Spam And Noodle Casserole Recipes

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SPAM AND NOODLE CASSEROLE



Spam and Noodle Casserole image

A great simple casserole to make and it makes a ton!!! My husband doesn't like Spam but LOVES this!!! My grandmother used to make this for us on Friday nights after she got off of work. Its been a favorite ever since. You can substitute shredded cheese for Velvetta.

Provided by beccacrandell

Categories     One Dish Meal

Time 30m

Yield 6-8 serving(s)

Number Of Ingredients 5

1 (16 ounce) can Spam
1 (16 ounce) package wide egg noodles
1 (8 ounce) can cream of mushroom soup
1 (8 ounce) can cream of chicken soup
8 ounces Velveeta cheese

Steps:

  • Boil noodles according to directions.
  • Chop Spam into small cubes.
  • Chop Velvetta into small cubes.
  • Mix cream of mushroom and cream of chicken with Spam.
  • Mix all of the ingredients in an 11x13 dish and bake at 275° for 10 minutes.

Nutrition Facts : Calories 702.6, Fat 36.3, SaturatedFat 14.8, Cholesterol 149, Sodium 2128.5, Carbohydrate 65.3, Fiber 2.5, Sugar 5.2, Protein 28.2

KGEMINIGRL'S SPAM® CASSEROLE



KGEMINIGRL's SPAM® Casserole image

People always doubt this recipe, until they try it! Everybody asks for the recipe, and seconds. My mom used to make it for me and it's become a regular in my family too.

Provided by KGEMINIGRL

Categories     Main Dish Recipes     Casserole Recipes     Noodles

Time 30m

Yield 8

Number Of Ingredients 7

1 (16 ounce) package tri-color rotini pasta
1 (10.5 ounce) can cream of mushroom soup
¾ cup ketchup
1 (3 ounce) can chopped green chile peppers
½ onion, chopped
1 (12 ounce) can fully cooked luncheon meat (such as SPAM®), cubed
2 cups shredded Cheddar cheese

Steps:

  • Preheat an oven to 350 degrees F (175 degrees C).
  • Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the rotini, and return to a boil. Cook uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 8 minutes. Drain well in a colander set in the sink.
  • Place the cooked pasta into a large mixing bowl, and add the cream of mushroom soup, ketchup, green chiles, onion, and luncheon meat. Pour into a 9x13 inch baking dish, and evenly sprinkle with the Cheddar cheese.
  • Bake in the preheated oven until the casserole is hot and the Cheddar cheese has melted, about 10 minutes.

Nutrition Facts : Calories 517.7 calories, Carbohydrate 54.1 g, Cholesterol 59.4 mg, Fat 24.1 g, Fiber 2.3 g, Protein 21.3 g, SaturatedFat 10.8 g, Sodium 1376.9 mg, Sugar 8.3 g

SPAM PASTA CASSEROLE



Spam Pasta Casserole image

This inexpensive one-dish meal is a family favorite. Moist and flavorful, it uses ingredients found right in your pantry. It can be doubled easily for OAMC.

Provided by Puppies777

Categories     One Dish Meal

Time 1h30m

Yield 1 casserole, 6 serving(s)

Number Of Ingredients 12

1/2 lb pasta (elbows, spirals, bowties, etc.)
1 tablespoon butter
1 cup celery, chopped
1 cup onion, chopped
1 (12 ounce) can Spam, cubed
1 (10 ounce) can cream of celery soup
1 (15 ounce) can diced tomatoes, undrained
1/2 teaspoon thyme
1/2 teaspoon onion powder
1/4 teaspoon dried celery flakes
1/2 teaspoon salt
1 (8 ounce) can tomato sauce

Steps:

  • Cook pasta 2 minutes under package directions. Drain.
  • Meanwhile, in a large frying pan, melt butter. Sauté celery, onion and Spam until vegetables are just getting soft.
  • Add soup, tomatoes and seasonings. Cook until well blended and heated through.
  • Place pasta in a large casserole; add spam mixture and tomato sauce; tossing well to mix (can be frozen at this point).
  • Cover tightly and cook in a 325° oven for 45 - 60 minutes.

Nutrition Facts : Calories 410.5, Fat 20.1, SaturatedFat 7.4, Cholesterol 49.5, Sodium 1701.6, Carbohydrate 44, Fiber 3.7, Sugar 7.1, Protein 14.5

SPAM ON THE GO



Spam on the Go image

A can of Spam, spaghetti noodles, green onions and garlic all sauteed with soy sauce and sesame oil.

Provided by CLAUDINE TERLAJE

Categories     Main Dish Recipes     Pork     Ham

Time 20m

Yield 6

Number Of Ingredients 9

1 (8 ounce) package uncooked spaghetti
1 tablespoon vegetable oil
1 (12 ounce) container fully cooked luncheon meat (e.g. Spam), cubed
½ green onion, chopped
1 clove garlic, chopped
1 tablespoon soy sauce
½ cup water
½ tablespoon sesame oil
1 teaspoon freshly ground black pepper

Steps:

  • Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  • Meanwhile, heat vegetable oil in a medium saucepan over medium heat. Add luncheon meat, green onion and garlic and saute until light brown. Stir in cooked spaghetti , then stir in soy sauce, water, sesame oil and pepper. Mix all together, heat through and serve.

Nutrition Facts : Calories 346.2 calories, Carbohydrate 30.3 g, Cholesterol 39.2 mg, Fat 19.3 g, Fiber 1.4 g, Protein 12.5 g, SaturatedFat 6 g, Sodium 919.6 mg, Sugar 1.1 g

CHEESY NOODLE CASSEROLE



Cheesy Noodle Casserole image

This rich, cheesy side dish is such an excellent meal extender that I always keep it in mind whenever I feel my menu needs a boost. It's a quick and easy casserole to fix...and is always devoured in a hurry! -Shirley McKee, Varna, Illinois

Provided by Taste of Home

Categories     Side Dishes

Time 50m

Yield 2 casseroles (12 servings each).

Number Of Ingredients 10

2 packages (1 pound each) wide egg noodles
1/2 cup butter, cubed
1/4 cup all-purpose flour
1 teaspoon garlic salt
1 teaspoon onion salt
5 to 6 cups 2% milk
2 pounds process cheese (Velveeta), cubed
TOPPING:
1/2 cup dry bread crumbs
2 tablespoons butter, melted

Steps:

  • Cook noodles according to package directions; drain. Meanwhile, in a Dutch oven, melt butter. Stir in the flour, garlic salt and onion salt until smooth; gradually stir in milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Add the cheese; stir until melted. Stir in noodles. , Transfer to two greased shallow 2-qt. baking dishes. Combine the bread crumbs and butter until crumbly; sprinkle over casseroles. Bake, uncovered, at 350° for 25-30 minutes or until golden brown.

Nutrition Facts : Calories 283 calories, Fat 17g fat (10g saturated fat), Cholesterol 62mg cholesterol, Sodium 697mg sodium, Carbohydrate 21g carbohydrate (6g sugars, Fiber 1g fiber), Protein 12g protein.

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