Vide Precision Cooker to 133°F (56°C).
- Remove the steak from the marinade and place it in a new zip-lock bag (discard the marinade).
- Seal all but one corner of the bag, and slowly place it in the water bath. Make sure everything below the zip-line is covered by water. Then seal the rest of the bag.
- Keep the bag in the sous vide container. Make sure the steak is fully submerged while the seams of the bag is above the water.
- Cover with several pieces of aluminum foil and sous vide cook for 6-8 hours.
- Sear the steak: When your steak is cooked in the sous vide machine, remove the bag from the water bath and transfer it to an ice bath or refrigerator. Let it chill for about 10 minutes.
- Remove the steak from the ziplock bag and wipe off the moisture with paper towels.
- Season with more salt and pepper if necessary. Brush the steak with oil.
- Place the cast-iron skillet or grill on medium-high heat. Once very hot, add the steak and sear about 1-2 minutes per side.
- Slice against the grain and serve with potatoes and veggies.
Nutrition Facts : Calories 401 kcal, Carbohydrate 10 g, Protein 54 g, Fat 15 g, SaturatedFat 4 g, Cholesterol 138 mg, Sodium 1014 mg, Fiber 1 g, Sugar 7 g, ServingSize 1 serving
More about "sous vide london broil recipes"
EASY AND DELICIOUS SOUS VIDE LONDON BROIL RECIPE
3 to 4 pound London Broil 1 Tablespoon Kosher Salt 1 Tablespoon Worcestershire Sauce 1 Tablespoon Soy Sauce 1 teaspoon chili powder 1 teaspoon garlic powder 2 Tablespoons butter 1 cup water Instructions Fill the …
From experimentalhomesteader.com
From experimentalhomesteader.com
SOUS VIDE LONDON BROIL WITH DIJON SOY GLAZE - WENT HERE …
2021-06-22 Heat a sous vide water bath to 132F degrees. Salt the London broil on each side (1 teaspoon per side) and let it sit for about 30-90 minutes at room temperature. Make the …
From wenthere8this.com
4.8/5 (28)Total Time 8 hrs 55 minsCategory DinnerCalories 332 per serving
From wenthere8this.com
4.8/5 (28)Total Time 8 hrs 55 minsCategory DinnerCalories 332 per serving
- Salt the London broil on each side (1 teaspoon per side) and let it sit for about 30-90 minutes at room temperature (see note).
SOUS VIDE LONDON BROIL - ANOVA CULINARY
Directions Step 1 Set Anova Sous Vide Precision Cooker to 132°F / 55.6°C Step 2 Combine salt, pepper, and garlic and season steak on both side. Step 3 Place steak in vacuum bag or …
From recipes.anovaculinary.com
3.9/5 Total Time 12 hrs
From recipes.anovaculinary.com
3.9/5 Total Time 12 hrs
TENDER SOUS VIDE LONDON BROIL RECIPE [2022] (FOOLPROOF GUIDE)
2022-02-28 London Broil Sous Vide Begin by marinating the steak for 30 minutes to 2 hours in a bowl or zip-top bag with balsamic vinegar, honey, garlic, soy sauce, Worcestershire sauce, …
From beefsteakveg.com
5/5 (1)Total Time 463761 hrs 3 minsCategory BeefCalories 401 per serving
From beefsteakveg.com
5/5 (1)Total Time 463761 hrs 3 minsCategory BeefCalories 401 per serving
HOW TO SOUS VIDE LONDON BROIL INSANELY DELICIOUS RECIPE
How to Sous Vide London Broil INSANELY DELICIOUS RECIPE - YouTube This video shows you how to sous vide London broil, juicy, tender and insanely delicious every time! Learn how...
From youtube.com
From youtube.com
7-HOUR LONDON BROIL | SOUS VIDE REVIEWS
2016-01-19 In your chosen sous vide water basin, set your water temp to 133 F Submerge your vacuum sealed London Broil and cook for 6-8 hours Remove, drain excess fluid, pat dry …
From sousvidereviews.com
From sousvidereviews.com
SOUS VIDE TOP ROUND (LONDON BROIL) - INSTRUCTABLES
2 tsp dried crushed Basil 1/4 tsp Chipotle Pepper powder (optional) 3 to 4 cloves raw garlic, minced (I used 4) 1/2 tsp Diamond Crystal Kosher Salt 1 tsp Bertolli Extra Light Tasting Oil +1 …
From instructables.com
From instructables.com
SOUS VIDE LONDON BROIL | TASTY KITCHEN: A HAPPY RECIPE COMMUNITY!
Preparation. Start sous vide machine and set temperature to 132ºF. Season steak with garlic powder, salt, and pepper. Place steak in a sturdy resealable bag and seal using immersion …
From tastykitchen.com
From tastykitchen.com
SOUS VIDE SMOKED LONDON BROIL STEAK - TASTY KITCHEN
Simmer steak in a water bath set at 129ºF for 2 hours. Remove steak from bag and sear the surface in a hot cast iron skillet or on a hot grill for 1 minute each side. Let the steak rest for …
From tastykitchen.com
From tastykitchen.com
TOP 44 RECIPES USING LONDON BROIL STEAK
2022-10-18 3. Grilled Marinated London Broil Recipe {Low Carb, Keto, LC/HF, Diabetic, … 4. Tender London Broil {Whole30, Paleo, Keto, Gluten Free} This super simple … 5. Easy …
From istimewa.dixiesewing.com
From istimewa.dixiesewing.com
A MUST-TRY METHOD: SOUS VIDE LONDON BROIL - CATHEAD'S BBQ
2022-11-18 Sous Vide London Broil Recipe Ingredients 2lb flank steak or top round steak 2 tsp. of kosher salt 4 cloves of garlic, crushed 2 tbs. of soy sauce 2 tbs. of brown sugar 1 tbs. of …
From catheadsbbq.com
From catheadsbbq.com
SOUS VIDE LONDON BROIL RECIPE [EASY & QUICK MADE]
2022-04-09 Sous vide London broil recipe Ingredients: 1 large-top round steak 1 tablespoon kosher salt 1 tablespoon black pepper 1 teaspoon garlic powder Canola oil for searing …
From bestreviewstar.com
From bestreviewstar.com
HOW TO SOUS VIDE BEEF LONDON BROIL - AMAZING FOOD …
For the London Broil 2 pounds london broil 1 to 2 teaspoons salt 1/2 to 1 teaspoons spice rub or herbs (optional) To Assemble Sides (optional) Sauces (optional) Garnishes (optional) …
From amazingfoodmadeeasy.com
From amazingfoodmadeeasy.com
SOUS VIDE LONDON BROIL - OR WHATEVER YOU DO
2022-12-02 3 pound London Broil 3 tablespoons olive oil 1 teaspoon salt 1/2 teaspoon pepper Instructions Dry the London Broil and rub with olive oil. Season with salt and pepper and …
From orwhateveryoudo.com
From orwhateveryoudo.com
LONDON BROIL : R/SOUSVIDE
10 hours at 132 and a light mayonnaise sear. There can be a lot of leeway on this as "London Broil" isn't a specific cut anymore. It's a label thrown on a lot of the bigger, tougher cuts like …
From reddit.com
From reddit.com
LONDON BROIL SOUS VIDE RECIPE - BOSS RECIPES
2022-10-04 Warm the sous vide water bath to a temperature of 132°F. Season both sides of the top round steak with salt, pepper, and garlic powder. Place steak in heavy-duty resealable …
From bossrecipes.com
From bossrecipes.com
INSTANT POT LONDON BROIL - WENT HERE 8 THIS
2022-11-04 Heat the Instant Pot insert on the sauté setting and add the 1 tablespoon of avocado oil. Add the London broil and brown on each side until a crust forms, about 1 minute per side. …
From wenthere8this.com
From wenthere8this.com
TASTY SOUS VIDE LONDON BROIL RECIPE - RECIPES.NET
2022-09-22 Preheat the sous vide water bath to 132 degrees F. Season each side of the London broil with 1 teaspoon of salt. Allow it to rest for 30 to 90 minutes at room temperature. …
From recipes.net
From recipes.net
SOUS VIDE: BEEF TOP ROUND “LONDON BROIL” - LIPAVI
Sauté the mushrooms at 350 F/176 C with a few drops of vegetable oil and a few drops of lemon juice. Keep the mushrooms warm in the low oven. Submerge the package in hot tap water ( …
From lipavi.com
From lipavi.com
SOUS VIDE LONDON BROIL RECIPE & BEST SOUS VIDE MACHINE FOR …
2022-03-26 Follow these instructions for Sous Vide London Broil Recipe: Marinate the ingredients in a zip-lock bag or mixing bowl. Then mix well. Make sure the top round steak is …
From bestreviewstar.com
From bestreviewstar.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love